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    Heartpine Cafe

    2.4 (19 reviews)
    Closed Closed
    Updated over 3 months ago

    Heartpine Cafe Photos

    HEARTPINE CAFE ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for kids

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    a flag hanging outside of a rustic building
    Monica H.

    Very limited menu. One server was super - the other was rude. Establishment will sell a bottle of wine but you can't drink it on site. Annoying so we had water.

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    8 years ago

    Convenient walkable location from Luray Caverns but overpriced and underwhelming. It was a disappointing way to end our visit to Luray.

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    Porch+Vine - Crispy Brussels Sprouts

    Porch+Vine

    4.3(25 reviews)
    1.1 mi

    Me and my husband were driving through Virginia on our cross country road trip. And when we passed…read moreby this little town called Luray, we thought it was very cute with a surprising amount of charm to it but very original in its vintage setting. But when we passed this restaurant it stood out from the rest of the town we had to pull over to stop in! From the front porch to the backyard and everything in between we could see it was inspired by Virginia's alluring nature. From the nature sounds in the bathroom to the monstera leaf themed wallpaper it very much had its own significant charm! We were honored by a visit from the owner (Tony), the chef(Mat) and even the head leader (Jennifer) they are a GREAT TEAM! We could tell talking to them they all felt passionate about what they do. I even noticed the owner looking at the POS system going through every table to make sure he had personally thanked everyone for coming in. Me and my husband got the course for 2 but added on the pork belly. The course included a salad for each of us and a main course but had to share a dessert. Which I found to be the only disappointment considering the price and no note saying it was a shared dessert in the menu. We each had 3 cocktails and a glass of wine. My husband said his first drink was probably one of the best drinks he's ever had and we have lived all over the US. The courses were timed perfect for us. However we wanted fresh silverware to eat our dessert and we waited almost 10mins for them. Our sever was very nice and attentive even our glasses were never emptied thanks to all the other helping staff!

    We originally had another spot for lunch, but my in-laws changed their mind. We ended up at Porch +…read moreVine with a large party of 8 people. They managed to make it work for us, which was really amazing on their end. I think they were getting close to closing time too (maybe about 45 minutes) and they still made it work. The staff were absolutely amazing and I have no complaints whatsoever. The food was good. The only complaint I have is that the Eggs Bennys only came with one egg? I used to brunch so much in NYC and I don't think I've ever been hit with a one Benny plate - and definitely not at the prices they were charging here. I almost wished they would charge a little more and give me two!

    Photos
    Porch+Vine - Bee-themed bar interior

    Bee-themed bar interior

    Porch+Vine - Croquettes small bites

    Croquettes small bites

    Porch+Vine - Calabrian Deviled Eggs small bites

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    Calabrian Deviled Eggs small bites

    White Oak Lavender Farm - Tasting sampler

    White Oak Lavender Farm

    4.3(123 reviews)
    28.3 mi
    $$

    Recently visited here for a girls weekend. We had about 13…read morein our party. The grounds were beautiful. I can only imagine what they look like in the spring and summer. The wine tasting was nice. With large parties you are given a flight to try. No need to stand in the tasting room. I liked several of the flavors. After the tasting we took a walk around the grounds taking in all the animals. Because it was winter, we didn't spend a lot of time in the lavender fields. We did however visit the lavender shop. I purchased a lavender honey spot and some delightful lemon crunch lavender ice cream. Overall staff were friendly. I would recommend this business for anyone in the area or visiting massanutten.

    Stopped past while on a recent birthday trip to Massanutten. And this place is really beautiful…read more White Oak is a family-owned lavender farm that is located in Shenandoah Valley. You really get to enjoy an immersive, interactive experience on the farm. There is something for everyone, from interactive gardens and live animals. The best for a cute little DIY wine tasting. You can bring your own charcuterie platters, which is what we did to go along with our tastings. They have tasting room called the Purple Wolf Vineyard where you can purchase your portable tastings, wine, beer and slushy flights . I would definitely return again, great place to host a cute birthday event, with your friends. They also have a really nice gift shop as well.

    Photos
    White Oak Lavender Farm - This was super yummy

    This was super yummy

    White Oak Lavender Farm
    White Oak Lavender Farm

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    Curio Wine Bar - Flatbread

    Curio Wine Bar

    4.9(24 reviews)
    60.7 mi

    This is an offshoot of Curio Wine Bar, and some friends and I had dinner there last night. I have…read moreto say, the experience was fantastic. We started with the bread assortment, which included flatbreads, rolls, dipping sauces, and butter. We also tried the fried artichoke leaves--they were perfectly crisp, tender, and delicious. For my entrée, I had the branzino with crispy skin, and it was cooked to perfection. The combination of lemon, herbs, and capers worked beautifully, and the fish practically melted in your mouth. They just opened and are still working out a few of the inevitable kinks that come with a new restaurant, but when it comes to the food, they absolutely hit the bullseye. Definitely worth checking out.

