Staff was super friendly & welcoming. Great to see the bar area in person. Our food and drinks were…read moregreat. Big shoutout to our waiter Jeffery. He was supper informative on the menu while constantly checking in on us. Great experience can't wait to visit again.

Our service, the two waiters who helped us were absolutely spectacular!! They guided us through…read moreevery menu, described everything to a tee and were constantly around our table/area so we didn't need a THING!! The entrees, sides and table bread were amazing, we actually ordered another round of focaccia for the table like midway through the meal. The only things I'd offer my advice on would be one, to chop the tuna tartare more finely; the quality & taste were top-tier besides that. And two, to season the batter that the calamari comes in a bit more. Outside of that, everything was phenomenal & I'll definitely be back.

Dined tonight during Valentine's Day weekend. We've always enjoyed dining here and tonight's…read moredinner was no exception. They had a special prix-fixed menu for Valentine's Day priced at $98 per person. I thought this was a great deal considering how much food they serve you. My wife also got the wine pairing for $45- you get four glasses of wine, so it's a good deal. Natalia was our waitress and she was great. She was very friendly and service as usual was spot on. I opted for a la carte and got our usual Grilled Spiced Wild Calamari - still delicious and the Pappardelle. This is one of my favorite dishes here. Most of the pasta dishes here are really good, so you can't go wrong with any of those selections. For the special Valentine's Day menu, the Beef Tartare & Smoked Bone Marrow and the Roasted Lobster Fra Diavolo was definitely the highlight of the evening. The beef tartare was sitting on top of the bone marrow, and they served a really large piece of bone marrow! The Roasted Lobster Fra Diavolo needs to be on the regular menu- it was that good. The lobster tasted like it was cooked sous-vide because it was so light and tender. This dish also came with Key West Shrimp. The Squid Ink Tagliatelle pasta was al dente - just perfect. There is a parking garage underneath the building. They do provide parking validation.

I have been visiting this location since it opened, and I appreciate its excellent atmosphere with…read morea classy vibe. However, I've noticed during each visit that the staff changes frequently, and we often see new faces. The servers and hosts are usually friendly, but it seems they either forget to check on us or are too busy to do so regularly. This has been a consistent issue during our visits. Although the restaurant is not overly busy, it is quite large and has multiple separate seating areas. It's possible that our server was preoccupied with other tables that we couldn't see. My daughter often feels frustrated during our visits since we don't allow her to use electronic devices like many other parents do. Despite this, she still enjoys the restaurant, the food, and the friendly staff. It's unfortunate that they don't serve warm bread and olive oil like many other Italian restaurants do. We love the seafood and all the pasta dishes, having tried them all. My favorite is Fabio's ravioli, while the grilled octopus, grilled calamari, and Branzino are also top choices. Overall, the food is good, but it is a bit pricey, and the service needs to improve. I don't mind paying higher prices, but I expect good service in return.

This is a great neighborhood spot, we usually go once a month. Pasta is great, chicken Parm and…read moreMilanese is delicious, it's a great spot. Owner is Italian Italian (from Rome) and the menu is fun (half Italian American, half Italian Italian, eg the 4 roman pastas). They used to have some consistency issues, but they fixed those a while ago bc for the last 3-4 years I haven't had a bad meal. The neighborhood restaurant feel is sadly rare in DC, so it's always nice to find one.

Friends in town and we took them to I'm Eddie Cano on Wisconsin Avenue, NW. once again we had a…read moregreat evening. The Al Padrino was a great cocktail. The linguini with lobster, tagliatelle bolognese, shrimp scampi, and pasta carbonara were all delicious and beautiful presentation. Our waiter was friendly and helpful with our order. Nice background music and lighting. Not too noisy. I heartily recommend this place!!!

Such a cute restaurant with great pizza! The crust/bread is PHENOMENAL, I usually don't eat my…read morecrust but truly enjoyed every bite. Service was also fast and attentive, everything came out quick, and the staff had a very nice "family", small business feel to it that was super welcoming. The restaurant's outdoor area was perfect for a warm spring day, super cozy and feels like you're in someone's backyard. While I felt like the sauce for the pizzas were a little plain, all of the topping ingredients and pizza dough were such great quality and helped make up for it. The almond cake was a little dry, but paired wonderfully with the tart cherries and ice cream. Overall, a super cute place that I would love to come back to try more things!

zaaa night @2amysneapolitanpizzeria feat. Deviled Eggs with a mustardy schmoo and a chunky green…read moresauce with parsley, anchovies, pickles and mustard on the side, Mixed Greens 2.0, Margherita and Pozzuoli Pizze it's good and all but a little pricey at ~$24 for a personal sized pie

