This is a pretty bodacious spot to get some pizza, not only do they use feta cheese on their pizza, I mean how crazy and delicious is that, but their XL pizza is called a freaking Wagon Wheel!! That alone should be reason enough to come here every night for pizza! But be careful, there are some items you dont really want to get off the menu, like..... like, like NOTHING! Everything is pretty bomb here, but the pizza is the most bada** item of all. In all seriousness here people, Haystack Pizza is a fine establishment of very hard working people who want to give you delicious food at a affordable price. They should be in Hayward too though seeing as their name is haystack. read more

Came back again this september, I have to say, it was better than my last experience, I had a Calzone with canadian bacon, mozzarella, and tomato sauce. The crust was so good, and delicious in every way! Ofcourse this is where I discovered Anchorsteam, such a good beer! I wish they had it in Los Angeles read more

We like garlic, and thank god....cause our pizza was very garlicky, and a little greasy. But it was flavorful, and the place was comfortable. We were thinking of giving it two stars (the service wasn't great), but admittedly...the pizza was tasty. We got their house wine which wasn't great, but it was cheap, at least. This place was ok. Our experience was ok. I wouldn't mind going back and giving it another chance. read more

Love the pizza!! The pies are pretty large and thick. The toppings are plentiful. It's fresh, not greasy. They are consistently good. I've taken lots of out of town guests here. It's a relatively small place. I always try to sit in the front of the restaurant, as the large groups of kids/families are usually seated in the back area where they have more room. Even still, I very much enjoy Haystack! read more

Went the other night. Had a great pizza. The service was just ok. However, to be fair, they were close to being closed and Im sure they wanted to get out of there and go home. Would go back for sure. read more

This place is not very good even for a down home pizza and Italian food joint. Salads were crappy ice berg lettuce and very little else. The meatball sub was on a pretty old tasting roll, and the meatballs were nothing to write home about. read more

Tried Haystack again, and for the last time. Why would you even waste your time and money getting food from this place, when there are 20 other local Italian restaurants and pizza joints that serve better food with better service for the same price? As another reviewer said, Haystack's food pales in comparison to what you can get at a mall's food court. Never again will I make the mistake of eating at Haystack. read more

I've ordered take-out from Haystack for the almost 20 years I've lived in Noe Valley. I love their pizzas - the Haystack Special, the Zorba; also a combo of pepperoni, linguica, mushroom and onion that they make for me which is delicious. My friends have all loved it also when we've had it together. It's a family owned restaurant with a nice neighborhood charm - the owner and the servers are mostly family members and their friends. It seems like some folks that have eaten there haven't gotten great service, but I can say that the pizza have ordered for many years has almost always been tasty and worth it (and I've tried many kinds of pizza.) For me it's been a five-star staple over the two decades I've lived here. read more

Have been eating here occasionally for over 30 years. The quality of the entrees and service have definitely gone downhill -- while the prices have risen disproportionately. I still like the pizza with that thick, doughy, yeasty crust and the generous iceburg lettuce and canned beans salad with fresh, chunky (made in-house?) blue cheese dressing. This is 1970's comfort food at 2011 prices. They used to serve hearty, acceptably-priced lamb chops, chicken parmigiana, and spaghetti with meatballs, always enough for leftovers, but no more. It's been nearly empty for the last few years whenever I've been in. Haystack's Hayday is ovah. The last waiter we had is an incredibly cute, sensitive, boyish body builder -- and is the only reason why I'd return. read more

If you want a little 1970's flashback, come to the Haystack. Pizza grease and '70's rock to bring you back to a time when life was simple and dinner out was fun. read more

Best pizza on the whole of 24th street! Talk about bang for your buck and fast delivery.

