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    Inaba Restaurant

    4.0 (594 reviews)
    ModerateJapanese
    Open 11:30 am - 2:00 pm, 5:00 PM - 8:30 PM
    Updated over 3 months ago

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    INABA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Inaba Restaurant

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    Tuna Bowl Tempura Noodle Combo
    Morgan H.

    Our meal at Inaba was lovely, and the serene interior and attentive staff made the experience that much better. Tucked away in a strip mall, you might miss it but I suggest you don't. They have plenty of sushi and sashimi offerings, and set meals. I had the Tempura Noodle Combo, selecting the tuna bowl with mine. It comes with fresh tuna sashimi atop a bowl of rice, a small plate of tempura and a large bowl of your choice of hot or cold soba (made in-house) or udon. I went with the udon and they were thin noodles, not the larger chewy variety. I enjoyed every aspect of the meal, but particularly the soup.

    Ellie N.

    It's alright. Fresh fish. The cooked salmon in my bowl is a bit dry. The overall flavor is just ok. Very overpriced for that you get

    Steven L.

    This is my favorite spot for zaru soba. I couldn't find anything even close to this taste in Japan. The staff is incredibly friendly, and every dish is excellent. I really wanted to try their omakase, but reservations are very difficult to get. Highly recommend!

    Eugene O.

    This place is a hidden gem located in an unassuming strip mall. It's the type of place you wouldn't find unless you were seeking it out. I usually get the teriyaki dinner combo. It's so consistently outstanding. The tempura and sashimi are the main stars here. Love the shrimp tempura. The hamachi sashimi is the best I've ever had. The salad dressing is tangy and delicious. The steak isn't particularly noteworthy, but it's not the reason why you would come here. I tried their nigiri sushi for the first time tonight. No surprise. They were of the highest quality. The toro melts in your mouth. I would recommend getting reservations since seating is limited.

    Salmon and Ikura Bowl
    Emily W.

    Inaba is a solid choice for a meal, as it has an expansive menu and the ambiance of the restaurant is comfortable. I love that there's parking out front and that the service was great. We ordered the veggie tempura, marinated tuna bowl, and salmon and ikura bowl. All were beautifully plated and fresh. I just wish the grilled salmon in the salmon bowl was hotter, and that the tempura held its crunch after it cooled.

    Side salad
    Kathy M.

    Decent food in a small restaurant. It was a rainy day so perfect for some soupy comfort food. My friends ordered the set lunch with hot udon but I got the set lunch without the udon as the ones with the udon was with sushi- which I don't eat. Mine had sashimi so my friends ate them for me as i don't like raw fish. The udon noodles were thinner than the usual round noodles so one of my friends did not like it so much. They said the broth was good. My cod was lightly marinated & good texture. Tempura was typical & did not stand out. The set lunches were $35+ each & the black cod was extra $5. I did not think the food was exceptional to demand that kind of pricing. At least I've tried it so i know what to expect. Unless one of my friends insist on going back, I most likely will not return to this restaurant.

    Tororo Zaru
    Melody C.

    one of the most authentic japanese restaurants in torrance! all the staffs are fluent in japanese and you can the chef frying tempura right behind the counter. every time i come there's always japanese guests, highlighting how authentic the place is. they're known for their soba, udon, and tempura! tempura is lightly fried - just like those in japan. soba and udon are both homemade. a soba is around 18 dollars which is a great deal for such an upscale restaurant. if you're up for it they also offer different combos so you can try all their signature dishes (ex: soba plus sushi). recommend making a reservation ahead of time as they can get crowded during meal times.

    Wakame with uni and shrimp
    An P.

    This review is for their omakase dinner; Wow, i have to say, I felt really lucky to have a shirako dish at Sushi Inaba at the end of the tail season. Intimate ambience for 6 guests but it felt so fun and well paced. Chef Yasu and Mina were amazing; definitely get a bottle of sake recommended by Mina to enjoy the full experience. They really know their dishes and drinks. The daikon+monkfish liver was the best monkfish liver iteration I've ever had before. Reservations are of course very difficult but I find it worth it. Best of luck and enjoy!

    Manabu S.

    I-naba is always so good and never disappoints. We went for dinner and everything tasted incredibly fresh. The seafood was top quality and the flavors were spot on across the board. Always a reliable and satisfying experience. Make sure to reserve since it is a small space!

