check in was quick , easy, and really nice. Located a couple miles from the PVD airport. This hotel…read morewas once a fruit of the loom factory converted into a modern hotel, concrete walls modern vibe. Price off season was $115 and a good deal. I think this is one of the nicer airport hotels. Restaurant on site and cookies in the lobby.

First time here and it's a decent property. What held back from higher rating were maintenance…read moreissues, the layout for the driveway and the finishes in the room. Upon arrival the room was at 68 (below 30 outside) soooo turned that sucker up. Put it on 74 and thought it would warm up overnight. Arrived pretty late, after 11pm. To my suppose the room was still at 68. And getting out of a warm bed to that was not my idea of a good morning. I called the front desk and the agent confirmed I was using the right thermostat to control the temp and noted that maintenance would check it. That was fixed as when I returned it was a nice balmy 76! Downside though was the unit did an odd cycling thing with warm air....cold air...warm air. So it never shut off at night and tan the entire time. Their drive way is odd, one way only and Tuesday morning there was a delivery truck blocking the exit. Thankfully no one else was behind us so we were able to back out. The room felt very industrial. Concrete walls and high ceilings, with an almost open concept bathroom. Barn door and the shower was a waterfall (over head) with hand held option thankfully. If you've got curtly hair, you know why a waterfall shower is the worst. And to ere was no shower cap as an option. The shower itself did not go all the way to the ceiling which also meant there was no barrier between you and the room. If share with a partner may not be bad but with friends, that's a nightmare. Other downside was the lock was funky. When leaving for dinner, thank goodness I checked the lock as it did not lock. I had to open the door and mess with it to finally lock. All in all decent hotel however I can't say I'd stay again.

I can't believe I only just now discovered this spot :) My friend and I were lucky/smart and…read morechecked it out on a Friday morning instead of a weekend. When we arrived there was parking available and no wait, but by the time we left, the tables were pretty full as was the parking lot. The Cozy Grill is quite literally cozy inside... the menu features breakfast classics but also an impressive Benedicts menu. I'm a Benny girl through and through so this was very appealing to me. I tried their most popular option, the Fig, Prosciutto, and Goat Cheese. It sounds like a bizarre combination for Eggs Benny, but let me tell you, it really works! I was very happy with my choice. The home fries were also quite good. My friend had eggs and corned beef hash. She is a huge fan of corned beef hash and was really impressed by how it was served (more elegantly than is typical). I, never having had corned beef hash in my life, tasted hers and thought it was really good! All in all, I'm so glad I finally discovered this spot. I can see why it's so popular and can imagine much longer lines on the weekends. Arrive early for your best chances at parking :)

My son and I have been coming here over the last 25 years. It has consistently had tasty GOOD food…read moreand been upgraded with spritely decor throughout the years as well. It's always a COZY spot and you'll meet lots of locals who celebrate the warmth & camaraderie. Customer service is always THE BEST!

Visited the TREE HOUSE TAVERN last night as I was stuck for a couple of hours with phone repair…read morebeing completed at Best Buy. I was thrilled to stop by and had a wonderful experience at the bar. I have a small appetite so I chose to have the side order of seafood fried rice and it did not disappoint. It was so absolutely delicious. The shrimp were plentiful and tender. The colorful variety of vegetables were fresh and the seasonings were incredible. So good... as I said, that I had to order another "side" to take home! I did spoil myself with some sticky toffee pudding of which I brought home leftovers as well. Owners Michael and Ailine were very thoughtful and said hello! I recommend this restaurant wholeheartedly to an individual, couple or family. It's a pleasure to dine there !

