Upgrading to 5... bc it's been my go to forever now. Always hits... never misses…read more Adding a few favs below: Shrimp Chow Fun Beef & Eggplant in Garlic Sauce Fried chicken wings

I had the lunch special chicken with broccoli and fried rice. This is the first Chinese takeout…read moreI've been to where it's plain fried rice and not pork fried rice For a plain fried rice, it was pretty flavorful. The chicken was well seasoned and tender. Same with the broccoli. The food was nice and hot. I stopped by for a quick lunch break. This place is take out only and cash only

River Edge, NJ - Wang's is a Chinese restaurant with a regional focus on Hunan cuisine, along with…read moreserving up your typical American-Chinese standards. It is similar to Sichuan/Szechuan cuisine in ways, in that there is an emphasis on spicy foods, although the spice profiles differ. It is in the space formerly occupied by a different Chinese restaurant called Joyce (RIP - I loved and miss their short-lived foray into seafood boils). Although there are many great authentic (meaning regionally specialized) Chinese restaurants in Bergen County and northern NJ, including several Sichuan places, this is the only Hunan one I'm aware of (without venturing further south into NJ), and is certainly one of the nicest Chinese restaurants atmosphere-wise, with an elegant dining room. If you want to try the interesting and authentic dishes, of which there are plenty, order from the sections of the menu labeled with "Hunan" or "Home Style." The soups and cold appetizers are very traditional too. The house speciality is the Hunan steamed fish head with pickled chili - the platter is quite impressive and takes 20-30 min to prepare. You can add tofu (recommended) or noodles for an additional $5. We ordered this but since I'm not a fish head fan (and like my fish very simply dressed) - I think it was a type of carp - the appreciation for it was lost on me. It's topped with a heap of red chilis but is actually not as spicy as it looks. Personally I prefer the fish fillet dishes such as the fish with ginger, which has very tender filet slices. I loved the soup dumplings (large and soupy), shrimp with salted egg yolk (or any salted egg yolk dishes, which aren't easy to find), and enjoyed the tender sautéed beef dishes like beef with spring onion or the spicy green pepper with steak, with crunchy peppers that give a piquant refreshing kick. They have whole Peking duck (Beijing roast duck)! The menu only shows pricing for the whole duck but we asked for half and they obliged. To be honest it's not the best Peking duck I've had but the balance of crispy skin (that's yet not too fatty) to generously shaved lean duck meat was unimpeachable. And they use high-quality crepes that are superbly thin but do not tear. The lo mein is also pretty good - it's slightly smoky and is better than common. Parking tip: there are only a few spots in front but there is a parking lot in the back of the building with plenty of spaces. There are lots of exciting and exotic menu offerings and still many we'd like to try, so we'll be back repeatedly.

I alternate between Wang's and Hot Fish Hackensack when my wife and I want authentic Chinese food…read more The stir fried yellow beef is my favorite dish here, and the ma po tofu and dumplings are pretty good. I also have to mention that the dining room is nice, and the service is great.

Best Chinese food you can get in the Closter 1. They smoke there competition out of the water…read more You come pick up the food it's ready in minutes. The owners are great people too, really recommend everything on the menu. You can't go wrong with Shrimp, beef, chicken. All of their options are great.

Thought I selected pickup but when the order went in, it seems like the order became a delivery. I…read morewas too lazy to fix it and left it. The delivery took 1.5 hours and I live 5 minutes away. The delivery guy will ask you for tips, which was weird that they didn't have a select menu when checking out. As the delivery took a long time, the general Tso chicken and orange beef was soggy while all the other menus ordered was not to our satisfactory. Hot and sour soup was meh, hot and sour shrimp was no good, Singapore Mei Fun was not bad, but I never seen anyone screw that up. I ordered Yang Chow fried rice and got a house special fried rice.... The disappointment you get after wasting over a $100 hurts. It's hard finding a new go to chinese joint when you move, but it's clear this ain't it for us. In my book, all is forgiven if the food tastes good, but it definitely was no good and definitely not worth waiting 1.5 hours. Food was edible, so two stars.

This restaurant is truly underrated! The wait time is longer than average but that's because…read moreeverything is freshly made to order. I would love to gate keep this place, but at the same time I want everyone to enjoy it as well.

Food was good but Service could improve. A little warmth goes a long way especially for people…read morefrom out of town. I was most disappointed when I found out there was no accessible restroom more specifically because this restaurant advertises as wheelchair accessible - the restroom is not. Change your status to entrance stepfree access.

I feel like I needed to update my review because I order from here so much! The owner is SUPER nice…read moreand recognizes the loads of regular customers, which is so nice. Anyway, my new favorite is the vegetable egg foo young. Best version I've ever had! And very fast delivery! I decided to try New China Wok last night because my usual takeout place had gotten my order wrong for the last time. As far as takeout goes, nothing fancy BUT was super tasty. I ordered in person and while I waited, at least 5 customers breezed in and out and I had some free hot tea. This place is BUSY. I ordered the fried shrimp app, vegetable dumplings and tofu with broccoli. The woman who took my order was super nice and gave me two free cans of soda. Prices were reasonable and service was fast. The food was very good. I will definitely order again!

