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Adding photos for HoMA cafe. Great food, good service and wonderful ambiance. Make a reservation online for lunch after exploring the museum!
What a wonderful and beautiful setting for lunch. What can be better than enjoying inspiring art and relaxing between views for beautiful dining. The menu has been updated so there are more yummy choices. Had the absolutely favorite grilled ahi Niçoise salad and the grilled portobello sandwich and salad.
Most know that HoMA is a wonderful museum, but only recently did I experience how good their brunch is as well. A small menu consisting of classic breakfast options, I found their prices to be reasonable for the peaceful and contemporary setting. I ordered the French toast plate, which consisted of my favorite local sweet bread from Punalu'u Bake Shop on the big island. The French toast was delicious, the bacon was fried to perfection, and the cold brew coffee was tasty and well-blanaced. You can book a reservation online, and entry into the restaurant is free, though I would recommend visiting the museum while you are there.
Enjoyed lunch in the HOMA Cafe before embarking on our afternoon guided tour of the Shangri-la Islamic Museum in Kahala. The cafe is open air, very chill and very relaxed. While the lunch menu is relatively limited, there's always a handful of healthy lunch options to choose from. Service is professional and friendly. Food is excellent, as is the overall experience of lunching here. Highly recommended. Parking is in the lot across the street. You scan the QR code on the sign to pay via the PARKLINQ App. It's zone 155. I paid in advance for our visit, costing $9 for the entire day for Kama'aina.
The ambiance and environment is super nice. The food was very average. It was not amazing but it was not inedible either. It was expensive as well for it being "Costco salad mix." The server seemed annoyed we needed a little more time to decide on our order and when we had questions about the menu. The wrap could have used more meat because it was very cucumber and tomato heavy. The ahi was a little overcooked as well. Overall it was decent.
A close friend and I had lunch here 2 months ago (by reservation) and it was my first time at HoMa Cafe. I decided on the Shakshouka breakfast and she ordered one of the board specials, avocado toast. I'd never had shakshouka before, and it was hearty, tasting of spices that tingled on the tongue, tasted like an herby tomato stew base around the 2 over easy style eggs. It has a lot of pita triangles for dipping into the egg yolk and tomato goodness! Friend's dish was absolutely a banger! The toast was a very thick cut oval piece of rustic bread, with avocado mash on some arugula, covered with 2 poached eggs, some feta cheese and brown bits (bacon? not sure) over the top. Needless to say, this dish was SCRUMPTIOUS!! Waitstaff was attentive and refilled our water glasses at least once during the meal. The setting is outdoors in a large covered lanai near the gift shop and Doris Duke Theatre. This cafe offers a relaxing view of the water feature fronting the Theatre, and with lots of floral decor you will have a well rounded dining experience that somehow feels intimate despite the proximity of tables.
My portobello mushroom sandwich was delicious and not overly seasoned. Our waitress had great customer service. And the atmosphere was really nice.
I ordered the warm goat cheese salad - it was so good! The honey vinaigrette, candied walnuts, cooked onions, and berries were perfect with the goat cheese. So many good textures and flavors. It's a nice light meal. I was wowed by the salad itself, but the rosemary bread that it came with was just okay. Staff were friendly and attentive, and the ambiance is nice - there's outdoor, covered seating with a view of the little fountain wall and courtyard area.
We had a mixed Birthday/Anniversary Luncheon with a party of seven. This is our favorite place not only because the food is always top notch but the atmosphere is perfect. Our server, June, really enjoyed accommodating our table (we tipped her well to show our appreciation) and offered to take the cake and keep it in the refrigerator until we were ready to present it with candles and song. To top off the event some of us wandered over to the lovely gift shop which carries the most perfect gifts, from unique cards to dresses, artwork and books and games for the little ones. Note to self: Make a reservation to see Shangri-La again. If you haven't been to see Doris Duke's Middle Eastern designed mansion at Black Point, I'd highly recommend it.
Went to the Homa Cafe for the Thanksgiving menu featuring prime rib and other wonderful dishes. Service was courteous and attentive. The museum is an excellent location for a restaurant. Many restrooms are conveniently by the restaurant. Live music plays on special evenings. Wandered in the museum to see my favorite exhibits and the new Satoru Abe display on the second floor.
