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High Rail Raleigh

3.7 (44 reviews)
Open • 12:00 pm - 10:00 PM
Updated a few days ago

High Rail Raleigh Photos

HIGH RAIL RALEIGH ATMOSPHERE

What's the vibe?
Classy
Upscale
Outdoor seating
Happy hour specials

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Recommended Reviews - High Rail Raleigh

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My friend's avocado toast! She enjoyed it.
Peyton W.

We went here for a ladies brunch and had a great time! The food was yummy. I ordered the shrimp and grits and really liked the sauce that was used. I wasn't a fan of the tails still being on...it's a saucy dish so it would've been better to have them off but it was still tasty so it gets a pass. We split a mimosa bucket which was $20 - a steal and you even get to choose two juices. The server was also really great and attentive. The only real issue I had was with the acoustics in the restaurant. There was hardly anyone in the restaurant when we were there but it was so loud. Each of us noticed it. I think sitting outside would've been a bit better. Other than that one tiny detail everything was great! I'd go back again.

Black Revolver
Shakira W.

I stopped in for drinks. I've heard so many great things about this place regarding the drinks so I wanted to try it. Parking in the area is either on the street or in the nearby garage which is more convenient. The establishment located on the top floor of the hotel, so if you have too many, it'll be convenient for you to grab a room which is nice. I enjoy bourbon and whisky in the winter so I sipped on the Black Revolver which has Bourbon, coffee liqueur and some chocolate bitters in it. I certainly enjoyed it as well as my pleasant bartender. It's always nice to have a friendly, fun and engaging bartender. They make the experience so much better. I'll be returning to try some of food on the menu because I heard it's amazing. I only got an order for my brother so I can't fairly judge that BUT he raved about it so I'm excited to try it next.

Pear plexed cocktail
Markie'Sha J.

This was my second time visiting this establishment, and I can honestly say I was not satisfied with my experience. While our server was doing her best, it seems as if she was spread extremely thin, which will be the same observed for other waitresses and because of this, we only saw her maybe twice. The bathroom needed attention and the seafood dip was warm leaning closer to room temperature.

Espresso martini
Riyona A.

Came here for a birthday party. Very cool spot when it comes to the rooftop lounge. We were seated immediately and had a beautiful view of the sunset! I had the espresso martini and also the shrimp tacos. Both were very good! I will say it was a smidge loud since we were outside, but nothing that would deter me from coming back.

Greeting Sign
Christina H.

Drinks were great! This was the best Espresso Martini that I've had in Raleigh thus far! I hate the taste of alcohol, and they really masked the taste well, but the alcohol was top shelf. I got more chocolate and Espresso which I loved! I guess Monday evenings are slow so there were was only 1 server on the rooftop, so we did have to order at the bar and carry out our drinks. I did see the manager doing more than he should, but he seemed to not mind filling in the gap if needed. The views along with the sunset were stunning

Menu
Autumn B.

The food here was really good! The crab dip was the highlight, super tasty with lots of crab lumps, which we loved. The fries were also great, crispy and flavorful. The menu is a bit on the shorter side, but we mainly came for the view, and it didn't disappoint, even with the rain, it was still really nice to look at. Our waiter was friendly and quick, which made the whole experience smooth and enjoyable. This is a great spot for a cozy date night or even a casual business meeting. The vibe is relaxed but still nice. We'll definitely be coming back for more! P.S. we went on a Thursday so parking was pretty easy !

Italian Flatbread
Bobbie C.

Views are always great and the drinks are delicious. Service was good and I loved the ambiance; however my flatbread was burned on the bottom. I love the location, but the quality of the food has to match the vibe.

POZOLE VERDE  CHICKEN, TOMATILLO, GREEN CHILIS, HOMINY, RADISH, CABBAGE, LIME, TORTILLA STRIPS
Nikki C.

I visited High Rail last night during Restaurant Week and ordered from the special Restaurant Week menu. I ordered the sea bass, which was noticeably different from what was listed on the menu online. The online menu included risotto, but what was served instead was a sauce-based preparation. The price I was charged also did not match the price listed on the website. That said, when I brought this to the attention of our server, he immediately spoke with management, and the issue was corrected without any pushback. I really appreciated how professionally and promptly they handled it. On the plus side, the ambiance is very nice and upscale, but not in a way that makes you feel like you need to dress up to be there. It's polished but comfortable. The waitstaff was friendly and attentive throughout the evening. For anyone who hasn't been before, the entrance can be a little confusing. The restaurant is accessed through the Hyatt Hotel and is located on the seventh floor. Overall, a solid experience with good service and atmosphere, just a few menu inconsistencies to be aware of during Restaurant Week.

