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Zaffron Mediterranean Cuisine

4.2 (136 reviews)
ModerateMediterranean
Closed • 12:00 pm - 10:00 PM
Updated 2 months ago

Zaffron Mediterranean Cuisine Photos

Business Info

ZAFFRON MEDITERRANEAN CUISINE ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Outdoor seating
Good for kids

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Recommended Reviews - Zaffron Mediterranean Cuisine

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Tuscan Artichoke Salad
Alisa W.

The food here was delicious. Very small restaurant but they also have outdoor seating. Service was good & everything was so fresh. The seasonal pumpkin hummus was so yummy! My cousin & I both had salads (Italian w/ shrimp & Tuscan with salmon). We loved the combination of ingredients in each salad, and the shrimp and salmon were cooked perfectly. The shrimp were huge!!! It's a BYOB restaurant. Will definitely be back to try other things!

Vegetarian Couscous
Jon H.

My girlfriend and I went to Haddonfield's Christmas tree lighting during candlelight shopping and wanted to get dinner afterwards. Zaffron seated us immediately without reservations despite being busy. This was my first time dining here although my girlfriend has been here multiple times and always enjoys it. In the front of the business they have an enclosed area leading out to the sidewalk offering extra seating, and while it was cold that night, temperature in the enclosure was comfortable. We were seated in the dining room. It was a bit loud but I didn't expect anything else in a crowded room. It still felt homey and relaxing. Our server was extremely nice and accommodating, but at times service as a whole was a bit slow. We started with the Zaffron Tasting Plate which included their hummus of the month (beet), red pepper hummus, baba ghanouj, two types of olives, roasted peppers, and feta cheese. We aren't a fan of beets but the server had no problem swapping out our beet hummus for another serving of their red pepper hummus. The pita bread served with the hummus and baba ghanouj was great (we probably both ate a little too much of it as they were generous with bringing extras) as was the rest of the plate. The presentation looked beautiful as the plate was filled with bright colors. Next we ordered New Zealand Mussels to split. The gravy (sauce) was delicious and could be eaten by itself with a spoon. The mussels on the other hand were green-lipped mussels and while they tasted good, they're a little bigger and chewier than I'd prefer. We finished up with splitting the Vegetarian Couscous. The portion size was huge and the plating also looked very appetizing. All of the vegetables tasted fresh. The couscous itself was light and fluffy, and the sauce it was served in was creamy, flavorful, and refreshing. We did skip dessert as we were full. There are so many things to like about Zaffron. The food was great, the atmosphere was nice, it's in a great location (right on Kings Highway in the center of downtown Haddonfield), prices are reasonable, and it's BYOB! Will definitely be back sometime in the future.

Sicilian swordfish
Scott P.

Excellent restaurant in downtown Haddonfield. Came here for the first time last night with my girlfriend and we both agreed the food, ambience and service were all stellar. We sat in the small "outside" area by the window but they had overhead heaters and a flap covering the entrance so it wasn't cold at all. Very cozy to talk and watch life go by on the street as we drank the wine we brought and ate the complimentary pita and olive oil. I ordered the Sicilian swordfish and my girlfriend ordered the slow roasted lamb shank. Both were perfectly made and incredible. I scraped my plate clean and probably would have licked it too if I didn't have better table manners. Our first time here but definitely not our last!

Red Drum
Steve H.

We chose this warm and inviting restaurant, opting for the porch in the delightful evening weather. The fresh ingredients and well-paired meals ingredients made for a delightful experience in the bustling atmosphere. We'll certainly return, and as a bonus, it's BYOB.

Highly recommend the meatballs! But everything is great!

Zaffron is one of our favorite places to eat in Haddonfield. Whether it's lunch before shopping or dinner, it's always fantastic! I recently used them to cater a party and people are still raving about the food. Love the quaint atmosphere and friendly staff. Would highly recommend Zaffron!

Sample of lunch menu
Lee M.

Delicious on a crisp fall day and a light appetite. Decided to split the Lula wrap and their signature salad. Whoa! Such bright flavor on the salad! This delicious wrap was served on a warmed hefty pita. I'm not even a fan of beans and I ate it. The staff was very accommodating about my dislike of onion so they had a side dish of red onion for my lunch partner. I'm thinking I need to come back more often.

Chicken kabob
Eugene A.

Love this place! All organic ingredients and prepared to order. They take great pride in their service and healthy dishes. Always five stars for both.

