Large bar and restaurant just on the outskirts of Unadilla ny near the East side bridge…read more yes, it looks like a total dive bar but it's actually quite a popular destination. Lots of activity. Good beer and food at a decent price. Friendly and cool staff who know how to properly run an establishment. I can respect that. This is probably why they have been in business so long while a lot of others in the area have closed their door permanently. I would say this maybe the only night life in the area. (Even though they seem to close around 10pm.

We went to Greens for dinner which was near our KOA camp site. The restaurant is a combination bar…read more/ restaurant. We ordered wings, fries, onion rings and also burgers. The wings took about 40 minutes to come out but were good. They had a lot of sauce so if you don't like tons of sauce ask for it in the side. The wings were great and reasonably priced. We also had burgers which were fresh and were very good. I recommend the restaurant for the food, the only reason I didn't give it 5 stars was because our food took about 45 minutes to come out and there were only two families in the restaurant.

Food fire! Service fantastic!…read moreAmbiance banging! Gotta go here with your friends!! Also the southern sauce is their absolute best!!

The food was very good, the service was friendly and the ambience was fine. Our group of girls…read morerequested tables in the back room and we were well treated. We appreciated being able to get together where we were able to chat as well as eat. We reserved a Sunday lunch after church, and plan to return!

realllly wanted to give this place at least 4 stars. So much so, I tried the food on two separate…read moreoccasions, months apart to give them time to settle in. The first time i ordered food was within the first couple of weeks of their grand opening. Now Afton hasnt had a good pizza parlor since the original owner's of Vincent's pizzeria moved to South Carolina so we were all super excited about this new business moving into our small town. On my first trip, my husband and I ordered a large pie, antipasto salad and mozzarella sticks. I'm a firm believer in always getting a plain cheese pie the first time you visit a new pizzeria. Nothing to disguise the flavor, it either hits or misses. If the plain is good, pretty fair shot that the "gourmet" slices will be good. Our mozz sticks were good, battered not breaded. Kinda hard to f*ck up fried cheese but it can happen. Not the case here. They were hot and the sauce was pretty good. I opened my antipasto salad and found a bowl of lettuce with tomatoes. That's it. No meats and cheeses. No peppers or olives. Just lettuce. And tomatoes. I live 3 minutes from the Pizza Parlor so I called and asked what exactly came on the anitpasto salad and the owner told me ham, salami, provolone, etc. i explained that my salad had lettuce. And tomatoes. Nothing else. He apologized profusely and said he would make it right "next time" i was in. I told him I lived around the corner and would rather just grab a new one now if that was okay. He said he'd make it right up and have it waiting. Problem solved and I greatly appreciated it! My husband ran over to pick up the corrected dish and I opened up the box to check out my pizza. The pizza was sliced Utica style, so squares and not the triangles that most NYers are used to. I'm a native Queens girl and prefer my triangle slices but it really wasnt a big deal as long as the flavor was there. It was...okay. Sauce was a little funky with long strings of onions in it. Pizza wasnt super crispy but it wasnt bad. My corrected salad was also a little lacking in the toppings but again, it wasn't bad. Fast forward to tonight when after having to stay a little later at work than anticipated, i really didnt want to cook and didnt feel like driving back to Sidney to grab pizza there. Figured we'd give our small town parlor another shot and hoped for the best. We ordered just shortly after 6 and I placed a very simple order because google said they closed at 7. Didn't want the staff to hate the "late order" people. 1 large pie. Thin. Extra crispy please. I looked at some of the pics posted by other reviewers for a large pie because i wanted to make sure I wasnt being judgy. The other reviewers pics and pics on the Pizza Parlor's Facebook page show large pies that fill the box. The crust of the pizza is touching the edges of the box. This is definitely not what I received. I received a very thick crust, medium pizza at best. Might've been a bigger small but it wasn't bad definitely not a thin crust, extra crispy large. I received cheesy, tomato soup on dough. Picked up a slice, (they did switch to triangle cuts) everything slid off. Cheese HEAVY, very saucy, very doughy. Now, I'll give credit where credit is do, what I was able to eat was pretty good! The sauce didnt have the weird stringy onions and it wasn't too sweet. Cheese was good there was just so much of it. Im pretty sure its going to be pretty tasty after I reheat it in my little pizza oven but it was just not able to be eaten without a knife and fork while it was fresh. Sacrilege for any real NYer. To be honest, I got the feeling that it was towards the end of the staffs night and maybe they just slapped this pie together without too much thought. Posting two pics, one is a reference from another reviewer to show the size difference between their large pie and mine. Trust me, I think you'll be able to see a difference. I will try this place again cause I do think the flavor is there and I so desperately want them to succeed in this town that needs the business!