Chicken tinga Tostadas
Samantha B.

Ambience was sooooo cozy and intimate. We had an amazing girls dinner. The drinks were great for the winter season. Highly recommend the Flannel Season and Say When. The steak was well prepare and the pizza was very tasty. Only downfalls were it was a bit hard to find the place and the apple tartine was not good at all. But the dulce de leche and peach gelato were to die for.

Blueberry spritz NA mocktail
Tiff T.

Food service and ambiance all receive 10s. The atmosphere was very chill and calming. The food was delicious and served at the perfect temp. The prices weren't even bad for a hotel restaurant. There's an outside bar and seating area with fire pits and last night had a dj. I would return to try something new.

Truffle Fries (but they're called Potato Wedges on the menu). 8/10
Lynz R.

Located at the top of the hotel, this is a really cute venue, though navigating your way up can be slightly confusing. The rooftop view isn't the most scenic since it just faces the street and nearby buildings. That said, the service is excellent--the staff is so friendly! The food and drinks were average in taste, but the presentation was stunning.

Staci H.

The views are cool. Even after dark. The service was great. And the food, was so good. My sister got the donut chicken and waffle. I just got fries. But it was great.

Seared Tuna Stack & Fries
Latisha W.

This was my first experience at High Rail and I absolutely enjoyed it. My friends and I had our quarterly ladies dinner here. The service was prompt and our waiter was very knowledgeable of the menu. We requested a list of the mocktails being that none of us were drinking alcoholic beverages and to our excitement, they had a menu for those drinks. The House Spritz was very refreshing for a hot day. I had the shrimp tacos. The shrimp was jumbo and prepared perfectly. My friends had the Citrus and Roasted Beet Salad with steak. They both cleared their plates. We ate outdoors in the shade. The breeze and view was especially nice as the sun set. The lighting in the restaurant is very elegant. I'll be returning.

24 Carrot Gold

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FOUNDATION - Seasonal menu and famous Appletini which is not to be missed!!

FOUNDATION

4.4(332 reviews)
0.7 mi•Fayetteville Street
•$$

This is a whiskey lover's dream and one of Raleigh's most unique drinking destinations. It's quite…read moreliterally underground as it's in a basement. With little signage the space feels like a natural speakeasy. It's unpolished enough to feel a little sleazy, yet polished enough to never feel dirty. In other words, it has character, and plenty of it. The bartenders were fantastic: knowledgeable, talented, and happy to chat about the spirits behind the bar. Whether you're a serious whiskey enthusiast or just looking for a well-made cocktail, you're in good hands. Being open later than most Raleigh bars makes Foundation one of the city's go-to late-night options, but that shouldn't overshadow what it really is........a great bar at any hour. The atmosphere, the drinks, and the people behind the bar make this a place worth seeking out whether it's your first stop of the evening or your last.

Foundation Bar offers a uniquely cool vibe, tucked away in a basement location that makes it easy…read moreto miss if you aren't looking for it. The interior features rotating art hung on the walls--which adds a great aesthetic and is even available for purchase if you fall in love with a piece. The drink menu is impressively extensive, and the bartenders certainly don't skimp on the pours; if you aren't a frequent drinker, one strong cocktail will definitely be plenty. The staff is consistently polite and welcoming, and the overall atmosphere makes for a solid night out. The only notable drawbacks are the lack of a food menu, not even offering small bites, and a noticeable smoke odor inside that might bother non-smokers. Still, it's a great spot for drinks and atmosphere.

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FOUNDATION - South side

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Bittersweet - Bubbles and cupcake special

Bittersweet

4.4(484 reviews)
0.8 mi•Fayetteville Street
•$$

What a fabulous dessert shop! Perfect place to grab an after dinner cocktail and dessert and…read moreconveniently located near St Roch Oyster Bar which is where we had dinner. Service was top notch with friendly folks greeting you the moment you enter the doors. Our bartender was so sweet and so welcoming. Had me a $10 Paloma cocktail that was just right and went to town on dessert. Everything was just delicious. Fresh made whip cream, perfectly balanced sweetness with the desserts and cute atmosphere. Loved my first time here and it won't be my last!

