Convenient location near the subway in Sunnyside. Came here for a drink after checking out…read moreSunnyside Night Market, unfortunately it was too late to experience happy hour specials. 3 people on a Friday night and we sat at the bar. Plenty of bar seats, plus some tables and outdoors in the back. I had two delicious cocktails (Night Train, Old Fashioned). My 2 friends said their food was very good - mac and cheese served in a skillet, onion rings, popcorn chicken. The bartenders were helpful and friendly.

This is a nice pub with friendly service. I had a few cocktails that were well made, along with…read morewings and a steak with a salad instead of fries. Beach season is around the corner, so I had to cut back on the fries this time. Overall, a great experience and I'd definitely come back. I like the atmosphere of this local pub. There is a wolf behind the bar that actually has a story. I asked the bartender and took notes. The story is; One of the owners got it from a friend whose family had a Montana ranch. The wolf had hung around the ranch and was named Ida by the friend's mother. After the wolf died, it was taxidermied and eventually given to the owner, who made it the centerpiece of the bar and named the place after it.

Excellent bar with stellar service. Ordered a Mezcal cocktail which was well balanced, and…read moreaccompanied it with potato croquettes which were so crispy and creamy and delicious - highly recommend. Ambiance is cozy and has a warm vibe to it.

4.5 stars! It's a great oyster hh place! Pretty good options…read morefor hh drinks, only 1 white wine, 1 red wine, and $2 off of cocktails. But the killer is def the oyster, $1! The place is alright, nothing fancy but cozy. Great service! Recommended!

The restaurant has a clean, cozy industrial-style interior with comfortable seating and nice…read morelighting. It's the kind of place where you can sit and relax without feeling cramped or stuffy. I ordered the beef tripe noodle soup (non-spicy). The tripe was really tender and well braised, and although the broth looked light, it had a subtle sweetness and plenty of flavor. It wasn't heavy or overly rich, and the whole bowl was just really comforting. The Wan Za Noodles were probably my favorite. I haven't really seen this style at other places before. It's a mixed noodle dish with minced meat, greens, and beans that you mix together yourself. Every bite had a different combination of flavors, and the sauce was just right--not too dry and not greasy. Overall, I really liked how satisfying everything felt without being heavy. Nothing was overly oily, salty, or rich. It's the perfect spot for when you want a good, comforting meal without making it feel like a big production.

Had been eyeing this spot for a very long time. So when my second cousin and I were looking for a…read morequiet place to meet up for lunch, I knew this would be the perfect spot to try with her. Fer brings the fire in all the best ways possible. The Dan Dan noodles with the supreme beef on mild spice was perfect. It still made me sweat but in a good way. The Shishito peppers were a good balance and so tasty. The place itself is bright and sleek. Our service was great as they gave us enough time to catch up before taking our order. We weren't rushed or anything but well taken care of.

I came here during happy hour on Thursday and got a few items. The music wasn't too loud for a bar…read moreand was able to have a private conversation. The cash discount basically takes out the cents for most items. I got the calamari (crispy) and Brussel sprouts (nicely charred, a little on the salty side) which were both good.

First outing of 2026... Brining it back to an oldie...BUT…read moregoodie! But since it's a new year - had to switch it up because...DUH! This is a cute tapas bar in Astoria w/chill service - you aren't rushed at all. They have a heated outdoor space but naaahhhh...it's too cold (I was shocked folks still venture to eat outside - they were setting up for an outdoor seating that was due to arrive) Y'all, I fcked up! If you pay with cash, it's 3.5% off however, b/c it was still Happy hour (M-F! Until 7PM )...still felt like a win... But now for the food and dranks..yous already know, it's probably not in order... Barrel aged Remington...(kinda like an elevated Old Fashioned) Mai Tai PA (NOT your traditional Mai Thai) Bar Dalia Punch (kinda like a strong + pretty RunPunch) Beef empanda Yuca fries (I've never been a fan BUT these were GOOD) Crispy Brussel sprouts (I am a sucka for sprouts so obviously, I HAD to get it) Calamari (this wasn't the best but then again, didn't eat it fast enough) Honey Sriracha Chicken Bites (call me a punk but this was spppiiicccccyyy even if it was tasty) Glad that I was able to go back to 'basics' w/a lil flaiiiirrrr

A taste of España in Astoria! Spectacular tapas, drinks (sangria!!) and live flamenco performances…read more- service is always very strong. Can't recommend enough !!

The interior was spacious with an industrial feel. Our group was seated towards the back, where…read morethere was a huge TV to watch the World Cup games, along with couches, giving the space a cozy ambiance. I ordered Datiles ($10 - bacon wrapped dates), my absolute favorite Spanish tapa, as well as a Cappuccino. The Datiles were satisfyingly sweet and chewy, with crispy flavorful bacon and crunchy almond. The Cappuccino was smooth, creamy, and strong. I also had the El Camino mocktail, which was made with ginger beer & pineapple. This was light and refreshing. Also got to try the Garlic Shrimp ($19), Pan Tumaca ($7 - bread with grated tomato). Garlic Shrimp came in a tasty savory olive oil sauce containing garlic, hot pepper, and parsley. Shrimp was succulent and juicy. I did not enjoy the Pan Tumaca, which was toasted rustic bread topped with grated tomato, olive oil, and garlic. The bread was stale and hard, while the tomato was quite bland. For the entree, I shared the Steak with Fries ($35). The dish comprised of Hangar Steak, which was sliced into pieces and served medium (though I asked for medium well). While the Steak was bold in flavor, it was not tender enough and on the dry side. Fries were delightfully crispy and addicting with true potato taste. Service was decent. Our waitress was welcoming and knowledgeable about the menu. Despite the place being very busy, everything came out in a timely manner and we were well attended to throughout our time here. Prices were reasonable, ranging from $7-25 for tapas, and around $26-35 for large plates.