Really good sandwiches and homemade chips, along with friendly customer service. I'm glad I found…read morethis spot downtown. Note that the higher-priced sandwiches are larger portions that can easily be shared, and they also come with fries. The staff at Wise Guys is warm and welcoming, making you feel like family from the moment you walk in. One minor note is that the draft beer selection is a bit limited. 10/10, would recommend

Great hot subs and great comfort food. Really nice people warm and inviting. Family and friend…read morerestaurant You won't regret trying it out. The staff is accommodating and when you step in you feel like you're in little Italy

Horrible location and parking for drivers/commuters. Chicken was decent. Fries not so much. I got 4…read morepiece tender Honey BBQ and Garlic Parm fries. **** Updated rating due to restaurant's response below. Geographical location can't be changed but acknowledgment and accountability go far. Tab n you!

The wings are always so good, I love the limited flavors they always have and the ranch is so good!…read moreThe service is always quick when I go for pick ups as well!!

My boyfriend has been telling me about this place for a while now and about how they have the best…read morechicken wings he's ever had. And here's the thing... I'm not a huge fan of chicken wings, but guys... Guys... GUUUUUUYS. The chicken wings here are legit DELICIOUS. The vibe of the restaurant is just chill and relaxed. It's clean, the service is great (the server took care of drink refills without us asking, checked back with us regularly & in a timely manner, and brought the items from our order out as they were ready), and the price point is great for what you get as well. We ordered 4 different kinds of wings - Cajun, Black Cherry Pepper BBQ, Carolina Gold (the star of the show), and Hot Honey Garlic. I'm a bit of a lightweight when it comes to heat, so I didn't try the Cajun... but I loved the bit of fruit flavor from the black cherry wings, and really enjoyed the bit of spice from the hot honey. Those Carolina Gold wings though... I would come back again and again for those alone. Consider me a chicken wing convert, I guess! ALSO... I almost forgot that we have the buffalo chicken eggrolls as an appetizer. Perfectly crunchy outer eggroll with delicious buffalo chicken inside. I'm not a bleu cheese gal (blasphemy with buffalo chicken, but I don't care), and the server brought a little side of ranch out for us to dip our eggrolls in. *chef's kiss* TL;DR GO. FOR. THE WINGS. Seriously... you're missing out if you don't. Get a bunch of flavors, share with friends (or eat them yourself - I won't judge), and wallow in the sauce-y goodness.

Cannot wait to go back! We needed snacks and a drink and we needed a good drive on a Sunday! So…read moreglad we stopped here, will absolutely be a new place to get our favorites! The vibe of this place is exactly what's needed in America. I wish there were more places like the Union Hotel. It looks so fun and funky, everything is clean and I'm being serious, it's clean! Fried cheese curds and fried pickles...if that's all we ordered we were already hooked! Then our wings came!!! Pry the sauces out of my hands, I had it on my face, up my arms, the wings were exactly what you beg for anywhere else!! The sweetest and most beautiful bartender was an absolute angel getting our drinks and food! Extremely conscientious and attentive during busy moments! We cannot wait to go back...it was a fantastic reminder of what we used to have local to us! 10/10 all the way around!

We stopped by here 3 years ago on a trip to see family and my husband loved the pizza so much that…read morewe had to stop again on our next trip through. It did not disappoint. Delicious pizza! We had sausage and pepperoni and pepperoni pizza.

One of the most tasteless pizzas I ever had. Wouldn't order again. Sauce was bland.read more

Amazing people.. Joe and Eileen are great people. I love their bar. Feels like home to me.read more

Excellent local bar with great food specials. Worth a stop for sure. A few good local beers on tap…read moreas well as the regulars.

This place is beautiful. Food is always the best. Had their stuffed pepper soup and it was…read moredelicious. Tried the stuffed rigatoni with broccoli in an Alfredo sauce and it was amazing. Service is also great

Lovely place. Food was very tasty. My husband couldn't stop raving about the tortilla soup! Steak…read moredinner was very good as well. Service was excellent. Beautiful setting.