    Kendra B.

    I have been meaning to come here for a while.., finally made it! And wow, it did not disappoint! I think I found my new Japanese restaurant that I have been on the hunt for since I moved to the South Bay Area, well at least close to PV side of South Bay. I dined only during lunch time which I think it's the best deal since dinner is only reservation and it's a bit pricy. Lunch is a great deal for the South Bay side. Very Japanese style and not westernized. Reminds me of places in Japan. Which I love. Food: * Undon soup Tempura combo w/ tuna and yam (their Udon is not your typical thick noodles but very tasty and I think I like it better). Did not care for the Yam, texture was slimy so will not be ordering this combo. Their tuna was excellent! Not fish at all, very fresh! $25 *combination plate- steak w/miso soup, rice, sashimi (super fresh and melt in your mouth, grata quality). Steak was on the tough side but still good. $28 Inside decor - was nothing special, very simple and minimalist decor, and clean. Ambiance is very lively since the establishment is very tiny inside and it was packed at 11:55AM. Service was very friendly and the servicer were very busy.., but good, (if you can get hold of their attention enough to get what you need...) I will definitely be back again during lunch time. My new go to place for lunches when I want great quality Japanese food, especially sushi on Torrance side. Tip: in a strip mall near the gas station and car dealerships. Go there early as possibly or go towards the end of lunch rush because if you go right in the middle, doubt you will get in!

    Tuna Bowl
    Steven S.

    Checked out Inaba in Torrance for a weeknight dinner, hoping to get some good Japanese food. From the start, it did not disappoint. You walk into a cozy, relaxing restaurant with comfortable seating while facing a tempura bar to sit in. In terms of menu items, I ordered: 1) Inabas Variety Bento Box ($40) This bento box came with sashimi, tempura, grilled salmon, with simmered vegetable and chicken. The sashimi stood out with its quality and freshness, and tempura was tasty, perfectly battered, crispy and not oily 2) Salmon and Ikura Bowl ($23) A rice bowl with filled Japanese sushi rice and fresh salmon sashimi, salmon roe that were thick cuts scattered throughout the bowl. 3) Marinated Tuna Bowl ($23) A rice bowl with filled Japanese sushi rice and fresh tuna sashimi that were thick cuts on top of the bowl. The tuna sashimi was so tasty and had no fishiness smell at all. 4) Zaru ($14) The soba noodles was handmade and tasted perfect, with good chewiness and a refreshing cold dipping sauce Overall, service was great and very attentive as they constantly poured green tea. Despite their menu being on the pricier end, it is one of the best sushi places in Torrance and should be checked out!

    George C.

    Just came here the first time for lunch. I ordered deluxe bento and it was delicious. Everything was freshly prepared, sashimi was fresh, tempura was very crispy, chicken were very tender, black cod was my favorite. Very nicely marinated and cooked. Even the vegetables was perfectly cooked and flavored. This place was fully packed when we walked in but we were able to get our food quickly. Staffs were very friendly too. Highly recommended

    Dinner set soba

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    3 months ago

    Excellent sushi restaurant! Very high quality fish and perfect tempura! Service was great.

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    3 months ago

    Always my first choice when it comes to tempura. The best I've had in the Southbay. Definitely would recommend

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    Inaba Restaurant Reviews in Other Languages

    Ask the Community - Inaba Restaurant

    Do I need to make lunch reservations?

    Do they still have outdoor dining?

    Indoor dining only

    Do you take reservations?

    Yes they do.

    Do they have counter seating?

    They have counter seating at the tempura bar in the back and sushi counter seating to the left as u walk in.

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    Kagura - Torrance - IG: @nom.noms.only | premium Fillet Gozen

