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Hondo's

3.6 (302 reviews)
Open • 11:00 am - 2:30 pm, 4:30 PM - 10:00 PM
Updated over 3 months ago

Hondo's Photos

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HONDO'S ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Quiet

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Recommended Reviews - Hondo's

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Reviews With Photos

New Orleans BBQ Shrimp
J E.

I recently tried this steakhouse for a business dinner... Made reservations to come in on a weeknight and when we got there, it was about half full inside. The décor and dining rooms are nicely setup, modern, and somewhat cozy, as they have multiple dining rooms. Table setting was nice, but they didn't do a very good job replacing my silver as I used it and moved on to the next course... other than this, service was great! Menu is pretty nice and it's loaded with many of the popular chophouse items. They even have a nice selection of salads with discounts if bought with an entrée. We started with their New Orleans style BBQ shrimp which had a decent flavor, but way too much butter in it. It should resemble more of a brighter red color with visible spices in it. But what we got was a thick, buttery, pink/orange sauce. Flavor was ok, shrimp was cooked nicely. It was good to dip bread into. Next up was their wedge salad - Typical, HUGE salad with a quarter of the iceberg lettuce head and all the other items... I love adding ranch dressing to the bluecheese that's already on it and in this case, it worked perfectly! The lettuce and ingredients were flavorful and very fresh. I enjoyed it, but could only eat half of it to ensure I saved room for my entrée. For my entrée I got steak frites for the first time ever! They did an amazing job with the hangar steak! Great flavor and perfect temperature! It was a good size portion as well. The fries that came with it were amazingly crispy and quite nice, I just wish they were slightly warmer. They seem to coat them with corn starch, as I saw some on several of the fries. I loved how crunchy they were! And they came with a nice ketchup... I wonder if it's homemade? Overall, we all enjoyed dinner and the service... They could easily be a 5-star

Menghai T.

I came during lunch and they had a lunch special menu where I ended up ordering the grilled salmon ($17). Food came out in about 15 minutes and it was quite good. The seasoning was excellent while also not being overly salty. It was quite moist, and the salmon split apart with ease with a fork. The vegetables were sautéed very well. The mashed potato was super smooth and buttery. A very balanced meal for lunch that filled me up without weighing me down afterwards. Staff and service were above average just took a bit of time to get the check and bill paid for. Overall I was surprised by the lunch special offerings as it was super affordable and delicious! Food(50%): 8.8 Staff/service(25%): 7.5 Value(25%): 9.0 Overall: 8.5/10

Seafood Bisque - so flavorful with tons of crabmeat
P.K. S.

Couldn't have asked for a better dinner at Hondo's. Everything from the food to the service to the ambiance was 10 out of 10. We had a company holiday celebration, so our party was rather large, therefore we opted/were offered the pre-fixed "Celebration Menu"/course dinner. The Appetizer Platters One and Three were amazing - SO much food for our table that we were all pretty full by the time our first course came. The fried calamari and crab cakes were cooked to perfection. The ahi tuna and lemon pepper scallops were also uniquely fantastic. We each had plenty to take home from just these two platters. I opted for the seafood bisque soup (SO tasty with chunks of crab) and Caesar salad (nothing special). The chocolate torte dessert was basically a giant piece of fudge - creamy and delicious. The whipped butter, however, was the pièce de résistance. If I could buy a bulk order of that butter, I would pay an unreasonable amount for it. Nick was also a wonderful, patient, and attentive host and waiter to us all. Thanks Hondo's!

Troy B.

My wife and I made reservations here for a special occasion. We were seated on arrival and the overall service was very good. There was a long delay from being seated to actually getting drinks... but after that it went well. We both ordered steaks(of course). The steaks were good but honestly not what we thought based on the bill total. We will probably go back and try again but maybe after we try a few other steak spots in the area.

Dan S.

Unfortunately, I our experience and expectations fell short. The food was ok. The service was good. The restaurant is laid out nicely and the bathrooms were clean. Slow to get mixed drinks. Overall most of the meal was tasteless. The bone in filet was cooked medium rare and tender but fell short on flavor. Wine selection was good. Very expensive meal for an experience. I called it up as a great dinner with family and that is priceless. The best and most flavorful part of the meal was the haystack onion rings. I wish I could have been a bit more satisfied with the flavors. Just simply bland.

Special poundcake dessert.
Jennifer V.