The prices were okay. The soup was warm and done well, but I would have liked the option to have some freshly cracked pepper added. I did have to push my empty water glass to the side to let them know I wanted more water. The server never asked if my soup was agreeable. She also did not introduce herself. I think they were training someone while I was there because one of the people was shadowing her. I don't mind that, I just wish they did a stellar job to show a good example. The noise level was quite high because they were preparing for an event. I would not say it was relaxing, but it was tolerable. The music choice was odd, but it was from my youth, so I didn't mind. Overall, I would go again, but I wouldn't expect good service for the price and place. It is a solid 3 star due to those factors.
Visited the museum with friends so planned our visit around having lunch. The restaurant is in a lovely setting. From where you sit you can see some massive pottery by the artist Jun Kaneko. It's shady and open to the trade winds. When we visited, it seemed to be quite a few tourists but some locals too. I had the daily special pasta which was a linguini, but it was not to my liking, the sauce was thick and the bacon (or some kind of small pieces of meat was very strong tasting.) Others had the smoke salmon crostini (they said it was good), small green salad (very tender and fresh.) For dessert we had mango upside down cake (the slice was huge) and an apple fruit cobbler ala mode. The cobbler looked good but really had no taste. Two of us had the cobbler and we left most of it. But the one who had the mango cake raved about it. Overall my food was not that great but my friends enjoyed the salad, salmon, and cake. And the atmosphere is so lovely I bumped it up to 4 stars.
HoMa cafe - the ambiance is relaxing and servers are professional. It is outdoor but under the roof so that we can enjoy the HoMa atmosphere. My friends and I enjoyed the food very much. There are a lot of vegetarian choices as well as meat/seafood choices. Price is reasonable as well. I do want to highlight the dessert that we had. It was not overly sweet and just out of the worldly delicious! This place is perfect for business gathering, bday celebration or just a quick lunch with friends! Note that having lunch here does not give you free entrance to the HoMa. Simply stop by the front desk and purchase admission. read more
Brunch in Honolulu, Hawaii... I had dined at the HoMA Cafe many, many years ago. Looking through the photos, I see mine from over ten years ago! My friend and I happened to be at the Honolulu Museum of Art for Community Sunday (the 3rd Sunday of the month) when we both felt hungry! This cafe is so convenient, but reservations are recommended. We waited about 15 minutes for a seat - not bad, right? However, it's outdoor dining which isn't the best in September's humidity. Our server was okay, but not super attentive. Our water glasses were filled without our needing to ask. I got the Mushroom and Swiss Omelet that came with a fresh green salad and roasted potatoes and carrots. I liked the spinach and onions in the mix! This is a unique environment with a waterfall wall and artwork in a courtyard atmosphere. Note: metered street parking is free on Sundays. P. S. If you come just for the cafe, tell the receptionist and you'll be let in without an admission fee for the museum! read more
My son and I visited HoMA Cafe yesterday, and it's always such a nice experience to dine somewhere connected to an art museum. The setting is beautiful, relaxed, and feels like a little escape -- especially after spending time exploring the galleries. We happened to go on one of their busier days, so we fully expected a wait or even to be turned away. Instead, we got incredibly lucky -- someone had just canceled their reservation right as we arrived, and we were able to get a table. That timing alone felt like a win. My son absolutely loves the buttered noodles from their kids menu, so that was an easy choice for him. I had already eaten, so I kept things simple and ordered an Arnold Palmer. The drink itself was refreshing and enjoyable overall. The only thing I noticed was a slight minty undertone in the tea, which I'm assuming is part of their blend. It wasn't a dealbreaker -- I still enjoyed it -- but it was a little unexpected if you're used to a more traditional Arnold Palmer flavor. Now, about the noodles. Unfortunately, this particular serving had a literal puddle of butter sitting at the bottom of the plate. It was pretty unappealing visually and honestly a bit excessive. We ended up pushing the liquid butter to the side just to make the dish manageable. That said, my son still happily ate his noodles and enjoyed them -- which tells me the base flavor is still something kids love. On the positive side, the service was really good. The staff were attentive, friendly, and helpful throughout our visit, even during what was clearly a busy service period. That kind of consistency makes a big difference. Overall, this visit had a mix of positives and one noticeable hiccup with the food preparation. We still enjoy the atmosphere here and appreciate the good service, and we'll likely return -- just hoping for a little less butter next time. read more
1 month ago