If you are looking for pizza in Noe, go elsewhere. All things being equal I prefer to support small local businesses, but this place is really subpar. The pizza is pretty gross. Service is detached and diffident. I have no idea how this place stays open. read more

I have to give it to Haystack, I have not had this level of "pizzaness" for a while; their Haystack Specialty pizza is magnificent. I'm only giving them 4 stars (and not 5) because they don't deliver to my area of the city, however, once they open a second restaurant that delivers to my area, I will surely come back and redo this review. read more

I love pizza. If pizza was "good for you" I would eat it every day. Unfortunattely, it is not at all "good for you" and therefore I do not eat it very often. So, when I DO order pizza, its a bit of an event. Despite the glowing reviews, I was NOT very happy with this pizza. It took over an hour and there was practically no sauce. The topping were good but crust was chewy and we didn't eat what didn't have toppings on it. The crust made the leftovers nearly impossible to eat. Maybe it would have been better with extra sauce? But for the price (not cheap!) and the lack of service and the chewy crust--I'm going to try someplace else next time. read more

On a recent visit to SF, my husband and I decided to explore a part of the city that we had never been to. Our son lives in SF and is always bringing us to these yuppie, overcrowded, over raved about restaurants. Many of them have had very tasty food but that trendy scene gets old and expensive. As we made our way up 24th we saw this little Italian place, Haystack Pizza. It reminded us of an old school Italian place so we decided to try it. It was a Monday at 1pm and there were only a few couples in there eating. We ordered pizza and a salad. We LOVE the pizza. The sauce is perfection. We didn't get the thin crust (didn't even know they had it until I read the reviews); it was on the thicker side but not too thick and baked to perfection. A size small was big enough for both of us and we even had a piece left over. Our salads were just okay. I would actually give the pizza 5 stars but because I haven't tried anything else on the menu I hesitate to give the whole place that much love. Ambiance is old school. Don't expect to be impressed with the decor. But if you want a good pie at decent prices...this is the place. read more

The BEST pizza in SF!!! The crust is like a fresh baguette; they don't skimp on toppings; and they are reasonably priced.

The Pizza here is good. For the Noe Valley area it seems like a really boring restaurant. They do serve Italian food which doesn't seem to be what they really want to sell. The service seems to be fair but nothing to write home about. For the location I expect more. Which I was sad to say did not happen. read more

Good. Made me happy, but nothing special. I would actually give the pizza a 2.5. The staff gets a 5! Wonderful, attentive, fun staff...rather average, generic pizza. There aren't many pizza options in Noe Valley. Patxis is the way to go. read more

This place is pretty solid. The veggie pizza was a little soggy in the middle, and it tore apart when I picked my first piece (and every piece thereafter). Other than that the pizza tasted pretty good and the customer service was good while we waited. They let us order a pizza for pick up 15 minutes before they closed. They're one of the only restaurants in Noe Valley open past 10:00, so it's great for a nighttime pizza emergency. read more

I wish I could give them a 6 star rating. The service was above and beyond from the moment I walked in with my wife and kids. Our host was great a young man D. He did something most places dont when I asked for waters he brought my son and daughter child cups plus crayons and paper. Our waiter was a very nice man and made nice conversation with us we felt at home in this place. A man whom I believe to be the owner or manager with a mustach was excellent with his customer service and took pride in the resturant as we waited for our food the pizza #10 which was breath taking. He went out side to sweep the street and the resturant you don't see owners or managers do that much. He was a class act and this will now be our familys pizza/pasta resturant for years to come. It was a delight to dine here read more

Got the New Yorker and it was a brilliant pizza! The delicate proportion of oregano, garlic and cheese was wonderful. Definitely one of the best thin crust pizzas I've ever had. read more

Best pizza in the City. Hands down. As a native of the Mission--this gem is celebrated by all true locals & Gs all the way around. Dino, a sweet & knowledgeable man of Greek & Italian descent is the owner who orchestrated the menu of pizzas, pastas, steaks, lamb chops & more! Everything is fresh--made by scratch with his daily/weekly trips to the market. To prove its worth--Haystack will celebrate their 45th anniversary this year & remains the ONLY longstanding business in Noe Valley. I asked him how he's been able to maintain his success & he stated: 1) down-to-earth *good* food, 2) down-to-earth service, & 3) consistency. Def check it out. You will leave with a satisfied belly of yumminess & a smile from the care of the staff. read more

