We are frequent customers at the Solon, Kitchen 56. While waiting in Hillcrest Hospital ER to be…read moreadmitted, I called Mayfield, Kitchen 56 to order dinner at 7:42pm for my husband and myself. I got there at 7:50 expecting to wait for 10+ min, however it was ready! It was delicious and still very warm when my husband ate it! I spread your name around to the doctors & nurses! Thank you Kitchen 56 for never disappointing!

We haven't been to "56 Kitchen" for a long time. But we needed a round table for 10 people and…read morethey're the only place I know of that has one. As a matter of fact, it seats 12. The parking area was extensive so we had no problems in that department. So we went with the family for lunch. The young man that waited on us, Ryan, did a great job. He handled 10 people all by himself and he never missed a beat. A really BIG thank you to Ryan. The menu was reasonably broad so there was something for everyone. And the food was good lunch food... well prepared. You can imagine how much noise a party of 10 can create. That added to the normal noise of the establishment made hearing a little tough, but we handled it. After the meal Ryan made us a fresh pot of coffee, which was excellent. So, all-in-all, things went well and I would return if the need for that table should reoccurr.

Probably some of the best gyro's, I've had…read more Fries are top notch, incredible polite staff. Price ain't too bad for the level of food.

Always get my order right. I order lunch for our workers and Parkside deviled the order right. Try…read morethe chicken wraps, in my opinion they are the best in the local area.

Pizza was good , delivery guy was nice.. we frequent the Miles rd location for happy hour usually…read morebut we were in the neighborhood and decided to grab pizza. It was good.

Worst pizza I have ever eaten. Tastes like ketchup on a piece of bread. Unpleasant employees, too…read more Totally bad experience.

I was never really a smoothie person til I came across Pulp Juice and Smoothie Bar. Maybe it's…read morebecause my prior experience with smoothies predominantly consisted of overpowering amounts of apple, banana, or seeds from berries, and less so with more tropical fruits. In the week following my first taste of their smoothies, I probably ordered an additional 10 for myself alone. Overall, here's the rundown: Mango Tango - super sweet, not in a sickly way - more like the sweetness of a perfect mango Elite 8 - hints of strawberry (sometimes almost kiwi-like), mango balanced perfectly Pulp Coolada - just like a Pina colada, with a hint of banana. As one who loves Pina coladas, this was great, though I still preferred the mango tango and elite 8. Citrus Berry - wasn't bad, but in comparison, tasted "amateur-ish". Like if I dumped the Costco frozen berry mix into a blender and added just the right amount of sugar. Pulp Passion - like a guava-esque version of elite 8 (even though it doesn't have guava). As for their "enhancers", I'm not sure how much I actually believe their supposed effects, but the placebo effect has still been a nice way to justify the absurd amounts of smoothies I've been drinking... So why 4 stars? No smoothie should cost more than a full meal.

amazing, healthy food. I always try to come here after I workout so I feel a little bit better…read moreabout my eating habits, and it works (lol) service is quick and easy, even when ordering for 4+. ambiance is very light and airy, even in the busiest times. only partly negative thing is that this place can get a little expensive if youre ordering for four or more.

In Ohio for a week, was craving a big salad, found this place on google and I'm glad I did. It's a…read moresmall business u can tell they are still setting things up, but the salad was delicious. I love how many toppings were available and dressings. My friend had the Caesar salad wrap, he said his only suggestion would be to mix up the salad and then put it in the wrap, instead of layering it so every bite has dressing in it, but aside from that no notes. The service was great, a little wait time for the salad but not complaining. Def go check it out !

This was a good experience overall. If you're looking for a super casual salad spot, this place…read moreworks. I enjoyed the variety of toppings offered to build your salad, and the portions are incredibly generous! The service was quick and pleasant enough. Based on the portion size, the pricing is fair.

Nothing like the crispness of a fresh create your own salad. Hello Bistro is my favorite local…read morerestaurant to visit when I'm in the mood for a delicious salad. On my recent visit I opted for a meal and enjoyed some of their delicious fries and a nice cold beverage. The sale is filling, you get a generous portion of veggies and meat. The service was great and the ambiance was very welcoming and inviting!!