    4/17/2026 What a…read moregreat find! The Curio Staff was welcoming and friendly, from the gentleman serving as a "doorman" of sorts to the counter staff. I had just come from a hair appointment down the street and on my way back to my car, I noticed Sangria advertised on the mini sandwich board outside. I'm a HUGE fan of a glass of fruity Sangria on a hot day! The fact that it was Happy Hour with $5 glasses made it even easier to draw me inside!! When I explained this was my first visit, they explained the Curio concept, the various areas for sitting, sipping and gathering as well as the Curio Card process. They even had a small but really intriguing menu of various snacks, from charcuterie to flatbread and even dessert. The menu changes a couple times a month, making me want to plan more visits! The staff offered me sips of each so I could decide on a Sangria flavor. Despite not being a Moscato fan, I chose the Moscato Mule Sangria. It was light, refreshing and had the Moscow Mule flavors with the added sweetness of Moscato wine. I wandered into the cellar to explore more wine offerings and wound up running into fellow educators and their friends I had never met. We chatted like we were catching up and laughed about shared birthdays and teaching!! They invited me to hang with them, but I had to get home for Dog Mom Duty. We exchanged numbers so we could plan another "run-in" downtown SOON! If you haven't visited Curio, I HIGHLY recommend it. Bring a friend, or plan on making a few. Next time, I'll be ordering food with my wine and lingering much longer! Thanks for a great end to my week. See y'all soon! Cheers!

    Photos
    Curio Wine Bar
    Curio Wine Bar - Cheese Board

    Cheese Board

    Curio Wine Bar - Sangria special

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    Sangria special

    Zynodoa - Autumn Olive Farms Pork Loin 2.5.2026

    Zynodoa

    4.3(436 reviews)
    47.7 mi
    $$$

    Went for dinner with a friend, our reserved table wasn't quite ready and we sat at the bar and were…read morelargely ignored for 5-7 minutes. Finally, our drinks were taken by the bar tender and before we could get them we were seated. The drinks were never put in or she just flat ignored us. (We both saw her write the order down.) Our server finally had to re order them, we had now been there 22 minutes with no cocktails. Absurd. Anyway, our server Jerrod was great but everything else was subpar. I've made better scallops in my sleep and the presentation was an absolute train wreck, looked like it had been thrown on the floor and then scooped back up. The charcuterie plate was decent and the locally sourced cheeses were great, especially that Brie. But this place is overrated, at best. I can't recommend it for the price. Pretentious, overpriced and quite boring, not to mention unprofessional.

    I planned an afternoon and overnight stop in historic Staunton, Virginia on my way to vacation in…read morePA. There are so many options in this lovely town but I made a reservation at Zynodoa because I have been on a farm-to-table kick lately. The servers and hosts were all lovely, interacting with both the guests and each other professionally and amicably. My server Sarah gave me as much attention as anyone else, even though I was the only person dining alone. I ordered the tomato and burrata appetizer. I am not a big raw tomato eater but I knew if these were truly farm-to-table, they would taste good, and they did. The flavor felt like a combination of sunshine and a warm hug! The cheese tasted like a sweet kiss. The portion was substantial, and there was balsamic reduction and a generous amount of coarse pesto. I ate the whole thing! For the main course I ordered the flat iron steak. Because I was traveling and didn't want leftovers, I asked the server for a smaller portion than listed, but either I wasn't clear or it wasn't an option--It's okay, though. I ordered the steak medium rare but it was a shade above rare; again, okay. Sides were good but I added salt. The meal was a bit pricey but probably fair given that it was sourced locally. I agree with some of the other reviewers that the chef is heavy handed on the sauces, which may not be everyone's cup of tea. Oh, I ordered the pinot noir and it was good, smooth, balanced. Overall impression of Zynodoa was it felt like visiting the home of a friend with a garden who loves to cook and share with her friends. The portions were generous and the seasoning was substantial. I highly recommend to anyone visiting Staunton.

    Photos
    Zynodoa - 2.5.2026

    2.5.2026

    Zynodoa - 7 Hills Steak & Eggs, Rappahannock River Fried Oysters, Edwards Bacon

    7 Hills Steak & Eggs, Rappahannock River Fried Oysters, Edwards Bacon

    Zynodoa - Chocolate Torte

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    Chocolate Torte

    Heartpine Cafe - wine_bars - Updated September 2026

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