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    Jason's Korean BBQ

    3.8 (102 reviews)
    PriceyKorean, Barbeque
    Open 12:00 pm - 10:00 PM

    Order Jason's Korean BBQ Takeout or Delivery

    Jason's Korean BBQ Photos

    JASON'S KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Good for kids
    Outdoor seating

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    Recommended Reviews - Jason's Korean BBQ

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    Menu
    Melody N.

    We really enjoyed coming here as we used to frequent all you can eat Korean BBQ whenever we got the chance in California. The place was very inviting and had great variety of meats and other entree/side dishes. There was a hot pot option but we just did bbq. You have a choice of either premium, ultimate, and supreme, where each increases in price but you add more options on top of the previous items. We opted for the middle option and then meats/vegetables came for us to grill. When they notice the grill is getting to black, they come by and change it out. The kids were able to eat at a lower price no matter which option we picked. Like most Korean BBQ places you come out smelling smoky. I wish the place had a little more ventilation, but I went in knowing I would smell like bbq(which is really not a bad thing)!

    Look at that menu!
    Courtney B.

    I just went last night! I had my first Korean bbq a few weeks ago in NYC. It was such a great experience that I immediately searched for something like it here. Jason did not disappoint! So many choices! Great range of options for meats, seafood, tofu, veggies, sides and apps. Jason was the treat on top; he cooked for us, provided recommendations and was so nice and fun! The decor and space was trendy and inviting. I've already told lots of friends and I will return for sure!

    Gigantic tonkatsu broth
    Jade F.

    Was pleasantly surprised to find Korean BBQ and hotpot in this small town. Came here for a late dinner and we were all too tired to do AYCE, plus they were closing in 45 mins. So 2 adults and 2 kids shared 2 BBQ Combo and a Hotpot Combo and that was enough food for us. I didn't eat any BBQ. I just had the hotpot. The hotpot combo came with 1 protein, 1 vegetable, and 1 rice or noodle. There's a list of proteins and vegetables that you can select. There was a selection of broths and some broths were included in the combo and some cost an extra $4.95. I chose the tonkatsu which cost extra, but the broth had really good flavor and they gave me a humongous pot bigger than my head because they said that was the only pot they had left, so it was definitely worth the extra $4.95. I do wish they had some items priced a la carte on the menu as I wanted both Napa cabbage and mushrooms, but they said they didn't have a way of pricing extra items to add to the combo. There's only 1 type of beef (brisket), pork, lamb, and chicken. So I got the thin sliced brisket. From the west coast, I'm used to having a selection of various types of beef at other hotpot places: boneless short rib, angus, rib eye, wagyu, etc. but this time since I wasn't hungry. There's portions of beef and Napa cabbage was satisfying. I wasn't able to finish it all since I got full drinking the tonkatsu broth. The best part was they came by to ask if I wanted to take the broth to go, which I did since it was so good and I didn't want to waste it. The service was good and it wasn't that busy since it was near closing. Lots of parking outside, but this was a weeknight and almost 9pm. Bathroom was also clean. Will definitely come back for the tonkatsu broth again if we are in the area.

    Trey T.

    The entire place is painted black with like gold accents and really nice lighting, so food pics always come out fire. We did the premium set, which is the cheapest, and I ordered tteokbokki. The tteokbokki was nice and chewy, sweet, spicy, and flavorful. Kinda upset there was no fish cake, but still good. We order the spicy pork, pork belly slices, and beef slices. Unlike other place, they slice their beef the long way, which was unusual. But the portions filled me up the same. I do like their one sweet and spicy sauce. The spicy pork gets really salty after a while tho. The banchan were pretty good. I actually ate some of the kimchi, and I don't like kimchi, so that says something. The pickled radish was nicely flavored, but I didn't like the dark soy(?) pickled radish. Overall, the restaurant is pretty good.

    Ashley B.

    This place is awesome! My family of 4 (with 2 young kiddos) visited here for the first time today. As first timers, we had no clue what to do, how to order, etc. The owner Jason, was super helpful and attentive. The other negative reviews on here can be very off-putting. However, if you need guidance, all you have to do is ask and the staff is more than happy to assist. The food was delicious and the atmosphere cozy and inviting. I loved that this is family friendly but also perfect for a night out with friends. We will absolutely be coming back! 10|10 recommend.

    Pork belly strips
    Tyler G.

    I've wanted to come here for a while and it didn't disappoint! The premium all you can eat was perfect for us 2 and we left quite happy. The marinated beef strips were great and the service was quick. The staff was very kind and the desert selection looked amazing too but we were too full to get there. The scallion pancakes were different and bigger than most - they were very good! I will definitely be coming back for more. Thanks for a great experience and vibe all around.