GREAT pizza, especially with the whole wheat crust. I like the topping selection, though they could have some more authentic italian toppings like proscutto and pancetta. I don't know how the delivery service is, since I am just a couple blocks away. The bottom line is, the whole wheat crust really make a huge difference and Haystack is our go to pizza place. read more

i LOVE this place, partly couse i grew up on this in noe valley, mostly couse its amazing pizza. I kinda have a pizza fetish, and when I try new places i get the same combo( pep, mush, olives)(dont bite!) just to see if the place i try makes that combo as good as the one i get at haystack! read more

I've never been to Haystack but get delivery from them pretty often. I usually go for the calzone and it's always good and delivery is always fast . read more

I'm not a pizza lover but my husband and i wanted to try haystack since it is by our house, and it was really really good we ordered a peperoni pizza, i don't know about the rest of the food since i haven't tried anything else.... read more

we got a hawaiian pizza. the pineapple had a weird taste to it, i am not quite sure what it was and it was in huge chunks :( the crust and ham were good. But i've def had better hawaiian pizza. read more

I can't believe this place is in Noe Valley, seriously, a blast from the past. Old school vibe, young white clean cut servers, a bit dusty, and rustic feeling. Tasty pizza and salad! Very relaxing, good for families. read more

Never tried eating in their restaurant but my uncles would always have their pepperoni pizza delivered at least once a week and I don't understand what exactly they find appealing in Haystack pizza. The crust is too thick, the topping is way too salty as in waaaaaaay too salty and it's just too greasy for me. Really, I need to be enlightened because I really don't like it no matter how hungry I am....the first bite makes me wanna gag. read more

I have loved Haystack for years because they make pizza the way I like it:) They know what extra thick crust means, and their sauce is sweet and delicious, not bitter and overwhelming like other pizza restaurants. The ingredients are always fresh and plentiful, plus you can add extra for just a little more. There was a delay with delivery, but after having a nice conversation with the manager they are back on track and better than ever. Thank you Haystack for listening and then delivering your best!! I will continue to recommend you to folks in my neighborhood and yours:) BTW, your Canadian bacon and pineapple with feta and extra thick crust was amazing! read more

Haystack has been our go-too pizza delivery option in Noe Valley for the past 10 years+. I'd guess we've placed 200 or so orders. Their standard crust isn't too thick, isn't too thin... nice, normal non-"New York style" midwestern pizza. If you grew up on classic midwestern style pizza (Dominos, Little Caesars) Haystack is a much appreciated upgrade in the same style. read more

This pizza is terrible. Very nice people and fast delivery, but the quality of taste is awful. I don't recommend wasting your money on this. It will leave you hungry and unsatisfied. read more

Old school decent pizza (good crust) in the land of the precious. Love it!

My partner and I love haystack! It's a family-friendly place with great customer service. We had it delivered recently and it came super fast. The crust is delicious and we get the Luigi almost every time; it's so good! read more

Hesitating to write about this wonderful local restaurant because I want to be sure we can continue to show up and get in! Food is fabulous but aside from that- they allow picky eaters like my group of buddies last night- to be very specific about what we'd like excluded or included. And with so much patience and kindness! Jill, our server was wonderful too! In addition, the menu is more extensive than what most folks expect. read more

This place totally exceeded my expectations. Was expecting an old school, minimal option pizza joint, and while it was old school, I was very impressed with the customization. Plenty of veggies to choose from, and the mini size was just right not to feel like you're overdoing it, but still filling when partnered with a salad. Like Matt W. wrote, the topping did feel generous. I wish the wheat crust was offered on the mini, but that's the only negative. Service was super friendly. read more