    Kagura - Torrance

    4.0(1k reviews)
    2.3 mi
    $$

    In the entire time I've lived in the South Bay, I've driven past this spot countless times. I'd see…read morepictures and reviews in passing so this spot has been on my foodie bucket list for awhile. I finally gave this place a try and one thing is certain, I will be back - again, again, and again :) Kagura has a small parking lot in the back that tends to fill up quickly, but there's an abundance of street parking. I came to this establishment to find two parties of 3 in already waiting by the door and for the staff to let them in. Totally understand why. Upon walking in, you're transported to Japan, this spot definitely has a unique, homey, quaint charm to it. Agedashi Tofu: 4.8/5 - I wasn't expecting the portion to be large so if I get this again, I'll make sure to bring a friend Millefeuille Shisho Cheese Katsu: 5/5 - Made with meticulous care. An incredibly well-balanced dish with the protein, cheese, and what I believe to be a shiso/perilla leaf incorporated. Crunch was perfect, lots of places tend to overdue it with the batter. This tasted so good it honestly didn't need the tonkatsu sauce (still delish with or without the sauce). Service is phenomenal. I was impressed to see two people essentially taking care of my entire section as the restaurant filled up during the dinner rush. No issues with arrival of food or the pacing. The staff was warm, cordial, and proactively asked if I had questions since I told them it was my first visit. I'm looking forward to coming back in the future and will definitely save some room for beer and/or dessert.

    I'd been to T.O.T in little Tokyo before but decided to check out Kagura. It was great, the katsu…read morewas light and delicious. Standouts were definitely the millefieulle katsu - the pork ends up very very tender. The oyster katsu is also delicious! We stopped by at 4 pm on a Saturday so there was no wait. It's a great spot for a celebration or a nice dinner! Parking it's a little tough, there are a few parking spots behind the restaurant.

    Photos
    Kagura - Torrance - Banquet Room Available! Call us for details!

    Banquet Room Available! Call us for details!

    Kagura - Torrance - IG: @nom.noms.only | premium Fillet Gozen

    IG: @nom.noms.only | premium Fillet Gozen

    Kagura - Torrance - Mille Cheese Katsu

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    Mille Cheese Katsu

    Fukagawa - Pork Fillet Cutlet Plate

    Fukagawa

    4.2(567 reviews)
    4.3 mi
    $$

    Premier find for excellent Japanese cuisine. My girlfriend and I came here for an early Saturday…read moredinner after a day on the water in Long Beach. When we arrived luckily there was no wait and were sat immediately. Luckily it was only a couple moments before a party of maybe 12 arrived behind us for dinner. Our host and server were helpful and efficient. We quickly scanned through their menu and decided on their combos (pork cutlet and tempura) Our trays of paradise quickly arrived and looked beautiful! ( see attached for reference ) i loved the balanced presentation and blend of flavors. Each tray had some miso, a 4 bite California roll, some rice, soba noodles, broth, wasabi and ginger. Mine came with some dipping sauce for the tempura. Considering the amount of food I was very satisfied. The tempura was gorgeously crafted with semi thin crisped batter, and a decent amount portioned. I was mostly amazed by my girlfriends pork plate. Their crisp cutlet had beautifully made with an easy crunchy exterior and soft tender pork savory to taste. All elements complimented each other perfectly. Their soba was also good quality and a nice touch to an already balanced dinner. While I was exactly stuffed after dinner, i was still impressed with their entree presentation, quality of food, calming ambiance and great service.

    Small, traditional feel, Japanese restaurant in Gardena. I wide selection of food to choose from…read moreincluding lots of sets which I love. It's like a mix and match of chicken, tempura, soba or udon, with rice, salad and miso. I love those types of options and this place does that well. We went on a Sunday for lunch. Busy! You just stand in line. No reception or list. I think that's awkward. Need something to manage the wait. It's odd. Service is friendly. The food can take awhile to come out. It's also not the type of place where they will check-in on you or refill your water. You have to yell out. Big parking lot with lots of stores to shop around too.

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    Fukagawa - Okonomiyaki

    Okonomiyaki

    Fukagawa - D- combo (grilled fish). Rice, grilled fish (mackerel), egg, natto, miso soup, cold tofu, and Japanese pickles

    D- combo (grilled fish). Rice, grilled fish (mackerel), egg, natto, miso soup, cold tofu, and Japanese pickles

