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    Imprint Coffee - Mill St Location

    4.0 (3 reviews)

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    The Saltbox Smokehouse - Pulled pork on kaiser roll

    The Saltbox Smokehouse

    4.5(50 reviews)
    2.2 mi

    The name of The Saltbox Smokehouse in Sodus might lead some history buffs to assume that the…read morebusiness is housed in a New England-style house with a sloping back roof. While it is located in a 1800s-era building, the "saltbox" in its name actually refers to its method of curing more than 15 varieties of bacon, one of the specialties of the establishment at 6152 Barclay Road in Sodus, the former home to the Heluva Good! Country Store. The deli/restaurant is a dream fulfilled for the husband-and-wife team of James and Sara Wheaton. The pair enjoyed spending time together in the kitchen and started cooking for large events such as her sister's wedding. With supporters encouraging them to take their cuisine to the next level, they hunted for a place to house a restaurant for more than a year. Finally, the building off Route 104 struck a chord. The eatery serves as both deli and restaurant. Cured and smoked meats, such as bacon, smoked turkey, pastrami and pork loin, can be ordered on their own from the counter. Bacon comes in 15 flavors including apple bourbon, garlic, maple and horseradish. My wife and I recently stopped into the Saltbox on a whim while in the area, after passing the sign for them many times in between trips to Rochester. Small building, and there were already a couple customers there at right around noon on a Saturday. You order at the counter, then sit at one of the 6-8 tables they have in the nicely renovated building, and they bring you your food. They have daily specials, and this days were burnt ends. We both ordered sandwiches - my wife ordered the "On Top of Old Smokey", a sandwich with smoked cheesy meatballs on a sub roll, with a spicy tomato sauce and provolone, served with chips, and I went with the Steakhouse Sandwich, a sandwich filled with brisket, bacon, spicy pickles, cheese, lettuce, tomato, and onion on a roll, and I swapped out the chips for a side of bacon mac and cheese for an upcharge. We also got a 1/4 lb of the burnt ends to try. The dining area filled up quickly, but our food was brought pretty quickly. We really enjoyed our sandwiches, especially the meatballs which had a great flavor. The mac and cheese was bland, but I have yet to find good mac and cheese at a restaurant in CNY. But the star were the burnt ends - absolutely bursting with flavor, straight up meat candy. Wife and I could've made a meal just outta those. The price is comparable to other BBQ places. The service was fine - employees weren't exactly enthused to be there. No one was rude or anything, but we almost got the feeling we were being bothersome to them, but could've been an off day. We would definitely go back to try other stuff, or just for them burnt ends.

    Tonight I tried they're brisket cheesesteak on they're ( food truck ) . It was good , not quite…read morecheesy enough for me . I wish they cut it in half , really hard to pick it up . I also got the smoked beans , Also good .

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    The Saltbox Smokehouse - Inside

    Inside

    The Saltbox Smokehouse
    The Saltbox Smokehouse - Outside

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    Outside

    Milk House Roastery - Walk around the side of the milk house to leisurely sip your coffee in the pleasant barn.

    Milk House Roastery

    4.9(8 reviews)
    38.7 mi

    Cute country spot with nice coffee options, occasional mini flower markets and other local goods.read more

    If you are looking for a little pocket of charm near Skaneateles or Marcellus, NY, Milk House…read moreRoastery is your place. Nestled directly behind a silo inside a historic 1700s farm cellar, this family-run farm and roastery has been open for six years, offering an authentic country farm hideaway vibe. While they do not feature an espresso bar, their hot brewed coffee, iced coffee, and canned cold brew with oat milk are wonderful. I particularly enjoyed their iced coffee with cream and their housemade brown sugar nutmeg simple syrup--a recipe the owner and coffee master was more than happy to share after I admired it. ​They also carry a small but pleasantly unexpected selection of artisan foods from around the Finger Lakes area, including granola, shortbread cookies, pastas, specialty salts, and more. Plus, they sell their beans by the pound--beans which they source directly from coffee growers and roast weekly on-site. ​Additionally, following the farm's first dahlia show this September, I was able to purchase some of their dahlia seeds--which came complete with expert planting and transplanting advice from the owner. ​Overall, the pricing is fair, with the canned cold brews leaning slightly expensive, but in a pleasant, small-splurge kind of way. ​While there are tables available, the space is better suited for catching up with a small group of friends rather than setting up to work for hours. ​The hospitality is exceptional, and the entire experience feels deeply connected to the farm. Make the extra effort to stop here the next time you're traveling through the area! ​CAUTION: Check their website for hours before you go; they have fairly limited operating hours, so definitely plan ahead to stop by on your way to anywhere else in the area!

    Photos
    Milk House Roastery - Inside the barn...has a nice breeze on a hot summer morning.

    Inside the barn...has a nice breeze on a hot summer morning.

    Milk House Roastery - View from the road. It literally was once the milk house on the farm.

    View from the road. It literally was once the milk house on the farm.

    Milk House Roastery - Love their logo. They created it themselves!

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    Love their logo. They created it themselves!

    Imprint Coffee - Mill St Location - coffee - Updated October 2026

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