What a position surprise. We had a late lunch/early dinner and it was quiet, the staff was very…read moreresponsive, and we ordered 8 different menu items. Each one was delicate, tasty, and well prepared. We were welcomed with fresh hot bread and it only got better with each course.

Classy, tasteful, delightful…read more On this little corner of Collingswood, in a sea of so many Italian and pizza places, this gorgeous renovated Turkish restaurant is a wonderful respite from Haddon Ave. For our Lunch Ladies group, we shared a wheel of cold appetizers, all slightly different from each other. I have no idea what it was called, but the one that was slightly spicy and had a similar flavor to a Mexican salsa was a surprise and a delight. I loooooooved the fluffy bread that was served to the table. Fresh, steaming hot, and the perfect utensil for testing out the dips. I'm not sure what it was called - it wasn't a pita, I don't think, since it was much lighter. But 10/10, no notes, give me 14 of them. I was craving beef, so I went for the shish kebab. Hands down, one of the most memorable I've had in a very long time. So tender. I loved the perfectly grilled vegetables. I absolutely loved adored the rice - so well seasoned, light and fluffy. Finally, baklava. I would say this was my only disappointment. The serving was miniscule. Service was lovely.

Had another wonderful meal at Li Beirut. Gracious owners/hosts Tony and Patrice (the chef),…read moreexcellent food, impeccable service and great vibe. My daughter took me here for father's day meal - have been here numerous times. I have dined all over the USA as well as the world - one of the best I've been to. Great value as well. Do yourself a favor - be adventurous and experience this fine place - you will not be disappointed.

Greatly enjoyed a lovely set-menu Lebanese dinner at Li Beirut. The dining room is lovely and, when…read morefull, energetic, though the service is both attentive and low key. You can feel that it's family-owned-and-operated. The 3-course set menu was great--we had three in our dinner party, so we automatically received 8 mezze + paper-thin pita (refilled without asking when the staff saw we were running low) to share, we each picked 1 of 10 entrees, and each chose 1 of 3 desserts for the final course. Some of the mezze (all delicious!): fattoush salad, hummus, baba ghannouj, labne, mouhamara, warak enab bel zeit, soujouk, batata harra. I had the Mixed Grill for One, which allowed me to try the Shish Taouk (grilled marinated chicken with special garlic sauce), Shish Kebab (grilled marinated filet mignon), Lamb Chop with grilled onion, tomato, jalapeño, roasted potatoes. And for dessert, I chose the cotton candy (halva floss) ice cream with pistachios (another diner had the rose water milk pudding)--both desserts had great flavor in the toppings, but little flavor in the ice cream/pudding. P.S. BYOB + a wine list, if you're so inclined.

Probably some of the best service I've received at a restaurant! The owner checked in a few times…read moreand showed us his joint business of a hookah lounge upstairs. We also learned about Ramiz's history and how it's a chain. This location is the first one established in the US. We received complimentary mix appetizer plate of dips and tea! Karişik Soğuk Meze / Mix Appetizer Plate- Hummus, baba ghanoush, labneh, and spicy vegetable dip THE SPICY VEGETABLE DIP IS INCREDIBLE! MUST TRY! Turkish meatballs - insanely moist and delicious! Would highly recommend! Chicken Adana wrap - could have used more meat in it and the fries were lacking salt but that's easily fixable! Sütlaç -the oven baked pudding was good The table cloth on the tables kept moving which was a bit frustrating, not sure what other restaurants do to hold it down. Menu has so many options, something for everyone. Bringing your family or a big friend group is a good idea!

We didn't have proper dinner but came just for desserts. The server was so attentive and friendly…read more Both desserts - Kunefe and Kazandibi - were delicious and not too sweet. There were a few patrons sitting across us that had just finished their dinner and couldn't stop raving about the food so we are looking forward to coming back again.

Been going here since 2011 and it's always consistently great. Our favorites are the shrimp app,…read moreGnocchi, and the swordfish. Our server Nick was excellent as well. We will be back...

"Service by Taylor and Nick" was excellent. The family style four course food menu was not only…read moredelicious but plentiful served efficiency and in an old school vibe restaurant. When in the vicinity of Collingswood-this is a must try restaurant. Btw, this restaurant is owned by Chef Joseph Baldino who also owns legendary "members only" Palizzi Social Club in Philadelphia.

This was our second time here. It is a solid spot. The food is always fresh and really good!…read more This visit I got fried dough as the base for my meal then added protein and other goodies on top (falafel and shrimp, olives, beets, etc. there is so much to pick from! We will be back for sure!

My husband doesn't like Mediterranean food but he does love his pizza. Trying a plain pie here was…read morea gamble that paid off. We loved the thin crust, thicker at the edge. Cheese to sauce ratio was on point. For about $10, it fit in our family budget.

100% yes! Food is awesome. Place is clean and cool. The people serving me were just so fantastic…read more When in the area, hit this place up. You won't regret it.

Chipotle pick-your-own style but with Mediterranean food. Pick your base, pick your protein, pick…read moreyour toppings and pick your sauce! Very fresh. Many options. Staff is nice. It's a little noisy but outdoor seating available.

I work two minutes from this restaurant and didn't know it was there! I need to explore…read moreHaddonfield more! My boyfriend picked this restaurant for dinner. We got there around 5:15pm. There were lots of parking spots on the street available at that time. We decided to sit in the covered outside area which was beautiful! We started with the tasting plate. It was incredible and it was plated beautifully! For my entree I had the vegetarian couscous with chicken added to it. My boyfriend enjoyed the lamb ragu with orzo. We shared a piece of baklava for dessert. I mean, we had to, we can't resist it! We were both very impressed with the dishes. Everything was so good!!

