We were in Long Beach, NY for another family function and ended eating dinner here. we ordered a…read morelarge pizza, half Margarita and half ricotta cheese. The pizza had 8 very large slices and enough for four of us. Everyone raved about the pizza, the crust was nice and crunchy and the pizza was very cheesy, I especially liked the Margarita side. They also had lots of additional choices, salads, pizza and pasta, soups and entrees with chicken, salmon and shrimp. All of the dishes we say being served looked fantastic.

I order the pasta a brocoli with no chicken. I received it with chicken.. i left work to go and…read morehave them make it over.. they did but it seems like they removed the chickenand added cheese. While eating it their were chiken in my meal... GINOS NEED TO BE MORE CAREFUL, NOT EVERYONE EATS MEAT OR DAIRY... IM V

Best Italian combo on Long Island. No contest…read more And after your sandwich you can walk next door for coffee and pastries. Delicious!!

This review is basically about the pizza at Sorrento's of Long Beach about six years ago Dave…read morePortnoy gave it 8.7 which is a very very high score but it seems like things have changed since then Sorrento is no longer just a pizzeria. It's an Italian deli/café/restaurant but they do sell pizza and being a pizza lover. I was really looking forward to tasting a pizza that was given an 8.7 by someone who does not give high numbers often. The pizza was lackluster in flavor. The sauce did not taste like anything neither did the cheese or the dough speaking of the dough. It was tough and thick nothing artisanal about it or amazing as the other people have left reviews state, I'm sure the food at the restaurant of the café is amazing. This is strictly a pizza review for Sorrento's. I also tasted the chicken cutlets, which were just average.

Delicious kosher dairy and fish restaurant. Fish Tacos are…read moreamazing ! Can't go wrong with the food ! Highly recommend their delicious crème brûlée !!!! By far one of the best I've had !

Very clean place. Simple, nice decor. Drinks were…read morerefreshing , but small glass for the price. Margarita pizza and fried mozzarella as an app were tasty Main course salmon was delicious and well prepared, as was pasta dish. But prices of both very high for an average serving. And charging $3 for cheese...that's just a cheesy thing to do. I know inflation is all around us, but the main course prices were about $10-$15 higher than they should be. Unfortunately that alone would make me reconsider going back here for anything more than a drink and appetizer. The place has good potential and seems to be doing well overall, so maybe adjustments can be made in the customers favor with some things.

OMG! Best meatballs ever! Large portions, friendly staff, nice big booths to sit in. I'll drive…read morefrom Long Beach....no problem! Worth the drive!

Our go to when we're on way home from beach or in the neighborhood. Always consistent. Love their…read morepizza and their pasta dishes. Service is always very good too.

They always make the best eggplant The pizza is delicious too. I frequently stop in when visiting…read moremy family in the five towns where I grew up Yummy !

I live in North Carolina, but I have an uncle in Far Rockaway and I also cover New York for my job…read more I was there for both and was able to have a meeting here. I've also taken my husband and uncle here for dinner. We absolutely love this restaurant. The service is superb. The food is excellent, authentic Italian cuisine. The wine selection and cocktails are amazing also. You really only need one cocktail. Lol. But I absolutely love this place. A lot of locals seem to go there and there was a line almost out the door waiting for Pizza. But when you go past that and into the dining area, it is a very upscale feel with very attentive staff.

Delicious neighborhood pizzeria in Long Beach. One block away from the beach. I had the plain and…read morethe buffalo chicken slice. It was delicious. The plain slice was thin with good crisp. I can't wait to come back and try their other slices. Highly recommend.

Great sauce! Pizza & other dishes made to order- chicken, eggplant rollatine! Great food for…read morecatering events! Small local pizza place in West End LB

Grew up in FarRockaway. That was our place to go to lunch from ST Marys star of the sea . Their…read morereputation precedes them Always a 10. Growing up As kids Our grandmas always ordered from Gino's especially during lent but our large family always ordered at least six pies at a time. Tutti mangia

Food -absolutely AMAZING SERVICE A++…read moreAmbiance- is ok I will always be back to enjoy the delicious food. Based on my photos I sent to friends, for sure I will return sooner than I anticipate

I'm driving back from Maryland and I planned to stop at Via Cuma for lunch…read more I understand Via Cuma is a not by the slice pizza shop, it's more authentic with a personal size pizza. I parked across the street (make sure you feed the parking meter) and walked inside. I'm assuming it was the owner, I said I'm so hungry and was asked to grab any open table. The restaurant is cozy with multiple tables which can be adjusted to fit a large or small party. The owner comes over with an iPad, I just want a glass of wine with lunch. No bueno, I don't think they have a liquor license. I ordered a coke instead. This word is tripping me up, I know it's devilish, Diavola? I make the sign of the cross as I order this pizza. The owner explains this is his favorite pizza, I can see why. The Diavola Pizza is made with San Marzano Tomato Sauce, Hot Soppressata Salame from Calabria and topped with Parmigiano Reggiano cheese along with a drizzle of Olive Oil. This is a pizza that's more heavenly than devilish. There's some heat coming from various ingredients but it's welcomed. The sourdough is something that's interesting, I had this dough in Syosset last week. Is this a new trend? It brought the pizza to another level, there's more complexity with the imported ingredients. I also appreciated the cheese, I should have asked if it was made in-house. Via Cuma, great pizza the other day! Thanks for the Italian lesson on pronouncing Diavola

This restaurant came highly recommended so we finally got there for dinner. We were cheerfully…read moregreeted and brought to an available booth. Via Cuma is cozy and well decorated with authentic Italian culture from the wall tiles to the scenic artwork. We decided to order the wings and fritto misto for appetizers. The wings came with a flavorful lemon pepper dipping sauce that had the perfect kick to it. We also got the Capricciosa pie. You can't go wrong with prosciutto and artichoke! Overall it was a great experience. Parking is tough so leave time to find a spot. We are excited for their second location to open.

Best pizza ever. Cheesy and delicious, service was great and the vibes were great! Would definitely…read morerecommend to all.

It taste good but pizza is very oily the place is clean and it's a good price the people are nice…read moreso I recommend

This business is closed! I reported them to Door Dash because I ordered, they took my payment, but…read morewhen I went to pick up my order there's another pizzeria under construction. I was pissed! This is bad business. Do not waste your time or money ordering from here.

I love pizza and this is my go-to spot for a regular slice when I'm being held hostage at the…read moredealership. Their slices have a robust sauce with just the right amount of cheese. Definitely, a solid slice that always hits the spot. However, I feel as though the shining star of this pizzeria is their zeppoles. They are made fresh to order and covered in powdered without turning one's vehicle into snowball crime scene. In about 10 minutes, you will have those Italian doughnuts melting in your mouth. Seeing that many pizzerias have stopped making this delicious treat, I'm willing to stop in every time that I pass by in future. I recommend that you do the same as well.