    Sliced beef
    Christine K.

    If you like your meat freezer burned w 65% fat cooked on completely peeled teflon pan this is your place! Eating pure carcinogenic coated meat! Dont know where the 4 star for this place comes from. Ordered spicy pork and it was smothered in spice and didnt find one legit slice of pork instead it was shredded tiny piece of pork they must have gathered from all the leftover they decide to "coverup" in red spice. I honestly dont know where they source their "left over meat" from because kalbi was 90%fat . Def worth checking out if you want to cut your lifespan short by 50+years

    Our family chef
    Julie N.

    We absolutely loved having dinner at Jason's! The food was fresh and it's so fun cooking your own meal! Service was on top of our questions and requests. We were there in December and the holiday ambiance was full of cheer! Music and decorations. So much fun! Only issue was they were out of some desserts, but to me that speaks to how good they must be! Check this place out!

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    8 months ago

    We ordered a bibimbap to go and the food came cold and without an egg! I mean does it qualify to be named bibimbap!?

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    9 months ago

    Very good service and very good food. The servers are very kind and clean out the bbq plate every time it gets too burnt!

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    6 months ago

    Service was great! Funny music choice but it was pleasant. Food was good and it wasn't bad price wise. Terrible parking however

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    Ask the Community - Jason's Korean BBQ

    Do they have reservations?

    In my experience, you can call the restaurant to make a resy. Hope that helps!

    View All 2 Questions

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    If you're craving real BBQ, this place delivers! I ordered a platter that came with ribs, brisket,…read morepulled pork, mac & cheese, and cornbread, and every bite was worth it. The ribs were fall-off-the-bone tender with a smoky glaze that had just the right balance of sweet and savory. The brisket was juicy and flavorful with a nice smoke ring, and the pulled pork was perfectly shredded and packed with flavor -- it didn't even need extra sauce (though their BBQ sauce on the side is delicious). The sides were just as good as the meat. The mac & cheese was creamy, cheesy, and comforting, and the cornbread muffins were soft, slightly sweet, and a great balance to the smoky meats. Portions were very generous, the food was still hot when it arrived, and everything tasted freshly made. Overall, this was one of the best BBQ meals I've had in a long time, and I'll definitely be ordering again! Highly recommend if you're a BBQ lover.

    SO finally I heard that Boston BBQ was back open in Lawrence. So I went to give it a try for lunch…read moreon a Friday afternoon. NIce big food truck. 2 guys working. Smelled wonderful with all the meat smoking. I got a brisket sandwich. 30 minutes later , my order is finally ready. So I get some decent brisket meat on top of a bare chibatta roll. No sauce. The roll is semi statle (dried out) and the meat was dry too. Fries- a handful were thrown in. A small condiment cup of slaw was very good. No napkins or utelsils either. Not impressed.

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    G’s Restaurant

    4.1(96 reviews)
    7.0 mi

    We came for Sunday brunch and had the pleasure to have Sam as a server. Place was not busy for…read moredining but that could have been due to the snow as Sam mentioned that they are usually busy for brunch. We started out with wings that were good although slightly underseasoned. Their maple ranch dressing balanced the taste well. For my entree, I went with a new item on their menu- BBQ Benny. I asked for my BBQ bernaise sauce on the side. I was surprised to get 4 poached eggs so that was a bonus and they were perfectly cooked. Home fries were unevenly cooked probably because they were unevenly cut but the flavor was on point. Place is cheerfully decorated for the holidays. I am unsure of how it would be on a busy night/day as the place is not huge and tables are placed close together.

    I had great hope for this restaurant as the menu was highly intriguing with it's unique…read moreincorporation of BBQ proteins into breakfast dishes. So the story begins on a snowy Sunday morning. Parking was plentiful and entering the restaurant it is nicely decorated with a Pub vibe. The menu had recently changed and the server mentioned the changes, A+ for doing this! I started off with the smoked wings. Nice smoky flavor but could use some seasoning. The maple ranch, came in the side, was deeeeelicous and saved the day. For an entree I selected the hash and eggs. Disappointing! The brisket used for the hash was stringy, unseasoned/under seasoned and had fat scattered throughout. The poached egg on top was done perfectly and infused some much needed flavor into the hash. The home fries were the only well seasoned component to the dish. Despite the uneven sizes, the potatoes were crispy outside with a tender inside and the right amount of seasoning. Toast was unbuttered with cold hard little packets to do it yourself. I appreciate the healthiness of this, but at least give room temperature butter so it can actually be spread. Overall a disappointing experience and certainly not the highest quality BBQ proteins which I expected to shine. Service was great but otherwise I don't think I'll be back.

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    Jason's Korean BBQ - korean - Updated May 2026

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