Bittersweet has amazing desserts and drinks. I've been several times and each time I enjoy what…read moreI've had. A solid go-to is their s'mores sundae which is sooo good! The chocolate brownie is thick and rich, but not too sweet, and the marshmallow cream is divine, especially with the ice cream. A lot of their drinks and gin based, which I'm not the biggest fan of, but I always find something I can enjoy. The service is great and relatively quick, and everyone I've met there is kind and willing to help. The inside is a bit small, so smaller crowds are better and it does tend to get crowded later in the evening and on weekends. The outside street sitting area is nice too and hopefully will be fully fixed soon. Overall a great places to stop for drinks and desserts after a nice meal! And the menu rotates seasonally so you'll always have the chance to try something new!

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Whiskey Kitchen - Cracklin' Biscuits

Whiskey Kitchen

4.0(805 reviews)
0.8 mi•Warehouse District
•$$

Whiskey kitchen !!!!! Wowzers !!…read more Let me tell you this place is 10/10! The food , the drinks and the service.. I wish I could come daily as it definitely is a great spot. One part whiskey bar and one part southern kitchen this is a win in downtown Raleigh! Known for their small plates and shareable, they do have entree and main dishes along with a great selection of whiskey. The shrimp and grits were alittle to saucy for me but my nephew had no problem finishing it for me lol. We will definitely be back!

My boyfriend and I dined here for a date night and I had really hoped for better. The first thing I…read morenoticed upon arriving was how dead it was, especially considering we went on a Friday night at 6:30PM. My boyfriend is a huge whiskey drinker and had been wanting to visit here for a while. He had heard that the best Old Fashioned were here (he said that it was not that great), and while they did have bougie cocktails, I settled for a margarita. Our server was very attentive and friendly. The atmosphere and decor were great! I am a plant person, so I loved seeing all of the plants. I love the open concept and exposed ceiling. But the food......was displeasing and unappetizing. I ordered the lamp burger, and while I ordered it as well done, I did not know that it would be presented overcooked with a charred outside. If you know lamb, this caused the meat to be extremely dry. The burger itself was very bland and lacked much flavor. My boyfriend ordered the Fireman's Chicken and by the looks of it when it came out, someone should have called the fire department while it was cooking! It was so burnt it was black. The only flavor present was charred meat and it was the most dried out chicken we have ever had (unfortunately I tried it). The collard greens were bitter with little flavor and the black-eyed peas still had crunch to where they weren't cooked all the way. To say all this, to have a $100 bill was HIGHLY unappreciated as it was one of the worst meals we have had in a LONG time. I definitely could see why they were not busy. The food was cooked terrible. And I will note that it isn't that I am picky, the couple next to us barely ate their meal and looked just as dissatisfied as we were. We would NOT recommend!

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Whiskey Kitchen - Whiskey Flights

Whiskey Flights

Whiskey Kitchen - Smoked mozzarella salad with fried chicken

Smoked mozzarella salad with fried chicken

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The Crunkleton - Wagyu Flat Iron

The Crunkleton

4.2(89 reviews)
0.3 mi•Glenwood South
•$$$

I was excited to finally be able to visit The Crunkleton after hearing good reviews about the…read morerestaurant. We came when the restaurant opened during the week so we were seated right away and it wasn't crowded. There are several tables and spaces to sit inside of the restaurant. Our server, Ariel, was friendly & very attentive during our visit. The manager, Ravi, was also great. We both got a steak and I got the Mac & cheese for my side. The Mac & cheese was very cheesy as it contained multiple cheeses. We enjoyed it. My steak was also prepared well and was tender. The fries were served hot. It did take a little while for our food to be brought out to us but it was worth the wait.

We came to The Crunkleton for dinner and made reservations online ahead of time, which I definitely…read morerecommend since this place seems to stay busy. We started with the mussels cooked with chorizo sausage. They had good flavor, although I personally would have preferred the mussels without the sausage flavor. For our entrée, we had the Steak & Fries. The fries were cooked perfectly and had great flavor, especially with the cheese. We also ordered a side of Mac & Cheese, which is made with baked shell pasta, rich, cheesy, and really good. The restaurant itself is fairly small and intimate, with the full bar and open kitchen all in the same room as the dining tables. I really liked the warm, lively atmosphere, although it can feel a little crowded when they're busy. Overall, good food, a cozy atmosphere, and a fun dinner spot in Raleigh. I'd definitely recommend making a reservation before coming, especially for dinner.

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High Rail Raleigh - cocktailbars - Updated October 2026

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