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Arvada, CO

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Homegrown Tap & Dough

3.9 (543 reviews)
ModeratePizza, Italian, Burgers
Closed • 11:00 am - 9:00 pm

Order Homegrown Tap & Dough Takeout or Delivery

Homegrown Tap & Dough Photos

HOMEGROWN TAP & DOUGH ATMOSPHERE

What's the vibe?
Casual
Trendy
Loud
Good for groups

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Recommended Reviews - Homegrown Tap & Dough

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IPA menu
Angelee C.

Alright, Yelp... brace yourselves. I have arrived with opinions hotter than the wings I irresponsibly ordered at Homegrown Tap & Dough. First of all, let's talk about the main event, the icon, the moment, Katja. No, I'm not being dramatic. Actually, I am, but she deserves it. This woman didn't just serve tables, she orchestrated an experience. Mind reader? Possibly. Angel? Likely. She floated in exactly when needed and vanished when I was mid- feral wing devouring. The smile? Illegal. The vibe? Immaculate. The energy? "I already put in your order because I knew." Big kisses, standing ovation, someone get her a raise yesterday. Now let's set the scene because this place is doing the most (in a good way). You want romance? BOOM! A chandelier booth. You want main character at golden hour? Open-air street vibes with torches flickering like you're in a soft-focus movie montage. You want cozy? Lantern-lit booths whispering "stay a while." You want sports chaos? Giant TVs screaming the latest game. It's hip. It's upscale. It's confused in the best way. It kind of like a stylish bisexual of restaurants. Something for everyone. Now... food. Let's get messy. I ordered the hot wings because I enjoy pain and poor decisions. ‍ And yes, they delivered. Heat level: flirtatious but with malicious intent. Then came the quinoa salad with salmon (Katja's suggestion, because of course she knows me better than I know myself). And listen... I need a moment. The quinoa? Fresh. Crisp. Alive. But the fruit in that salad? Oh, we're crossing lines. That sweetness hit me like a rom com confession in the rain. I almost texted someone I shouldn't have. It was that good. Meanwhile, my bestie (who I am currently reevaluating due to food envy) got: Personal pepperoni pizza--classic, reliable, no notes. Cookie pan--gooey, molten, grandma would approve but also be slightly concerned. Exactly how it should be. So what's the catch? The handicap? The flaw? The scandal? Honestly... I tried to find one. I really did. I squinted. I judged. I sipped my drink like a critic. Nothing. Maybe the fact that you'll fall in love with your waitress and have to emotionally recover later. Final verdict: Go. Run. Skip. Uber. Crawl if you must. Sit anywhere. Eat everything. But pray just PRAY, you get Katja. Because she won't just serve you. She'll understand you. OH! And the IPA's good too. I had the Highline and the Juicy. Juicy was more inline with my taste. Both solid though.

Half a Ceasar salad (I split with my friend)
Anna D.

We came here for dinner and sat outside. There was live music and the weather was just perfect! We ordered the honey pizza and bread sticks to start. I had a glass of their red blend house wine. My husband had the Old Fashioned. I just ordered a Ceasar salad and the meatballs appetizer for my meal. My husband and son shared a burger and also ordered another bbq chicken pizza. The food was fantastic! Everything was fresh, delicious and tasty. The pizza was so good! They sure know how to make good pizzas around here. This is our second pizza night and both times we were blown away. My meatballs were good and more than enough to fill me up. I took one home and ate 2. We could not finish the pizza and took that to go as well. Our waitress D was very good! Our friend's daughter said she gets five stars for doing an incredible job! She was prompt and friendly and made sure our dinning experience was perfect.

Italian Burger
Melanie M.

I was visiting family and they decided to go here. I got one of their specialty pizzas. It was pepperoni with hot honey. I ended up taking some leftovers with me. My family got a salad and burger and they enjoyed it. Service was good.

Isabelle H.

Gluten-free margarita pizza so good! Lily is the best waitress and Sam makes my favorite drink, the Venetian!!

Madagascar dream beer
Ed D.

Came here on a Thursday night. It was pretty full but we were still able to get seats for 2. I like the decor with the real wood planks in a modern-sh style and the star lights chandelier and even the deer coat hooks on the bench seating. The food is pretty good. We got the crispy fingerlins to start and they were sooo good. The potatoes had the right amount of crisp and were soft on the inside and they were so flavorful with a hefty amount of garlic which we both loved. We also got some drinks. We tried the spiced pear cocktail which was well crafted and also tried the Madagascar dream beer which was so tasty. It had a smooth froth at the top, went down smooth and left a sweet aftertaste in your mouth. It's also from a local brewery which is nice since I like supporting local businesses. I got the chicken pesto with quinoa and it was tasty and a fairly healthy option. My friend got the sausage mushroom fusilli which had a good thick sauce to it. The mushrooms were nicely cooked and blended well with the pasta and sauce. Service was good and prices were affordable.

a sick joke
Bongerson B.

what kind of sick joke of a pizza is this. the pigs & pears. under all that was what was basically plain bread. got me messed up

Outdoor seating
Rick N.

