Really good. I wasn't sure what to expect, but this seems to be a very small independent restaurant…read morecrammed into an old pizza joint space. The space is small, so takeout is really the best option. The menu is an interesting fusion of pizza and classic Mediterranean fare. The staff were exceptionally friendly and helpful, despite our limited interactions. It feels like they're trying to deliver on a vision, and I'm here for it. We ordered takeout, and the food was generally good. The house salad was fine. Crisp vegetables, but not overwhelming. The choban salad was good, and as expected. The grape leaves were good. The roasted red pepper dip (ezme) was great. Nice roasted red pepper flavor, with some pomegranate sweetness. The stuffed flatbread (gozleme) was really exceptional, with the tomato and pickle accompaniment really adding an additional layer. The hummus bowl and rice bowl options were good. Nice combination of textures and flavors. The pita was phenomenal. It really felt like some love was put into preparing it. All told, this was a nice destination. It seems like they're trying to fill the space of "pizza joint in a university environment" while still trying to establish the add-on of Mediterranean cuisine. I'm here for it. I think the Mediterranean beat works, and is more interesting than the pizza. Hopefully others feel the same way.

Went back here for a weekday takeout lunch during work, which is only a short walk away. Quick…read moreservice and no wait. I got the falafel rice bowl, which was ginormous. Left me not needing much food for the rest of the day! The falafels were very dense and yummy. The bowl had a bit of salad, hummus, and some chick peas mixed in. All tasty though I think they could stand to use a bit less of the orange sauce that covered much of the bowl. The shop is small with no seating, so it's best for takeout. Luckily it was a nice day and Schenley Plaza is not too far away. Make sure to ask for napkins, which they forgot for my lunch.

One of my favorite spots for lunch in Oakland, with a central location in Schenley Plaza. The line…read moreis never too long and the food is ready quickly. Lots of nice places nearby to sit outside on a warm day. Based on a customer I overheard on a recent visit, they also offer order-ahead if you're in a hurry. Their shawarma wraps are just the right size for lunch (and also under $10). They offer several sides; I've tried the hummus (not too salty, like many hummuses, but a touch bland) and grape leaf wraps (large portion). One time I upgraded my wrap to a platter with rice and pita and it was way too much food (a mountain of rice). I've seen their platters with fries instead of rice and they are also ginormous due to the mountain of fries.

The cook whipes his nose and head a lot and coughs while handling food. Fresh Baklava was $7.49…read morefor 4 very small pieces.

Pros: From the moment we walked in the man working there was so nice and friendly. We ordered our…read morefood and we ordered chicken wings and fries which were freshly made and tasted delicious! I recommend one line of the red sauce if you don't want alot of spice. The wings were sweet chili and Chipotle BBQ which were delicious and just the right amount of spice. 1 order of fries is enough for two people to share. I love this place and I will come again. Cons: Bathroom and general eating area needs cleaned.

This is definitely the place you go if you want halal food late nite. This is basically a hala guys…read moretype of spot The hot sauce was the best thing 5/5 I don't think I have tasted a better hot sauce at these type of spots Fries :3/5 they give a lot for the money . they are more like thick potatoes wedges than fries. You are definitely going to need something drink to wash them down. Lamb and rice 3/5 decent amt of food for the price. It's lil bit than halal guys but I would give halal guys version a 2.5 /5 Cheeseburger 2/5. Overpriced . The best thing I. It was the pickles. 2.5 out of 5 overall..if you need halal food late nite check the out!

Deceptive menu pics and descriptions + nothing Turkish here and it is unreasonably expensive for…read morewhat you get: --Unlike the menu claims, what they serve as Adana Kebab is NOT lamb + flavor was not remotely Turkish. Not authentic at all. -- What they call Turkish rice can't even be called decent rice -- Persian menu items however were good -- Lentil soup was a good soup but it was not an authentic lentil soup at all. Don't expect the traditional flavor -- Unlike the pics, salad mix in your Adana will arrive in a tiny, disposable clear plastic -- You will eat at tables covered with sticky, clear nylon table "cloths" -- Your water will be served in disposable plastic cups -- Your food will be served in acrylic-plastic cups, including the hot soup -- Now the value: Soup is $10, Adana is $22, Kobideh is $25, a cup of Cay / hot tea is $3.50 (almost all Persian/Turkish restaurants serve this as a complimentary item -- Lastly they will charge you an extra 3% for paying by card Decision is yours... We will not go there again.

