I don't write reviews often, but Southern Grace absolutely deserves one…read more The food here is already well known for being amazing, so that part isn't a secret. Everything is seasoned perfectly, cooked right, and served hot. The fried fish was crispy and flavorful, the mac and cheese was rich and comforting, the greens tasted like they came straight out of someone's family kitchen, and the candied yams were sweet and done just right. It's the kind of plate that reminds you why Southern cooking is so special. But what really stood out to me wasn't just the food. It was the customer service. In most places, you either get incredible food with average service, or great service with food that's just okay. Southern Grace somehow manages to deliver both at a very high level. From the moment you walk in, you're treated with genuine kindness and respect. The staff is welcoming, attentive, and you can tell they actually care about the experience they're giving their customers. I have to make a special mention to one of the team members LaDon for his exceptional professionalism. That kind of consistency between food quality and customer service is rare. It makes the entire experience feel personal rather than transactional. If you're looking for authentic Southern food paired with top-tier hospitality, Southern Grace is absolutely worth the visit. Places like this remind you what real customer service is supposed to feel like.

busy, busy, busy at lunch time........we lucked in to arriving just before the rush, but it was…read moresomething to see. Fried fish was wonderful, okra top notch and the cornbread, oh my. Definitely will be back to try more Great friendly service.

Fried Chicken? Libby's gots the goods!…read more I've been here a few times now. A lover of fried chicken who is always on the hunt for the good stuff, Libby's does not disappoint. Located just over the river in Covington, KY, Libby's is only a few blocks walk from some of the happenings in Covington, like the Madison Theatre and Madison Live. There's a decent pay parking lot right at the intersection just across the street from Libby's. I went for the fried chicken and that's what I got.... both times. Libby's is nowhere near me so it was worth the 40 minute drive to get there the first time and an easy go-to for the second time around when I was going out for the night in Covington. The fried chicken is super crispy, full of flavor and moist and delicious. Libby's crushes it when it comes to the fried chicken. Here's the thing - I got sides both times. The chicken, being the feature of the meal, was so good that I don't even remember the sides that I got. I can say though that they were good. Libby's is popular. So, plan on a wait or, if available, to take a seat at the bar. Libby's isn't huge but they have space to take on a larger table of people to small high-tops for two or, again, for one or a few to grab a seat at the bar. The staff is friendly and helpful. We never wanted for anything. They were on top of it without bothering you. Would I go back? Cluck yeah, I'd go back. Remember when I said "Libby's gots the goods"? I wasn't kidding. Go find out for yourself and get you some and then come back and tell me how right I was.

This is our second visit. We went when it first opened. Our neighbors recommended it…read more So we had reservations and were seated on the patio enclosed and heated. Wobbly table, several groups were there. (I guess service guest service is a dying profession) ? I don't understand why a restaurant resorts to plastic cups from Pepsi or paper napkins? Prices don't reflect that. Sorry I digress Service was slow and she forgot our order, eh? No suggestions for menu options or anything. We chose fried green tomatoes and deviled eggs. Oil for fgtom tastes old. Not delicious eggs with ok. Service is sloppy slow. ( do I keep the fork I used for tomatoes for my entree? I'm at a wobbly table, service is slow and you had to ask for drinks silver ware. I had the 2 piece dark chicken. Good but really spicy and I like spice but this is extremely intense. The Charlie Brown entre was a lot of melted cheese and burnt bacon.our guests had the shrimp and the salmon. It was so loud, screaming across the table loud and there were all of 8 people besides us. My chicken would have been good if it weren't so overbred and over spicy. I had to ask for more beverages. I just don't understand how a restaurant that charges these prices and is mediocre. Paper napkins tv everywhere and not on LOUD, outdoor tables and no cloth. Service that connects with the patrons. This is not greyhound or tousey house. . WHAT KIND OF PLACE IS THIS. Overpriced and cut the attitude with a machete. Many restaurants do exactly the same menu and well. Purple Poulet is one

Honestly was the perfect whole in the wall to run into great find. The atmosphere is very chill…read morelaid back with great service. Very clean & the food speaks for its self ‍, mind you I had take out but my plate was fire.