WARNING: THIS RESTAURANT REFUSES TO PROVIDE ANY CHANGE WITH A CASH PAYMENT…read more Stopped here for lunch with some friends during the Haddonfield Arts Festival. It was a chance to refresh from the heat and grab a bite. With all the choice of restaurants, we did not choose well. The three of us were in there almost an hour to have lunch. Two of us ordered the shrimp kebab entrees, one ordered the chicken kebab. It took almost half an hour for those to come out. The shrimp plate had only THREE shrimp! For $21. The chicken plate had FOUR small pieces of chicken. Service was terrible and the food was just OK, although the vegetables were good. The surprise came when the bill was delivered. They do not provide change!!! If you pay a $61 check with a $100 bill, or any bills greater than the amount, you get nothing back! They just presume that's what you want to tip! I never heard of such a thing. We didn't have a lot of small bills with us after shopping at the festival, and had not expected such an absurd policy. So we paid as they requested, with exact change to meet the bill. The waiter got himself a 96 cent tip. No manager was available to ask why there was such a ridiculous policy. None of us would ever ever ever go back to this restaurant ever again. There are so many good restaurants over there, my suggestion is to try anywhere else.

EONS ago I supervised three hospital volunteers and the one absolutely loved Norma's. I used to…read moregive him the Entertainment Book (remember those?!) coupons! For some super odd reason, I've never ventured here. Well, today was yet another (I'm spoiled as I should be lol!) drug rep lunch at work and O M G the food was phenomenal!!! Don't ask me to name/pronounce what I had but . . . * the lemon chicken was stellar! * the lentil and onion dish was insanely delicious! * the pita bread and hummus - fresh and YUUUMMM! My son is all about trying various fares, so I'm definitely going to be taking him to Norma's in the NEAR future. And I'll finally go in person (over 20 years later!!) :)

Meh Mediterranean in a daycare setting…read more Before I even reached the door, the walls of a crying infant arose from a family dining al fresco at Norma's in Cherry Hill. Restless little ones blocked the entry, setting the tone for my overall Saturday evening experience. That Norma's is popular, there can be no doubt. We had no reservations, and felt lucky to snag a table. The place was bustling, servers had their hands full, we were obliged to be patient until ours arrived. I love Norma's menu -- my partner is vegetarian, so Mediterranean works great for us. I went the veggie route as well, starting with a lentil and ckickpea soup that was hot and savory and the high point of my meal. Other appetizers we enjoyed were the spanikopita and the cheese manaeesh, second to none. My veggie skewer was perfectly charred yet light. After such a promising start, then, our entrees came as quite a disappointment. My partner opted for the falafel salad, and while Norma's falafel are indeed superior, the salad was a bit of a mess, too ... wet, diluting the dressing, leaving runny runoff on the plate. But the greatest misfire wss the mixed kabobs entree I ordered. Everything about it was underwhelming -- these are signature items that should be stand+outs, but weren't. The kabobs were just okay, lacking in appeal, resting on a bed of rice that was unremarkable except for how cold it was. I suspect my plate had been held too long. I know they would have fixed it had I asked -- but seriously, I was up to *here* with all the kids. While I was eating, a woman behind me gathered up her gaggle of tots, squeezing out of the way to make room for a baby carriage the size of a Volkswagen. Does Norma's deserve a second chance? Sure. Next time, I'll stick with the appetizers and stay close to my wine glass lest the kindergarteners in my vicinity cause my nerves to fray.

great establishment and nice staff. we did a large group party upstairs and there was so much food…read more! everything was amazing. wonderful flavors.

This place was interesting! It had a lot of positive reviews so I was excited to try it for my…read morefriends birthday. And I called in advance to see if they catered for people with dietary restrictions which they mentioned they did. I think it's a fine place to go if you eat meat but I wouldn't go if you don't! The options for vegetarians were a lentil rice dish and a chickpea rice dish so it was very carb heavy with not too much of a focus on protein. I liked the eggplant that had in the beginning but other than the food was meh. The service was nice and the short bellydancing performance was fun but I wasn't the biggest fan of the food. Especially when they give you served us a fruit plate containing unopened apples and oranges and bananas at the end that was kind of strange. Personally wouldn't return but my friends who had the meat seemed to enjoy it!

The ambience: first of all, let me set the scene. Three families getting together from Washington…read moreDC Area and the Boston area in Cherry Hill with our family that lives in that particular area for a wonderful dinner small group of 17 with two adorable little boys. The service: outstanding wonderful waiters that made you feel as though they had just prepared this dish just for you. Very attentive to everyone at the table. The food: first of all they bring out warm pita with a warm oil already on the table. Then we decided since there were really two tables we ordered for five appetizers and then doubled it for the other table, and then everybody ordered their own meal, the appetizers were excellent every single one of them I especially like the five dips that we received and some type of vegetable pancake that was delicious. The lamb, chicken and beef or delicious and cooked perfectly seasoned well.

My husband and I had a wonderful dinner at Blue Fig Garden in Cherry Hill and will definitely be…read moreback! The ambiance was beautiful, and I especially loved the lit sparkling tree, which added such a warm and inviting atmosphere to the restaurant. The food was excellent. We ordered the shish kebabs, both chicken and steak, and they were cooked perfectly, flavorful, and tender. Everything tasted fresh and well prepared. Great food, beautiful setting, and a relaxing dining experience. We are already looking forward to our next visit!