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    Tutti Toscani by Lamberti

    4.2 (266 reviews)
    ModerateItalian
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Tutti Toscani by Lamberti Takeout or Delivery

    Tutti Toscani by Lamberti Photos

    Business Info

    TUTTI TOSCANI BY LAMBERTI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Tutti Toscani by Lamberti

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    The old ball and chain.
    Sonny C.

    Food was very good. Would come here again. Service was fast. Clean and good ambiance. A little pricy but not terrible.

    Staff is pleasant. accommodated all our request & allowed us to take decor items the evening before. The day of, all our guest were welcomed with great customer service. Bread, appetizers , salad and dinner hit the table in a timely manner. This is definitely a great spot to host. Accommodating to all size parties. can't wait for our next event! Special thanks to tiffany who helped us every step of the way!

    Traditional pizza
    Deborah J.

    This restaurant is definitely a hidden gem in a strip mall. We stopped in for a late lunch. The restaurant is small yet cozy with a beautiful patio. The menu has many of our favorite Italian offerings. I opted for the traditional pizza and my husband the chicken with roasted broccoli rabe and red peppers. Both were extremely good. Our server was accommodating and kept our glasses filled. He also checked with us several times to make sure we were enjoying our experience. The prices were reasonable and food great. We will definitely return to this restaurant.

    French Connection Dessert (was stale)
    Alicia C.

    Puzzled by the high rating of this restaurant. We came on a busy Friday night and got a table for two. We were greeted by an interior that seemed worse for wear, seated at a wooden table with lots of chips and scratches and teetered at the slightest provocation. We were impressed by the service which seemed to be on top of things. All of the servers in the restaurant seem to help each other make sure each table is attended to, which was nice. We didn't wait long to get drinks or bread. As someone who is Italian and knows good Italian, I can say that this is not good Italian. It feels like a caricature of an Italian place, sort of like how On The Border is a caricature of authentic Mexican food. I would be surprised to learn that this place is owned by Italian people. Every item we got we had to send back for temperature issues. Made worse that when they would bring the food back from the kitchen, it seemed they "solved" it by pouring more marinara sauce on top in an attempt to warm it up. (It never worked.) We started with meatballs for an appetizer that lacked flavor. As did the marinara sauce, or "gravy" as some call it, which tasted like a bland Prego sauce that was clearly watered down. For dinner, my guest got the gnocchi and I got the chicken parm. Both seemed to be previously frozen, evidenced both by the uneven temperature and also the soggy texture to the breading of the parm, and odd consistency of the gnocchi. We sent both dishes back to be reheated - even offering that we would be willing to have them put it into a microwave as a quick fix during a busy dinner service. Instead, they solved it by dumping more sauce on. One of the managers, a woman, did come to our table when she heard we sent back food due to the temperature. In apology, she offered us any dessert on the menu. We took her recommendation but were disappointed that the cake was a bit stale and also tasted like it was store bought, not homemade as their entrance with a fridge of Italian cookies to buy suggested. We ended up packing up our entire meals, not interested in forcing ourselves through lukewarm food. As I write this about a half hour after leaving, my stomach is a bit upset, perhaps from the cold chicken I ate. We weren't surprised to see on Yelp that they had food violations in the past, one being from unsafe food temperature practices. Despite the good service and the attempt at reconciliation, me and my current nausea can't recommend this place in good faith. I am leaving an extra star for the attempts at making things better that were unfortunately unsuccessful.

    Todd C.

    Had a wonderful dinner here tonight with 27 of us taking up the front room. We have a monthly dinner get together and this was a first for us as a large group on the recommendation from one of our members. Being such a large group we set up an arranged dinner. Four meal started with some delicious homemade regular and pizza bread. We then had a cold/hot antipasto platter which included mussels, calamari, roasted peppers. Mozzarella and assorted meats. We next had a nice little salad. For dinner our choice was of salmon, chicken Marsala with capellini or sausage and peppers with rigatoni. I went with the chicken Marsala and it was very good. We finished with some cannoli and coffee. The wait staff were super accommodating to us and on top of our every need. Also we're amenable for one guy who asked for a substitute of chicken parm. BYOB The place had a nice crowd outside our large group for a Thursday night. Food came out timely, hot and fresh. Looks like this will be incorporated into our rotation of restaurants for our dinner meetings going forward.

    Sarah K.

    Date night at Lamberti's Tutti Toscani! Not going to lie, we wanted to go to one of the other Lamberti restaurants but this one did not disappoint. It's the original Lamberti restaurant and it's honestly so cute. The staff welcomed and sat us immediately. There's a large outdoor area (covered and heated for the winter) but we were sat inside. The service was impeccable as we were helped right away and checked on frequently. It is a BYO restaurant but they do offer a small wine (bottle) list. We didn't do our research beforehand so we purchased one of the half bottle options which was enjoyable. As our starter, we got the (special) burrata with tomato, arugula, prosciutto, and drizzled with pesto and balsamic glaze. It was quite tasty, especially if you eat it with the fresh bread served when you are seated. I felt like I had to try the chicken parm (because why not), and J got the wood fired ricotta and sweet Italian sausage pizza. I'd rate the chicken parm a 4/5...maybe I was just expecting greatness but the soggy chicken cutlet was a let down. Flavors of the chicken and pasta were as expected, though. J's pizza was solid, though he would have preferred it be a little crispier. For dessert we went with the homemade tiramisu...no complaints there! It was superb. Overall, we enjoyed our first time visit and would happily return to try more!

