Celebrated our mother's day here, because they were just doing regular brunch and not charging…read moreextreme prices. I made a reservation about 2 weeks out with no issue. Street parking only, but wasn't too hard to find a spot as we came early. The restaurant is very nice and looks new. There is two dining rooms one towards the front near the bar area, and another in the back. We sent in the front for brunch. The menu had a good variety of items, and we decided to go with the chilaquiles and the shrimp and grits. I love Shrimp and grits, and it's not too common on menu's so i has to try it. The dish had pork belly instead of bacon, and shrimp. THe texture of the grits was very good, not too runny or too thick. The shrimp seemed good quality and not chewy or rubbery. I really enjoyed the dish and would order it again. The chilaquiles were an interesting take, not at all what you're normal chilaquiles would be. They come with lamb but we substituted with chicken. They were covered with a type of hollandaise sauce and we both thought they were good. I also ordered a breakfast shot that had bourbon in it, and a piece of pork belly on the top, and a shot of orange juice. It was pretty strong and very good. I would definitely order this one again, and the piece of pork belly they added on top was perfect. I can't wait to go back to check out their happy hour, it looks like they have an awesome menu, and they even do it on the weekends.

So when this place first opened, we were in love. Whenever we went there, it was busy, but service…read morewas still attentive and the food is delicious. It's been a little bit of time since we've been there, but this has always been a place on top of our recommendation if somebody is coming to town it's where we would take them to show them a good meal and when other people ask for recommendations for a nice place for dinner, it's what we would tell them fast-forward now I think a couple years later from the initial opening and we don't come quite often just bc we have some new favorites, but it was Sunday night Labor Day weekend and we didn't know where to go so we ended up here. They admitted when we first walked in that they were shortstaffed totally fine and I'm happy to sit in the bar area. Truthfully, we don't come as often because they got rid of my husband's favorite oxtail Birria burger, but we do bring friends here for brunch. Anyway, we were here for dinner on Sunday night. Service was short staffed like they had mentioned and we sat at a high top in the bar area. We started off by ordering a hard seltzer and a carajillo. My seltzer came out rather slow, but it took probably another 10 minutes for my husband to get his drink and when they brought it out, they brought two like they were confused on how many we ordered so we kept the one and then they ended up giving ours I think to what I'm assuming with some friends the owner at the bar not a problem but one thing that I did notice is that there were a lot of "friends at the bar" it definitely gave that kind of vibe they were doing shots with a patron, gave our incorrect food order to another, were testing a new cocktail recipe I think with some. They were sharing drinks with some patrons. It's probably a nice gig if you're friends with these people and I'm not hating on it. Then we ordered our food. I ordered some Mezcal lime wings, and my husband ordered the grits when my food came out the waitress brought a burger and a salad and we had to tell her that wasn't our food. Then we waited another extra five minutes for my husband's food to come out and it did. I will say the quality of the food hasn't changed. The wings were delicious. They were crispy and they were well seasoned, and my husband really enjoyed his food, but it was the lack of service throughout the meal that really hit home for me that we probably won't be coming back as often and maybe just for brunch. It was such a weird experience to feel like because we were paying we were getting worse service than those who were getting free drinks and such but I can't complain because the food was good if the service was bad and the food was bad I'd be leaving a lower review but I can't give any higher than three stars if there was a 3 1/2 I'd leave it, but I almost never write negative reviews for places, but this really struck a nerve for me. I think because we came a little bit before 7 PM. It's not as if they were closing in 20 minutes. I could understand poor service for that, but I didn't really see why the service was so poor looking around. It's just a bit confusing, I guess.

I had an amazing meal at the Henry. I came here for a business lunch, and Katelynn was our server…read more Waters and drinks came out promptly, and she never hesitated to ask how the drinks and meals were. It was my first time so we ate based on Katelynn's recommendation. She recommended the Brussels sprouts and the pretzel bites which were amazing. Entrees were amazing as well but the ambiance could not be beat. Will for sure come back again! Thank you to the Henry staff and especially Katelynn for great service

I'm visiting the area with friends, party of 8 for brunch. The Henry made it easy for us. We…read morebooked online with no issues, and the hostess who checked us in was friendly and had us feeling welcome from the start. The open dining area strikes a great balance. It mixes industrial and classic touches with cozy leather booths, stylish décor, and an open, lively energy that still feels relaxed. It's polished enough for a special occasion but comfortable enough to linger over one more coffee, think business casual vibes. If the weather's nice, the patio is a great option too. The real MVP was our server, Katelynn. She handled all 8 of us by herself the entire time and never missed a beat. Our drinks were always fresh, and she stayed a step ahead of the table. Great solo performance. I split two entrées with my bro, which I highly recommend if you can't decide: California Burrito: Very savory, with creative sauces that set it apart from the usual breakfast burrito. Eggs Benedict: Well put together with quality ingredients. It's a classic done right. Potatoes: Fresh and delicious. I don't normally care for breakfast potatoes, and these still won me over. We left full, happy, and already planning a return trip. Bonus: The Forum Carlsbad shops are right nearby if you want to walk it off afterward, which we did. Cheers!

