While celebrating a special birthday we made reservations for a birthday dinner here. I will admit…read morethat I was slightly worried after reading so many negative comments. My interpretation of the gist of what everyone was complaining about was that they used to come here all the time (as did I years ago, but it's been a year since being here) and they didn't like the new, slimmed down menu... and they definitely hated the prices here now. Our service was ok, nothing special. I feel like the majority of the servers are very young and might not have the training, nor experience to understand what true service is, not just taking orders and bringing food. The menu was nice. We liked their "Everyday is Sunday" section of the menu, so we tried 2 orders (4 persons) of the pork chop tomahawk and 1 order (2 persons) of the Côte de Boeuf. We started with their Scotch Egg - WOW! Really flavorful with a great texture, inside and out. Definitely a very nice way to start. Cocktails and wine were a hit here for sure! Especially Jarad's G&T, which we got a couple of. Main dishes were great! Plenty of food too!! The spices on the crust of the porkchop tomahawk were so tasty and the temperature was spot-on! The steak in the Côte de Boeuf was incredible! Perfectly seasoned and at that absolute perfect temperature too! The carrots that came with this were very nicely done, but the potatoes stole the show! This dish came with OUTSTANDING Fondant potatoes... They had a great, smokey flavor to them, as if they were basted in pork fat. The meat was perfectly textured and flavored. Overall - While this is no longer the Hunter's Head that many came to know, love, and enjoy, I feel they're doing a decent job here. I'll definitely return, as I want to try their fish & chips!

Modern take on English Pub Food. Everything we had was…read moretasty! Friendly staff. Multiple serveres help you. Generous portions. It was a busy Friday night, kitchen felt a little slow. We would dine again Other: It gets busy- make a reservation. Small bar area, large outdoor seating area; parking lot My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

Honest hands down the best burger and fried chicken I've ever had in my entire life. I would drive…read more5 hours just to have dinner here. The views are also impeccable. Fantastic service as well. 20 out of 5 stars.

An old style house with several rooms upstairs for staying and dining and sitting areas…read moredownstairs. Cozy and comfortable. Nice outside patio and lawn and lake. Walking paths. Food and service was very good. The area has very little except a few wineries, art market, and a boutique food/grocery store and a nice distillery. Many things are closed from Monday to Thursday.

Yet another great night out at the CAT. i had the spinach and artichoke dip and it was amazing…read more The best service ever and always great cocktails made by professionals. The ambience is always chill and once you get to know people you'll find this the only place to hang out in FR.

Very small and eclectic place focused on their cocktail program, which they do quite well. Numerous…read morespecialty cocktails; classics and those they created. Consistent with the name, it is not a bar or a restaurant. Team members are very nice and take pride in their craft. They feature evening entertainment including bands, stand ups and Karaoke. Would be interesting to experience the late night scene.

From the moment we walked in the door we were greeted by Sara (owner). It was like we knew her our…read morewhole life from a 1 minute intro and an excellent way to start our evening celebrating our 19th anniversary. The dining room had a sense of modern rustic if that is a thing. The chairs were surprisingly comfortable allowing us to focus on each other and the meal to come. The playlist was "gen X friendly" with a nice twist to some of the songs and the volume was just right for conversing. The service surpassed our every expectation. Water glasses never reached half, the table was well tended to and the conversation with the staff members was pleasurable and enlightening as to us, they are more than servers. But for a few hours get to know a little about us as well when all others in our lives are mere passerby's, even if soon to be forgotten. Always a smile, well explained dishes and attentive to any needs. The food, oh that amazing food! As said, every dish explained in perfect detail as if to instill a sense of taste before even touching our tongues. Each dish's aroma awoken our palate, but still could not do the plate justice of the flavors we would soon experience. If their green tomato soup is ever repeated, prepare yourself. You may need a cigarette after tasting. And Jake (owner) served our wines for each dish, perfectly paired and presented with notes not only on the taste, but the reason behind the pairing. Just as his wife Sara, he was a welcomed presence to our table and enjoyed our light spirited conversation and laughter. Thank you to Jake and Sara and more importantly the entire staff at the Three Blacksmiths! You made our anniversary an amazing opportunity to share in what you painstakingly craft for others to enjoy.

Okay, bestie. If you're even thinking about going here, make that reservation yesterday. It's tiny,…read moreexclusive, and books out months in advance. Totally worth the hype. This isn't your casual night out. It's a full-on food adventure. You walk in and the vibe is already cozy and storybook-like. It's in this adorable little town near Old Rag Mountain (hello, perfect weekend getaway), and the restaurant used to be an actual blacksmith shop. They lean into the theme: your table has your name on it with a tiny anvil, there's a semi-open kitchen and wood-burning hearth, and the whole space feels warm and personal. The stars here are Sarah and Jake, the owners and chefs. They greet you themselves, chat with you like old friends, and then basically feed you a love letter disguised as a tasting menu. The food changes, but here's the vibe: * Little bites to kick things off (think three creative amuses that set the tone). * Dishes that pull from everywhere. One course might be an Asian-inspired dumpling in coconut broth, the next a perfectly refined European ravioli stuffed with fried chicken and veggies. * Wagyu beef cheeks that cook for 18 hours until they practically melt. * Bread service so good you'll be praying they bring more (they do). Every dish is beautifully plated and nothing is heavy or overdone. Everything just hits. Now, the wine pairing. They offer a regular and a reserve tier, and you can do half pours, which I highly recommend if you're driving back (we came from Arlington, about 1.5 hours). The wines themselves are incredible, from European classics to a killer ice wine from Washington State, and they match the food perfectly. A few heads-ups: * There's one seating per night. Everyone dines together, which makes it feel special and communal. * The cost is no joke. For two people with the reserve half pairings and one espresso, we spent around $300 per person. * They charge your card for the reservation ahead of time, then again for the meal and any drinks separately. * Service charge (22%) is already included, and they send you home with a cookie instead of a check (which, honestly, is iconic). We've been wanting to visit for about seven years but always hesitated because of the long drive. This year, we decided to go for it and booked a reservation in March for an October dinner, just to put the demand into perspective. By the end, we were full but not stuffed, a little buzzed, and very, very happy. It's the kind of meal that makes you want to slow down and savor life. Bonus tip: plan a hike or hit a winery while you're out there. Sperryville and the surrounding area are gorgeous. Five stars, no question. If you're celebrating something special or just want to treat yourself to an unforgettable meal, this is the place.