We went to Hondo's for my dad's birthday. We all ordered the filet mignon cooked different temps and all were cooked to perfection. Since my parents split a steak, we added more side dishes. One side dish is enough for 2 healthy portions or 3 decent size portions so it worked great. We got the garlic mashers, asparagus and some mixed veggies. The garlic mashed potatoes were my favorite followed by the asparagus. The steak was heavenly. Then they brought this poundcake desert out for my dad. I'm not sure which impressed him more, the steak or the special dessert. We will definitely be back!

Ashley F.

Got to check this place out while in VA for Father's Day weekend. We happened to go on a Sunday which is when they host their Jazz Brunch. It's pretty extensive buffet brunch and there were a lot of yummy food options. I tried stuffed french toast, grits, scrambled eggs made by chef attendant, biscuits, lamb, gnocchi, ribs, and some type of cake with fruit in it for dessert. I also ordered a bloody mary. Whew! LOL, that sounds like so much food. It was a buffet so I just got small portions of all of this and indulged. Everything was really delicious! My favorites were the stuffed french toast and the gnocchi dish. These were just really well prepared and yummy. I enjoyed all the different options and layout. One complaint is that the placement for the omelette station is very awkward and causes a major pileup constantly in the main entrace area. It was pretty hectic and very busy to get around in that area. Overall, it was well worth the traffic. I got to try so much food and I'd go back!

Appetizer
Liz W.

For special occasions, our top choice for a steakhouse in Richmond is Hondo's. We also have a favorite server named Jeff, who always enhances our experience. Every visit is consistently perfect--fine dining at its finest. We're never disappointed!

Center cut Sliced Top Sirloin
Pat H.

We came here for a birthday dinner. I received a gift of one free entree. What a great deal. Started with the seafood bisque. It is filled with delicious crab. A great bisque. The bread is great and the butter is flavored with honey. Really good. The house salad is great. It has blue cheese and carrots and cucumbers with several types of greens. I had the balsamic dressing. Also great. Spouse had the Caesar salad. Which he enjoyed Our server is Josh. Excellent service. the ribeye steak was excellent. Dessert is next. I got the chocolate torte and spouse got the cheesecake. Served on one plate to say happy birthday. Desserts were great.

Garlic mashed potatoes

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24 days ago

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3 months ago

The food is always great as well as the service, and I just love the atmosphere. I have never been disappointed at Hondos.

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Page 1 of 8

Ask the Community - Hondo's

Do you have a children's menu?

We do have a children's menu: $8.95 Hamburger Sliders with French Fries… 

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I found Con Salsa on a local Tik Tok and I love empanadas so I took myself to lunch after church. I…read morenoticed that the menu online wasn't super detailed with what everything had in it so I waited till I arrived to order. The menu inside the super clean establishment had more detail and I was so excited. The staff was wonderful and handled the busy line with a smile. I ordered the Pollo Mechado Empanada; the Pollo Mechado Empanadas Operadas and the Pabellon Empanadas Operadas with a fresh blackberry juice to go. I was given a pager while I waited and discovered there enclosed air conditioned outside sitting area. So clean and spacious and everything you needed to enjoy your food there. When my food was done I decided to stay and eat my food fresh and enjoy reading with my kindle. This was such a treat! The food was so hot and fresh and delicious. My favorite was the Pabellon with the shredded beef and sweet plantain. I've been back three times since this visit.

If you're looking for yummy, authentic Venezuelan food look no further. Con Salsa is absolutely…read moreDelicious. Whenever I'm on this side of town, I make sure to stack up on goodies! It has outdoor seating, that is now mostly covered & enclosed. The empanadas and arepas are to die for. SO juicy, flavorful, and overflowing! And don't sleep on the fresh juices.

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Fogo de Chão

Fogo de Chão

3.6(192 reviews)
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The service was good. The food fresh and tasty…read more Went there for bday dinner for 2 of my sons and wife. This is the 3rd Fogo for wife and I. It was cool. For us nothing stood out when compared to other Brazilian steakhouse. My oldest son had wanted to visit for years and before he was done he and my other son stated they preferred Texas De Brazil. To me they are about equal in food quality and service. Fogo has a more intimate feel and their menu options seem to be better. But I have always gone for the all too can eat experience which I've been to 3 different Brazilian steakhouse and they were pretty much the same experience. Texas and Fogo food is better than the other place whose name escapes me. I would recommend this to ppl who haven't been but honestly once you been to one place you pretty much been to them all.