The truffle fries had great flavor but they were cold when I got them. The grinder was great. Plenty of meat soft bread very cheesy and the aus ju sauce was fresh and flavorful. The dry creek apricot blonde was a nice cold b beverage for the beautiful spring evening. If you get a chance sit outside it's a nice change from being inside a crowded restaurant.

Hilary K.

This is one of our favorite places in the Denver area! Great selection of drinks, reliably, good food, and an overall great atmosphere. Every time we come, we are surprised in a great way. This time my daughter was gifted kid-dough aka pizza dough play doh. Brilliant! She is 10 and very rarely gets this excited about something at a restaurant. Yes, it doesn't work for younger kids (they have a kids menu and crayons too) but it was a nice surprise for a kid who loves slime. Also shout out to the awesome gluten-free crust. It is the best pizza by far. I have had since becoming gluten-free. Has made us regulars here and highly recommend to others!

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1 month ago

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3 months ago

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4 months ago

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7 months ago

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4 months ago

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5 months ago

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6 months ago

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4 months ago

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9 months ago

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2 months ago

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6 months ago

Always have great food and service here! Never a bad time and the wait is well worth it if it's busy.

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2 years ago

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2 months ago

Lily slays as usual. This place rocks. Such great attention to detail and always has great menu suggestions.

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1 year ago

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6 months ago

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9 months ago

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2 years ago

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Page 1 of 14

Ask the Community - Homegrown Tap & Dough

Is there and what is the Happy Hour?

Happy Hour has returned!! It is restaurant-wide weekdays from 2-5PM. Specials on select beers, signature cocktails, and food. See yall soon!!

Don’t See Your Question? Ask Away!

Lot One - Cheese curds

Lot One

4.4(322 reviews)
5.2 mi
•$$

My family frequently eats at Lot One and always enjoy our meals. The food is delicious and the…read morestaff is very attentive. Most recently we enjoyed a special entree, pasta du jour, bison rib ravioli with shrimp, eggplant and mushrooms in a cream sauce. We have never had anything we didn't like! The prices are reasonable, including kids' meals which are portioned generously. I highly recommend this local spot!

This is maybe the most convoluted review I've ever written:…read moreWe were happy to get a spot here on OpenTable for Mother's Day. Fortunately, it is close to our home and the reviews looked great. When we arrived, we redirected from the main dining room to another space the restaurant owns 2 doors down. I wonder if we may have had a more attentive experience had we been in the original? The first disappointment was that our meal took 40 minutes to arrive from the time that we sat down. Our waiter consistently forgot that my husband had ordered a Diet Coke or to refill the drink when he had offered. The tables around us seemingly were served earlier, even though we all placed our orders around the same time. I ordered the Thai Pork Belly Benedict, which was absolutely delectable and definitely something write home about! And the country potatoes side was perfectly seasoned and crispy. I would absolutely go back for this, just maybe on a weekday brunch due to the wait. I thought it was extremely unique how the children's menu was plated in a muffin tin, with 6 different food choices for just $12. Great deal! My husband had a Belgian waffle topped with fruit, which was really unremarkable. Reminiscent of something that you might self-make at a hotel breakfast. Unfortunately, his waffle was cold, and he requested that they remake, which our server made sure was done in a timely manner. All in all, our meal was very reasonably priced at around $43. I just wish it hadn't been such a long wait, both to receive the initial order and for drink refills.

Photos
Lot One - Seating, bar, booths, patio and windows, beautiful Reservations highly recommended

Seating, bar, booths, patio and windows, beautiful Reservations highly recommended

Lot One - Chocolate Galaxy Cake

Chocolate Galaxy Cake

Lot One - Bar/restaurant/open kitchen

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Bar/restaurant/open kitchen

EAT HERE - Closer look at greatness lol

EAT HERE

4.6(59 reviews)
3.1 mi•Northwest
•$$

Came in here after doing some Halloween festivities in the area with my husband. We were hyped…read morebased on the reviews and man, they did not disappoint! We asked who I assume was the owner what is their best plate and he recommended the Philly cheesesteak, which my husband ordered with bacon, no veggies. I thought the buffalo chicken sounded amazing so I went with that, no bacon. The owner was nice enough just to put my bacon on my husband's sandwich. For drinks, my husband got a Mexican coke and I had the mango jumex, iykyk. While we waited for our food we sat down at the bench area, which is really the only area to sit down and eat. This place is literally a little hole in the wall and they are packing amazing taste. I swear I've never had veggies with a buffalo chicken sandwich and even that tasted delicious. We will definitely be coming back!

