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Hong Kong Restaurant

3.9 (161 reviews)
ModerateChinese

Hong Kong Restaurant Photos

HONG KONG RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids
Outdoor seating

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Recommended Reviews - Hong Kong Restaurant

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Getting some spicy dumplings!  They have authentic Chinese and American Chinese options.
Julianne H.

For some reason, a lot if the Chinese restaurants around here are closed on Sundays, but my husband found this one yesterday and we are so glad! The food was amazing, and they have an extensive menu of authentic Chinese dishes, as well as good prices on Americanized Chinese. Our waitress was extremely sweet and enthusiastic ("all the dishes here taste different from each other, you don't always get that with Chinese restaurants!" she said) She also brought us a sample of some of the authentic schezwan chicken and gave us some recommendations for if we come back with friends. We'll definitely be back to try something else off the menu! Tips: - We came at a not busy time, and at first I thought the building was abandoned- it wasn't, I was just looking on the wrong side of it for the parking lot. (There's a service drive on one side of the building, which is a little dilapidated- it's recently renovated and clean inside, but not outside) So it's worth double-checking where your map app is sending you. - The spicy dumplings are AMAZING! - Our waitress said the buffet should be open in the next week or so, if you're into that! (I'm usually more of a menu girl, myself) - The lunch specials on weekdays are an amazing deal- we LOVED the Mongolian Beef!

Top: vegan beef lo mein Left: vegan orange chicken Right: vegan sesame chicken
Stephanie R.

THE BEST CHINESE FOOD IN TOWN! No but actually. I can't help but order way too many things every time I call - particularly because this is the first ever Chinese place I've seen that does vegan proteins and meat alternatives in their dishes! Additionally, the woman who packs and gives us our order at takeout is the sweetest, she often packs extra cookies, soup, or gives us a discount just because. I hope they stay open

Green Pepper with Potato. Very oily. It was ok; Taste is comparable to soggy, vinegary hash browns.
April C.

You're doing yourself a disservice if you don't order the Vegetarian General Chicken (the orange chicken and sesame chicken is good too, but let's be real, they taste pretty similar). By all means, do NOT order the one with real meat. The meat quality is not good and you get hard bits in it. Also Great: Squirrel Shaped Fish Meh: Green Pepper with Potato Bad: Fish Fragrant Eggplant

Yimei L.

A great Sichuan food restaurant, as a person from Sichuan Chengdu, I will say all look great and taste as a great Sichuan food it's a real Sichuan food. I will go there again and again.

Pork Belly
Jason C.

Met up with family for dinner to celebrating our nephews 21st birthday. We walked in, got seated and reviewed the menu and since we wanted the Sichuan food, we stuck to the following items: - Boiled Dumpling with Spicy Sauce - Green Beans with Pork - Spicy Chicken - Pork Belly - Salt n Pepper Shrimp - Spicy Fish Dumpling - this was our favorite. This dishes reminded me of China, I would definitely get this again and again! The best part, it's not spicy at all, the sauce is bit on the sweet side. If you happen to order shrimp fried rice, mix in the sauce and it'll take the fried rice to next level! Green beans were okay, typically they make this on salty side, but it was on the bland side, same with Salt n Pepper shrimp and they don't use a lot of peppercorn on the dish. Spicy Fish - it was okay, I had better spicy fish in other locations. Spicy Chicken - what we thought and what we got was different... didn't realize it was fried chicken, the dish wasn't bad, not spicy at all. Pork Belly - this was my least favorite, as it had that Chinese taste to it... I'm still not accustomed to that unique flavor and to be honest, not sure if I'll ever be. Overall, not bad, again highly recommend the boiled dumpling in spicy sauce. Service was okay, it was bit cold as they left the front door open. If I'm back in town, I would swing by again.