The ambiance is nice, the service was good. Our server was able to answer questions about the menu…read more I was disappointed to learn they only serve greens pn the weekend. However, my catfish was delicious!

Honestly some of the best food I've had in the city. Whatever they got going on here is the good…read morestuff. My friend and I got cornbread as an appetizer and I got the fish as my entree. The cornbread was awesome - the butter that's on top makes the bread a bit soggy and sweet in the best way possible and the fish was really good. I also don't think that the portions were as small as many other boujee restaurants. With regards to service, we sat at the bar, and the bartender was really cool too. Definitely would come back!

The food here is incredible and honestly some of the best in the city. The recently James Beard…read morenominated chef really knows what he's doing and was a pleasure to meet. The cornbread is incredible, as was their coconut ice cream; some of the best I've ever had. If I had any criticism of Nolia it would simply be that some of the portion sizes are a little small for the prices that they charge and I don't love the layout of the space. I really think they could elevate things if they had a different, upscale dining layout. I would recommend coming if you've never been and I look forward to returning for the next seasonal menu.

We've been here quite a few times. First few times was in the original location…read more Very nice place, great food and good service.

We read about how good the fried chicken is, so we called to make reservations for a Saturday night…read more(you must call). The place is small and had a very weird vibe between fine dining and kitschy. White tablecloths, but then lots of purple and pictures of roosters everywhere (I realize the name, but hmmm). Our server was lovely but would disappear for too long between times when she should have been present. We ordered our drinks at 745pm, and I watched them sit at the end of the bar. Finally, at 805pm, I went to the bartender and said, "those are our drinks that have been sitting there for a while". Our server brought them over like we ordered them 5 minutes prior. But the lovely owner/manager came over and said the "drinks are on me" because we waited so long. We appreciated that! The fried chicken was good, but the breading was very salty. The green beans were almost inedible because they were so salty. The mashed potatoes were average. The biscuits were fantastic. The fried deviled eggs were okay. A regular deviled egg is better. The shrimp and grits had a lot going on. The shrimp was lightly battered and fried (?) and the flavor of the dish was bold. I think sauteed shrimp and a little less gravy would make it perfect.

This place continues to be a treat every time I go even though I usually only end up going a couple…read moreof times per year. I do realize it is a chain but so far they have nailed all the prerequisites of what they need to be a successful chain in my opinion. Definitely recommended to get reservations the day before as I don't believe they take reservations the day of. Ambiance is friendly and warm and service has always been really good! The food is the big highlight though. The food here is just plain amazing. The main course of chicken to all of the side dishes they have. The spoon bread to the sweet potatoes to the mac and cheese, it's all good. It is definitely one of the big reasons we go there. Looking forward to coming back again soon! Bring a big appetite.

First time visiting Cincinnati -- came here to The Eagle OTR as Pepp & Dolores nearby was full,…read morewith a waitlist. Found free street parking nearby, thankfully. I ordered immediately as I was late at 9 PM for dinner. I got the three piece dark with sides of Mac and cheese which came with biscuit, and green beans. Everything tasty enough, and the fried chicken was juicy and honestly fine without the honey. The spicy honey which was in a glass ramekin, was pretty good. As oft said, "I put that sh*t on everything -- so I tried it with the Mac and cheese and it was noticeably better. All in all, pretty good experience here and will rate it 3.5/5 overall.

Otto's is a lovely place to come for brunch. The staff are so kind, the food is absolutely…read moredelicious, and the space is so nice and cozy! I decided to get some orange juice and Otto's Benedict, and I was really happy with my choice. I loved the hollandaise sauce, the ham, and the grit cake together. I think the ingredients really complemented each other. I think the portion was a good size as well! The prices were all very fair. I love this quaint and cozy brunch spot!