We recently attended an event at Maggiano's Little Italy, and it was truly an outstanding…read moreexperience from start to finish. The ambiance was incredibly relaxing--warm, inviting, and perfect for enjoying a special gathering without feeling rushed or overwhelmed. What stood out most, though, was the staff. This was, without a doubt, the best service I have ever experienced. Every team member we encountered was beyond kind, considerate, and genuinely invested in making sure our event went perfectly. They were attentive without being intrusive, and they went out of their way to accommodate every need with a smile. The food was just as impressive. Served family-style, it created a shared, welcoming atmosphere where everyone could try a bit of everything--and every dish was absolutely delicious. It felt like a true Italian dining experience, where quality and generosity go hand in hand. Overall, Maggiano's Little Italy exceeded expectations in every way. I would highly recommend it for events or any occasion where great food and exceptional service truly matter.

We sat in the bar and the bar tender was so lost. It's like he had no idea what to do. We had to…read moreflag him down multiple times The food is so gross. I remember I used to like the food. But the chicken parm was soggy. I feel like they do rigatoni to take up more space on the plate. Also $27 for chicken parm at lunch? Why do they not offer a lunch menu so you either aren't asleep at your desk and not paying that price for terrible food.

I've tried their cheese slice when I was out running errands. Why is this a big deal? because I'm…read morevery picky about my pizza. It was good- cooked well and mildly flavored. The space is clean, medium sized and the customer service is great. During my visit, after using the restroom, the staff noticed my hands were still a bit. I never tell anyone this but I avoid automated air dryers, and in minutes she asked me if I would like a some paper towels for that very reason! She revealed that she is the same and we shared a laugh together over poop spreading bathroom dryers. Thanks to her, I was able to appropriately dry my hands.I think I even tipped for my order and even though this isn't the best pizza ever, you will see they care about people and their food. Parking may be difficult but for the casual pizza eater, overall, I'd recommend!I

when I first walked in I was greeted by an amazing team. I ordered a bacon egg and cheese on an…read moreeverything bagel. I can't believe how delicious it was truly one of the best sandwiches I have ever had. I would definitely eat there again an lots of room inside the restaurant to eat.

This is my go to place when ordering a large number of pizza for events at AU. Pizza is very good…read moreand prices are reasonable. Service has been very good which can be tough on large orders.

The breadsticks were kind of weird looking/texture. Not in a concerning way just in a 'what type of…read morebread is this???' Way. They were extremely plain. The texture was ok eating wise. The pizza was ok. The dough texture was fine. I wasn't insanely crazy about the taste. we ordered delivery and it was kind of cold. I won't consider that too heavily though since I'm not sure who's fault it was

This place hasn't changed much in years. Basic fried/sautéed fare, with an emphasis on veal…read more Offerings are fresh and ample. Weird, baroque/rococo furnishings make it a change of pace. The funky antipasto bar is now replaced by fresh salad served with each meal. Occasional weekend entertainment. Spinach and feta stuffed mushroom caps came with a broiled cheese topping. Very nice. Bruschetta was fresh but fell apart too easily. Ordered shrimp scampi but got four or five over-grilled, shell-on, tough and chewy individual shrimp next to spaghetti pasta! Weird but tasty. The quiet, near-empty dining room made a nice change from the noisy atmospheres in most other restaurants these days. The waiter/manager was solicitous and friendly. Rum cake is always on the menu but sometimes unavailable. Worth a visit at least once if you're in the area. Valet parking is very convenient in the congested Chevy Chase environment.

Go! If it's open, don't hesitate! The food, the people and the restaurant are all so great. The…read moreportions were quite large for a lunch though, so I suggest sharing it family style.

It should be a crime for vace to have any less than five stars. I've been a loyal customer for…read moredecades. Extremely consistent, fantastic pizza. The prices are very fair. Support your mom and pop neighbors' businesses.

The service is comically bad and almost endearing? I expected it after reading other reviews. The…read moreglowing comments about the pizza made me think it was going to be magical but it was just good.

Great place across the street from Smithsonian Zoo. Finished the zoo early, and grabbed a quick…read moreslice while waiting for my tour group. Incredible, Great cheese and sauce. Outstanding. Kind of disappointed I'll only ever make it back if I get back to the Zoo sometime and we enter/leave on this side. Simply a great spot.

Horrible service! We bought pizza, sodas, sparkling water and a piece of cake. The lemon poppy…read moresounded amazing but they used the excuse that it was buttercream to explain why it was hard as a rock. I am happy i came here before the zoo instead of after because now I can just spend my money elsewhere. The manager was called over by the employee, who already looked scared to even ask . She spoke loudly to him and sent him over to address us. Then he offered a different cake slice , which i accepted. The manager came over again with an angry face still not acknowledging us. My suggestion is getting a new manager .