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    Ichaicha

    3.2 (29 reviews)
    InexpensiveJapanese
    Open 11:00 am - 5:00 pm

    Ichaicha Photos

    ICHAICHA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Ichaicha

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    13 years ago

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    14 years ago

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    13 years ago

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    7 years ago

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    11 years ago

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    10 years ago

    Staff is extremely friendly and helpful. Food prepared quickly. Good quality. I do recommend this for a quick lunch.

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    9 years ago

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    12 years ago

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    Sushi Sho - Chefs preparing otoro sashimi. 2024 10 05. M1.

    Sushi Sho

    4.4(82 reviews)
    1.4 kmVasastan
    $$$

    We were so excited for this omakase and I really wanted to love it but just can't give it a high…read morerating. Maybe I expected too much for an omakase in Scandinavia. I did really like how quick the meal was - all over and done with in essentially 90 minutes. Also appreciated the no-fuss casual setting, and the chefs all had humor. Now getting to the food - the courses were very small and most were just okay. We left not full which to me is an issue for a Michelin rated restaurant. The skill sets were also not entirely there for a supposed top notch sushi restaurant. Several of our sushi pieces had rice falling apart from the mold, which is a huge no no. If you are very versed in sushi would not recommend this. However, if you are new to a mikae, this could be a good experience.

    The reviews on this place seem all over the place. But for me, I thought it was very good. As of…read morethe time of this review, Sushi Sho still holds its Michelin star. Coming from NYC, I have access to superb sushi, so when when my friends wanted to come here I have to admit I was not overly eager using a meal in Sweden that I thought I could get back home. However, I am totally glad I came! The omakase was excellent. Appreciated that Chef Ishizaki is still the main person behind the bar and assembling most of the nigiri and dishes. There are plates/dishes mixed in, so not just sushi pieces. The cured egg yolk was fabulous. Wonderful sake list, and you can opt for a pairing if you like. At the end you can add on extras (notably otoro, which is not part of the regular omakase) - it was great, as they prepared it three different ways. A very decadent way to end the meal. Majority of seats are at the bar, but they have one elevated table along the window with a view of the restaurant (kind of like stadium seating). We actually sat here, and loved it. There's more room, next to the window, but still relatively close to the sushi counter. We had a dedicated server who was absolutely fabulous. Reservations are needed.

    Photos
    Sushi Sho
    Sushi Sho - Octopus

    Octopus

    Sushi Sho - Mackerel

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    Mackerel

    Ai Ramen - Spicy Fried Tofu Gochujang

    Ai Ramen

    3.4(52 reviews)
    2.5 kmSöder
    $

    This hip ramen restaurant was a welcome meal on a cold Stockholm day! Coming from the SF Bay Area,…read morewe get a fair amount of quality fresh ramen. Our relatives recommended this spot during our holiday visit, and the ramen here hit the mark. I had the Red Hot ramen, which was rich and flavorful, with layers of flavor, tender and meaty pork belly, and a perfectly jammy shoyu marinated egg. Lots of flavor, and not too hot for my spice-loving palate. They use thin straight style ramen noodles here, which tasted fresh and had perfect spring. Our local relatives opted for their favorite, the Stockholm Shoyu - which also looked excellent. This spot is small and cozy, and they were able to seat us quickly even though they seemed quite popular for lunch.

    During my last trip to Stockholm, my sister and I had a ramen at Café Stiernan and enjoyed it so we…read moredecided to give Ai Ramen a try since it was located close to the AirBnB we were staying at. I highly recommend not ordering the spicy miso because it was expensive and inedible. Instead of chashu, there was ground meat. I only ate a few bites and the reason why I took more than one bite was because I was curious and wanted to understand which part of the dish tasted bad. I figure out that the flavor was coming from the noodles. The spice came from a numbing pepper that I did not like. Spicy miso is usually my go-to when I order ramen but the flavor was not what I was expecting. When I normally order spicy miso, the broth is like tonkatsu with a spicy miso paste. At Ai Ramen, they serve hardly any broth and the broth they do serve does not taste good.

    Photos
    Ai Ramen - R E D  H O T - Chicken broth & dashi, pork belly, gochujang, chopped onion, black garlic oil and marinated egg.

    R E D H O T - Chicken broth & dashi, pork belly, gochujang, chopped onion, black garlic oil and marinated egg.

    Ai Ramen - STHLM SHOYU Chicken broth & Seafood dashi, Iberico pork neck, menma, scallions, marinate egg, wheat noodle + extra egg & pork

    STHLM SHOYU Chicken broth & Seafood dashi, Iberico pork neck, menma, scallions, marinate egg, wheat noodle + extra egg & pork

    Ai Ramen - R E D  H O T - Chicken broth & dashi, pork belly, gochujang, chopped onion, black garlic oil and marinated egg.

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    R E D H O T - Chicken broth & dashi, pork belly, gochujang, chopped onion, black garlic oil and marinated egg.

    Ichaicha - japanese - Updated May 2026

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