Definitely a cozy restaurant. The staff here were amazing. The wait time despite being crowded and…read morehaving no reservation was super swift. The food was also tasty. I enjoyed the casserole and gouetta which I'm probably spelling so wrong. The mimosa was literally made with a slash of the flavoring so be careful when consuming. If I didn't have a 7+ hour drive back i would have ordered more drinks during the meal . I really like the cinnamon roll which was gooey, semi sweet, sticky, buttery, and savory. The frosting wasn't over the top and the dough consistency reminded me of a fresh baked pretzel. If you don't mind the sidewalk you may dine outside. Overall 4.2 out 5

Tucked into the heart of Pendleton, Lucius Q is the kind of place that pulls you in before you even…read morereach the door--the irresistible aroma of smoked meat drifting out onto the street is enough to make you stop in your tracks (and immediately start craving barbecue). Every visit feels like a treat, but lately they've taken things up a notch with a lineup of signature cocktails. I tried the espresso martini, and it was outstanding--smooth, balanced, and the perfect complement to the bold, smoky flavors coming out of the kitchen. As for the food, it's consistently excellent. The dry rub wings are my go-to: perfectly seasoned with just the right amount of heat and flavor, and even better when paired with their bama white sauce. If you're leaning sandwich, you can't go wrong with a pulled pork or pulled chicken sammy topped with their Carolina gold sauce--it's tangy, slightly sweet, and completely addictive. And the fries? Thick-cut, crispy on the outside, soft and fluffy on the inside--exactly what great fries should be. Beyond the food and drinks, Lucius Q really shines as a place to gather. They have a fantastic event space that comfortably holds around 50 people--perfect for parties or private events. It's also one of the rare downtown spots with plenty of TVs, making it a great place to catch a game. Add in live music most Fridays and a great outdoor patio for those perfect Cincinnati weather days, and it's easy to see why this place is always buzzing. Lucius Q is one of those spots I simply can't walk past without slowing down and breathing it in. Whether you're a Pendleton regular or just passing through downtown Cincinnati, it's a must-visit that delivers every single time.

Very sad. Was there many times when I lived in Cincinnati…read moreand it was the best OK? Went back there a few weeks ago and not happy at all Brisket was very dry and it's so-called burnt ends were like eating leather it has really gone downhill

House made pasta and sauces? Yes please!…read more This is a delightful Italian restaurant. The wait staff is quick and resourceful. We tried several dishes. The meatballs were delightful, we added noodles . We also tried the mushrooms and orechiette. All were delightful! We ate outside so can't comment on the interior. However, on a nice summer night, I'd highly recommend dining on the patio.

Honey pizza - crust and toppings were great, but could use a little more sauce!…read moreGarlic knots - so soft and garlicky, favorite dish of the night Chicken picatta - great crust to the chicken and side salad had a nice dressing Cannoli cookie - very unique and tasty! Nice ambience and staff as well

My parents have raved about LouVino and we finally got to try out the brunch with them for the…read morefirst time! WOW! It did not disappoint! The interior is really cool, and the menu is very wide! Breakfast cocktails were delicious, and the loaded tots are a 100% MUST GET! It seemed as if there was only 1 or 2 servers / bartenders but that did not stop the service from being great, I applaud them! The chicken in my chicken and waffle was so good. Everybody loved their dish! I'd love to come back for lunch or dinner!

I don't think I've had worse service from a restaurant than tonight. The level of incompetence of…read morethe employees is wild. It took Sarah 25 minutes to come to our table (of 9), another 40 minutes to just get drinks. Multiple open tables, so not a full place. Servers were wandering around with no care in the world. This was our first and last time here. Even our friends have come here said the service consistently gone down here and will not come back. No "sorry, running behind" - literally zero contact. We didn't see a single item of food on anyones table. Ended up paying tab and bouncing. Great space with a lot of potential if things ran correctly.