This is one of the cutest sushi spots in Wynwood, more specifically- handrolls! I've been here…read moretwice and I think it's so awesome for a chill dinner date with friends. This place is not hard to find although technically tucked away. There is plenty of street parking and when you walk in, you can't miss it because there isn't too many other things in the area so it's one of few. Once you enter, you're met with a lowlight, chill, and easygoing ambience. The host greets you seated at the bar/high-table. Then, the staff take care of you from there. There is a menu with a pencil in which you mark what you want, sort of like dim sum restaurants. Once handed to them, they start making your order - feeding you as they make it, one by one. All is delicious. You can't go wrong with any item. Side note: Reservations are important because there is very limited seating.

This was my first hand roll bar experience, and it was a memorable one. The service was incredible,…read morethe ambiance was top-notch, and it genuinely made me feel like I was out of town in the best way. Every roll was better than the last, and I loved how quickly everything came out. The beer and sake were both excellent. The only thing that felt a little uncomfortable was that there was a woman walking behind the bar every 10 minutes or so, seemingly inspecting everything. I'm not sure if she was checking on guests or keeping track of table turnover, but with such a small space it felt a bit awk. My biggest criticism is the portion size. Don't expect to come here starving and leave completely full. Even after spending over $300 for 2, I honestly felt like I could have eaten 10 more rolls. Overall, it was a great experience with outstanding food, service, and atmosphere.

First of all, they are not mindful of cross contamination! They mix someone else's wine bottle in…read morethe same wine bucket as yours and the tops of the bottles do touch each other. Then they pour the bottle touching the rim of your glass spreading contaminated germs from the other patron's glass! GROSS! They proudly boast that their service is top notch, while it's 7 men standing in the corner and 1 sweet woman dressed like a geisha being obnoxiously monitored. The vibe felt very intense there. The hovering over people in this tiny, little whole in the wall restaurant felt overwhelming. I started to lose my patience being that there is so much staff standing around and found myself several times having to pour my own wine bottle. 2nd, I told them it was my son's birthday and nobody went out of their way to make his birthday special! And just a fair warning, you will spend over a $1000 dollars and walk out of there still very hungry! What a disappointment! Furthermore, they price gouge people trying to pass off as if his restaurant is Michelin worthy! An absolute joke! And here's the "best part" when I tried to voice my concerns, I was told to leave! I was very polite and instead of hearing me out, trying to make my experience better, I get told to leave! How disgusting! Please don't come here. The ambiance is terrible, overwhelming, and you will get sick because they have no consideration for cross contamination!

Incredible dinner experience celebrating my birthday with a few friends! Highly recommend sitting…read moreat the sushi counter. Space is gorgeous and the service was top notch. We got there a bit before our reservation time, and they let us sit in the smaller dining area as we waited for our spots to open up. We all did the $200 tasting and we were all pleasantly surprised by the quality and variety of the bites. It's 8 courses that range from a nigiri sampler, small bites, and dessert. Most memorable were the clam broth, beef loin and carrots, and the fatty tuna nigiri with caviar on top. The fatty tuna nigiri with caviar was the main reason I wanted the tasting! There is an à la carte menu too, but it was a lot easier just letting the chefs portion out our meal. Would definitely check them out and enjoy a superb evening out!

What an amazing experience! Highly recommended. I wanted to book an omakase experience for my…read morepartner's birthday so I booked the 16 course for 2 people which was around $119 per person. You pay in advance and then unless you order something there you dont need to pay anything extra. We went there hungry and by the end we were stuffed. It is alot of food and you won't feel hungry. The quality is exceptional of the fish and the rice. There was not one single course i did not love. It was casual yet intimate and not crowded. Amazing experience.

We arrived early for our reservation & the space was empty, but quickly filled in. The sushi was…read morequite good, with some really interesting flavors. Loved how it was served on warm rice. As someone who can put away A LOT of sushi, 16 courses for $150 was a little underwhelming, to be honest. Service was attentive. I guess I was expecting Michelin-level, unfairly. Was solid.

Naoe is truly one of the most unique omakase experiences I've ever had. My husband took me for my…read morebirthday, and every single dish was so creative, fresh, and full of amazing flavor. You could really tell how much thought and care went into each course. The food was incredible, but honestly, the service made the experience even more special. Samantha was amazing - so bubbly, warm, and informative, and she really made the whole night. The chef was also incredibly kind and welcoming. Such a special birthday dinner and an experience I'll definitely remember. 10/10 would absolutely come back!

