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    Jim 'N Nick's Bar-B-Q

    3.4 (117 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 1 week ago

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    JIM 'N NICK'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Jim 'N Nick's Bar-B-Q

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    Pulled Pork
    Ann K.

    All the food was great. The best bbq I've had in Alabama so far... besides Perfect Timing Bar and grill who has the best pulled pork I've had. The mac and cheese was delicious very cheesy. The brisket was very tender and I do like the sauce. Thank goodness because they put it on for you lol the beans were great the onion is a nice touch. The lil cheesy biscuits are bangin . The service was great , our waitress was very nice and attentive. The atmosphere is very clean and classy , I'm into it. I'll be back

    Loaded Bar-B-Q Baker with pulled pork and a side of Mac & Cheese.
    Josh D.

    My wife and son wanted to try a place that they had never tried before, so we decided on Jim 'N Nick's. I've ate at the one in Huntsville a couple times and had good experiences both times, so I was hoping Cullman's restaurant would be the same way. We were not disappointed!! We arrived around 7pm and were seated immediately. The place was busy, but not overcrowded. The setting was casual and very welcoming. Our waiter was awesome, friendly, and very helpful, but unfortunately I can't remember his name. He took our drink orders and we also ordered the queso dip with pulled pork as an appetizer. He quickly returned with our drinks along with some cheese biscuits and took our regular food order. Not too much longer our appetizer came out order. My wife ordered the loaded Bar B Q Baker with pulled pork, my son got the same thing, but added a side of mac and cheese, and I got the Joe's O.G. Turkey Sandwich with fries. We had barely finished the appetizer before the food was delivered to us and every single bit of the food was delicious that we could eat. The meals were very filling! We had a wonderful experience here and definitely plan on returning so we can try some other menu items!

    Jeffrey C.

    Jim n Nicks has a decent menu and I believe they stay within their wheelhouse of what they can do well. The salads are fresh prepared and the various smoked meats are always good. I've heard the wings are good but have never had them. The bartender Jason was super friendly and helpful. The facility was clean and organized. We had the ribs and loaded baked potato both were plentiful and service was super fast. Isabelle kept our glasses full and did a great job on keeping us happy. Update July 2022 - We sat at the bar and had a good lunch. Pig in the garden is always good. Service and food was good. Staff very friendly as usual. Update Oct 2023 - We visit at least once a month and sit at the bar where Jason the best bartender takes care of us. I finally tried the wings and while they tasted good (honey habanero) they didn't have the heat a chili head like myself likes On the negative side a couple of them were a touch undercooked. Def do not want to see pink inside a chicken wing. Ordered as crispy I assume they just missed that. I'll definitely be going back. Urban Cowgill March 2022 updated May, July 2022, Oct 2023

    Tables and boothes.
    Jeanette C.

    We stopped here on a road trip home from Florida. Was looking for barbecue instead of having fast food. This place was a fantastic choice. Thought we would just split a combo meal with turkey, pulled pork and sausage with cheese and jalapeño. Came with two sides, so we each had an ear of corn. Then at the last minute my husband decided to add a slab of ribs. Our server was really sweet and on her game. The food was delicious If you're from up North, you could say this place was like City Barbecue meets Logan's. All of the barbecue was amazing. The rolls were super tasty and the corn was great. We ended up taking most of the ribs to our hotel for a snack later.

    Beef brisket sandwich with a side of collard greens.
    Emily T.

    We are traveling and stopped here on our way to our destination. The host and server were both attentive and friendly. We started off with the cheese mufffins and honey butter that were served warm and delighted our pallets. My MIL ordered the smoked turkey sandwich and even though she said it was too much to eat, it was too delicious for her to stop. I had a brisket sandwich with collard greens. I don't get collared greens where I come from and happily gobbled them down. The brisket was tender and delicious. My spouse had the brisket platter. He also loved his meal. The coleslaw seemed dry, not much flavor, but the beans were a good blend of sweet and spicy. A couple of topped off our lunch stop with chocolate and coconut pie slices. The chocolate texture was different than I expected and the pile of whipped cream on top was wonderful. If we are ever near one of these restaurants again, we would definitely dine again.

    Wow- pick two... catfish and ribs.