Adding photos for HoMA cafe. Great food, good service and wonderful ambiance. Make a reservation online for lunch after exploring the museum! read more
What a wonderful and beautiful setting for lunch. What can be better than enjoying inspiring art and relaxing between views for beautiful dining. The menu has been updated so there are more yummy choices. Had the absolutely favorite grilled ahi Niçoise salad and the grilled portobello sandwich and salad. read more
Most know that HoMA is a wonderful museum, but only recently did I experience how good their brunch is as well. A small menu consisting of classic breakfast options, I found their prices to be reasonable for the peaceful and contemporary setting. I ordered the French toast plate, which consisted of my favorite local sweet bread from Punalu'u Bake Shop on the big island. The French toast was delicious, the bacon was fried to perfection, and the cold brew coffee was tasty and well-blanaced. You can book a reservation online, and entry into the restaurant is free, though I would recommend visiting the museum while you are there. read more
7 months ago
Enjoyed lunch in the HOMA Cafe before embarking on our afternoon guided tour of the Shangri-la Islamic Museum in Kahala. The cafe is open air, very chill and very relaxed. While the lunch menu is relatively limited, there's always a handful of healthy lunch options to choose from. Service is professional and friendly. Food is excellent, as is the overall experience of lunching here. Highly recommended. Parking is in the lot across the street. You scan the QR code on the sign to pay via the PARKLINQ App. It's zone 155. I paid in advance for our visit, costing $9 for the entire day for Kama'aina. read more
4 months ago
Food was good, amazing atmosphere, and kind server. Would say it's good to grab food on the go while exploring museum. read more
The ambiance and environment is super nice. The food was very average. It was not amazing but it was not inedible either. It was expensive as well for it being "Costco salad mix." The server seemed annoyed we needed a little more time to decide on our order and when we had questions about the menu. The wrap could have used more meat because it was very cucumber and tomato heavy. The ahi was a little overcooked as well. Overall it was decent. read more
3 months ago
A close friend and I had lunch here 2 months ago (by reservation) and it was my first time at HoMa Cafe. I decided on the Shakshouka breakfast and she ordered one of the board specials, avocado toast. I'd never had shakshouka before, and it was hearty, tasting of spices that tingled on the tongue, tasted like an herby tomato stew base around the 2 over easy style eggs. It has a lot of pita triangles for dipping into the egg yolk and tomato goodness! Friend's dish was absolutely a banger! The toast was a very thick cut oval piece of rustic bread, with avocado mash on some arugula, covered with 2 poached eggs, some feta cheese and brown bits (bacon? not sure) over the top. Needless to say, this dish was SCRUMPTIOUS!! Waitstaff was attentive and refilled our water glasses at least once during the meal. The setting is outdoors in a large covered lanai near the gift shop and Doris Duke Theatre. This cafe offers a relaxing view of the water feature fronting the Theatre, and with lots of floral decor you will have a well rounded dining experience that somehow feels intimate despite the proximity of tables. read more
I ordered the warm goat cheese salad - it was so good! The honey vinaigrette, candied walnuts, cooked onions, and berries were perfect with the goat cheese. So many good textures and flavors. It's a nice light meal. I was wowed by the salad itself, but the rosemary bread that it came with was just okay. Staff were friendly and attentive, and the ambiance is nice - there's outdoor, covered seating with a view of the little fountain wall and courtyard area. read more
2 years ago
We had a mixed Birthday/Anniversary Luncheon with a party of seven. This is our favorite place not only because the food is always top notch but the atmosphere is perfect. Our server, June, really enjoyed accommodating our table (we tipped her well to show our appreciation) and offered to take the cake and keep it in the refrigerator until we were ready to present it with candles and song. To top off the event some of us wandered over to the lovely gift shop which carries the most perfect gifts, from unique cards to dresses, artwork and books and games for the little ones. Note to self: Make a reservation to see Shangri-La again. If you haven't been to see Doris Duke's Middle Eastern designed mansion at Black Point, I'd highly recommend it. read more
Went to the Homa Cafe for the Thanksgiving menu featuring prime rib and other wonderful dishes. Service was courteous and attentive. The museum is an excellent location for a restaurant. Many restrooms are conveniently by the restaurant. Live music plays on special evenings. Wandered in the museum to see my favorite exhibits and the new Satoru Abe display on the second floor. read more