    Fukagawa - Oyako don

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    Oyako don

    Torikizoku - Close-Up of the Summer Shabu Salad ($11)  06-26-2025

    Torikizoku

    4.0(270 reviews)
    0.8 mi
    $$

    Came here for dinner last night with my husband. Very clean and service was amazing. This is why I…read moregive them a 5 stars. Food is a 4 stars, but because of the excellent staff service, 5 stars. We ordered: Mune kizokuyaki - chicken breast all spice (tare may be a better choice, but my husband wanted to try mixed spices since it was different) Unagi (eel) Teba (chicken wings) Very flavorful Ebi (shrimp) the head and shell were left on, so won't order it again as it's too much work to remove the shell and fingers get dirty) Tsukune (chicken meatballs) Beef harami steak with mashed potatoes & cabbage- only $2 more to add side mashed & cabbage Tori Q (marinated cucumbers) Agedashi Tofu Houjicha pudding for dessert (loved it) Drinks : houijicha tea and Sapporo beer Overall, for the price and the size, it's well worth it. Again, had better yakitori's elsewhere, but serving size is much smaller, so you end up ordering more; which means more $$$$. Service was also amazing and food came out quick. Our favorite picks are: Unagi, teba, tsukune, beef harami, & Tori Q cucumbers. Will come back again for sure to try other skewers/apps. I will definitely order the chicken breast/green onions in tare sauce next time as opposed the mixed spices. In summary, I highly recommend to check this place out and experience the great ambiance and service.

    Where to begin? I honestly hadn't heard of this chain before walking in. I was actually just…read morehunting for ramen after making a return at Walmart and thought I spotted a spot pulling into the lot. I came by myself and ordered five items plus a Yuzu Sapporo. You have to get the Yuzu Sapporo. I loved it, especially paired with the chicken skin. Perfect match. The service was great; the waiter came by and gave me a full run-through of how the menu works. Here's the breakdown: Ramen: Must-get. Grilled Ground Chicken Rice Bowl: Must-get. Fried Seared Chicken Skin Chips: Do get! Kizoku Yaki (Thigh w/ Teriyaki): Do get! Shiitake Skewer: Skip. It was small and kind of dry. I walked out super satisfied. I feel for the people who were disappointed because they've been to other locations after the fact, but I noticed the menu is already changing (saw a couple of updated editions), so hopefully they keep growing. I'd attribute my good experience to the responsive waiter, getting seated immediately at the bar, and the fact that I crushed it with my order. I'm already thinking about coming back because we really need more yakitori spots for those "in-between" stages, like a late lunch or a late- day cravings when you just want variety and small bites. That's exactly what a yakitori spot should be! It's smoky. Be prepared!

    Photos
    Torikizoku - Inside

    Inside

    Torikizoku - Harami Beef Skewers

    Harami Beef Skewers

    Torikizoku - Tsukuna Skewers

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    Tsukuna Skewers

    Matsui - Oyakodon chicken egg rice.  Not good!

    Matsui

    4.2(792 reviews)
    2.5 mi
    $$

    Came here for a date night and will definitely be coming back!…read more The meal came with complementary ice tea, I believe it was barley or oolong tea. I ordered the ten toji don combo and a salmon hand roll. The food came out fast and was piping hot. The portions were also huge for not a ton of money. The udon was delicious and the ten toji don was good as well! I loved the combo of the shrimp tempura with the egg. The salmon hand roll tasted fresh as well, 8/10. There is ample seating in the restaurant and lots of parking outside. The restaurant is also located in a shopping plaza with many other restaurants and dessert places.

    I was just starting to eat my meal when the sat a large group breaking them in to tables on both…read moresides of me. So people needed to squeeze by and then one guy asked if he could sit for a moment at my table. I said okay. But then I think he planned to stay at my table until finally my waiter moved him! There was a seat at one their tables the whole time. Then their waitress wedge herself with her back toward me in between the tables and I had to stop eating. Very disruptive and rude. Taking a while for the six people to order so I nudged her and I asked her to move and she seemed upset that I did that but didn't say anything no apology so it was very uncomfortable and I was rushing through my food so I burnt my tongue on the hot soup again even though I knew it was hot because I just wanted to get out of there. And then when I was done, I had to wait a while for the check and then they couldn't process the Apple Pay at the table so then I had to go to the front and wait for somebody to attend to me there overall this experience was not fun and stressful and I had got there right when they opened. I sure wish I had selected a different seat!! I wouldn't get the Nabeyaki soup again. It was really big and had a lot of end pieces of tough napa cabbage. There were two pieced of shitake mushroom and the standard thin fish cake slice. There was and egg in the soup and a three small chicken pieces. On the side were three small pieces of green bean and two tempura shrimp.

    Photos
    Matsui - Inside

    Inside

    Matsui - Pork BBQ Don Combo

    Pork BBQ Don Combo

    Matsui - Japanese Beer Large!

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    Japanese Beer Large!

    Inaba Restaurant - japanese - Updated May 2026

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