Slow roasted lamb shank

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2 years ago

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3 months ago

Rude staff, crazy policy of not making change if you pay with cash, food was just so so.

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3 years ago

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1 year ago

Food is always very good, pleasant service and reasonably priced. I've been many times and found everything to be consistent.

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3 years ago

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4 years ago

Great food, great service, cute little dining establishment. Owner is very personable and hands on with his business.

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Li Beirut - Rose water pudding and baklava

Li Beirut

4.7(232 reviews)
2.9 mi
•$$$

Had another wonderful meal at Li Beirut. Gracious owners/hosts Tony and Patrice (the chef),…read moreexcellent food, impeccable service and great vibe. My daughter took me here for father's day meal - have been here numerous times. I have dined all over the USA as well as the world - one of the best I've been to. Great value as well. Do yourself a favor - be adventurous and experience this fine place - you will not be disappointed.

Greatly enjoyed a lovely set-menu Lebanese dinner at Li Beirut. The dining room is lovely and, when…read morefull, energetic, though the service is both attentive and low key. You can feel that it's family-owned-and-operated. The 3-course set menu was great--we had three in our dinner party, so we automatically received 8 mezze + paper-thin pita (refilled without asking when the staff saw we were running low) to share, we each picked 1 of 10 entrees, and each chose 1 of 3 desserts for the final course. Some of the mezze (all delicious!): fattoush salad, hummus, baba ghannouj, labne, mouhamara, warak enab bel zeit, soujouk, batata harra. I had the Mixed Grill for One, which allowed me to try the Shish Taouk (grilled marinated chicken with special garlic sauce), Shish Kebab (grilled marinated filet mignon), Lamb Chop with grilled onion, tomato, jalapeño, roasted potatoes. And for dessert, I chose the cotton candy (halva floss) ice cream with pistachios (another diner had the rose water milk pudding)--both desserts had great flavor in the toppings, but little flavor in the ice cream/pudding. P.S. BYOB + a wine list, if you're so inclined.

Photos
Li Beirut
Li Beirut - Hummus, baba ghannouj, labne, among others.

Hummus, baba ghannouj, labne, among others.

Li Beirut - 5 mezzas with Fattoush Salad

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5 mezzas with Fattoush Salad

Jersey Kebab - Exterior

Jersey Kebab

4.8(91 reviews)
1.2 mi
•$$

I've been meaning to try this place ever since I heard about them in the news. If you aren't, the…read moreimmigrant family who owns this business has been targeted by ICE recently. Thankfully the local community has stood up and supported them, but their struggle is not over. Being unfamiliar with Turkish food, I decided to have the Lamb Kebab Platter, which seemed like a good place to start. The food was delicious and freshly prepared. No frozen and reheated mass-produced junk food hero. The lamb was tender and juicy and full of flavor. The rice was nicely seasoned and the vegetables were all fresh and delicious. I finished everything on my plate and I look forward to returning soon to try some other dishes. If you want delicious food that isn't your everyday American burgers fried stuff, you need to go here. Even better, you are supporting a small family-owned business that is giving back to its community, despite efforts by our government to run them out of the country. Pay special attention to the sign on the front door. Free food for the homeless and disabled and anyone who can't afford to pay. This is the kind of business we should all support and lift up, as opposed to the giant corporations run by billionaires and squeezing every last nickel out of consumers and employees alike. Do not be afraid. Love is all you need.

Everything is spectacular here. Some of the best food you'll ever have. The owners are some of…read morethe kindest people you'll ever meet. The servers are equally amazing and the overall vibe inside the small space is that of a bustling city restaurant, though it's located in a suburb. Came here recently on a Sunday night with my ten-year-old son and girlfriend. I got the beef, lamb and chicken gyro combo platter, my girlfriend got the beef and lamb gyro, and my son got the grilled kofte. All were perfect but the gyro was truly next level delicious. It was my son's first time trying Mediterranean food and he loved it.