The prices were okay. The soup was warm and done well, but I would have liked the option to have some freshly cracked pepper added. I did have to push my empty water glass to the side to let them know I wanted more water. The server never asked if my soup was agreeable. She also did not introduce herself. I think they were training someone while I was there because one of the people was shadowing her. I don't mind that, I just wish they did a stellar job to show a good example. The noise level was quite high because they were preparing for an event. I would not say it was relaxing, but it was tolerable. The music choice was odd, but it was from my youth, so I didn't mind. Overall, I would go again, but I wouldn't expect good service for the price and place. It is a solid 3 star due to those factors. read more
Visited the museum with friends so planned our visit around having lunch. The restaurant is in a lovely setting. From where you sit you can see some massive pottery by the artist Jun Kaneko. It's shady and open to the trade winds. When we visited, it seemed to be quite a few tourists but some locals too. I had the daily special pasta which was a linguini, but it was not to my liking, the sauce was thick and the bacon (or some kind of small pieces of meat was very strong tasting.) Others had the smoke salmon crostini (they said it was good), small green salad (very tender and fresh.) For dessert we had mango upside down cake (the slice was huge) and an apple fruit cobbler ala mode. The cobbler looked good but really had no taste. Two of us had the cobbler and we left most of it. But the one who had the mango cake raved about it. Overall my food was not that great but my friends enjoyed the salad, salmon, and cake. And the atmosphere is so lovely I bumped it up to 4 stars. read more
3 months ago
Nice eatery inside the HoMa, which can visit without purchasing tickets for museum. Service was very interesting. Our waiter was very nice, but spoke very slowly, kept asking same questions and forgot things. By the end of the meal he was more alert like the pakalolo was wearing off . As for our food, our sandwiches were made to order with plenty of ingredients and a very bun. Not too soft and not too hard with great flavor. The ginger lemonade had a hint of ginger and not overly sweet. There's a parking lot across the street and also metered street parking. read more
1 year ago
Went to HoMA cafe to eat and spend some time to relax. It wasn't too crowded. I made the reservation for 12:15 but was able to get seated early. The server was friendly and attentive. I got their ginger lemonade, smoked salmon crostini, and chicken breast burger with soup (+$2, soup of the day was mushroom). To be 100% honest, I thought the quality of ingredients was good, but the taste of each dish could be better. The soup was pretty bland, and the burger also tasted pretty bland to me; that made me think they were a bit boring. (I didn't finish my burger because it just felt boring to my palette, I didn't want to eat it all). I think the food can definitely improve, but I loved the the peaceful atmosphere and the arts that go with the food. So It makes the dining experience worth regardless. read more
Pretty cafe in a courtyard of the museum. It's open-air when the weather is nice and the folding panel doors can be closed when it's not. It's a nice place for a celebration; indeed, I saw several people at different tables wearing lei. Reservations are needed. There's a pay parking lot across the street (kitty-corner across Beretania). The entrance fronting Beretania Street is not accessible. There are two steps with no handrails then a set of stairs with handrails. There is an accessible entrance off of Victoria Street. I believe there is another accessible entrance elsewhere, too. The menu is mainly variations on salads and sandwiches (no burgers), and desserts. Because of diet and allergy restrictions, there wasn't much for me, but there were a few things. I ordered the filet mignon sandwich without a bun. It came with plenty of greens that were topped with walnuts and their house red vinaigrette dressing. The food was good. The restaurant was full but no one was waiting at any point so my friend and I had plenty of time to talk. There are nice wood outdoor tables and matching chairs. There's no padding on the chairs, so after a bit the pressure on my hips and back started up osteoarthritis aches in my hips and lower back. A very nice place to have an enjoyable time. read more
1 year ago
6 months ago
Enjoyed a workday lunch with a couple of girlfriends at this cafe. The atmosphere is serene and peaceful, despite the sight of the construction area next to the restaurant. Our server was great up until the end - she seemed to disappear after we asked for the dessert menu and check, but otherwise, she was great. She recommended the sandwich of the day, which I ordered based on her recommendation (shrimp meatball), and it was ONO! Admission is not required to dine here - just tell the staff at the entrance that you're going to the restaurant. But if you have the time, you might as well walk around before or after dining at the Cafe. As for parking, if you come any day except Sunday, expect to pay, either at the on-street meters, or at the HOMA Art School across the street ($6 for the first 5 hours, credit card only). Street parking is free on Sundays. Reservations are highly recommended as this is a pretty popular place (many regulars!). read more