Love the consistency of the product. Ready when promised. Needed to grab a fountain soda. The…read moreprocess for that was a bit of a project. Make it easier to add on please

I'm extremely disappointed with how this Jersey Mike's location handled my gluten-free order. I…read morespecifically ordered gluten-free because I need to avoid gluten for medical reasons, yet basic cross-contact precautions were not followed. The slicer and preparation counter were visibly dirty and had not been properly cleaned before my gluten-free sandwich was prepared. When you offer gluten-free options and serve customers who may have celiac disease or other medical reasons for avoiding gluten, simply using gluten-free bread is not enough. The equipment and preparation area also need to be handled appropriately to minimize cross-contact. I understand that a restaurant cannot guarantee a completely gluten-free environment, but using a visibly dirty slicer and counter for a gluten-free order is an avoidable sanitation and cross-contact issue. Jersey Mike's has a reputation for taking gluten-free orders seriously, which is one of the reasons customers with dietary restrictions choose to eat there. Why ask if it's an allergy or preference if you aren't going to even change your gloves???? I hope management addresses this with the staff and reinforces proper cleaning and gluten-free preparation procedures. Customers should be able to expect basic precautions when they specifically tell employees that an order needs to be gluten-free.

Wait staff was impressive. Very attentive and professional. A+. Food was a generous 3.5. Eggs were…read moreover cooked and a bit rubbery. Potatoes not cooked all the way. Still hard. As a bonus the toast was good! Good local place for breakfast or lunch. I'll definitely give them another shot.

We walked into the restaurant and it was completely empty. I ordered the Reuben without the sauce…read moreand substituted the french fries for a scoop of sauerkraut. My Reuben had approximately 4 ounces of corned beef on it and the rye bread was grilled and dripping with grease. My friend ordered the Reuben with the french fries and the fries were tasteless. I was hoping to redeem this place by ordering the carrot cake for dessert, but it was a complete letdown. Definitely not a locally baked cake but more likely a product purchased from a food distribution center. This place won't last long. The ambience was nothing to write home about, and our table had two glass stains on it.

Nice vegan cafe in the area. They have good coffee and lots of different flavor options. I love…read morebeing able to pop in when I'm in the area for a quick snack and to get some work done. There's lots of seating and big tables. All of their food is vegan. I've enjoyed the avocado toasts that I've tried and a brownie I got one time. Looking forward to returning during lunch time to try some other food.

We had a very nice meal at the The Birch Cafe. It is a very unassuming cafe located in a little…read morestrip mall. But oh my! They were busy. It is refreshing to go to a cafe and know everything is vegan. They had a variety of items on the menu. The tofu egg salad was very good and the Shrimp Po'boy was also tasty. They also use compostable cups for their drinks. What struck me the most was The Birch Cafe allows pop ups. There was a woman selling baked goods. This directly competes with their business and they give her a space to grow her brand. It was very much a caring community feel. Of course I bought bakery to bring home.

Manhattan deli in Willoughby has been without air conditioning for almost a month. The coolers have…read morefailed, with air filters that had not been changed in two years. Some of the coolers have been fixed, but it isn't known how well they are doing in today's heat. Food was thrown out, once at the direction of the health department. The cooks have worked in 140 degree temperatures. People have passed out. A minor threw up because of the heat and was told they couldn't go home. Someone suffered an asthma attack and had to be admitted to the hospital and then was guilted and threatened to come in the next day. OSHA has been out, but no one could tell that the "fixes" failed because the weather wasn't hot. The active complaint number is # 2448729. The lake county health inspector has been out and notified again. But they are there to protect capital. To minimize the risks of lawsuits, but to keep the doors open. Basically to help protect the owners from their own selfish nature. A manager told an employee that if they shut down because of the heat, where would they replace $7000? The employees health is valued less than that. Please share this wherever you can. I can't track down all the people who may have been exposed to contaminated food. I can't talk to every employee that was sickened because revenue was more important than their health. I don't want the restaurant to close, I want tough enough consequences that it is cheaper for them to take care of their employees at work than it is to ignore them. Please feel free to copy and paste this to any local Facebook community groups.

Came in for late dinner at 715 to see a sign of closure at 800 pm. Said we would dine fast - 3…read moreadults. Started with a large matzo ball soup. Came with two matzo balls and nice broth, but it should have been hotter - regardless excellent. Large corned beef on rye - excellent, though bread should have been thicker as it broke apart while eating. Great pickle, ordered a side of potato salad and both were good. Left half for later. We also had a jumbo pastrami reuben and a order of onion rings. Thousand Island dressing and extra kraut were provided. Staff were very attentive, refilled drinks and we were out by 805. Love this place as i took my dad to this restaurant in the 1980-90s which relocated from another plaza and then my mom and our family to this location in 2020s. Staff were always great to her (80s) topping off her soup and giving her extra as she lived across the street.