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    Heemo Sushi - Tustin

    4.6 (175 reviews)
    Closed • 11:30 am - 10:00 pm
    Updated 1 month ago

    About Heemo Sushi - Tustin

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    HEEMO SUSHI - TUSTIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Heemo Sushi - Tustin

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    Anatomy of a samurai roll
    Suzzen P.

    I regularly go to the Heemo in Orange, and was super excited to see one open up in Tustin. The dining area is obviously newer, but my first impression is how welcoming it feels when you go inside. There are a lot of items I frequently get, but this post is a tribute to the Samurai Roll. It's a high end version of a salmon roll: California roll with real crab (you read right, *REAL* crab...like I hope this wasn't a mistake) and a seared pepper salmon on top. Delicious! The only thing distracting is the amount of green sprouts, which I ended up just removing from the sides. Other noteworthy items is their salmon sushi, crispy rice, and teriyaki beef for those who don't like raw fish.

    Grace N.

    My bf and I came here for lunch on a Monday (today) and it was so good that this is one of the rare time when I felt compelled to write them a review as soon as I get home! I found Heemo by chance, after failing to remember my favorite chirashi place (Sushi Koto) is closed on a Monday. But, thanks to that, I discovered Heemo via Yelp and will add this to my go-to list because they are actually closer to us than our other favorite sushi place! I actually haven't heard or know anything about Heemo but from their website, I see that they have 4 locations, one in Orange, also close by! I was in this plaza last year in December and I think this location was another sushi spot, so I'm glad that Heemo took over. The interior is beautiful and I appreciate their art works. You can tell the owner put in a lot of heart and soul when designing the place. The service was top notch! It was so proper, professional, and friendly!!! Both young ladies who served us were super nice! I was drawn to Heemo by the chirashi bowl on their menu. Since it was for lunch and we weren't that hungry, my bf and I wanted to share the chirashi bowl, the teriyaki salmon special box (bento), and a yellowtail Kama. I skimmed through the reviews initially when accessing this place for our lunch choice and saw that lots of people mentioned huge portions, boy, they weren't kidding!! The chirashi bowl was the best in my opinion. The cuts were big, kinda like Otoro bar, if not bigger. Their sashimi were so fresh and so delicious! The bento box was one of the biggest I've seen and had! So big that I don't think it qualifies as a bento/box, they should just call it special lunch combo! But I understand why it's under the bento category. With this, you get a huge salmon plate, tempura plate, salad, rice on the side, and miso soup! We boxed most of this home since it took both of us to finish our delicious chirashi bowl, because we were not as hungry! The collar was so yummy and it is also big. Heemo, thank you so much for opening and I hope the portion, sashimi cut on the chirashi, and the service and quality will never change! Highly recommend! I already told all my friends about this place!

    STT & Tornado roll
    Patricia H.

    Best Sushi restaurant ever ! The staff is amazing and the food is incredible! Cant get over it!

    Chirashi Bowl

    I had a great experience dining here. I ate the chirashi bowl, the sushi was fresh, well-prepared, and had a great balance of flavors. The presentation was also impressive, and each dish felt carefully put together. The portions were generous, and everything we ordered was enjoyable. And our server was very attentive and aura. Would lowkey come again.

    Kwan K.

    Friday Dinner, wasn't busy when we walked in around 5:30 but it started to fill up after. Menu is various rolls, small nigiri and sashimi options and some hot food. Ordered some rolls that I can't recall as that have crazy names like samurai and Roxy etc etc. Generally speaking the sushi is on par with some of the AYCE places. A lot of Krab, topping, and sauces and less emphasis on the fish. The beef teriyaki is really not beef teriyaki but rather closer to Korean bulgogi. Tempura was a little sad but had variety. The Negitoro roll was less about the fish more about the presentation with gold flakes and minced white onion, but it overpowered the fish. Overall i wouldn't call this a traditional authentic sushi joint and more of roll focused place. None of the rolls stood out and they were more or less the same with various sauces. Service was attentive.

    Sunkist Roll

    The fish was super thick in the chirashi bowl and the sunkist rolls were HUGE!!!!!!!!!!!!!!!!!!!!! Service was good and ambiance was cute and japanese.

    Yellowtail kama
    LINA M.

