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    Jersey Mike's Subs

    3.3 (24 reviews)
    Open • 10:00 am - 9:00 pm

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    2 months ago

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    Jersey Mike's

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    1 year ago

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    9 months ago

    First time there excellent service and I had Italian sub it was delicious . I will be back in Kenwood.

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    Jersey Mike's

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    1 year ago

    There sandwiches are always good no matter what you choose! Fast and efficient service!

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    7 years ago

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    2 years ago

    Fresh, delicious, get it Mike's way , my husband is picky and he likes it Mikes way. The employees are very friendly ,everytime I go!

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    2 years ago

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    Jersey Mike's

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    2 years ago

    We go to jersey mikes in duluth. Customer service always top notch. The sub never disappoints. Best sub shop around.

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    Jersey Mike's

    Wow thanks Jackie we think your pretty awesome as well!

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    4 years ago

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    4 years ago

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    Jersey Mike's

    Thanks Silverfox love having you visit and appreciate you!

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    7 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    6 years ago

    Big kahuna Cheesteak is AMAZING! It was so juicy and delicious! My daughter loved the ham kids meal.

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    Jersey Mike's

    Felicia wow thanks so much we are so glad to serve you!

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    4 years ago

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    4 years ago

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    7 years ago

    Good fun and pretty fun atmosphere. Don't be afraid to hit up the Shopko going out of business sale afterwards.

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    8 years ago

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    5 years ago

    Jersey Mike's is my favorite sub sandwich shop! Everything is always so fresh tasting and the service is always so friendly.

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    SB thanks for the kind words and we are very happy to serve you!

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    6 years ago

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    6 years ago

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    Sylvie Thanks and we love our door dash partners also!

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    6 years ago

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    6 years ago

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    Ask the Community - Jersey Mike's Subs

    Review Highlights - Jersey Mike's Subs

    “Craving a Roast Beef Mike's Way and the tall young man made it delish!”

    $14.16 #6 Roast Beef and Provolone

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    Northern Waters Smokehaus - Pastrami Mommy - bison pastrami (a personal fav)

    Northern Waters Smokehaus

    4.5(577 reviews)
    3.0 mi
    •$$

    Stopped by here on the way back from boundary waters and was not disappointed. Nice location and…read moreplenty of indoor and outdoor seatings. Staff was nice and lots of different sandwich choices. Parking lot right next to it which was convenient. I got the slamin Gordon and it was good. The greens were a strong would have liked more salmon but the flavoring was good.

    Northern Waters Smokehaus is one of the most recommended restaurants in Duluth. Located…read moreconveniently in the center of Canal Park, we stopped by on a sunny Wednesday early afternoon, hoping to score some of the best sandwiches in town. Even though this was well past lunch time at 2PM, the outside patio was packed and there was a line of 10 people or so to contend with to order at the register. Due to how busy it was, our food took about 20 minutes to arrive. The Squealy Dan, Porketta ($16) - Unlike most other restaurants with Iron Range Porketta, Northern Waters slices their porketta thinly instead of pulling the pork apart. It has a pleasant spiced flavor and the texture feels as if it's cured rather than roasted. It's relatively tender, and while they give a decent amount of meat, it's completely overshadowed by the heavy spicy quality of the black pepper and the acidity and vegetalness of the crunchy pepperoncini. There's a bit of melted gooey provolone on top of the porketta. While nice, there's not enough to balance out the peppers. This is all on a crusty almost baguette-like hero roll, toasty and warm. The sandwich is served with a side dip that's essentially black pepper and pepperoncini water. Definitely not needed given how overwhelming those elements are in the sandwich. (3/5) Pastrami Mommy ($19) - I haven't had bison pastrami before. Now I know why it's not very common - it's way too lean and dry compared to beef pastrami. Still, it's nicely spiced and peppery, and there's not much of the bison gamey flavor since it's cooked out from the curing. There's a little bit of mayo underneath and some mustard on top, but it's not enough moisture or fat in my opinion to counteract the leanness of the bison. While there are some slices of provolone above the meat, they are served cold. I feel like melting it with the pastrami on the griddle would do wonders to help develop some more unctuousness. It's also served on cold rye - perhaps toasting with some butter would also help. Otherwise, the sandwich is just too dry and lean for my tastes. (3/5) I feel like I ordered the wrong items. I probably should have gone with some of the seafood sandwiches, but I found it strange they only serve Atlantic salmon rather than local lake fish. In the end, I appreciate that Northern Waters Smokehaus makes most of their meats in house, but after trying their food, I feel like it's more hype than substance. Bathrooms - Larger ones located upstairs, shared with the rest of the businesses in the mini mall. Note: Northern Waters Smokehaus charges a 3% credit card fee. This is disclosed on a sign at the front register. Food: [3/5] Service: [ ] Other: [+] Final Rating: 3/5

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    Northern Waters Smokehaus - Meat Counter

