This was my last meal of a business trip, and honestly one of the best. Gorgeous location inside,…read morevery clean, and service was amazing. We never had to ask for anything, and our server was ready with recommendations and advice We tried the potstickers and tempura cauliflower for apps, plus a French Dip and a Parmesan Chicken salad for meals. Everything was so freaking delicious. We had avoided it initially as it was next to the hotel we were in, and honestly should've gone sooner. Highly recommend. Also, get the dessert trio!

I read great reviews so I had high hopes but I was sadly disappointed. The chicken was so dry, it…read morewas inedible. The Caesar dressing tasted like it had gone bad. I'd skip this place.

Coffee or tea in a place most people wouldn't think is a college town - 1 of 2…read more This coffeehouse, Rise and Grind, came up on a search when I was in this immediate area. I chuckle at all the names coffeehouses come up with that have the word grind or ground in them. It's a lot like how places that cut hair seem to work in the word(s) sheer and/or shear. The college here is private Baldwin-Wallace University which may have had a religious denomination closer to its founding, but, at this juncture, appears to be more secular. It's actually a few miles east of Rise and Grind, closer to the older town center, and offers instruction in a broader range of fields than one might expect. I saw that this coffeehouse got very good reviews and, with its big parking lot near a major gym, I thought I'd take a look. Parking was easy and, upon entering, one sees it's both a physically and personally welcoming place. The store is lengthy, so one can sit in the front half or the back half, which is more suitable for larger groups, but I chose the table I selected for its proximity to outlets and the counter. On what was a warmer day, I opted for iced tea and an orange frosted donut. The brand of unsweetened iced tea was very good and the orange donut was delicious. I could have eaten another one. Beyond chocolate donuts, this is probably my favorite flavor and one doesn't often come across orange frosted donuts. The service was very amicable. The prices are in line with what others running independent coffeehouses would charge. In fact, I'm starting to like independent coffeehouses more and more for a multitude of reasons, one being that they now handily compete with the chains and have more character. Rise and Grind falls in between 4 and 5 stars, but it tilts to 5 stars because of the tidiness and pleasing ambiance of the store, the apparent vibe that this is a labor of love for the proprietors, and even for having that orange frosted donut.

Solid coffee, great owner, nice location…read more Looking for a fancy coffee spot, this was the king open local shop during Memorial Day weekend. Made the trek to give them a try. Inside is decorated well. Very modern and very tasteful. Only people inside were emts and the owner. We talked briefly and they are a veteran owned coffee shop promoting another veterans coffee beans. Always love to support local business, so it was nice to talk turkey a bit. Got a donut and a latte. Everything was quick to deliver and I took pics and dug in. Donut was okay, soft but older. Flavor was good strong maple but consistency was too bready for my liking. The coffee was great. A honey lavender latte with the right flavor notes but still had a pronounced coffee bite. It was well balanced and very tasty. It's a nice local coffee shop, with strong coffee but knowledgeable staff and balanced flavors. Worth a try if you're around

One of the best (chorizo) breakfast burritos I've ever had and my son was very happy with the…read morephilly eggs benedict

I finally made my way to Borderline Cafe, and it did not disappoint! It was everything I needed in…read morea small local diner with good breakfast food. A few things to note if you decide to try it out: there are no reservations. Seating is first come, first served, and a line forms outside in the benches. Hop in line and expect to wait about 15 minutes. Very casual and smooth! Also, they take card but would appreciate if you paid cash to cut down on credit card expenses. You get a fun treat if you do! I started my breakfast with some freshly brewed coffee that they kept topping off throughout the morning. I also get some fresh fruit and the strawberries were sooo sweet! Get the fruit, because it's a nice snack while you wait for your meal to come out. For my entrée, I ordered two buttermilk pancakes and a side of eggs scrambled with cheese and the home fries. The pancakes were fluffy and the syrup was nice and thick. I loved how the eggs came out. They were cooked perfectly with cheddar cheese. And the home fries stole my heart. How a restaurant prepares their home fries sets the tone for me anywhere. They were seasoned very well and I could tell that they are a great foundation to the entrees on the house specialties menu. I will be returning to try some of the savory dishes very soon!

Walked in here a few minutes after noon. The place is sadly empty and I don't get it…read more Seated right away. Got server MYA who was just as perfect as could be. Ordered Surfs Up which is scrambled eggs with melted cream cheese which made it super creamy and about five mini shrimp and a side of hollandaise. came with two sides, which was rye toast, and fresh fruit----best $19 I spent this year.

The Food was good unfortunately there's no vibe it's extremely quiet the staff doesn't stay near…read morethe entrance to greet people they don't seem to be happy to be there they will engage with you if pressed it was empty on a Sunday morning and I understand why it's just not very welcoming.