Spent dozens of nice evenings in Haystack in the Days of Yore when the Noe Valley's 24th Street BUSTLED on a Saturday night. Here's my impression of what we had Saturday night at Haystack. The "mini salad" really, really sucks, resembling hospital cafeteria "salads." It had beets and stringed beans that were terrible. And other God-awful-tasting "greens" that tasted like they'd been sitting around a few hours. They deserved to be sent back. Didn't like the dressing either. Cost-cutting for razor thin margins must have really taken a toll on Haystack's "French bread," a sort of sour dough substitute, that had tasteless, soft crust, an equally bad, textureless, inner dough, and looked and smelled terrible w. a faded, insipid color. My girl, a lover of French bread, decided not to even taste it, based on the bread's unappetizing looks. God only knows what bakery ships their bread, and how many days it's in the back of the truck, but I'm hoping their pizza crusts are better. The fettucini carbonara was very good and the portion healthy. Grated black pepper on it would have nearly completed the "fettucini experience." The substandard waitress was reluctant to take our order but ended up somewhat friendly, though she forgot our water. Using her words, they were "underhanded" that night, though the place looked nearly half empty (which, at 9 pm on a Saturday night, is probably testimony to Haystack's quality). Gave 15% though only because it's a tough job. She did not deserve even this lousy tip. Greek Feta burger was pretty mediocre and came with stale tomato. OK, late August California tomatoes may sometimes not be the best, but let's please stop tossing canned veggies on top of salads. The Feta and garlic were good, but the bottom of half of the bun came soggy enough that you couldn't hold the burger. Burger King's sesame burger buns would beat this by miles. Fries OK. The house white and red was barely adequate. When time came for coffee, dessert, or a drink, we declined. Some flan and coffee or brandy would have been nice to have while looking at some pretty paintings on the walls in the back dining room. Provided they fix their sunken-in seats so that you're not sitting so low, and at an uncomfortable tilt. The only thing this place may have going for it is the man who appeared to be the owner -- a very nice, warm -spirited, middle-aged, gentleman in a pullover sweater and white shirt. But I'm looking at the 3 out of 5 stars of the other reviews here. We won't be back any time soon. The pizza place across the street is more of a restaurant, and the food's better. Yuppification took out a major portion of the Noe Valley. Herb's, a great breakfast cafe, the Acme Cafe, and Spinelli's coffee -- who had staff that wentto Coffee School, and had cafe that'd have you Walking The Wires, my brother. Last stalwart bastions: News on 24, which survived a horrific but nice past owner and offers an eclectic selection; Noe Valley Music, which has survived a mean guitar maker (of oh, so, cool-looking guitars) and unprofessional guitar teachers; one or two great used book stores. Alas you're more apt to run into tony Cisco execs than you are, say, an artist. Well, we didn't find pubes in the food like Yelp reviewer Kathy W. says she did. Or have my credit card charged twice for a pizza that never came like Kati K. But......... read more

worst pizza I ever had, order a thin crust which should been called no crust. No flavor, I think I could make a better pizza with a microwave. the prices online aren't the same as the price at the restaurant. The people there are slow, how long does it take to get a bill!!! Do you want to get paid or what. Would not recommend to anyone. read more

Just arrived back home from our first trip to Haystack & we were really impressed. The atmosphere was nice and casual/comforable, service was excellent & so was the food. We ordered a large Haystack combo pizza - it was one of the best pizza's I've had in a while and the whole table agreed. Just the right amount of cheese and toppings, toppings were very fresh, sauce was excellent and tasty, just moist enough and perfectly cooked. We ordered the house salads first and they were pricey at 5.50, but large enough to keep us choming until the pizza arrived - all in all a very pleasant suprise tonight - we will be back. read more

DON'T BOTHER with Haystack Pizza if you're looking for pizza delivered in a reasonable amount of time (45 mins or less). We've given this place three chances (a lot for an SF eatery) and they always fail to do a good job (both in timely service and quality of pizza). Tonight, they took 1.5 hours to deliver our pizza! If their pizza were awesome, I might overlook their poor service, but sadly, it's just okay. My recommendation: Go elsewhere. Haystack will simply disappoint you read more