Let me start with saying the ambiance and vibes are a solid 4-5 stars. Imagine a flowery riff on…read more"Alice in Wonderland" with cute, intimate tables spread out among a homelike space. Be warned, it's on the more expensive side for dining and may be a coin toss for "is it worth it" for those that enjoy a night out but also looking for value. Food was a mixed bag for us.... Starting with the smashburger was genuinely disappointing as the burger itself was dry and advertised as a "French onion" smashburger that failed to deliver any of the rich, savory flavor we expected with a name like "French onion smashburger". The hot honey Mac and cheese was very good and flavorful... The hot being more of a vinegary heat than I expected but the cream sauce was rich. Speaking of value earlier.... Smashburger was $20 and the Mac and cheese was $28. Entrees were $10-15 more it seemed but previous reviews all spoke highly of the entrees and would want to try them if we visit again. The overall service experience was disappointing for us. Not for the demeanor of the staff but everything else... We had a decent size group of 8 (5 adults and 3 kids) and was fortunate to have a dining room to help the kids burn some energy while not bothering the other diners. However, from ordering to entrees to arrive was 45 very hungry minutes. It also took 20+ mins just to get drinks. Once the food arrived, they also were short two of the kids meals which was thankfully corrected quick. We then were somewhat "gently" being asked to wrap things up by 3 staff members in 10 mins making the rounds to clear plates and any to go containers. We all understand the business in the food industry and turning tables, and trust me, after an hour from arriving to food on the table we wanted to get home for bed time. However, really sours the experience and would not advocate going here with large groups.... Between the kitchen and staff I can't say you'd have a guaranteed good time.

I enjoyed a very delicious veggie lovers omelet, minus the green peppers, with home fries and rye…read moretoast. Price is moderate. Excellent, courteous, friendly, kind service With a smile! I will definitely return and highly recommend this establishment!.

I have been there for a number of breakfasts but not recently. Food and service were always fine…read more Each server was friendly and helpful. I recall the omelets were enjoyable. I have to hope that all remains as it was. The decor was average.

The Shanty is perfect for winter brunch! They even have a cozy fireplace in the back…read more The vegan burrito was delicious and the eggs Benedict did not disappoint. Both dishes came with a side of home fries with rosemary. This hit the spot. The chef definitely put love into the food. The service was great!

I love the inside with the fireplace and wood beams and the big bar in the middle. I also love the…read moreability to make reservations. The wait staff is so helpful and kind and the food is fresh and delicious.

Our party of 5 visited Iron Works for dinner last night and had a great experience here. We had a…read morereservation and were seated immediately. Our server, Jenna, visited our table soon after we were seated and brought us water. We were waiting for other members of our party, and she never made us feel rushed or pressured. While waiting, we put in drink orders and the "Lavender Fields Forever" cocktail that I ordered (Rhodium Gin, lavender syrup, fresh lemon juice, snap pea simple syrup) was so delicious, and garnished with a beautiful sprig of lavender flowers. We ordered two appetizers: Point Judith Calarmari and Corn Arepas. The calamari had too many tentacles and not enough rings for me, but the arepas were excellent. The cornmeal base was crispy and hot, and there was just the right amount of meat and toppings. For entrees, our group ordered the Chimichurri Grilled Chicken sandwich, The rigatoni with pink sauce and sausage with crispy chicken as an add on, the short ribs over mashed potatoes, the Wood-Grilled Bone-In Pork Chop, and the Rib Eye Steak. We all enjoyed our entrees. It is evident that Iron Works uses high quality ingredients and puts a great amount of care into the preparation fo their food. We split three desserts amongst the five of us: The flourless chocolate torte, the cheesecake, and the Banoffee Sundae. The flourless torte was rich and very chocolately, and the cheesecake was very good as well. I'm not a fan of bananas, so I didn;t try the Sundae, but the friend who ordered it enjoyed it. After dinner, we sat and chatted for awhile,, and we never felt rushed or pressured to leave. This was a very enjoyable evening in a great restaurant environment with delicious food.