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    3 months ago

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    1 year ago

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    4 months ago

    Great food and service been going there for a few years always good food. Staff is pleasant restaurant always clean and not too expensive.

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    4 months ago

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    4 months ago

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    5 months ago

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    1 year ago

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    2 years ago

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    7 months ago

    Food was delicious! We ordered takeout. Waitstaff helpful and friendly. Food was ready quickly.

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    1 year ago

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    9 months ago

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    3 years ago

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    11 months ago

    Food was good. Had salad it was fresh with homemade dressing. The cornbread muffins are great. My husband had ribs really enjoyed them

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    2 years ago

    2nd time in the past two months. I went back for the sliced briskets and it excellent once again.

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    2 years ago

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    2 years ago

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    1 year ago

    Just spent $70 worth BBQ and not 1 oz of sauce was I n the order. All meat no sauce. The sauce must be a add on.

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    4 years ago

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    3 years ago

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    7 years ago

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    Jennifer K.

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    6 years ago

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    Jennifer K.

    Yay!! So great! Thank you!

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    4 years ago

    The ribs are not good, the pulled pork is ok, and the chicken tenders are good. I will never understand why people think this is great bbq.

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    3 years ago

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    4 years ago

    Great food & great service every time. Sweet tea is my daughter's favorite. I love the beef brisket chili.

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    6 years ago

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    Jennifer K.

    So sorry Diane. Sending you a DM.

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    7 years ago

    This place always has great smoked brisket. The staff here are always friendly & the place is clean.

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    The Southern Table - Squash Casserole

    The Southern Table

    4.3(133 reviews)
    45.6 mi

    talk about a comeback…read more The Southern Table staff and management sought to ensure we had a great experience this time and excelled. Great customer service and I greatly appreciate their accountability/ willingness to make up for our previous visit. Last night we started with the crab croquettes, STELLAR. Absolutely loved and devoured these. The crunch on the croquette was to die for, topped with a refreshing crab salad, perfect. For my entree, I had the lamb rack with house potatoes & broccolini. My boyfriend had the blackened catfish with the grits. Both dishes were phenomenal . To finish up we tried their new chocolate strawberry bread pudding, so rich and delicious. This restaurant is quickly becoming one of my favorite spots in Northern Alabama. Go give them a try! We'll 100% be back.

    8/2026 update: Hubs and I had dinner at Southern Table a couple of Saturdays ago. The experience…read morewas more of a 3.5 star rating. I was disappointed because it is rare for us to enjoy a meal out, and Southern Table, to this point, has been my favorite place to have dinner in the entire north Alabama region! I crave Chef Yokley's wood-fired oysters and find this dish consistently filling and delicious as it has been for years! Because Hubs did not want any oysters, I got 2 pairs of oysters on the happy hour menu which were extremely reasonably priced at either $1.00 or $2.00 per oyster. Were they wood-fired? Yes. Were they rich and decadent like all previous times I have tried them? No. Were they small? Yes. There's absolutely nothing wrong with a small oyster, in fact my favorite oysters, Murder Points, are typically small, or small-ish. The recent visit, the oysters were way smaller than the shucked shell they were heated in with the parmesan cheese sauce, meaning the cheese overwhelmed and dominated any oyster goodness (brininess) you could have tasted and enjoyed. And, the last of the four oysters had some tough mollusk piece that I actually had to just spit the whole oyster out in my napkin. Either bad shucking or lack of expediting/checking the dishes leaving the kitchen, or both. It was sad. Chef Yokley posts a lot of photographs of his dishes/drinks on Facebook and I had seen his crab cakes with a unique and very interesting sounding salad with citrusy flavored greens and unique berries I had never tried. Well, wouldn't you expect the server to tell you about the specials and describe them? Ours did not. I had to pull up the photograph from Facebook and ask the server about it. They offered an appetizer size of the dish and an entree sized version. I got the appetizer. It was okay. There wasn't as much of a sear on these smallish crab cakes, as I like and the "salad" was more of a garnish, meaning, it would have been nice to have more of the salad than I received. I had to chase down the server to get hubs water refilled (he would have had non alcoholic beer but Southern Table doesn't have any) and to get me a second glass of house white wine. Hubs ordered a wood fired pork sandwich with French Fries. He said it tasted a lot like Lawler's barbecue. He added "and that's not a bad thing!" The sandwich was nothing special, honestly to the Hubs. It will be a while before I return to Southern Table, sadly. I think Chef Yokley needs to step up his expediting game and his attention to detail.