Chef's kiss, and well worth the drive from DC…read more Field & Main has this special, hard-to-find energy: elevated farm-to-table meets country, without an ounce of pretension. From the moment we sat down, I was handed a personalized menu noting my birthday -- and truly, details matter. We started with a few apps, delicious cocktails, and of course, their wine program is out of this world, really showcasing the beauty of Virginia wine. You can't go wrong here. The smash burger was a hit, and I especially loved the asparagus and gazpacho. It felt like a little adventure around the farm, with a serious slam dunk on comfort food. Best part: they didn't flinch when I mentioned my allergies. They went out of their way to curate dishes for me, even off-menu, which I appreciated so much. Anytime you're in wine country or just desperate to escape the concrete jungle for a meal this is your place.

Went with friends after our reservation elsewhere was canceled due to power outage. This was a…read morereunion dinner so we were thrilled to get one of the cabana's which are perfect for a private party and more intimate conversation. The service was superb, attentive and knowledgeable. We started with cocktails which thankfully were not overly sweet. The starters were excellent - tomato & peach salad, fried corn ribs, and loaded crispy potatoes were especially good. For dinner we had the lamb meatballs, bison steak and Cobia. The Cobia was a little overdone and dry, as were the lamb meatballs, but the tomato curry sauce on the pasta was superb. It paired well with a nice Italian Barolo. The deserts were very tasty - a seasonal berry sundae and a deep dish brownie. Overall we loved the service and the fresh local ingredients. But the entrees didn't live up to our expectations after the starters. Next time we'll try the tasting menu, as I suspect that part of the menu is getting more love and attention from the chef

Right in the center of downtown Middleburg, this location is so convenient. The food and service…read morewere also great! We came in for dinner on a Tuesday night. For appetizers, we got the sampler basket of fried fish, onion rings, fries and cheese jalapeño. There were not many fries, maybe 2 or 3 which was a bit lacking. But everything tasted amazing, especially the onion rings. Love that it came with three dipping sauces, there was a cocktail sauce, sweet honey mustard and ranch. We had the grilled salmon and cheesesteak for entrees. The grilled salmon was good, came with some veggies and mashed potatoes. The mashed potatoes were very bland, missing butter and cream. It's pretty much straight up mashed potatoes. The cheesesteak was tasty and moist and cheesy. The server came by to check up on us many times to make sure our drinks were refilled and everything was good. The overall cleanliness of the restaurant can be improved but the food and staff were all very attentive.

The best part was sitting outside. It's a good location. No problems with service…read more We never had water that tasted so bad. One sip each, and we couldn't stand another. The Cole slaw, fries, and sandwich were ok, but not great.

This place is yum! The hostess greeted us warmly and we were seated immediately. They have specials…read morewritten on their board and the menu is excellent with a variety of options. I ordered the bruschetta, it was amazing! Then she brought bread, (didn't know they were bringing bread and wouldn't have gotten a bread appetizer) and I had two pieces of the warm bread. It was so delicious. Everyone's food came out correctly, even my grandmother's. She ordered everything on the side and substituted everything under the moon. Perfect, no issues when it came out. The pasta, bread, and desserts are made in house. The lemonade was perfect also. This place is the only place to go in The Plains. Go give them some of your money.

We came in for lunch today and were seated immediately. We loved the Lionel trains that were around…read morethe restaurant and the old town feel of the area. Restaurant was very clean. The French fries were the bomb. I got the club sandwich and the turkey ham and bacon was so fresh. My husband got the Rail burger and my boys got the Asian noodle salad and the quesadillas. Everything was on point. The portions weren't too big, and everything was just super fresh and made to order, and it took a bit to get our food but we were seated right near the kitchen and saw the chef making our meals and taking their time. Definitely come here and eat!

My heart has officially fallen in love with Middleburg. I've met so many wonderful people here and…read morehave genuinely enjoyed every bit of my time in town--and my visit to the Red Fox Inn & Tavern continued that streak! My friend and I stopped in for cocktails upstairs at the Night Fox Pub-- where Kevin created marvelous nicely balanced drinks, and what a charming spot! The historic atmosphere is absolutely beautiful, and it felt like the perfect place to relax and enjoy the evening. We ordered the artichokes and lobster mac & cheese, and both were fabulous! We even ended up sharing the dessert donuts with some friendly neighbors sitting at the bar, which made the whole experience feel even more fun and welcoming. I can already tell I need to come back and get properly spoiled with dinner here. Between the beautiful historic setting, delicious food, cocktails, and genuinely friendly atmosphere, the Red Fox Inn has definitely earned a spot on my Middleburg favorites list. I'll be back!

Amazing birthday dinner. We did the 4 course dinner with wine pairing a wow. The service was so…read morefriendly and he spent so much time telling us the amazing history of the inn and going into details on the food options. Some of the standouts were the polenta, the scallops, lamb, and pana cotta. Believe me, get the pana cotta. Can't wait to return!