    Shrimp & Scallops Fra Diavolo

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    5 months ago

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    3 months ago

    Food is delicious, service is great and prices are excellent! Their outdoor seating area is beautiful.

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    1 year ago

    Good food! This is a good go to place in the neighborhood shopping center. There are many selections to choose from.

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    1 year ago

    Absolutely love this place. Their food is fantastic and they are very accommodating. Love coming here for special night outs.

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    3 years ago

    Every dish was overwhelmingly horrible. Bland red sauce, overcooked mushy pasta, very disappointing given the overall favorable reviews.

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    Il Villaggio - Gnocchi

    Il Villaggio

    4.0(356 reviews)
    0.3 mi
    $$$

    This restaurant needs to stay on our radar more often!…read more Il Villaggio offers a Happy Hour Menu with drink and food specials. It's $6 off bar menu items, $3 off cocktails and wine, and $2 off draft beers. Sunday through Thursday from 3:00 PM - 6:00 PM. At the bar, we enjoyed the Filet Mignon Carpaccio, the Shrimp Spring Rolls, and we all shared the Homemade Gnocchi (Porcini cream sauce). Get the gnocchi! For dinner, we ordered the Homemade Lobster Raviolis, Penne Vodka (my love and I split this) and one of the ravioli specials. Everything was delicious. We sat at a high-top table in the beautiful bar area. It was lively and cozy. There was live entertainment but at a comfortable volume. The staff was very welcoming and warm. Even the food runners were engaging. A great time all around!

    The staff was kind, though our waiter kept forgetting who ordered what and our food runner mixed up…read moreseafood gnocchi with my mushroom gnocchi, due to asking "and who got the gnocchi?" I do not eat seafood and was confused by the fishy smell and presence of meat. Luckily it was a simple cross-table mixup. Furthermore, the mushroom gnocchi was horrible. It was made with pure whipping cream, which is probably a valid Italian approach, but it had to have been 100g of fat, and it tasted like warm thick milk, with no flavor and minimal mushrooms. I felt sick to my stomach the rest of the night. The restaurant was packed and tastefully decorated. They have a great signature cocktail list but I couldn't hear myself or anyone at my table. Average decibel level was 85 through the course of our 90 minute stay. My ears felt raw once I got outside. Lastly, it's a mandatory (and complimentary) valet for parking. Just be prepared. If you like Italian, may be worth a shot. Folks were pleased with oysters and mashed potatoes at my table, but I have no desire to come back.

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    Il Villaggio - Cheese Board

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    Verona Ristorante Italiano - Penne Gamberi

    Verona Ristorante Italiano

    4.3(175 reviews)
    1.0 mi
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    Originally from Haddonfield, moved to Texas and we just don't get good Italian food, or the…read moreservice, or the attention to detail. In town for a visit and decided to try Verona Ristorante Italiano. They hit on all cylinders. Verona lets you bring your own wine, which is amazing. At my host's recommendation I had the tomato tower appetizer, but if it's in season, jersey tomatoes, you gotta have one. I had the Seafood Fra Diavolo chock full of mussels, scallops and shrimp, and finished with a crème brûlée and coffee. Bellisima! The two rooms were full and a line formed by 8pm so get a reservation. Despite hitting capacity, conversation was easy. And the BYOB wine was just what the doctor ordered!

    My husband and I went to Verona for NYE. The dining room was packed but we didn't feel too close to…read moreour neighbor. We did have reservations and we were seated immediately in the downstairs area. Our server greeted us right away, popped open our wine and was attentive for the rest of night. As an appetizer we ordered calamari and it is possibly the best we have had. It was cooked perfect and the breading had a light crunch. It was delicious. My dish was Lobster Ravioli: Homemade ravioli stuffed with lobster - crabmeat - basil rose cognac cream sauce. It was a wonderful entree full of taste and a great comfort food. On a cold day it was warm and filling. This was definitely a restaurant I would return back to.