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Jersey Kebab - Counter

Counter

Jersey Kebab - Chicken Adana Kebab Platter

Chicken Adana Kebab Platter

Jersey Kebab - Chicken Adana Kebab Platter

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Chicken Adana Kebab Platter

Norma's

Norma's

4.1(380 reviews)
2.2 mi
•$$

EONS ago I supervised three hospital volunteers and the one absolutely loved Norma's. I used to…read moregive him the Entertainment Book (remember those?!) coupons! For some super odd reason, I've never ventured here. Well, today was yet another (I'm spoiled as I should be lol!) drug rep lunch at work and O M G the food was phenomenal!!! Don't ask me to name/pronounce what I had but . . . * the lemon chicken was stellar! * the lentil and onion dish was insanely delicious! * the pita bread and hummus - fresh and YUUUMMM! My son is all about trying various fares, so I'm definitely going to be taking him to Norma's in the NEAR future. And I'll finally go in person (over 20 years later!!) :)

Meh Mediterranean in a daycare setting…read more Before I even reached the door, the walls of a crying infant arose from a family dining al fresco at Norma's in Cherry Hill. Restless little ones blocked the entry, setting the tone for my overall Saturday evening experience. That Norma's is popular, there can be no doubt. We had no reservations, and felt lucky to snag a table. The place was bustling, servers had their hands full, we were obliged to be patient until ours arrived. I love Norma's menu -- my partner is vegetarian, so Mediterranean works great for us. I went the veggie route as well, starting with a lentil and ckickpea soup that was hot and savory and the high point of my meal. Other appetizers we enjoyed were the spanikopita and the cheese manaeesh, second to none. My veggie skewer was perfectly charred yet light. After such a promising start, then, our entrees came as quite a disappointment. My partner opted for the falafel salad, and while Norma's falafel are indeed superior, the salad was a bit of a mess, too ... wet, diluting the dressing, leaving runny runoff on the plate. But the greatest misfire wss the mixed kabobs entree I ordered. Everything about it was underwhelming -- these are signature items that should be stand+outs, but weren't. The kabobs were just okay, lacking in appeal, resting on a bed of rice that was unremarkable except for how cold it was. I suspect my plate had been held too long. I know they would have fixed it had I asked -- but seriously, I was up to *here* with all the kids. While I was eating, a woman behind me gathered up her gaggle of tots, squeezing out of the way to make room for a baby carriage the size of a Volkswagen. Does Norma's deserve a second chance? Sure. Next time, I'll stick with the appetizers and stay close to my wine glass lest the kindergarteners in my vicinity cause my nerves to fray.

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Norma's - Interior

Interior

Norma's
Norma's

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Blue Fig Garden - Lamb Kebab

Blue Fig Garden

4.0(127 reviews)
3.1 mi
•$$

The ambience: first of all, let me set the scene. Three families getting together from Washington…read moreDC Area and the Boston area in Cherry Hill with our family that lives in that particular area for a wonderful dinner small group of 17 with two adorable little boys. The service: outstanding wonderful waiters that made you feel as though they had just prepared this dish just for you. Very attentive to everyone at the table. The food: first of all they bring out warm pita with a warm oil already on the table. Then we decided since there were really two tables we ordered for five appetizers and then doubled it for the other table, and then everybody ordered their own meal, the appetizers were excellent every single one of them I especially like the five dips that we received and some type of vegetable pancake that was delicious. The lamb, chicken and beef or delicious and cooked perfectly seasoned well.

The whole experience was just okay to fairly good. The place is nicely decorated, a big tree in the…read moremiddle of the room, comfy booths around the perimeter with tables in the middle. We have ent on a Thursday evening, we were one of about four groups dining in the restaurant, so it was very slow business-wise. We were greeted by a nice gentleman and seated upon entering. The whole service element just continued to get less frequent after that. After ordering it took quite a while for the food to come out, and then exceptionally long before we were checked on. It just took forever to even get a refill on my drink and I had to remind the server after I had asked once already. We ordered the Turkish sampler app with hummus and a pepper and carrot puree with baba. Came with pita and vegetables. Everything was fine, the flavors were just flat and needed seasoning. Same with the mushroom and cheese appetizer it was mushrooms and cheese... not even any salt. Next was a beet and greens salad that could have used some pizazz. We ordered the beef and lamb kebob. Nothing really memorable or special here. I had to flag down another server to get our check to pay our bill, because our server just flat out disappeared. Maybe he was on a dinner break? Our total for a few simple dishes and two unsweetened iced teas was about $130 with 20% gratuity. Just too much for what it was with all the other choices out there. I encourage you to try and form your own opinion. Maybe it was an off night or something.

Photos
Blue Fig Garden - Pretty cozy

Pretty cozy

Blue Fig Garden - Steak Kebab

Steak Kebab

Blue Fig Garden - Blue Fig Signature Dish

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Blue Fig Signature Dish

Zaffron Mediterranean Cuisine - mediterranean - Updated October 2026

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