    Wow I'm so glad I checked this place out on a whim. I saw on social media it was a newly opened place. Everything here was amazing! They even hooked us up with a salmon appetizer! We ordered a lot and everything was delicious and didn't disappoint at all! Yellow collar, Takoyaki, Pink Scallop Carpaccio, 4 piece double albacore, mackerel nigiri, squid nigiri, Malibu Roll, Sunkist Roll. I'm not over exaggerating when I say everything was on hit! Can't wait to be back!

    Nice place to have a sushi.
    Tolendi S.

    The food is delicious! This time I ordered the Philly Crunch, and it was very tasty. The staff is friendly and polite, and the chef even offered us salmon for free, which was so nice! There's plenty of parking too. Highly recommend this place!

    Hawaiian Roll
    Robert J.

    Ashland the most knowledgeable for picking your rolls. Clean fresh and amazing spot for my office lunches. Prices are right on! Workers in the area come here. Families wanting sushi come here. And doctors like myself you'll be very pleased.

    Morning Side Roll

    Really like the food over here! The portion sizes are pretty big which is the nice part about this place. I also love the ambiance and atmosphere of this place! It makes it feel like you're in Japan. The service was pretty quick to bring out all the food.

    Ramen
    Lauryn H.

    Food was yummy, staff was friendly and helpful. This place is a staple in our family and we get reminded that every visit!! We love the K- Pop in the background!! I do not recommend the mild ramen if your a baby when it comes to spicy food. By the end my lips were numb and still to this day.

    Mango tango roll

    We were seated immediately on a Tuesday night. Food was fresh, and came out promptly.

    Cher A.

    Thoroughly enjoyed our meal. We had a little hiccup but was greeted with a complementary salmon dish. Great service, vibe, and food.

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    8 hours ago

    This is our go to place for sushi. The sushi is always tasty and fresh and service is great!

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    The food was delicous, and the servers are really friendly! The booths feel cozy, and the food came out pretty fast. Thank you!

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    Page 1 of 5

    Heemo Sushi - Tustin Reviews in Other Languages

    Ask the Community - Heemo Sushi - Tustin

    Usuki Japanese Cuisine - SUSHI -- $12 HALF PRICE (Limited Time Offer)

    Usuki Japanese Cuisine

    4.6(213 reviews)
    1.0 mi
    •$$
    Locally owned & operated
    Free parking

    Y'ALL. They put truffle oil on the amberjack. I have found my FAV chirashi and I'm a freaking sl4t…read morefor chirashi bowls. I usually go to this other place that has a variation of chirashi bowls a little closer to home and I absolutely love it there...but this. This. Is. Tears of joy in fish form. It makes me giggle like a psycho. And they don't flood the bowl with a king size bed of rice. It's like the perfect amount. And quality rice! they know their ppl. I prefer more fish to rice ratio when it comes to my chirashi. I feel satisfied at the end. Not overly full. Just right. Also if you like decent rolls with not too much rice, its bogo 1/2 .. like all the time. Barely my 2nd time here but I couldnt stop thinking about their chirashi bowl.

    Usuki Japanese Cuisine has become one of my local favorite sushi spots and definitely one of my…read morehidden gems in Tustin. It's located in a plaza with plenty of other good food options, and there's tons of parking, which is always a plus. The 50% off sushi rolls are an incredible deal, especially considering how fresh everything has been. The servers are also always really nice and attentive. I do feel like they can be a little understaffed sometimes, so service may be a bit slow, but you can tell everyone is working hard. What we got: Miso Soup - 7/10 Pretty standard miso soup, but good. Not overly salty, which I liked. Garlic Edamame - 6/10 A staple starter for me. Comes out pretty quickly too, so it's perfect when you're hungry and waiting for the rest of the food. Takoyaki - 8/10 Piping hot and delicious with the perfect crunch on the outside. They also give you a good amount of octopus inside. Definitely one I'd order again. OMG Roll - 7/10 I love eel, so this was an easy choice for me. Really yummy roll and definitely worth trying if you're an eel fan. Fresh Sashimi Roll - 8/10 My favorite so far here! I'm a big fan of cucumber-wrapped rolls, and everything tasted super fresh. Light, refreshing, and really good. Double Hamachi Roll - 8/10 Another one of my favorites. The yellowtail tasted really fresh, and this is definitely a roll I'd order again. Overall, Usuki has become one of my go-to sushi spots in Tustin. Between the freshness, 50% off rolls, friendly service, and easy parking, it's hard to beat the value. Definitely a local gem!