Eat Here matches the description of "Local Hole in the Wall" as it's definitely very plain looking…read moreand nondescript. No dedicated parking lot but there is street parking out front or on side streets. What you'll find is your food is served up fresh, hot and delicious with generous sized portions. Their Philly sandwich is unique in that it has Pepper Jack and Nacho Cheese instead of the Cheese Whiz, provolone etc. that most places use. It gave the sandwich great flavor. Their fries were hot and crispy with good seasoning on them. It's a small space so there is only one table if you plan to eat there. I think most people plan to grab their order and enjoy it at home.

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EAT HERE
EAT HERE - Buffalo sandwich

Buffalo sandwich

EAT HERE - Smothered fries

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Smothered fries

Bad Daddys Burger Bar

Bad Daddys Burger Bar

3.8(284 reviews)
0.7 mi
•$$

popped in to bad daddy's for lunch after work. shannon was attentive, sociable, and genuine- even…read morehelping me get directions to a hardware store as I mentioned my post lunch needs. food was delicious, hit the spot. patio was a lovely place to sit and eat on a sunny day.

Overall a great experience at Bad Daddy a few days ago. It was a super busy on a Sunday night, as…read moreexpected. We sat at the bar so we didn't have to wait as long in line. Shout out to the bartender, it was her first day back working at BDB at this location and a few staff did not show up to their shifts that evening. I forgot her name but she had a beautiful dragonfly tattoo on her neck. She provided amazing service, was super attentive even though she was insanely busy. Checked in on us before our beers ran out and got our refills. I ordered the smash burger and my partner ordered the bistro burger. He loved the bistro burger because when I looked back at him, his burger was gone. Inhaled it. My smash burger was good, but it was way over seasoned. The patty is thinner so I wonder if they took the same approach as seasoning the regular burgers... Took off a star for that.. and the soft fries... but the tater tots, the deviled eggs, the beers, the service were all top notch. Definitely will be back for their happy hour weekdays, seems to be a great deal. Their own Bad Daddy Amber is always a great deal too. Thanks for the good times!

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Bad Daddys Burger Bar - Bad Daddy's restaurant

Bad Daddy's restaurant

Bad Daddys Burger Bar - National hamburger day. $10.

National hamburger day. $10.

Bad Daddys Burger Bar

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In-N-Out Burger - Hamburger (top) Double Double (bottom)

In-N-Out Burger

3.2(63 reviews)
0.6 mi

In N Out! Ah! My weakness! I got bold this time and decided to order off the secret menu. I went…read morewith a 3x3 animal style and some cheese fries. I think I think the 3x3 more than the double double! The staff was very friendly. Although there was a little bit of wait, it was forgivable considering how busy they were when I arrived. The food was at least fresh and that's all that mattered! The lemonade mixed with the tea make a great virgin Arnold Palmer js. I'll definitely be back!

We possess a strange, biological urge to turn ordinary, commercial enterprises into places of…read moreworship. In-N-Out is a prime example of this phenomenon. Two of my traveling companions insisted that our road trip could not proceed until we made a pilgrimage to the location on Wadsworth Boulevard in Arvada. Because we live on the East Coast where this particular brand of fast food does not exist, they spoke of the restaurant with a quiet, holy reverence. One would think we were approaching an ancient mountain sanctuary rather than a burger joint with crisscrossed neon palm trees. The parking lot was a scene of controlled suburban chaos. Inside, the dining room was intensely clean. Young workers wearing crisp white aprons, red paper hats, and giant safety pins moved with the focused speed of emergency room nurses. Behind the counter, an employee was actively converting raw potatoes into fries with a mechanical slicer right in front of the counter. I ordered a Double Double, an order of Animal Style fries covered in "spread" and grilled onions, and a lemonade. The beef was fresh and never frozen, the lettuce was crisp, and the total cost was surprisingly reasonable. It was a very good, highly efficient lunch. This is where I must commit a mild blasphemy: I still prefer Five Guys. Somewhere in California, a true believer has just dropped his burger in absolute horror. Five Guys offers chaotic brown paper bags spilling over with greasy fries. In-N-Out offers geometric perfection, extreme order, and a secret menu that everyone on earth seems to know about. In-N-Out has mastered the art of doing a few simple things with absolute precision. I respect the machinery of it, and if I am ever passing through Arvada for some reason again, I will happily stop for another meal. I will simply leave the religious devotion to someone else.

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In-N-Out Burger
In-N-Out Burger
In-N-Out Burger - Storefront.

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Storefront.

Homegrown Tap & Dough - pizza - Updated October 2026

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