First visit in years! Under new ownership. Food is not quite as good as the previous owners. Both…read moreentrees were a bit shy on protein and lomein was dry, however food was decent enough to return. Prices are reasonable, which is a rarity these days. I'll be ordering again!

Love the beef and broccoli, peppersteak, lo mein... been going there for years…read more.. You can't beat their delivery either... I'd suggest it.

Very bad experience after years of going here. I have a family and placed a large order. I…read morecollected the food and when I opened it, I realized only 1 of 6 meals were in the bags. I had the soups and boxes of rice. I called the store and they said yes we forgot to give you the other bag, we will deliver it. I offered to come collect it but they said it would be right there. 30 minutes later it shows and the food I previously picked up was now cold and the other items are lukewarm. I drove back and explained this was unacceptable and I want them to remake the food, as it was over an hour old at this point. They said no problem but what I watched will make me never go back. They moved the items to another room and one by one brought them back and put them back in the bag. They took the egg rolls and threw them back in the fryer so they were a greasy mess. I informed the guy that I asked them to remake it and he told me no we would reheat it. They then told me that several of the things I ordered were the last items and they couldn't remake it. I asked them to refund my card, but it was never done. They clearly have little concern over food safety at this place and worse, they are deceptive and untrustworthy. It is a real pity because the food was decent but I will never eat it again after witnessing them take egg rolls that I handled back into the oil at the location.

The name of the restaurant changed. Its now called Xing Fang. We had the Harumaki for appetizer,…read morethey were very good and tasty. We also had the Hibachi combo specials, chicken & shrimp and steak & chicken, with fried rice. They give a nice amount of food in each combo. The meats and shrimp were cooked perfectly, very tender and very tasty. The fried rice was delicious. We will definitely be back to order from here again.

Cheap, good hibachi with nice flavor and a ton of rice. The service was quick and really easy to…read moreorder. I'll definitely be back again soon.

food is excellent, restaurant is very clean. The shrimp are…read morehuge and deliciou. The crispy noodles are fresh.

I had the lunch special boneless spareribs. All I can say is this some bad Chinese food. I guess…read morenot a lot people order brown rice, it was so dry it stuck in my throat. I will say it wasn't greasy it but it lacked seasoning . Which strange for Chinese food. I read that is new owners which can make a difference. I did notice that there was language barrier. The lunch special came with an egg roll which was empty. It was a little cabbage and a lot of wrapper. Dine at your own risk.

Called for delivery. **Cash only** Service was very nice, they arrived quick, about 15-20 minutes…read morelater. Called when they arrived. We ordered the chicken and broccoli, fresh, tender chicken, perfect sauce. And the moo shu chicken which was fresh, pancakes were good homemade quality, but I'm no pancake expert. They had a faint smell of flour and water. Just from the ones in the city, this was way better. There could have been more chicken and the sauce was sweeter than I'm used to. Overall would order again.

The food is pretty good but the guy on the phone and upfront is not accommodating at all.read more

Today's mini-adventure brought us back to a local gem, Hunan Taste in Denville, and I am genuinely…read morequestioning my life choices as to why it took me five long years to return. The exterior architecture is stunningly authentic, channeling a traditional aesthetic complete with a beautiful outdoor fish pond (no, you cannot order them for dinner, though don't quote me on that because I didn't actually ask). Upon stepping inside, you are greeted by an inviting, ornately decorated space. It feels a bit vintage and dated in the best way possible, offering a unique character that modern, cookie-cutter spots just can't replicate. We were seated promptly at a table adorned with actual fresh-cut flowers--a beautiful detail that immediately separates this venue from places utilizing tacky plastic alternatives.The service here is absolutely impeccable. The server, the manager, and the support staff operate as a highly attentive, deeply friendly team. We began with appetizers: a simple vegetable roll for my girlfriend which she declared was absolutely amazing, and the boneless spare ribs for me. While boneless ribs are an absolute staple on any Chinese takeout menu, I have never had a local version execution this elite; they were perfectly lean, deeply flavorful, and entirely free of the typical fat pockets you usually find elsewhere. For the main course, my girlfriend (who doesn't eat meat) ordered the tofu and mixed vegetables blanketed in a rich brown sauce with a side of brown rice. She rated it as one of the best variations she has ever encountered, noting that the kitchen's flavor balance was so dialed-in that it required zero corrections from additional soy sauce, salt, or pepper. I opted for the General Tso's Triple Fragrance, featuring a massive, premium protein trifecta of chicken, beef, and shrimp tossed with fresh vegetables and brown rice. It was extraordinary. Hunan Taste simply does not belong in the same conversation as your standard neighborhood joint; it operates entirely in a class of its own. We will absolutely be back, and it definitely won't take another five years.

I have never been to this restaurant but was told it has some of the best Asian food. I can tell…read moreyou it didn't disappoint. First I'd like to say how friendly everyone was from the moment you walk through the door. I'm still shocked at how quick the service was. They were on it. As a vegetarian I'm aware I may eat boring things but I still like them to taste good. I got the mixed veggies in brown sauce. It was flavored so well it needed nothing. I also got a spring roll which was great. My boyfriend started with the boneless ribs which he said were the best he has had. That says a lot since he is picky. He also said the same about his General Tso's Triple Fragrance . Nice sized portions as well. You will leave satisfied The food, service and ambiance lived up to the recommendations.