The ambiance is great. The wine selection is superb. The food is good…read more However, I had higher expectations as a few people hyped it up. The service was not great. Our waitress who sat us we really couldn't understand, her follow up throughout dinner was lackluster, and we had to track people down to get other items or refills. Now on to the meat selection. It was good, a few pieces, excellent. Roasted chicken, garlic chicken, top sirloin, and spicy sirloin. The lamb, all the pork, bacon wrapped filet were all overcooked. For the amount of money you spend, it did not meet expectations. The salad bar was really nice, lots of options there. But overall, unfortunately it was subpar. Will try again but hopefully they can turn it around.

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Fogo de Chão
Fogo de Chão
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Perry’s Steakhouse & Grille - Richmond - Front view of Perry's Steakhouse & Grille

Perry’s Steakhouse & Grille - Richmond

3.8(199 reviews)
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FOOD: Amazing. Truly. There wasn't anything that was over…read moresalty, undercook, overdone. Nothing. It all came out perfectly. One of my favorite dishes was the creamed corn shareable side. It was AMAZING. I got the filet mignon Oscar style and it was perfectly sized for me. Trying to eat better so I didn't want to over do it (we overdid it on the apps LOL) SERVICE: This is one of the places where you come and you feel totally served on. Our waiter knew what he was talking about, was kind and had a genuine demeanor, I wish I had gotten his name. I even needed a togo cup of ice bc ya girl had a drive back and after food I had the ITIS and I needed it for my energy drink great AMBIANCE: It was a Saturday so it was naturally full. Both times that I've gone I've gone at 7pm and have stayed until close just laughing and talking with my friends so, it was a good time.

I went here for a presentation and the food was a preplanned menu that we picked from. Our wait…read morestaff were ok but kept removing things off the table that we were still eating, bread for example. Cocktails were good, no complaints there. However, as we were leaving, the manager informed us that we were erroneously charged a gratuity on our cocktails and a gratuity was included on the presenting company's bill already. I was not refunded for the gratuity on my cocktail and only one person actually had theirs removed. About the food, the steak was entirely too greasy. It comes on a sizzling plate and they put some kind of garlic butter on top of it. I've never eaten a filet mignon that was fatty, like this one. The butter made it more greasy. The pork chop I tasted that my friend had wasn't seasoned enough. It was rather bland tasting. The sides and salad were good. Bread was good but brought very late to the table. The room we were in was nice but the door kept being left open by the wait staff and it was so loud in the restaurant, we could hardly hear the speaker. This happened several times. Overall, I was a little disappointed in the food. This was my first time eating here. Not sure I'd come back. It is very expensive and there are better steak houses around for the money.

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Perry’s Steakhouse & Grille - Richmond - Perry's Famous Pork Chop

Perry's Famous Pork Chop

Perry’s Steakhouse & Grille - Richmond - Beautiful outdoor patio with fireplaces

Beautiful outdoor patio with fireplaces

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Hobnob - Rockfish BLT with side beet/mandarin/pecan/goat cheese salad

Hobnob

4.3(420 reviews)
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Discovered this place only recently. Had a reservation on a Sunday morning. They have both indoor…read moreand outdoor seating. Outdoor seating has more seats. Indoors was great; they have cool AC for that hot day. Matthew who tended the bar also took care of us. He answered all our questions. Chicken and waffles were good. The chicken was crispy on the outside but tender in the inside. I enjoyed the pineapple upside down pancake. The sweetness was just right. The pancakes were fluffy and the pineapple was refreshing with cherries on top. Pork shoulder hash was good too. Enjoyed the food and experience here.

Still a solid choice and one of my favorites in Richmond. Got lunch with my mom and sister and…read morepicked a good day to eat outside. Bees and bugs were a little annoying but comes with the territory. Some fans on patio might help with that though. We ordered the chicken Cobb salad, the fish and chips and the ahi tuna plantain tostada. My mom loved her Cobb salad and my sister loved the fish and chips. I liked my order of tuna plantain tostadas for the flavor and creativity but the tuna wasn't the best cut because it had a lot of ligament in it which made it less appetizing unfortunately. Service was fast and friendly and it is handicap accessible for both inside and outside which was helpful for my mom but the chairs outside need some cushions. Parking lot fills up quick most days but there is street parking.

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Hondo's - steak - Updated October 2026

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