Ambiance is excellent, but my meal was quite literally inedible…read more I ordered a Caesar salad with shrimp and a side of truffle fries. Most egregious: the shrimp that came with the Caesar salad was POPCORN SHRIMP coated in SWEET-AND-SOUR sauce. I truly couldn't believe it. Why wouldn't the server at least warn me? To add insult to injury, my salad was overdressed and soggy. Also, the dressing was revolting. I don't mind anchovies for flavor, but the dressing tasted like an anchovy puree. I think it was maybe past its prime. I had one bite and couldn't continue. Inedible. And the fries. The parmesan truffle fries were drenched in mayonnaise??? I don't really care for mayo but I don't mind a drizzle or an aioli dipping sauce. However, the mayo to fry ratio was literally 2:1. I tried to wipe it off and it was still like a mayo-fry soup. Inedible. I took everything to go and just trashed it. I've NEVER done that before. This is a delayed review (meal was a few months ago) and I'm still rattled by how bad it was.

Not your ordinary bar and grill. The food is way better than expected! We ordered a bunch of apps…read more The eggplant napoleon were cute and perfect. Juicy chicken sandwich sliders. They cut and serve the Reuben eggrolls diagonally so you don't burn your mouth with grease when you first bite into them. Thoughtful presentation! And delicious. Waitresses came by to check in. We felt taken care of. They had some great beer options on tap, and we found out the owner/chef - very friendly, humble guy - used to be Robert Downey Jr.'s personal chef!!! You gotta check this place out (and meet Matt, the owner!)

I would like to express my gratitude to Matt, I asked him if he would consider doing my sister's…read morecoalition last week and he said absolutely. He said, I promise I will to make your sisters send off nice. Well, it was better than nice! Matt, from the bottom of heart I thank you! The food was delicious and your wonderful staff Stephanie took care of everyone. I would recommend Tavern 12 to anyone! It is a local gem. Much appreciated . Anna Landolfi

Good local bar in an area that is really lacking non chain restaurants. Good beer specials and…read moreIrish food

Service and beer was good but food was not. Restaurant smelt like weed right when we walked in as…read morewell

This was one of the best breakfasts I've ever had from a restaurant and the service was great tooread more

Wow! First of all I expected more of a country vibe when my husband found this restaurant and I'm…read moreglad it wasn't! It was way better than anticipated and I was immediately impressed with the warm welcome and hospitality! The food, where do I begin?!?? My husband has been searching the local area for biscuits and gravy and we've been unsuccessful until today!!!!! He had amazing food and I had an amazing hot Samoa cookie drink! I also had traditional French toast which were delicious as well but the drink was perfect! We live one town over and will have to come back again!

Gel's is a great little neighborhood restaurant. They are located at the end of a strip mall, right…read morenear the road at the 'entrance/exit'. Parking is shared with several other businesses. There is no 'handicapped parking' specifically for Gel's due to the way the parking lot is designed. There is a small vestibule between the outside and the inside where you will find a community food pantry. Take something if you need it, or leave something for your neighbors. This is such a lovely offering and very much in line with Gel's local community mind set. The doors into the vestibule are heavy glass and metal. Seat yourself in one of the booths. When they remodeled they added a small bar to the back area if you prefer counter seating. They offer a variety of mimosa flavors at breakfast and beer and wine at lunch. Although I suppose if you want a beer with your eggs, have at it. The front and side walls have large windows making the interior bright. They offer so many specials. Check out all the white boards on the back wall above the counter seating. These are in addition to their standard menu. Breakfast items include egg based meals (eggs & bacon & toast for ex.), pancakes, hash and lots of al la carte sides. Coffee is good and comes with free refills. The lunch menu includes sandwiches, salads, soups, wraps and they have a kids menu too. They also offer Kino if you like. They sell Gel's merch (holiday gifts?) and decorate for all the holidays.

Excellent food from breakfast to their Patty Melts. The staff is quick and ready to refill your…read moredrinks at a moments notice. Love playing Keno while having breakfast The ambiance is 1950s diner vibe. Love gifting food for the needy.