Always solid, consistent, and a go-to. Taco Tuesday, Wing Wednesday, and Yummy Everyday!…read more Plenty of seating, though we prefer the bar on a quiet day to talk to the gals or out front watching traffic on the busier days. They greet everyone and they'll recognize you too, when you make it yours.

The food is delicious, especially the fried olives. The atmosphere is welcoming and staff are…read moredelightful.

it's saturday night. we don't have a reservation. they tell us the wait is over an hour. what do we…read moredo? we wait. and thank jebus we did, because this ended up being one of the best meals i've had in a while. we started with the prawn. we each got one, and given that they're $10 a skewer, our bill started off STRONG. the prawns were perfectly roasted with hints of mezcal and prickly pear. the candied habanero or whatever garnish of death was on there totally kicked my ass in terms of spice. in true Asian fashion, we ripped the heads off and sucked all the goodness out of them too. no shame. you don't waste the good stuff. then the cornbread showed up. the group collectively agreed we'd pass on this one next time. for me, the goat cheese threw me off, but that's entirely on me because i hate goat cheese and still knowingly ordered something with goat cheese. i played myself. there was absolutely nothing wrong with the dish, but compared to everything else we ate, there wasn't anything particularly standout about it either. but then. the fucking broccoli showed up. it is literally charred broccoli with chermoula, lime, and peanut. that's it. BROCCOLI. and after taking one bite, i learned that broccoli could, in fact, be life changing. suddenly i was a new woman. a woman who wanted nothing more than to sit there and stuff her face with massive amounts of broccoli. unfortunately, i couldn't because we still had dishes to taste. and so i moved on to the pork belly. when people describe something as "melting in your mouth," they are specifically referring to Campfire's pork belly. because that's exactly what it did. just melted all up in my mouth and lit my taste buds on fire. normally, i find pork belly prepared this way a little heavy and can only stomach a few bites, but i could have eaten the entire dish. but of course i didn't, because i'm a lady. and the octopus was about to show up. and show up it DID. i don't like celery, and this dish had plenty of it, but because it was shaved super thin, it was actually super palatable. the octopus was incredibly tender, and there were little bits of chorizo throughout that gave it the perfect balance. also, love me a good chimichurri sauce. and finally, last but truly not least, the chicken. a whole ass half bird, charred to perfection with roasted red pepper, kumquat, and fennel. apparently i like fennel now??? i didn't even know i liked fennel like that, but here we are. if i hadn't already been stuffed to the absolute brim, i could have destroyed this entire dish. the chicken was juicy and tender, and paired with the fennel, you're almost like just having a healthy dish??? LOL. although we went in with every intention of ending the night with s'mores, our bodies simply said no. there was no more room at the inn. see what i did there :P so instead, we left and went on a very long walk to digest all the delicious goodness that was Campfire. i cannot wait to go back. mostly for the broccoli, which is a sentence i never thought i'd write in my life. and this time, i will absolutely be making a reservation.

This is a late review, but the ambiance is dark, romantic, and perfect for date night. We came here…read moreto celebrate our anniversary and were really excited for the experience. We checked in 10 minutes early for our reservation, and the wait leading up to being seated was a little frustrating. We were just trying to grab drinks while we waited, but there were no seats available and no one really acknowledged us. A lot of people were dining at the counter, but we were just trying to order cocktails, so that part felt a little awkward. The drinks we ended up eventually ordering were Flamekeeper and the Kentucky Crest, which were both phenomenal! Once we were finally seated, the service was great. The cornbread was good but leaned pretty heavy on the blood orange. The broccoli is an absolute MUST order. It was crispy but airy, smoky, and honestly one of the best veggie dishes we've had. The pork chop was a tad dry, but everything else was lovely. The cavatelli reminded me more of a pasta salad than a warm pasta dish. Ending with the s'mores was such a fun concept and made for a cute, interactive finale. The heartfelt card signed by staff congratulating our anniversary was so sweet! The complimentary glass of champagne was also a kind gesture, although it came toward the end of dinner, so the timing felt a bit off. Overall, a really beautiful spot with standout cocktails and some great dishes. A few hiccups here and there, but still a memorable anniversary dinner.

Shorehouse in Carlsbad was legit…read more Soon as we walked in, they made us feel hella welcome. Service was on point. Our server even asked if we wanted our food split up for us without us even asking. I was like dang, y'all really taking care of us! Then I got the Kyoto Iced Coffee... bruh. So good I finished it and ordered another one. That should tell you everything. I got the Eggs Benedict, kids got the chicken breakfast sandwich and smashed it. Everybody was happy. Good food, good people, plenty of seating, no complaints. We'll be back for sure.

Wonderful! This awesome breakfast/brunch spot is in a perfect location, right in walking distance…read moreof the beach, and in the middle of Carlsbad. The staff here are also talented and very friendly. I ordered the buttermilk pancakes, and they melt in your mouth. I had a great breakfast here, and would love to return.