    Photos
    Usuki Japanese Cuisine - GOLDEN SET -- ONLY $30 Sweet Shrimp * Sea Urchin * A5 Wagyu Beef

    GOLDEN SET -- ONLY $30 Sweet Shrimp * Sea Urchin * A5 Wagyu Beef

    Usuki Japanese Cuisine - SASHIMI -- $24 HALF PRICE (Limited Time Offer)

    SASHIMI -- $24 HALF PRICE (Limited Time Offer)

    Usuki Japanese Cuisine

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    Izakaya Habuya Okinawan Dining

    Izakaya Habuya Okinawan Dining

    4.4(1.1k reviews)
    1.0 mi
    •$$

    A staple in the Tustin community that I've personally been enjoying since 2008; this gem for…read moreOkinawan dishes is still consistent in their approach on serving fresh and delicious dishes in a setting that always feels grounded and local. I always tend to gravitate more towards their seafood offerings and this time is no different as I enjoyed the fried squid, grilled mackerel, tuna cheek and shrimp musubi but what I love about this place is its constant new offerings and this time, they were offering fried chicken skin, so of course, had to give that a go as well and it was DAMN delicious with its savory bursts of flavor that was seasoned well. This place is small and cozy with a great artist, almost punk rock vibe that I've always loved and the staff, especially the owner feels more like relatives serving you food rather than employees so that's what separates a corporation from a local gem, Support your local businesses folks and enjoy this treasure of a restaurant!

    I read online that you could add yourself to the list ahead of time, which saved us a lot of…read morewaiting time. I read others have waited long periods of time just to get seated. The restaurant is small and intimate, and the decor is amazing! During our visit, my boyfriend and I ordered: - white corn tempura with truffle salt - yellowtail sashimi - Okinawa margarita - mountain yam mentai cheese - beef sukiyaki bowl - takoyaki - shikwasa juice - Maccha tiramisu I read many people raving about the white corn tempura, but we felt that it was just alright. The yellowtail sashimi was delicious, and I loved that they included yuzu kosho sauce. It's been a favorite of mine since I tried it in Kyoto. The Okinawa margarita was pretty strong, but it was good. We really liked the mountain yam mentai cheese as it was full of flavor. The beef sukiyaki was good, but we wished there was more beef. I think the dish also needed a little more flavor. The drjnks: The Okinawa margarita was pretty strong, but it was good. I really liked the shikwasa juice as it reminded me of calamansi juice, which is one of my favorite drinks! I'd definitely go back to try other items from the menu.

    Photos
    Izakaya Habuya Okinawan Dining
    Izakaya Habuya Okinawan Dining - Chicken wings

    Chicken wings

    Izakaya Habuya Okinawan Dining - Purple Yam

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    Purple Yam

    HONDA-YA Tustin - Outside

    HONDA-YA Tustin

    4.0(3.7k reviews)
    0.5 mi
    •$$

    I love this place so much! I've been here several times over the years and it's never disappointed…read more The food is always on point and its intimate, cozy setting reminds me of Japan. It's always busy on Friday nights and weekends (expect 1 hour) wait times but you can put your name down on the Yelp waitlist and wander around. Parking can be tight since the restaurant is so popular but you can park in the next lot over and just walk. We ordered sashimi salad, rolls, skewers, and an octopus side dish. The menu is extensive but everything we tried tasted fresh and flavorful. Overall a very authentic experience and highlighted for a good reason. Price point is very reasonable in this economy and I was a bit struck by how affordable it was. It was so busy and staff did seem be running around a lot but we never felt like we were getting rushed out. Overall a great hangout spot and will be back again to this cute izakaya! FYI they also have a sister restaurant called Kappo Honda in Fountain Valley with a similar concept.

    Just want to apologize to the Honda-Ya staff for how loud my group was and if we came off rude. My…read morefriends and I just finished a fantasy draft and got squeezed in a small booth and we ordered so much food. We just had some loud members so it was a bit chaotic. Honda-Ya's food didn't disappoint though. Their skewers were so good and I will tell you below what I liked. First of all, they have like every Japanese dish on this menu, they have an extensive range of food options including ramen, udon, sushi, tempura and dinner sets. - Udon 4/5: Very average flavor and it was good - Japanese Beef Skewer 5/5: had a teriyaki glaze to it and very tender - Lamb Chop 4/5: It was good but not a big fan of lamb - Beef Tongue: 5/5 Not too chewy and my favorite skewer - Bacon Asparagus 2/5: Not my favorite with texture and a lil weird mix - Gyoza 5/5: Pan fried greatness. Pair your yakitori with a Sapporo and you are all set! Staff was very helpful and patient, really happy I got to try this gem in Tustin and would come back.

