Unbelievable. The food at this place continues to amaze me every time I come here. If you are really hungry and only willing to spend less than $12 for a meal, this place will also have your answer. I always get my stomach full here and the food has been really tasty so far.
They do a great job in making hamburgers. I went here recently to get some hamburgers for lunch and all of them have been tasty. One hamburger I really like is the Mushroom and Swiss. This is a Hamburger with Swiss cheese and grilled mushrooms. Along with it, they also put lettuce and tomato. The hamburger meat was juicy, meaty, tender, and flavorful. The bun had the right texture and soft chewiness. Another great choice is the Texas Burger. Instead of using a typical hamburger bun, they actually use a pair of thick slices of bread that is toasted. It also comes with barbecue ranch dressing, bacon, jalapeno poppers (hollowed out peppers stuffed with cheese and fried) and cheddar cheese. The juicy and meaty flavor of the hamburger, combined with the sticky cheese, the crispy toast, the succulent flavor of the barbecue ranch dressing, the cool lettuce, the juicy tomato, and the crispy bacon and jalapeno made it one of the most delicious hamburgers I have eaten. Hamburger dishes are definitely under $9, which are actually cheaper and have a better quality than some famous fast food places such as Five Guys Burgers and Fries.
The sandwiches are amazingly good. Their New York style reuben is really tasty. I liked the toasty bread, the dressing, the slightly sour sauerkraut, and the meaty flavor of the pastrami. The rye bread had a nice crispiness despite the grease. Another great sandwich I had was the Austin. This is a roast beef sandwich with Swiss cheese, lettuce, tomato, onions, jalapeno poppers, and barbecue ranch dressing on a roll of bread. The bread was great, it was not dry or stale, it was soft and chewy, making it an almost perfect sandwich bread. The roast beef was warm and flavorful. Combined with the melted Swiss cheese, the succulent barbecue ranch sauce, the fresh and cool lettuce and tomato, the warm onions, and the jalapeno pepper, and it was probably one of the best hot roast beef sandwiches I have eaten.
Their chicken sandwiches are probably some of the best chicken sandwiches I have eaten in Boston so far. I had a Chicken Cordon Bleu sandwich. This comes with ham, Swiss cheese, lettuce, tomato and ranch dressing. The ranch dressing, along with the Swiss cheese, gave the crisp and tender chicken a tasty flavor. Another great choice for a chicken sandwich is a Chicken Deluxe. This comes with bacon, lettuce, tomato, American cheese, and mayonnaise. The flavor of the mayonnaise, combined with the crisp bacon, the sticky American cheese, the cool lettuce and tomato, along with the warm and tender chicken, and the chewy bread, made this a very tasty and deliciously great chicken sandwich. They are a little expensive at about $10, but it is worth spending, and one chicken sandwich can fill up your stomach fairly fast.
The dinners are also pretty good as well. I got the Beef Brisket dinner a couple of times. The slight tenderness of the beef, combined with the slightly thick sauce is pretty tasty. The macaroni and cheese is a great choice for your side dish. The texture of the cheese combined with the soft pasta made it one of the tastiest macaroni and cheese dishes I have eaten. Vegetables are freshly cooked and a great way to balance out the the meat.
Every time I finish one big dish from this place, I get really full. One major disadvantage is that this place gets really crowded on Saturday mornings, and it's understandable: there's a lot of people craving for a good old traditional American breakfast or lunch. I always see the same two men that make the sandwiches, hamburgers or meat dinners, so it seems that the staff is committed to making the food at this place good.
Overall, the tasty food at this place still continues to represent what a diner in the USA (and maybe Canada, but their food is usually good in general) should be. I think, if "America" was at least decent, every mediocre diner or diners with below average marks in this country should be replaced with a diner with the exact same tasty quality as this diner. The more I talk about this place, the more likely I am going to leave my computer and actually run down there and eat there. Furthermore, this is also not the type of place I would eat every day, unless I have a good and intense exercise routine beforehand that might involve running, cycling and/or swimming. read more