Open air, located within a contemporary sculpture lined courtyard, this is the cafe for the Honolulu Museum of Art. The food is perfect for ladies who lunch. Healthy (greens everywhere), creative offerings, prepared and plated well that pair perfectly with a few glasses of wine. A grilled shrimp salad solid. Perfectly grilled with the smokiness you want sat atop a bed of Waipoli greens, in a ginger shallot vinaigrette. You wouldn't think it would pair well with strawberries, orange supremes and avocado but it does. A grilled, Cajun rubbed ono sandwich equally good. Well seasoned, perfectly grilled to mid well then topped with a garlic aioli. Equally agreeable, the menu staple, filet mignon sandwich. Tender, grilled medium, topped with a caper onion relish. Both sandwiches are served on a toasted, house made bun, locally grown lettuce and tomato and a garden salad. Prices are low for the quality and freshness. Mains: $18-$24. Short but well chosen selections of wines with very low markup. Friendly local service. Open for weekday lunch, weekend brunch, and with a limited menu for the "Night Bar" for evening events. 10 percent discounts for supporting members and above ($125 annual membership). Reservations strongly recommended. Metered street parking or $5 at the HoMA Art School. IMPORTANT - There is no museum admission charge if dining at the HoMA Cafe with confirmed reservations. It remains a hidden gem. read more
Originally came here just to check out HOMA all day, however, stumbled upon this cafe on a Sunday afternoon. They do take reservations, so I would highly recommend that if planning to eat while here. We didn't know that, so we waited 1.5 hours for a table. Ended up browsing galleries while we waited though. The ambiance is spot-on, definitely nice open air concept. Brunch food: Chef's Special (Classic Eggs Benedict, Bacon, Roasted Potatoes, Portuguese Sausage) with a side of yogurt with granola and fresh berries Shakshuksa (tomato stew with spices, eggs, side of pita bread. Both dishes were tasty! read more
3 years ago
Solid 4 star restaurant. Went there for lunch. One day I'll try breakfast. You are paying slightly for ambience but not much over what similar food would charge elsewhere that isn't nearly as nice an atmosphere. Portion size here actually isn't terrible. My parents shared the turkey sandwich ($20) which had huge thick slabs of turkey. We got the Pesto BLT ($20) which was tasty but not nearly as much meat. I'd get something else next time. Also got the goat cheese salad ($22) which was large and really good. Table next to us got curried turkey salad and it looked huge. This is a great place for an off the beaten path daytime date. Service was on point. read more
I parked on the street on a Sunday, walked into the Cafe after my friend came to get me at the front, and made my way into the cafe. They do check your vaccination card, take your temp and look at your ID before you get in. My menu choices were dictated by my friend, who whole-heartedly and enthusiastically recommended the Shakshouka eggs. Shakshouka (Moroccan Eggs) $18 Two eggs simmering in a slightly odd, sweet cinnamon sauce. There was a small side of pita bread but if you average that out, it's $9.00 per egg!!! Ok to be fair, throw in the pita bread and it comes out to about $8.00 per egg!!!! Wow, those are some pricey eggs. If you want to compare, I would get a full meal at Haleiwa Beach House for this price: a bowl of furikake rice, brown-butter garlic grilled Shrimp (10 pieces), a side of salad with their house dressing and a grilled lemon for the same price. It was hard to choke down two eggs for $18.00 and feel good about it. Michelada $7 A choice all my own this time, a strange mix of a Bloody Mary without the vodka and a bottle of Kona Longboard Lager beer that you're supposed to pour into the tomato mix to make it taste like a watered-down Bloody Mary without Vodka. Most of the spicy flavor advertised actually came from cracked black pepper chunks, which were laying on the bottom of my glass, a rimmed glass that had Tajin around it, and like the odd-flavored eggs, underwhelming at best. I should have just stuck to drinking the beer without diluting it with tomato. Dessert was my friend's leftover Pineapple Upside Down Cake, otherwise my bill may have been in excess of $30.00 without the tip. Brunch was $25.00 without tip, and I didn't feel full at all. Return Factor: only if you're paying, and I'll be sure to eat breakfast before I get here. read more
The atmosphere here is like a work of art to be admired. Very serene and peaceful with a partially open air restaurant that's set right in the middle of the Honolulu Museum of Art. I particularly enjoyed sitting next to the mini waterfall of the John Dominis art building that ran parallel to it. HoMA cafe is great for catching up with a friend or bringing someone from out of town for a nice lunch while enjoying the museum. It's not too hot and offers nice shade. My husband, & daughter loved it. The food was delicious, ordering a Portobello Mushroom Burger, Grilled Chicken Cesar Salad paired with Ice Tea and Passion Orange as well as Strawberry Shortcake for dessert. Which was on special today. The service was friendly and enjoyable. Would love to brunch here again soon read more
5 years ago