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    Grandmother's House

    Grandmother's House

    4.0(47 reviews)
    35.9 mi
    $$

    Goode fried food is hard. The fried menu items I had here were the best I've had in years!…read more The setting is far off the beaten path, but I found out why as we were leaving. Service was quick and cheerful from all the staff. I had the fried catfish, baby lima beans, fried okra, and hush puppies. Spouse had shrimp basket, hush puppies, and homemade potato chips. As you can see, multiple fried foods. Fried okra is how I test "country" cooking. This was the best fried okra I have had in years. The catfish, shrimp and hush puppies were all excellent. It seems like they use a very light oil, but however, they do it the results are crunchy, non-greasy and bring out the flavor of the food. The way frying is meant to do. Very light breading but just enough. The baby lima beans were excellent. So many times I've had side orders that tasted just like they were scooped out of a 5 gallon can of Sysco product. I could be wrong, maybe it was the very very mild seasoning, but these did not seem commercial. A few caveats. There was a single catfish fillet and it was quite small. I recall getting the catfish fillet meal at the old Gibson's on the Parkway before it burned down. Two large fillets. But actually they could not compare to this. Hush puppies were excellent, I like more onions in them. But that's my preference. But for me, this does not takeoff from the overall five star rating, which I rarely give on a first visit. If you like country food, by all means go here. We will be back.

    The food was just like Grandma used to make!!! The liver & onions could not have been better!!…read more Topped off with the fried oakra, and you can't beat it!!! Thanks Grandma!

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    Grandmother's House - Reminds me of my grandmother's place

    Reminds me of my grandmother's place

    Grandmother's House - Fried catfish, fried okra, hush puppies, baby llama beans. So good!

    Fried catfish, fried okra, hush puppies, baby llama beans. So good!

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    The Southern Kitchen & Bar - Brussel Sprouts

    The Southern Kitchen & Bar

    3.6(665 reviews)
    43.3 mi
    $$

    Passed through Birmingham on our way back to Jacksonville and so glad we stopped at Southern for…read morebrunch. The minute we walked in and heard the live music, we knew we were going to have a good time. The food did not disappoint. My mom and daughter both had the pasta--one swapped the crawfish for chicken and the other for shrimp--and both versions were delicious. Hubby had the steak and eggs, and the one bite he was willing to spare was surprisingly delicious too! I went with the fried green tomatoes and Brussels sprouts because I already knew I'd be helping myself to some pasta from their plates. We finished it all off with banana pudding and key lime pie, and both were the perfect ending. Great food, live music, good vibes, friendly server and a fun stop on the road home. Definitely glad we found this place! Also, a great looking bar with lots of TVs so would be great in the evening as well.

    I've eaten there several times previously. The place was the least crowded I've ever seen it, we…read morewere there on a Friday evening, but did not appear anything going on at BBJC, so I guess that was why. There was a guy performing live there, and the music was not so overpowering that you were unable to talk across the table. Very pleasant. Service was slow but it appeared they were understaffed. Order bowl of Gumbo for appetizers. We went on and provided our entree orders at that time as well. We waited about 25-30 minutes a different person brought out our order. I ask the server to take the gumbo back, as we had order that as an appetizer. In a few minutes our original server brought the gumbo back to our table. I told her we had ordered that as an appetizers, the server apologized and said it had gotten "Lost in the kitchen, keep it, I'll take care of it". About the food, wife ordered salad with chicken. The salad had 4 large fried chicken tenders on it. I order the sirloin tips over rice. Overall tasty, but gravy was a little salty. Dish included some green beans as well which were tasty. Overall experience was ok, service a little slow which I don't understand with the lower population in the dining room. When I got the check, the gumbo was still on the ticket. Not sure what "I'll take care of it " meant, not what I expected. I paid for it without saying anything else. Actually it was pretty good gumbo. Paid the bill, left a good tip, as the server seemed to be running her legs off. Going back? Probably so, but it'll be a while till I do.

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    Jim 'N Nick's Bar-B-Q - bbq - Updated September 2026

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