    Meat Counter

    Northern Waters Smokehaus - Cajun smoked salmon

    Cajun smoked salmon

    Northern Waters Smokehaus - Club Mariner on toasted white

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    Club Mariner on toasted white

    Erbert and Gerbert's

    Erbert and Gerbert's

    2.9(40 reviews)
    2.6 mi
    •$

    First time trying erbys and gerbys first experience is that the app wasn't working very well so it…read morewas hard to order eventually we got it to work though and got our orders done 10 min early and workers were nice when we went to pick it up. The building also was pretty cool on the inside but the outside was very lame. other person in my group got a hot sub and instead of cold trash trash they got hot ok ok the rest of group thought there subs where mid but my sub I got a turkey sandwich with bacon the left side of the sandwich was great but the right wasn't too good could've been more generous with the bacon but all in all it is Erberts and Gerberts. Also I wish I could meet gerbert he seems like a very cool person who wait on elevators for fun and yells duh then hums. The paper was great and bags looked cool just thought I would add that bye bye.

    Came on a Monday night around 9pm. Every restaurant near me closed at 8pm so I decided to give this…read moreplace a try. I got the boney Billy with a side of chicken dumplings soup. The workers greeted me and were fast and taking my order and making it. The restaurant was clean and organized. The Boney Billy was a great sandwich. I was confused on why there was innerd bread on top of my sandwich until I realized that it's something that this chain does. It was a nice surprise. The soup was savory, warm, and thickened which was nice for a cold night

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    Erbert and Gerbert's - The hours

    The hours

    Erbert and Gerbert's
    Erbert and Gerbert's

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    Big Daddy's Burgers - Big daddy challenge

    Big Daddy's Burgers

    4.3(124 reviews)
    1.5 mi
    •$

    We are from out of town and after we rode the Duluth River train, we pulled up the gps map to look…read morefor some restaurants in the area. We drove by a few that didn't look as interesting as we thought they would, and then decided to try this one, even though it was way away from where we were it looked like a good menu. We were not disappointed. Service was great. Food was great. We are an older couple so we're happy to see that they had seniors menu with some smaller size burgers. Amazing flavor on the burgers and the best french fries that we have eaten in a long, long long time. We only get to Duluth about four times a year, but we decided that this is where we're eating every time from now on.

    Accidentally found this place on maps. Tip: always zoom in and out in an area when looking for food…read moreas the buttons seem to pop at different "elevations". SO glad I stopped. I had the special, a simple cheeseburger and fries. Simple it was not. This will now be my go-to place for a burger whenever I'm in town. The burger is never frozen, the fries are real and fresh cut (but they do it right and soak them in water). OMG, I was expecting a typical flat little burger and a half a dozen bites of fries...oh no, bring your appetite my friend! The burger was juicy and thick but also fully cooked. The fries were divine! They were golden brown with a perfect crisp, skin on for flavor, and not too skinny nor thick AND didn't leave me wanting more. I ALWAYS want more fries. I made the mistake of saying "no" to tomato and lettuce and onion. They are usually a little limp leaf of nearly white lettuce and a paper thin slice of lacy flavorless wet tomato. Nope, not here. I saw them preparing other baskets as I was sitting at the counter awaiting my order...the fixings were thick, bright, and crunchy! Don't skip it. I'm also super excited to try their other dinner selections like meatloaf with mashed potatoes and gravy. I have a hunch the potatoes won't be instant. I'm curious about breakfast too, although I'm never in town that early. They have a small selection of desserts as well. They also serve my favorite root beer, 1919, along with 1919 cream soda which I didn't even know they had! Just like the quality and quantity of food, the service is what I remember it used to be. I was greeted with a genuine warm and welcome smile. I wad given an appropriate amount of time to decide before being pestered multiple times. My questions were answered without a look of annoyance and I wasn't made to feel like a bother. The small talk was personable and appropriate. Service sets the tone and I felt comfortable and belonging. The ONLY reason I didn't give it 5 stars was it kinda yucked me out nobody wore gloves at any point. Grabbing fistful of potatoes out of a bucket of water would require a type of dishwashing glove, and I get that they are fried in hot oil so that didn't bother me as much. It was more the handling the raw fixings without gloves and noting that the lettuce (as beautiful as it was), and I'm assuming the other vegetables, we're not washed prior. I don't think many restaurants do for the reason of preparation speed and ingredient longevity. That part bothers me everywhere because all I can think of is pesticides and germs. I don't typically end on a less than positive note but, I knew this one was going to be lengthy and people's attention spans short. I lied, I will say this...I left very happy and satisfied and NOT smelling of grease! In summary, GO!

    Photos
    Big Daddy's Burgers - The kitchen

    The kitchen

    Big Daddy's Burgers - Big Daddy's 1/2 burger with a fried egg

    Big Daddy's 1/2 burger with a fried egg

    Big Daddy's Burgers - Entrance

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    Entrance

    Jersey Mike's Subs - hotdogs - Updated September 2026

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