I wasn't expecting such a nice cafe, but man this place is a BOP!! Usually restaurants inside exhibits/museums/parks/etc are overpriced and lame, but Honolulu Museum of Art Cafe is a win. First of all, the museum itself is gorgeous. The indoor-outdoor feel makes an outing here feel incredibly relaxing. The cafe is situated at the center of the museum, spaced out comfortably, and shaded. The staff is so friendly, and the food comes out gorgeous, and very fast!! I couldn't help but glance at what other people were having simply because everything was so beautifully plated and hugely portioned! I ordered the Curried Turkey Salad, and did not regret it. The salad was adorned with fruity dressing and blackberries. The turkey salad itself was plopped in the middle, with a few pieces of cashews at the crown. It was a giant portion, and felt comfortably filling. I love that they have specials that constantly change, which makes repeated visits exciting! Everything is plated elegantly. My boyfriend and his family ordered the Pasta of the Day, the Shrimp Salad, and the Pulled Pork Sandwich (special). Everything looked absolutely delicious. And it is as good as it looks! read more
4 years ago
So yummy! Make reservations or go early if you want to eat here. They will up quick. Everything we tried was good, and you can't beat the ambiance read more
2 years ago
2 years ago
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4 years ago
The food at HoMA Cafe tasted amazing and better than I expected. The different dishes were light and refreshing. I guess it gets super busy around lunch time so I highly suggest making reservations if you decide to want to actually eat in the cafe. Regardless, we opted for take out and found tables around the museum itself to enjoy our food. We tried: *Smoked Salmon Crostini - So good! It wasn't too salty and wasn't too bland. You could taste all the flavors in one bite. It is a little fulfilling so I would recommend sharing this so you could try more on the menu. *Curried Turkey Salad - I was a little skeptical about a cold curried turkey but it turned out so refreshing and tasty! With the berries and vinaigrette, everything offset each other very well. *Grilled Portobello Mushroom Sandwich - HUGE Portion and packed with flavors! The mushroom was so juicy and wasn't too much. I thought the bread was going to be too much but everything was well balanced. Overall, I would come here for lunch if I worked nearby on a regular basis but it's definitely worth stopping in while at the museum. read more
4 years ago
Such a lovely place for lunch! This is the kind of place to take out of town guests to give them a flavor of non-touristy Honolulu while still dazzling the bejeezus out of them! Food and service are stellar. On our most recent visit... Minestrone Soup to start. It was exceptional with a flavor that can only be achieved by cooking the soup with Parmesan rinds. Rich, deep...chock full of veg, pasta and potatoes. Seared Ahi Nicoise Salad...a classic interpretation with a generous portion of Seared Ahi turning this French staple into an elevated meal as at home in Nice as it is in Honolulu. Hubby had the Grilled Portobello Sando which came with a side salad. Topped with Swiss cheese and served on a challah roll... he loved the flavors. Of course we had dessert. Apple Crisp with MacNut Gelato for me while hubby had the Mango Upside Down Cake. The crisp was the only weak point of the meal. Great flavor...just not crisp at all. Pro-tip: you don't need to pay museum entrance, simply tell them you're headed to the cafe and they will give you a designated sticker for free. It gives you access to all the courtyards, gift shop and coffee shop. read more
1 year ago
I like to go to Museum Cafes because it makes me look smart and cultured that I am at a Museum. I am just here for the food. I like this Cafe for the following reasons: (1) the location of the cafe in the museum (It's outdoors in the center of the museum); (2) the place is clean; (3) employees are friendly; and (4) the food is good (depending on the day of the week and time, the menu changes). Con: Parking is all up to the customer as there is not a lot on site (only handicap). There is a parking lot off of Young Street so you do have a 5-8 minute walk and it's kind of in a shady part of town, depending on the time you park there. I definitely wouldn't at night. There is street parking around the museum but pay attention to the signs. And the street parking does fill up fast. But my main goal, is because normally the only time I'm here is if I am attending a function at Doris Duke Theater. It's free to come to the Cafe (i.e. you don't have to pay for museum entry fee unless you are actually going to walk around the museum). I just come for the food before I head to Doris Duke (and of course the gift shop, so I can buy something that makes me look cultured - il.e. tote bag with a logo). read more
1 year ago
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More info about HoMA Cafe
900 S Beretantia St
Honolulu, HI 96814
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(808) 532-8734
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https://honolulumuseum.org/pQvQUV/visit/cafe---coffee-bar
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