My son, who lives in Pendleton, told me I had to check this place out on my short visit and brought…read moreme here. I do love me some meat! So I said, "you better take me there." So we did. As soon as I walked in I was in heaven with this carnivore promoting meat market / butcher shop! They had some great looking fresh meats behind the counter at reasonable prices, an area with beef jerky and dried sausage sticks, and a freezer area with a multitude of sausages and other frozen items (rabbit, bison, et al). They had such a wide variety of different flavor infused sausages I couldn't help but pick a few out to take. I only had so much room in my suitcase so I selected the '7 Pepper Bratwurst', 'Philly Cheesesteak Bratwurst' and a pack of 'skinny dogs' (hot dogs). There were at least a half dozen more I would have purchased had I had that room in that suitcase of mine. They made it home safely with me (TSA did not confiscate [to take home to their own freezer? lol] and they are in my freezer awaiting the right time to indulge. I picked out two dried sausage sticks (maple habanero and jalapeno) to try, along with a slab of their teriyaki flavored beef jerky. Each was individually wrapped. I would later eat both the sticks and enjoyed them both, the jalapeno more so. The slab of jerky was for my son, but I tried it and it was very good as well - not too much teriyaki flavor, which I really am not a fan of. It had just the right amount for me and I should have bought some for myself. The young staff working the day I was there were very friendly and helpful, with one of them giving me pointers about meal preparations on the frozen sausages I selected; primarily the philly cheesesteak bratwurst (which I have never tried before, but sounded quite interesting). If you are a carnivore you should make this one of your stops, be you a local or tourist. If you are only into eating nuts and berries then give it hard pass.

I can't for the life of me figure out why this place doesn't have any reviews yet. I stopped in out…read moreof pure curiosity after running errands around Pendleton. It's a local butchery, with an incredible selection of meats. I bought several pieces of handmade jerky. They were all terrific - not heavily salted, but full of flavor and everything you could want when hiking and in need of protein. Hines Meat is a terrific and unexpected find!

This is an amazing Mexican market. The meat counter has great tasting products at prices that seem…read moreimpossible. I just stumbled across it looking for a butcher. The customers and the service were very good. We bought carne asada and seasoned chicken, they were both very good. Besides being the only English speaking person, a great experience.

Great little bodega. Get a big cup of fresh fruit or buy some crema or queso. They have a small…read morefresh vegetable and fruit section, a pretty substantial meat counter and a nice range of pan dulce. They also carry a good selection of essentials (i.e. if you were a single guy living in an apartment, you could get most of the random household items you need, like soap, shampoo, laundry detergent and beer.) Everything is reasonably priced. To pack more stuff in, the aisles are quite narrow which I find weirdly fun. Get ready to say "con permiso" or "perdon" a few times.

Great family operation. Quick, clean, honest, great value. Had my elk processed, packaged, and…read morefrozen in a day.

Thick double smoked is very probably the most flavorful bacon I can remember in the last 80 years…read more Be careful not to get spoiled, I already am.

Hill Meat Company…read more Hill's is a family owned and operated company that has been making pork products in Pendleton, Oregon, since 1947. Normally, Albertson's carries Hills Original Pork Sausage Links and their packaged Double Smoked Thick Sliced Bacon, as does Fred Meyer's. On 1/31/22, I was at the Albertson's located in the Hillcrest Shopping Center in Boise. I noticed they suddenly had a lot more Hill's products. I bought the Bacon & Hatch Chile Pork Sausage Links and some of the Fresh Peppered Bacon. Both were excellent! Prior to discovering Hill's sausage, I bought sausage links to cook at home maybe once or twice. Occasionally, I would order them for breakfast if dining out, but I had no interest in buying a package of it. It was fatty and delicious, but it just didn't seem that special. That wasn't till about three years ago when I unknowingly visited an Adam Hegsted restaurant in North Idaho. The place I stayed at gave guests the option of a free continental breakfast or a coupon good for $5 off of a breakfast at the restaurant next door. I opted to eat at the restaurant. Even though I ordered a simple breakfast of two eggs over easy, sausage and toast, I could tell from the presentation alone that this was going to be something special. First of all, these were the most perfectly cooked over easy eggs I've ever seen in my life, and I've cooked a few myself. The toast homemade sourdough, served with homemade Huckleberry jam. The sausage looked like regular sausage, but then I bit into one. Whoa! It was the best sausage I've ever eaten in my life. When my server came back I asked what brand of sausage they were using. The cook came out from back in the kitchen to chat with me. He shared with me that they used Hills Meats, and the name of the owner. I later did a little research and learned the owner was a James Beard nominated chef. Even though he wasn't present, he clearly set a high standard that was being well-maintained. Upon returning home, I immediately started to search out Hill's sausage. I was so excited the first time I found it and brought it home to cook. Then I tried the bacon and loved it just as much. If you haven't tried Hills, you're in for a special treat. The fact that a James Beard nominated chef makes a point to serve it in his restaurants speaks volumes. Highly Recommended!