We came here for dinner after the Del Mar races. There was live music out on the patio, which set…read morethe mood perfectly. Hubby ordered the roasted corn lemonade and I asked for a mocktail. The bartender made a very refreshing one! His lemonade needed a little more sweetness. The plates were made to share, so we agree on the tartare, tomato salad, and NY steak. Everything was delicious and beautifully plated! The tomato salad was light- it had a nice mustard and olive vinaigrette dressing. For dessert, we chose the burnt basque cheesecake! He liked it more than regular cheesecake. This one was a good one, as I've been searching for an authentic one that wasn't too burnt LOL. I could do without the olive oil on this one though. Overall, I had a really nice time here and can't wait to come back to try their other menu items.

We were sad to see the previous restaurant go (their food was amazing not sure why they didn't make…read moreit). But I love the new decor. Interesting menu choices. We enjoyed everything we got. I look forward to trying their breakfast.

The food here is OUTSTANDING! The butter cake is the best dessert I have eaten, (no joke). The mood…read moreof the place is fitting of the style and neighborhood there in Carlsbad. Finally, the service was top-notch and very on point. They were very busy, but the hostess' seemed quite personable and friendly. Our witress BRITNEY was super charming, extremely friendly and helped us to decide on what to order. She was great and we will return and will absolutely tell our friends about this place. Highly recommened.

Been to several Nick's establishments from Laguna Beach to San Clemente, and now here in Carlsbad,…read moreso I can honestly say I'm a fan! LOL. Made reservations here for our party of 6! Welcomed and seated promptly upon arrival (yay!). It was a full house inside and out with an energetic vibe! Josh took care of us and did a great job! Our drinks were overflowing and refreshingly good, and I was happy to see they offered the Bistro Plate for dinner too! It was a wonderful birthday dinner spent here at Nick's, and the complimentary chocolate cake was spot on! Thank you so much! CHEERS and happy eating till next time...

Everyone has been telling me this place is about to close and I am SOOOO SAD that it's true!! The…read morelast day they will be open is Fri, November 13. I plan to come here as many times as I can as I have never seen a brewery this beautiful and to be truthfully, I wanna live here lol. This place is just gorgeous, when you walk in, the main room just opens up into this beautiful spacious BIG room with so much natural light that it floors you on just how beautiful this place is! There is also an outdoor area and oh my! It was like a botanical garden here and they also have a fountain where they have fish swimming in it. A worker here was about to feed the fish when we showed up and asked some kids dining outside with their parents if they wanted to help feed the fish. How awesome! We were a party of 10 and got sat at an outside table. It was just a lovely afternoon to experience this venue. I ordered a habanero margarita and asked that the tequila be substituted with mezcal and that was doable. This drink was OK and next time, I might just get a beer. I had the poke nachos again and wow they were so good. I could eat this every day lol. A few other friends also ordered this dish too. Its popular and I can see why. We had a lovely time here and I am so glad I got to experience this place before it closes. NOOOOOO! I certainly hope it is just temporary and they continue to do something fun with this place. Truly a gem in Escondido! I loved it!

This place was VERY good! You can never go wrong with draft beers- and we got a beer flight for…read moreonly $13 and they gave you A LOT! I thought I would need to order the flight and a beer. But the beer flight was enough for me. The FOOD was also very tasty!! We weren't that hungry coz we just came back from Safari Park. We already had food at the elephant valley restaurant there so we were only planning to get some drinks and snacks. We got the buffalo wings and their bolognese pasta. It was SO good that we will come back soon even though we live like an hour away. Sad news is that they're closing in November :( So go get your food and drinks before they close down. It was such a great place to relaxed before we hit traffic after the Safari Park! And they're super dog friendly too! Bonus point for sure! Even though we didn't have our dogs with us.

9/18/2026 They recently changed their menu removing the lobster ravioli…read more . What a loss. It was fabulous! They also removed the Paloma cocktail. Menu just didnt make the grade. Had Bucatini (ground pork.) It was average. Service however was great

We loved our cocktails. Food was delicious, especially the melon and prosciutto starter. Service…read morewas great. Always love the vibe.

I have been wanting to go here for the longest time, I heard they were closing at the end of the…read moremonth and went to check it out. The Mafia decor was interesting, the beers were excellent, especially their Coconut Blonde ale. We also had a Ruby Red beer. All their draft beers are $5 a pint every night. We ordered their happy hour wing special and a basket of fries. For the wings, I ordered half mango habanero and half lemon pepper. Hubby ordered half buffalo and half whiskey sauce wings. The lemon pepper was the best! The service was good, it was packed with customers by 5pm and it was super busy. I wish we had come here sooner, their beers and food will be missed.

I was at Prohibition recently. When the charge hit my credit card statement, the total had been…read moreadjusted. I didn't appreciate that someone had increased the charge by $7.00. I ask that diners beware, review your credit card statements. I won't be going back to a dishonest place of business.