Nice find. Some items on the menu were better than others, but the overall quality was very good…read more We ordered takeout, and the online ordering process was fairly straightforward (though it didn't accept PayPal or Apple Pay). The space is tiny and unassuming, and the restaurant seems to be a family run operation. The interior is much more nicely kept than you might guess based on the outside of the building. The staff were very friendly, and all of our food was well packaged. I strongly suggest taking a look at the "Persian Cuisine" section of the menu; in many cases, that section is more interesting than the Turkish grill. In terms of food, things ranged from excellent to pretty good. The hummus was good and nicely textured, but not exceptional. The kashke ve bademjan was excellent, particularly when paired with the nicely toasted flatbread it arrived with. The Mediterranean salad and Tabouli salad were both nicely done, with a nice level of lemon acidity and some shredded cheese on the side. The veggie kebap was fine, but generally flat in flavor: it really needed some of the sides and some hot sauce to fill things out. The red lentil soup was simple with a subtle spicing but ultimately deeply flavorful. The ash reshteh (noodle soup with beans and spinach) was generally good but would have benefited from toppings that would have probably been provided in a dine-in environment. All told, this was a nice little establishment with some excellent Mediterranean and Persian style cuisine. They seem to churn out some high quality food from what seems like a very small kitchen. I could imagine eating in or ordering takeout, but note that the interior space is fairly small with a limited capacity.

A true Pittsburgh institution. Hands down one of my favorite restaurants in all of this city. And,…read morethat's saying a lot considering what a foodie town the Steel City has become. In all of the years they have been in business (family owned since 1972), the quality and service has never waivered. I am an absolute nutter for Mediterranean food, specifically Syrian. The food is 100% legit, authentic. Made with love, care, & pride. My goodness that tabooli is INCREDIBLE! All fresh ingredients, all the time. Just the right amount of lemon so it doesn't overpower the rest of the flavors. The spinach & lentil soup reminds me of an old boyfriend's Sitty's kitchen. Her soup was the best and the stuff you get at Ali Baba is nearly identical. Kebab dinner platters and grape leaves are fantastic. If you're visiting Pittsburgh, check out North Oakland and this little gem. It's off the beaten path and not touristy but the food is solid and delicious.

I've been going to Ali Baba's to eat since I was a child. The food is authentic and made with…read morefamily recipes that have been passed down. The service is always great and everyone makes you feel like family. It's a nice relaxing vibe.

Randomly found this spot while driving around and thought the store had a catchy name. Finally…read moredecided to try this spot and omg! My wife is addicted to this place now. We have order from here through Uber Eats a LOT! Got the chicken shawarma rice bowl and chicken shawarma! The bowl is DEFINITELY filling! This is the closet to the real shawarma I've tried. Love the pickles they put in there! Ooooo and if you like garlic like really really like garlic they have a nice strong garlic sauce they put in the food! Will definitely be back! If you are a shawarma fan you should try this place! Haven't tried the other items but will be back for those!

Got a rice bowl with chicken and garlic sauce and it was good! I would have preferred the chicken…read moreto have a little more flavor and the sauce to be a little saltier but it's still a great and quick option and I think there are more flavorful options available.

Kassab's was the first place I tried falaffel - back in 1996…read more This restaurant is a South Side institution and it honestly is the best Lebanese food in Pittsburgh!!! I get the Baba Ganaouj, the dolmas, and we do a beef schwarma sandwich. The food is so good, just eat here! Everyone who works here is so kind -- tip them!! But mostly, eat at Kassab's. This place has been around forever, and I don't think it gets the credit it is due!!

Kassab's was fantastic, super conveniently located and quick service. The food was fresh,…read moreflavorful, and clearly made with care. Friendly service, generous portions (I genuinely have never had larger dolmas) and everything we tried was delicious, I definitely recommend the wrap to try if you're stopping in!

I went here for lunch with my work and the place was pretty empty. Can't really say much about the…read morestaff because they just take your order but don't serve the food to you. it did take very long time to get the food so if you are in time crunch, I wouldn't recommend going here.

Mmmmmmmmm!! I love this place!! Their gyros and stuff grape…read moreleaves are amazing. It's hard to find a great gyro in Pittsburgh. Growing up in southside I compare every gyro to the famous shop everyone knows from the southside. So living a cross the river and finding this gyros melts my mouth. Try it. You will love it