Absolutely top notch! The cuts a bit more expensive than other places around but the quality is 10x…read morebetter - so worth it!!! Delicious, well-cut steaks! Their homemade jerky sticks are divine! The honey jalapeño one was outstanding. Recommend!

The store in Pasco opens at 5AM and. So it is convenient to go there on my way to work if needed…read more Also open later than Walmart right across the road. You will pay a little more for your food though.

Absolutely LOVE LOVE LOVE the owners/staff and the selections of everything. Always fresh,…read moreaffordable and everyone is so kind. Great little store to stop in.

I made the happy dance when I found this market! I usually have to drive all the way to east pasco…read moreto find good and affordable carne asada meat, chorizo, etc But now I just drive down the hill and this place is awesome! The owners are so kind and helpful. I went in for only chorizo, but came out with queso fresco, al pastor meat, rib meat, and some spices. The place is clean, organized, and the prices are very affordable. They will also season the meat for you if you request it. They speak limited English, but don't worry they are so friendly that you will not feel out of place. Please support this market, we need more places like this in west Richland.

Always fresh, always friendly, and perfect meat selections!…read moreGreat service and clean atmosphere.

I'm not sure why, but I've got a soft spot in my heart for smalltown butchers, especially artisan…read morestyle butchers that carry slightly more specialized meats. We stumbled upon this place while walking to another spot, and instantly had a place that we were excited about going every time we come into town! It was open by a gentleman who felt like the area could use a specialty butcher that carried a little bit nicer cuts of meat, slightly larger variety and had a cool vibe. He accomplished all three! They carry all the standard beef, chicken and pork, but also do some more specialty meats like rabbit and specialty sausages. We also loved the fact that they carry some good cheeses, including a really nice aged Gouda! My best half loves her some aged Gouda, so anytime we find something good we make note of it. The Decour here is slightly eclectic, but still familiar. They've also got some really cool custom doors that lead back into The back and windows that allow you to see where all the action is taking place. Never anything gruesome, but it's nice to see where the meat is actually being cut and prepared. In addition to the delicious non-vegetarian options, they carry some different varieties of crackers, some legit Marcona almonds and straight from the farm eggs. Prices were very fair, and the service was impeccable. This is a place that I hope starts to make T-shirts as I will definitely be excited to support all that they're doing. If you're in the area, you should definitely check this place out!

This is the second year we've had our beef cut and packaged at Follet's. They continue to do a…read moregreat job and can accompdate any specific cuts/sizes we request.

Amazing smoke turkey! We will gladly drive from Tri-Cities to get another one in the holidays to…read morecome. Super friendly staff each year too

Great service! Very friendly staff, all ready to help answer my question. I've never tasted meat so…read moregood! I would 100% recomend their "lowline" steaks, as well as their Sweet Hot Mustard!!! YUM!!

Their Mediterranean bowl is amazing! Pair that with a fresh cut organic fruit cup for dessert and…read moreyou have fuel for the whole day!

Nature's Pantry in La Grande, Oregon, is hands-down the best health food store in Eastern Oregon--a…read moretrue haven for anyone prioritizing clean, organic eating and natural wellness. From the moment you walk in, you're greeted by shelves stocked with an impressive selection of high-quality organic groceries, fresh organic produce, bulk foods, herbs, teas, and natural supplements. Whether you're looking for gluten-free options, vegan staples, or hard-to-find items like salt-free snacks or specialty bulk grains, they have it all. (We definitely are not vegan but it's there with everything else) The focus on organic and locally sourced products really shines through, making it easy to shop guilt-free and support sustainable, healthy choices. This is our first choice when looking for organic food in Union County. Buying and consuming organic food has improved our quality of life. The largest life hack I can share is to stop eating processed garbage food. Eat real food and know what you eat is actually good for you. Everything you consume does affect your health. Also consider fresh milling your grains and make your own bread. It's easy and you can make bread for weeks by freezing half loafs. The smoothie bar is pretty cool as well.