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    Verona Ristorante Italiano - Grilled octopus

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    Giumarello's Restaurant & G Bar

    Giumarello's Restaurant & G Bar

    3.9(347 reviews)
    1.9 mi
    $$$

    Was meeting a girlfriend for apps and cocktails and I discovered that Giumarella's was a midpoint…read morebetween us and since the reviews were great decided to try it out. The restaurant has a pretty large parking lot and after a certain time offers complimentary valet (it wasn't busy when we arrived but by the time we left there was a line for valet to get in). Walking in we were immediately greeted by the hostess and asked if we preferred bar or patio seating and we opted for bar seating. We were seated at a partial booth high top in a great section of the bar which was cool and had a nice and cozy feel . Our server came over shortly after we were seated and we ordered our first round of martinis while we looked over the menu. We finally decided on the White Wine Garlic Mussels, Buffalo Shrimp and the Cheesesteak Quesadilla. We were also served this amazing bread / pizza bread basket with roasted peppers which was absolutely delicious. I have to say that everything we ordered was divine! The mussels were so flavorful, the shrimp were massive with just the right amount of spice and the quesadilla was busting at the seams from being wonderfully overstuffed! We both said we would definitely visit again and try more of their specialty martinis and dinner entrees. Really great time!

    The warm relaxed ambiance is awesome...but can't compare to the service from staff. And throw in…read moresome great food and it creates a great evening! The shrimp with pancetta appetizer is amazing. The buffalo shrimp were super crispy and the perfect amount of heat. All of the meals were flavorful and delicious. The steak was perfectly cooked. Great cocktails as well.

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    Giumarello's Restaurant & G Bar - EVERYTHING

    EVERYTHING

    Giumarello's Restaurant & G Bar
    Giumarello's Restaurant & G Bar - Oysters, lobster cocktail, crab stack

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    Oysters, lobster cocktail, crab stack

    Albertino's Italian - Ice box cake - fantastic.  ( I brought the candle lol)

    Albertino's Italian

    4.3(147 reviews)
    3.4 mi
    $$

    Wow! I was looking for somewhere that did the cheese wheel, wife's request, and I'm glad this place…read morewas recommended. Small, quaint, authentic, family, quiet-ish, intimate, outstanding, I could probably keep going but let me get to the food. Not a ton of seating so I would highly recommend a reservation. We started with a bottle of wine that we brought (BYOB), a basket of bread, and the Burrata salad app. They were prefect. I followed with the Caesar Salad and asked to add anchovies. The salad was amazing, dressing was creamy, egg based, and delicious. Omg, I'm still thinking about it. For entrees my wife had the Cheese Wheel, served table side, not just a fun novelty, it was excellent. I have never in 14 years seen her eat that much pasta and that fast. Our guests also ordered it as an app and raved about it. I had the pork chop entree, fantastic! The demi glace sauce with caramelized onions and panchetta, sweet carrots, creamy potatoes... so good. Our guests had seafood dishes that they said were so good as well. Dessert was delicious coffee and cappuccino with the ice box cake (yum) and an excellent Lemon cream cake (all made fresh daily). The service was top notch, all family, all friendly, all attentive. Prefect 40th birthday dinner for the wife. We will certainly be back. Check them out.

    Best pasta dish!! I've had it table side and from the kitchen and there is a difference! Table…read moreside hands down is the way to go. Beautiful decorated for the holidays. The veal dish was okay but nothing I would order again. The only thing I didn't really like was they adding the tip for a party of two. Didn't feel that was necessary. Nor did the waiter explain to our table that there was a set menu option for a set price.

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    Albertino's Italian - Soooo cheesy!

    Soooo cheesy!

    Albertino's Italian - Cacio e Pepe with black truffles

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    Albertino's Italian - Cheese wheel!

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    Caffe Aldo Lamberti - Crab Our Signature Crabcake

    Caffe Aldo Lamberti

    3.8(488 reviews)
    2.3 mi
    $$$

    The main entrees were very good. However the lettuce in the Caesar salad was not crisp. That was…read moredisappointing. Our server Gerardo was very friendly and brought our dessert with a sparkler and a happy anniversary on the plate. The restaurant is beautiful and the noise level is low enough so we can have a conversation.

    Great meeting spot for lunch. Our group has met in the back private room and in the dining area…read moreand couldn't have been happier. The waiter was very detailed with descriptions of the specials, professional, great memory and courteous. The seafood's fresh and delicious. App winners included the: burrata and roasted tomatoes, Calamari Dorati (the hot cherry peppers & onions give them a delicious spicy pop) and Tuna sashimi ... The seafood tower we've ordered was loaded with goodies: seafood salad, lobster, jumbo white shrimp, La Crema Top Neck Clams, seasonal East Coast oysters and Alaskan King Crab Legs (I'm not an oyster fan, but my peers enjoyed them). The bread before the meal is always a nice touch too. Branzino cooked whole and fileted table side is a must for a lunch entree. Light, tender, tasty and fresh. It's hard not to order it on every visit. I did have Nigerian sea prawns on the last visit and they were sizable and a good pick. Table service was perfect, water filled on time, no wait on clearing dishes/utensils, friendly staff. Great food, atmosphere and staff. Can't wait for our next lunch! Thanks guys!

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    Caffe Aldo Lamberti - Fish display in the foyer

    Fish display in the foyer

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    Tutti Toscani by Lamberti - italian - Updated May 2026

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