    Photos
    HONDA-YA Tustin - Samurai

    Samurai

    HONDA-YA Tustin - Skewers (yakitori)

    Skewers (yakitori)

    HONDA-YA Tustin - 【Spring special】
Vegetables Tempura w/curry salt $7.95
Cooked Bamboo shoots w/seaweed and dried bonito   $4.50

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    【Spring special】 Vegetables Tempura w/curry salt $7.95 Cooked Bamboo shoots w/seaweed and dried bonito $4.50

    TANAKAYA - Matcha Soba

    TANAKAYA

    4.0(886 reviews)
    0.6 mi
    •$$

    There are plenty of parking spaces. I ordered the Ume Shiso Cold Noodle Soba and it was so good…read more The flavor was perfect and delicious! They say it has a plum taste, it does have a unique taste and I couldn't really figure out what it was, but it was good. Recommendation(s): - Ume Shiso Service: 5/5 Tip(s): - The place gets pretty packed - Plenty of parking spaces - Accept Apple Pay

    We visited TANAYAKA around 7 pm on a weekday and were seated immediately. There were only a few…read moreother parties dining at the time, and there's plenty of parking available. We love soba, so we were really excited to try this spot and ordered the Soba Sampler along with the Karaage. Unfortunately, the sampler was pretty hit or miss for us. Some of the soba was good, while other portions had a strange, almost soapy aftertaste that made them difficult to eat. The Karaage was where our experience really went downhill. When we cut into it, the chicken was very pink inside and had a soft, almost squishy texture. Both of us believed it was undercooked and weren't comfortable eating it. We brought it to the staff's attention and were initially told that it couldn't be taken back or replaced and that it was supposed to be that way. Regardless, neither of us felt comfortable continuing to eat it, so we set it aside untouched and asked for the bill. After bringing us the bill, the server seemed to notice that we hadn't eaten the Karaage, took the bill back, and returned with a new one that removed it from our total. I appreciated that he ultimately did that, but I still have mixed feelings about how the situation was handled leading up to it. The staff otherwise seemed nice, but between the inconsistent Soba Sampler and our experience with the Karaage, the meal unfortunately left us disappointed.

    Photos
    TANAKAYA - Inside

    Inside

    TANAKAYA - Assorted soba special

    Assorted soba special

    TANAKAYA - Vannieexplores on IG and TikTok

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    Vannieexplores on IG and TikTok

    Okidoki by Meiji

    Okidoki by Meiji

    4.1(1.3k reviews)
    0.3 mi
    •$$
    Locally owned & operated
    Takes reservations

    I really love OkiDoki Meiji, especially their Cold or Hot Egg Tororo & Mentai Udon. I had egg…read moretororo in New York and had been looking for a restaurant that served tororo ever since, but I couldn't find one until I came across OkiDoki Meiji. Now it's my favorite dish and what I order every time I go. Their udon is house made, and you can really tell in the texture. It's so comforting and chewy. My friend always gets the Spicy Beef Udon and talks about how good it is every time we go. The restaurant itself has a simple and cozy atmosphere, but that's part of what I like about it. The focus is really on the food. I've never had to wait too long. The last time we went around 6pm, we were seated within a few minutes and there were still several open tables. The service has always been great. Everyone is very friendly and attentive, and they regularly check in to make sure we have everything we need without being overbearing. If you're looking for a cozy spot for udon, especially if you're a fan of tororo, I would definitely recommend giving OkiDoki Meiji a try!