This is one of my go to spots in the neighborhood. Attentive and friendly staff. The wood fired…read morepizzas are delicious and taste like they use quality ingredients. I love coming for happy hour, the buffalo wings are delicious. I don't know how to adequately describe them but they seem healthier than others I've had, less fried. If you like your wings crispy then they aren't for you but if you like them tender they're incredibly tasty. Indoor and outdoor seating, I still haven't gone to the rooftop. They always have some sports channel on so you can watch a game here. They also have wifi so you can eat and work. It exceeds my expectations for a restaurant in a hotel.

Takeout Gem in LIC -- BeeBees NYC…read more Just tried BeeBees NYC for takeout -- we got a margherita (7/10) and a cheese pizza (5.5/10), and both totally hit the spot. The crust was thin and crisp, the sauce had just the right balance (not too heavy), and even after a 15-minute trip, everything held up perfectly. It's rare to find takeout pizza that travels well and doesn't leave you feeling like trash after. For a solid, reliable pie in Long Island City, BeeBees is officially on the list. Highly recommend for your next takeout night. Ps - this is from a person who has tried 46 pizza places in NYC

Brooklyn Dim Sum is part of a group of ghost kitchen/virtual kitchen operation. Basically you…read moreorder for pickup and delivery - but you can also go in person to order at their kiosk in person. I came around 1 am after driving back to NYC late at night, and when I got there, I had to call them for them to bring my order down. I got their pork and shrimp siu mai, Hong Kong fried rice, and a side of char siu. I find the food to be lukewarm when I had it. But the place is an option if you're looking for late night options.

I was in the neighborhood and craving some HK noodles and came across this place on google maps and…read morefigured I'd give it a try. If you're driving, a pick up is a bit rough but everyone else seemed to double park so. I got the lunch special HK noodles with the chicken dumpling app and a side of char siu. Everything was absolutely amazing. These might have been some of the best noodles I've ever had. They were flavorful and a decent portion size for the price. This place isn't cheap but the flavor is absolutely worth it

My wife and I came in after a show, and they honored our reservation quickly, even as we showed up…read morealmost a half hour early. The place was pumping with energy and talk. The table next to us turned over quickly. The Shishito margarita was excellent. I could not believe how clearly the flavor came through. Server guided us well to the right number of plates none of which disappointed, and even saw we needed more bread for the leftover sauces, as well as guiding me to an excellent Manzanilla Sherry. Tight, packed, and energetic, not a place for an intimate date, rather a place to eat well, talk heartily, and enjoy good food.

I wanted to like this place, because I love Spanish tapas, but unfortunately my experience was…read moredisappointing. I'm reluctant to judge the restaurant too harshly because perhaps we caught them on an off night--we arrived about an hour and a half before the kitchen closed--but the temperature of nearly every dish was consistently overlooked. We ordered bacon-wrapped dates, croquettes, meatballs, shrimp in aioli, and broccolini. The croquettes were hot, the dates were hot on the inside but cold outside, and the meatballs were noticeably cool. The shrimp, which I would expect to arrive hot with the oil bubbling, was completely cold (and overly salted). The broccolini was even colder. When I asked our waitress whether the broccolini was supposed to be hot or cold, she said hot. It was so cold to the touch that it seemed as though it had come straight from the refrigerator. I didn't send the dishes back because I was in the middle of a conversation, wasn't sure what to expect, and kept hoping the next dish would be better. The staff was very friendly and the atmosphere was pleasantly cozy. It's lively but not overwhelmingly loud for dining with people you know. The portions are small, but that's part of the tapas experience. Maybe we caught them on a bad night, and perhaps this is a great neighborhood spot for locals. But based on my experience, once was enough.

Final Friday before they close for good!…read more I've always liked it here - plenty of bar and table seats, plus the back room for private events and watch parties. (Go Knicks!) I've enjoyed food here in the past for lunch, dinner, and private events. Sad to see them go and wish them all the best!

The restaurant is so nice and welcoming ! The menu is very…read morediverse and the food options are on point. I tried the Bobo Balls - a neat curated appetizer consisting of Venison, carrot, egg , apricot - served as a fritter accompanied with a cumin yogurt sauce - so delish ! They also have an amazing cocktail lineup. I recommend the Pretty, Pretty Good - don't let the size fool you that sucker sneaks up on you! Great service, clean and a very attentive set of employees working here. Such a great addition to Ditmars Boulevard!

Beautiful spot in a bustling location in Greenpoint BK. We had no reservation this night but were…read morehappily taken in as walk-ins and shown to a table in the back. Ambiance was very romantic, modern and airy. One of the few tapas places in NYC that remind me of the delicious dishes I had experienced in Barcelona so was happy to be bringing my boys here to experience it. We ordered a bit of everything from the entire menu and really enjoyed them all but highlights for us were the creamy dreamy beef tartare, the slightly briney white anchovies, frizzled artichoke hearts, and tempura cod w/ a sun choke puree. Of course the Iberico ham was also steller. Great place for an intimate date night or for a group too. We will definitely be back.

I loved this restaurant for a wide range tapa menu! They have pre fixe offer where you choose any…read morepaella and get 6 tapas. While the chef selects which tapas come out, they were able to accommodate our request for two specific tapas which was nice. The paella was a generous portion for two. We loved the octopus and iberico, but honestly, all the tapas were delicious! The only downside during our stay is we had a reservation but we came right after the World Cup game had ended. So there was only one available table for us which was crammed in a corner. It was also very busy, so service was a bit slow that day.