U07. Sesame Vege (Vegetarian sesame chicken), vegetarian beef lo mein, U03. Sichuan Vege (vegetarian Sichuan beef)

Vegans and vegetarians if you're craving comfort food this is the spot for you! My partner and I have been searching for veg Chinese food options since our favorite spot in Ypsi, Golden Wall, closed. Hong Kong Sichuan Province succeeded in delivering delicious food we've been feeling nostalgic for with incredibly kind service that left us feeling like we were part of the family. Our server Kelley was so attentive to my partner's dietary needs and went out of her way to make sure we were comfortable throughout our meal. She explained to us that the business is under new ownership but working with the former owners to make sure they provide the same (if not better!!) quality food locals expect. We can't wait to return and I hope folks will try this spot out. Food in photos: Veg sesame chicken, veg beef lo mein, veg Sichuan beef. We especially enjoyed the lo mein. Be sure to ask for you desired spice level if you enjoy spicier food!

Would of liked it hotter, still very good
Alejandro M.

Wasn't that impressed, honestly. The flavor was lacking in my opinion. Everything felt like the "light" version of the real thing. I had the Hunan Beef, the meat was nice and tender. The sauce on the other hand was very depressing to say the least. Vegetables were fresh, good in that way. My sons had the Lo Mein, it had a great smoky taste that really stood out to me, everything was fresh I really have to give them that. The portions they offer are very nice as well. Was a bit disappointed, was expecting so much more. I had very high expectations, oh well.

Nicole E.

This is the original to the Trizest in Sterling Heights. Menu is quite different. No general Tso tofu, garlic cucumber or the shredded potato from what I could tell. I ate here once before this second time and recalled being so disappointed with their menu after having eaten at Trizest so many times before. It would be nice if the lunch menu showed how long the lunch specials were good for. We missed the discounted prices by an half hour. Ended at 3pm. There is a dead bird outside in the parking lot on the walkway in. We settled after our initial disappointment of over the menu. My hubby ordered the crab Rangoon for starters and the Sichuan chicken extra spicy. I ordered the hot and sour soup and the mapo tofu. The crab Rangoon is good and crunchy and tasty. The mapo is good and so is the Sichuan chicken. The waitress seems to have forgotten about my hot and sour tofu soup. I am letting it slide since I have enough food but will make sure it's not on the bill. They really should do something about the flies all over our food and by us. It makes eating a disgusting experience here. There is a perfect amount of heat for my mapo tofu. The Sichuan chicken was barely medium for my hubby, even though he asked for extra spicy.

Chongqing Chicken

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4 years ago

Best Chinese food in town. Super friendly, and they were vary helpful explaining the menu.

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4 years ago

The food was very good. The Kung Po chicken was excellent. The owner was very friendly and attentive.

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Not even open. Woof. Looks legitimately abandoned from the outside- not sure if they moved or went out of business

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4 years ago

Best Chinese food in Lansing. Great lunch specials, great service and the food we so good. Going to back there really soon.

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Ask the Community - Hong Kong Restaurant

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I've lived in the area for about 30 years and never noticed this restaurant! Decided to give it a…read moretry. There was only one other party there on a Friday night. It was very quiet. But a friend had recommended it so we were willing to give it a try. Overall a great Chinese food experience. The menu says it's a Sichuan restaurant. And they had Sichuan dishes plus the "American" Chinese dishes you'd expect. I see they also do dim sum but we didn't try that. They have a ton of vegetarian options! The server told us that they have been open since about 2011 and they used to only have traditional Sichuan food. Their primary customer base was international students who wanted authentic Chinese food like they had at home. But after Covid there were few international students from China in town and their business was struggling, so they expanded the menu to appeal to American tastes. As a result, the menu is huge! And you can choose between authentic Chinese or American style. We tried 2 dishes and enjoyed them both. We will definitely return and try some others. It's not a fancy restaurant but there are comfortable seats for 2 and big round tables with turntables for parties of 10 who want to share dishes. The staff is a very nice and helpful family. And they could really use some more customers! Carry out or dine in.

Reasonably priced though I have definitely had better for cheaper, quick service, reminds me a lot…read moreof home. I missed dim sum, Kung fu hit that fix for me. I don't understand why it's so empty but I guess the price per portion could turn people off but it's authentic and delicious so I'd give it my stamp of approval.

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