    They never disappoint me with their monthly special udon…read more What impresses me most is how the udon tastes great no matter what ingredients, sauces, or cooking style they pair it with. March‑only Crab Tomato Cream Udon -- The best of all the specials. A rich, slightly cheesy tomato‑cream sauce, plus a whole deep‑fried soft‑shell crab you can eat shell and all. The crab is the highlight. May‑only Omukatsu Udon -- Soft‑springy noodles and a nicely fried pork cutlet, but the curry sauce leans salty. A few hidden meat slices in the noodles are a fun surprise. June‑only Spicy Sesame Sukiyaki Udon -- The star is the broth, not the beef. A sesame‑fragrant, mildly spicy (about 1-2 out of 10) sukiyaki broth that's rich without being overly salty, perfect for dipping the beef slices. July‑only Sea Urchin & Creamy Udon -- Sea urchin with a thick, creamy broth. I finish every drop. The noodles stay bouncy even after 30 minutes. One bowl fills small eaters; big eaters like me barely reach 50%. August‑only Prime Beef Steak & Garlic Udon -- A bowl that's both refreshing and hearty. The steak is about 20% fat, 80% lean, with soft, springy tendon that adds texture. Comes with a small bowl of pickled jalapeños--very California. September‑only Cheese Curry Udon -- The chef torches the cheese for about 20 seconds. The udon absorbs a slightly sweet curry sauce and comes with sliced aburaage and a bit of beef. Shabu Shabu Udon -- Sukiyaki‑style sliced beef with a lightly sweet, clean broth. They give plenty of meat. Shigure Soba -- Perfect for this scorching SoCal summer. The chilled noodles come topped with minced meat that has a refreshing bean‑like aroma. Other small dishes worth trying: Homemade Sesame Tofu -- A dense and silky tofu, served with wasabi and the sauce at the bottom of the bowl. Homemade Dashimaki Tamago -- The omelet soaks up a lightly sweet sauce at the bottom of the bowl. Soft, thick, and layered, best enjoyed with grated daikon. 他們的每月限定烏龍麵從未讓我失望。 最厲害的是,烏龍麵不論搭配任何食材、醬料、和做法都美味。 三月份限定酥炸軟殼蟹奶油番茄烏龍麵:所有品項中最美味是這道。濃郁且帶點芝士感的奶油番茄醬汁。整隻可連殼食用的酥炸軟殼蟹,是這道菜最棒的部分。 五月份限定歐姆蛋豬排咖哩烏龍麵:炸豬排和麵條夠軟彈,但咖哩醬汁有點過鹹。麵條內藏有幾片肉是意外的驚喜。 六月份限定香辣芝麻壽喜燒烏龍麵:最棒的不是肉片而是湯頭!帶有芝麻香的微辣(約一到兩分辣)卻不過度鹹膩的濃郁湯頭,蘸壽喜燒牛肉片食用。 七月份限定海膽奶油濃醬烏龍麵:搭配海膽和濃郁奶油湯汁好吃。湯汁被我一滴不剩的喝光。麵條放超過半小時依然口感彈勁。食量小的一碗下肚就飽,食量大如我全吃完不到五分飽... 八月份限定極上牛排蒜香烏龍麵:整晚麵同時擁有炎熱消暑感 和 牛排飽足感 。二分肥,八分瘦,帶點Q彈軟筋(是口感加分的軟筋,不是難咀嚼的硬筋)。附上一小碗醃漬墨西哥辣椒切片,嗯,很有加州風情。 九月份限定炙燒起司咖哩烏龍麵:主廚用火槍將表面起司炙燒約 20 秒。吸飽微甜咖哩醬汁的烏龍麵,搭配油豆腐切片,和少量牛肉片。 涮牛肉烏龍麵:類似壽喜鍋的涮牛肉和微甜甘醇湯頭。肉片給很多。 時雨肉燥蕎麥冷麵:今年南加州夏天熱到爆,這碗冷麵來的真是時候。麵條上的肉末,嚐起來有股清爽豆香。 其他值得一試的小菜有: 自家製胡麻豆腐:口感綿密細勻的豆腐,搭配山葵醬和碗底醬汁食用。 自家製高湯玉子燒:煎蛋吸收碗底微甜醬汁,搭配蘿蔔泥食用。煎蛋嚐起來柔軟厚實有層層疊加感。

    Photos
    Okidoki by Meiji - Spicy Beef Udon (Rice Ball)

    Spicy Beef Udon (Rice Ball)

    Okidoki by Meiji - Cheese Curry Udon

    Cheese Curry Udon

    Okidoki by Meiji - September monthly special

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    September monthly special