I've been hearing about the "Aviator" for a long time and for one reason or another just never got…read morethere. Well we finally made it tonight. It is not what I expected. The facility is far bigger than I thought it would be. They have a central restaurant with multiple party centers on either side. It's a really BIG facility. New, modern, and quite attractive. With plenty of convenient parking. The wall of the restaurant that faces Cleveland Hopkins Airport is all glass. It affords you quite an impressive view of the airport and the planes landing. The staff we met was pleasant and efficient. Our server, Mina, did an excellent job all night. If there was a weak point, it would be the food. It was not bad (I'm trying to be kind); it was just uninspired, limited, and not really well prepared. Because they do not offer bread for the table our only option was to order the "Soft Pretzel". It arrived badly overcooked, crunchy not soft, and even boardering on burnt. The charcuterie board was OK, but uninspired. I ordered the "Lemon Chicken" which was a full half chicken in a reasonably good sauce. But the meat was dry and it came only with brussel sprouts (yuk!). My wife had the "Walleye" which she simply said was "okay"... oh well. Our guests weren't any more impressed than we were. I will say our coffee and "Pot de Creme" were very good... thank goodness. All in all, our overall experience was "meh"... just "meh". Sorry - really probably should be 3.5

Celebrating our 14th wedding anniversary called for something simple, yet memorable--and The…read moreAviator delivered exactly that. We dropped in for Happy Hour, looking for cocktails and a few bites, and were immediately struck by the well-appointed space. The runway views at Cleveland Hopkins International Airport added an unexpected layer of entertainment--watching planes take off and land while toasting 14 years of marital bliss felt like the perfect backdrop. We started strong with a French 75 and an Old Fashioned--both expertly crafted, but that Old Fashioned? Smooth, balanced, and memorable enough to set the tone for the entire evening. Wednesday happens to be Wing Day ($2 whole wings), and we took full advantage. We sampled Buffalo, Sweet & Tangy BBQ, Lemon Pepper Dry Rub, and the undeniable star of the show: Garlic Parmesan. Each had its own personality, but that Garlic Parmesan was simply elite. Service was impeccable--Emily was attentive without being intrusive, making sure our experience flowed as effortlessly as the cocktails. Speaking of which, round two brought a Cosmo alongside a repeat of that Old Fashioned...because when you find the right note, you stay in that key. For food, we shared the French Dip Baguette--shaved prime rib, provolone, horseradish aioli, and au jus done right--and paired it with the Mega Crunch Fries, elevated with sea salt, rosemary, and a light truffle oil drizzle. Simple menu items, executed with intention. We closed the evening the same way we began--together, with one final round of Old Fashioneds. A Happy Hour well spent. A celebration well honored. A 14-year journey still taking off.

My experience here has always been a delight. The service is fast, friendly, always prompt and…read moreoften precisely accurate. All they do encounter their typical rush times there is rarely a very long wait but most times it's seating is immediately available. Your order is taken quickly and the food comes out with very little weight unless the restaurant is overly crowded which at that point is to be expected. The staff is friendly and patient and quick with a drink refill. The restaurant is always clean and tidy well. I've never been here for lunch or dinner. It is a favorite for breakfast between my sons and I.

I went in and the place was at 20% capacity. I ordered a simple scrambled eggs, bacon,toast,…read morehashbrowns. 15 minutes later I still had not received my food or even had a server come by to acknowledge it was on its way. I walked out. There is no sense of urgency there whatsoever in a simple meal at a "egg" place should have been no problem. I will not go back.

The biscuits are amazing, sounds odd as an appetizer but they are wonderful! Every dish is so fresh…read moreand flavorful and the prices are very reasonable for the quality!

So, I've been making my way around a few Happy Hour spots lately, and while I was in the…read moreneighborhood, I decided to stop by Kitchen Social. What a pleasant surprise. The restaurant has a bright, airy atmosphere that feels welcoming even on a slightly cloudy day. The staff was attentive, friendly, and helpful from the moment we arrived. Their Happy Hour menu offered several tempting options, and we sampled a variety of dishes. We started with the Crispy Thai Shrimp, which delivered the perfect balance of sweetness and heat. Kitchen Social is known for its artisan dough pizzas, so we ordered the mushroom pizza, and it certainly did not disappoint. We also tried the Korean BBQ Cauliflower and the Shrimp & Grits...both flavorful and well executed. Since it was Happy Hour, we naturally enjoyed a few cocktails to accompany the meal. We sampled both the Maple Old Fashioned and the traditional Old Fashioned, then ventured a bit further with the Tequila Thyme and the Sangria. Each cocktail was well crafted and enjoyable in its own right. Best of all, because it was Happy Hour, the experience was easy on the wallet. Great food, excellent service, enjoyable drinks, and a welcoming atmosphere make Kitchen Social a place I'll definitely be returning to.

I really thought Sips n Such was just a coffeehouse. I don't drink coffee, so I haven't paid…read moreattention to any hip coffee spots. I'm so glad to have been wrong! Table for one please! I stopped in last minute while out running errands. I was seated immediately on a busy Saturday late morning and greeted right after. The menu is fantastic. Great options, wonderful seasonal specials. (Short rib omelette?! Hell yes!) I wanted basic, so I built my own omelette with a side of bacon and a hot tea. They have a great drink menu- coffee, specialty cocoas, tea, cocktails, mocktails, and refreshers. I was on my way to see a friend, so I grabbed us each a refresher to go. My meal was out in just minutes. Expertly prepared, fresh and delicious. Also a very nice portion. Sourdough toast was excellent. Generous filling for the omelette too. The only drawback was a common plight for strip mall restaurants- entrance that opens straight into the dining room. No foyer or vestibule means the cold January air nipped you in the face every time that front door opened. On cold days, get a table in the back. I'd like to highlight the mocktail concept, too. I often want a spirited drink but don't imbibe booze often. I love that they have offerings. The entire staff was so nice and helpful. I can't wait to come back!

I came here with my 3 sisters for a small birthday brunch and we can't wait to come back! The host…read morewas very nice, greeting us with a smile and our waitress was very attentive. We tried several things on the menu but there's so much more. The maple apple fritter burger is 10/10