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Hunan Noodle

4.6 (7 reviews)
Closed • 11:00 am - 9:30 pm

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Woodear mushroom Fungus Salad
Michelle S.

Came to their location in the LIC food hall and ordered their beef noodle soup and wood ear mushroom salad . The flavors on both were really good paired with their chili oil and soup was served really hot how I like it how soup should be served . Took only about 5 min so quick . Only thing I didn't like was too much noodles and so little beef but it's defiantly my go too and now the wood ear mushroom salad

Steamed Tofu with Chopped Pork
Josh B.

From the color, I incorrectly guessed that the steamed tofu with chopped pork would be spicy but it was still a very enjoyable sauce. I also liked the steamed ribs with chopped pepper, getting an assist from potatoes. I appreciate the low-priced appetizers, allowing for a modular approach.

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4 months ago

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11 months ago

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7 months ago

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Ma LaLa Chinese - Stewed Beef Soup Noodle

Ma LaLa Chinese

4.1(154 reviews)
1.7 mi•Astoria
•$$

First time here and they did not disappoint. The dry pot was amazing. Large portion sizes…read more Definitely over-ordered but will make for get leftovers. We ordered the dan dan noodles for an appetizer, chewy noodles and good flavor. Then we had the custom dry pot (we put chicken, tofu, Napa and Choy medium spicy) that came out tasty and fast. And finally we ordered the crispy fish which was HUGE but crunchy and flavorful - definitely more food than we expected but it's okay! Servers were friendly and even though there was an error in our order they were quick and ways to fix. The restaurant is small and hole in the wall, feels authentic. AC wasn't on so a little warm with all this spicy food but overall will definitely come back with friends and family.

A forgettable lunch I had here. It's not terribly bad but I can name a couple other Chinese…read morerestaurants I've had a better experience in. The restaurant is a few blocks from the main street of Steinway so it'll take a bit of searching. Going inside, the area is rather abstract. Pink flower wallpaper on one end and dry wall on the other, it's kinda off-putting but I didn't come here for the atmosphere anyway. Service was lukewarm, I got my order in but the two workers inside weren't too receptive and the menu itself is kinda barebones with most of their food being a bit more than I would like to pay for so I just settled on one order of Singapore Mei Fun. After waiting 10 minutes for my food to arrive, the Singapore noodles which are usually spicy were kinda salty but it was nothing a bit of duck sauce wouldn't fix. This one order cost $17 while not the worst Singapore Mei Fun...well technically it is, even though it's not horrible but I've had much better from other places for a stable price of $12. Yeah, a rather disappointing visit. Not the worst I've ever had but could be so much better.

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Ma LaLa Chinese - Stewed Beef Soup Noodle

Stewed Beef Soup Noodle

Ma LaLa Chinese - Soup Dumplings (they give five, but I was eager to try one lol)

Soup Dumplings (they give five, but I was eager to try one lol)

Ma LaLa Chinese - Spicy Crispy chicken (no spice added) personal preference

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Spicy Crispy chicken (no spice added) personal preference

Pye Boat Noodle - Kway tow kake chicken - SO good! Red curry with noodles

Pye Boat Noodle

4.3(1.1k reviews)
1.2 mi•Astoria
•$$

I wanted to try boat noodles here and I'm glad I did! We came here on a weeknight and didn't have…read moreto wait long. The chive pancakes were so good. I love the frozen drinks too. The staff were super friendly. This was great!

After nearly a dozen years, Pye Boat Noodle has gone from the neighborhood's best kept secret to…read morebecoming one of the borough's most popular Thai spots. They've been consistent with service and food, and the vibe is very reminiscent of my time in Thailand. Located in the busiest part of Astoria (#1), they've done a great job at taking the narrow interior and making the most of the their interior and patio dining (#2). "Pye" is paddle in Thai, which is an homage to the boat food culture in the canals of Bangkok. Their pye boat noodle ("guay tiew ruea") is their signature dish and is sufficiently porky with slices of pork meat, pork meatballs, pork rinds, and in a pork blood broth. Beef is also an option, but I still think the pork version wins. Of course, dry noodles are always an option. They're the more classic Thai dishes that are still tasty, such as their pad kee mao, pad see ew, and the classic pad thai. They're all very tasty, but the ba mee moo dang hang whch is more like a Chinese dry noodle dish, with egg noodles and a smatter of yu choy and roasted pork + crab. Another banger is their sukhothai noodles, which is in a chicken soy broth with dried shrimp, ground pork, roasted pork and pork rind, with a nice topping of cilantro and scallion. Price wise, it's a bit up there but it's also Astoria. Entrees are going to range from $16-22, and there i no shortage of variety from their robust selection. While service takes a small dive on their busiest nights, all Thai food lovers owe it to themselves to try this place at least once. ___________ (#1) Broadway. (#2) Aka the "backyard" dining room.

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Pye Boat Noodle
Pye Boat Noodle - Salt Wings (~$11)

Salt Wings (~$11)

Pye Boat Noodle - Papaya Salad - green papaya with dried shrimp, peanuts, long beans, fresh chili, in palm sugar, lime, fish sauce, and pork rinds

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Papaya Salad - green papaya with dried shrimp, peanuts, long beans, fresh chili, in palm sugar, lime, fish sauce, and pork rinds

Hunan Noodle - noodles - Updated October 2026

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