Wow! What an experience. We had heard about this spot &…read morefinally made it in the other night We were surprised by an intimate atmosphere, just 4 of us dining total, plus 3 staff members (chef, chef assistant & server). The service was excellent. Samantha, the server, made the experience top notch, explaining everything in depth and just being warm & chatty. She ensured we were well taken care of and were enjoying the experience The food was good! We started with a bento box featuring some unique flavors, followed by nigiri, several other courses & dessert Everything was carefully curated from the ingredients used to the dishes the food was served in There's a reason this restaurant has been in business for 17 years (!), the OG Miami omakase spot!

The food is amazing Vibes very chill…read more Drinks amazing The barrwnder with the bun makes absolutely delicious drinks and is super nice Amazing service

Location is amazing. Flavors are amazing, and what a cute concept. Prices for the portion size…read moreare not amazing. Even the dessert is tinyyy. Service was very lackluster, which is surprising to me because there are so few tables. Was constantly waiting for more water and trying to get our waiter's attention. The handroll adjacent concept should invite you to try a few and order more if you're still hungry but it takes SOOO long to get the rolls out so you really can't go that route.

When passion goes into the food, flavors, menu curation, service and vibe, it makes a world of…read moredifference. We ordered a fun assortment of traditional and fusion menu items, everything from the most tender pork ramen and beautifully handmade gyoza to creatively flavorful ceviche-topped sushi, and nothing let us down. As if the chef's expert ability to assemble delightfully tasty dishes isn't enough, the prices are very affordable. Depending on how much you order, you can easily enjoy a $50 date night here, which is a breath of fresh air these days from the rest of the Miami sushi scene. Also loved the variety of menu options without being overwhelming. Aside from sushi you can grab fried katsu chicken, sandos, poke bowls and more. Service was friendly and personable, and we enjoyed meeting the chef. It's a small and casual spot but feels special. And we'll definitely be back to try even more of the menu.

The staff are all amazing. Chef Ronnie J and Coco make the experience memorable and provide…read moreexcellent service. What makes the little sushi shop special to me other than being a small business hole in the wall, is that the food is all superb. I went out of my way to get the attached photos from the owners to show them at their best. But not pictured, and that which can only be read, are my favorite dishes: The chicken katsu, chicken sando, carpaccio, gyoza, and the hamachi roasted jalapeño roll are my favorites. Its bold for a such a small sushi shop to make such excellent dishes like katsu, ramen, and chicken sandwiches but team crushes these. The value here in terms of service and quality is very hard to beat.

I had such a great experience at Shingo in Coral Gables. It's a Michelin-starred omakase…read morerestaurant, so you do pay in advance and it's definitely on the pricier side, but it really feels like a true fine-dining experience. You sit at the counter and get to watch the chefs prepare each course right in front of you. Everything was incredibly fresh, beautifully presented, and delicious. The restaurant itself is intimate and modern, and the whole experience almost makes you feel like you've been transported to Japan for the evening. They also offer sake and wine, including pairing options to go along with the omakase. Definitely recommend Shingo if you're a big sushi or omakase lover and want a special dining experience in Miami.

Shingo doesn't waste a single course. The Hassun starter (kamasu, shima aji) eases you in nice and…read moreclean, then the unagi kabayaki with osetra caviar shows up and just... gets it. Smoky, glazed eel meeting briny caviar in one bite ...I actually paused for a second on that one. Hotate with seasonal vegetables kept things light before the tachiuo don came through. Then the nigiri run: makogarei( marbled flounder ), kinmedai(golden eye snapper) kohada(gizzard shad), nodoguro(blackthroat seaperch) you can literally taste the sourcing in every piece. And the bluefin tuna trio (a 309lb catch straight from Yamaguchi) was genuinely the highlight of the night. Fatty, clean, melt in your mouth good. Ikura and Hokkaido uni kept the luxury going before the negitoro handroll and tamago brought it back to something simple and comforting. Cheesecake and matcha ice cream to close it out .. it was sweet without being too much. This one's staying in my top omakase spots in Miami. Worth the price tag, worth the hype.

Spent the evening of my 40th birthday as a first timer at Uchi and let's just say I'm ready to go…read moreback right neow! The service is attentive, the playlist was vibesy and the ambiance was great for creating new memories. If you're visiting during Miami Spice, the menu is highly recommended because of the filling portions and great options you can try. I was STUFFED at the end of the night. Delicious options on their main menu that I would recommend are the brussel sprouts, hama chili, the Uchi salad and kinoko usuzukuri. This might've been my first time eating at this lovely restaurant but it won't be the last.

we went for miami spice and they didnt disappoint!! from the service to the food to the ambiance -…read moreeverything was amazing!!! we will definitely be coming back :) my fav was the salad and hamachi kama