    Cream Pan - Azuki creams  IG: @chow.witme

    Cream Pan

    4.5(7k reviews)
    0.5 mi
    •$

    My family and I have been patrons of Cream Pan in Tustin for nearly two decades now, even before…read morethe TikTok strawberry croissant craze and even before it opened more locations like in Fountain Valley and Lomita. The quality has just been so utterly consistent. These baked goods truly taste rustic and homemade; I believe the freshness is guaranteed and everything is baked daily. I always buy the shuku pan to make sandwiches my daily lunches and the country bread/sourdough for my avocado toast and breakfasts. The sandwiches made in-house are also recommended especially the chicken katsu and the assorted ham/tuna/egg salad. I like the croquette and egg salad in a bun especially. All of these are savory and flavorful yet subtle. I also recommend any of the pastries including curry pan, melon pan, and of course the strawberry croissants but beyond that I also really like the strawberry banana croissant and blueberry croissant. There is also a selection of drinks made in-house café-style as well as bottled Japanese drinks. The staff are friendly and I really like the space even though it's small. You can find seating outside especially if you avoid rush hours. Of all the three locations, this one is my favorite because it's so rustic and historic and really fits in with the overall vibe and aesthetic of Old Town Tustin and the El Camino Real. Please check this bakery out; it's one of the best in all of SoCal in my opinion.

    I really enjoy Cream Pan, and we keep coming back because the food is excellent and the team is…read morealways welcoming. However, I have one concern regarding the desserts and cakes. Many of them contain alcohol, which makes it difficult for families with children, as well as guests who don't consume alcohol for personal or religious reasons. The desserts look amazing, and my kids would love to try them, but unfortunately our choices are very limited because of the alcohol content. I really hope Cream Pan will consider offering more alcohol-free versions so everyone can enjoy these beautiful desserts. We love coming here and would love to see more options for all guests.

    Photos
    Cream Pan - Raisin bread ($4.80). 8/11/2024

    Raisin bread ($4.80). 8/11/2024

    Cream Pan - Strawberry Banana Croissant, Strawberry Croissant

    Strawberry Banana Croissant, Strawberry Croissant

    Cream Pan - It's called epic

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    It's called epic

    Hako - Fish Katsu

    Hako

    4.5(2.1k reviews)
    4.0 mi
    •$$

    [Ambiance & Service] A clean, bright, and modern…read moreJapanese-style casual dining spot. The wooden booth seating and minimalist aesthetic make it very welcoming. It gets quite busy during lunch and dinner rushes, but the floor team is efficient, attentive, and keeps service moving seamlessly.  [Food Highlights] Curry Tonkatsu Set: The pork cutlet is gigantic--golden, perfectly crisped with panko, and remarkably light without feeling greasy. The pork inside stays tender and juicy. Served with a rich Japanese curry sauce, classic katsu dipping sauce, steamed rice, and finely shredded cabbage salad, it is comfort food at its best.  Agedashi Tofu: Golden cubes of lightly fried tofu swimming in a flavorful, dashi-soy broth, finished with scallions and shredded nori. Crispy on the outside, silky and melt-in-your-mouth inside.  Zaru Soba (Cold Buckwheat Noodles): Chilled to perfection with great chew and elasticity. Dipping the noodles into the refreshing savory tsuyu sauce provides the perfect balance against the deep-fried entrees.  Tanuki Udon: Chewy noodles served in a savory, aromatic dashi broth topped with fried bean curd strips and seaweed--light, soothing, and utterly satisfying.

    Hako has become a go-to spot for my family and friends. It is easily one of our favorite spots for…read morekatsu and curry in OC. We've been here plenty of times, and the food has always been incredibly consistent. What really makes their katsu stand out to me is how thin and crispy it is without sacrificing the flavor. I personally prefer thinner katsu, and Hako does it SO well. My go-to is the Curry Tonkatsu. The curry itself is amazing too, with mild and spicy options. Even the spicy isn't particularly hot, so I would recommend that one if you just want a little kick. They're almost always busy, so unless you come during an off time, I'd expect at least a little bit of a wait. Considering how good the food is, I completely understand why, and I'm willing to wait every time. If you don't want to wait for a table, their takeout is a great option too and everything comes neatly packed in its own little box. Overall, Hako is incredibly consistent and still some of the best katsu and curry I've had. If you love this kind of meal and you're in OC, this is a must-try.

    Photos
    Hako - Seating

    Seating

    Hako - Fish Katsu

    Fish Katsu

    Hako - Rainbow Roll

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    Rainbow Roll

    Heemo Sushi - Tustin - sushi - Updated October 2026

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