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Cute sit down area. Cashier was friendly. I ordered a pepperoni pizza and a hibiscus drink. Both were delicious. My drink wasn't overly sweet which I liked. Definitely come here to sit with a couple of friends or by yourself on your lunch break.
We came here after an SF cleanup with a group of about 10-15 people. There were plenty of outdoor seating and picnic benches in their large outdoor space. The worst thing about this place is how slow they are. It took the group of about 10-15 about 1.5 hours to get our food, if I'm not mistaken. Everyone commented about how long it took and the worst part is, they were also doing large orders at the same time and it just didn't seem to work. Some people couldn't wait that long and left, so either they need more ovens or staff or both. The pizza itself is good. The sauce is made well and the toppings are fresh. We just wish the pizzas didn't take forever to make, and so word of caution about how long it can take to prepare the food here.
4.25 feels like adult summer camp with the patio / garden seating, and the food is great! Ordered the Mushroom and Margherita pizzas - the crust was super light and crispy. The Margherita was a little smoky (maybe due to the cooking)! Both were enough for 3 people. The service was pretty fast for a group of our size (8+), and we even had a live band playing for a while. Great energy!
The pizza here was ON POINT; perfectly thin crispy crust with just the right amount of toppings & cheese. Great size pizza for 2 people to share or 1 if you're really hungry! I got the hibiscus limeade to quench my thirst and it did not disappoint. The staff are friendly and my pizza was ready in a reasonable amount of time. Possibly my favorite part of the dining experience was the laid-back ambiance of their garden setting; plenty of seating for whatever size party you're with! I'll definitely be back to try their other pizzas and menu items. If you're in the neighborhood, don't skip out on this city pizza oasis.
I came to All good for the pizza but was more impressed by the sandwiches. All good is more of like a food truck with bench tables than a restaurant. The offerings are pretty straightforward you have your choices of pizza combinations and choices for panni type sandwiches. I opted for a pepperoni pizza and a sausage pizza and added a cubano. The pizza was pretty good but not really worth going out of the way to Bayview for. However, the cubano was very good and I would come back here for that. The ham they use was delicious and you had a nice ratio of meat to bread and cheese.
I've been to this spot years before and it's still the charming spot it was, outdoor seating, nice music, great food, etc. Unfortunately, my most recent trip was extremely disappointing & I will not be coming back again. I ordered the meatball sub. I have a nut allergy, and NOWHERE within the menu did it mention that the pesto sauce contained pine nuts. I had a terrible reaction and went into anaphylactic shock. I hate to be a Karen but this was a serious reaction that could have been avoided with the proper menu callouts. Please, please change your menu to include common allergens so this doesn't happen to another person. :(
It's a nice little spot off of Third Street for Neapolitan-style pizza! I came mid-afternoon on a weekday. They have an outdoor rock garden seating area that's quite nice, but it was totally deserted. You order from a trailer window, like a food truck. The pizza was great! Nice fresh mozz and basil. A simple, clean tomato sauce. The crust had a good balance of crunch and chew. It needed a bit more char and puff maybe? I had half as a mid-afternoon snack, and it was perfect.
Its all good at All Good, man. I don't often go on the KT line down to Bayview, but I'm finding that each time I go, I discover something new and hmm-worthy like "hmm, that was a nice surprise". This time, I checked out this outdoor pizza spot because I recalled an episode of "Check, Please! Bay Area" where they raved about what an undiscovered gem it was. I agree, and considering I was the only one eating here, I'd say it's still probably undiscovered. It's a fun set-up on the corner of Jerrold and Newhall but quite visible from Third. The huge open space felt like a festive beer garden with red picnic tables and benches, big potted plants, overhead string lights, and a food truck where all the food was prepared. I was grateful that pizza was not the only thing they served since I was a party of one. They also serve paninis and salads, all of which looked very tempting for food truck fare. I decided on the $10 Organic Arugula Salad and for an extra $2, I asked for an Evergood Hot Link on top. Oh yes, I did. And the sum of it was quite outstanding - shaved fennel mixed with baby arugula and topped with grana padano, toasted walnuts, lemon juice, and olive oil. The hot link was splayed and grilled to a nice char (photo: https://bit.ly/3rc5kUR). It provided a hearty counterbalance to the salad, and the $3 Arnold Palmer was a refreshing complement (photo: https://bit.ly/3raCowo). I definitely need to come back with Jamie W. for the pizza. FOOD - 5 stars...fresh salad with a hot link - who da thunk? AMBIANCE - 5 stars...great vibe, perfect during a pandemic SERVICE - 4.5 stars...two thoughtful ladies ran the kitchen TOTAL - 5 stars...delicious eating in a huge outdoor space you wouldn't expect in Bayview RELATED - Exploring Bayview/Hunters Point? Here's a collection of places I've visited and reviewed: https://bit.ly/3AOvRKv
What a lovely community gathering spot, event space, and pizza purveyor! We went on a Friday night when they were hosting a band who was covering Marvin Gaye songs. The night was perfectly warm, and the lights made the atmosphere so cozy. There were a lot of people having fun and dancing. In addition to the trailer that was serving delicious pizza and beer, a bbq truck was set up out front so the wait times weren't terrible. We tried the italian sausage pizza which was the perfect size for two people. It had a great crust, and it was really flavorful. We can't wait to check out more events here, especially when the weather gets nicer!
After having travelled all over the world for pizza, from NYC to Rome, I think I have learnt to discern good pizza from mediocre. The most important element is the crust, and that starts with the dough, the kneading proving and the resting. Next comes the quality of the ingredients, namely the tomato sauce (easy to ruin with too much sugar or fillers) and the cheese (can be too stringy and dry). Finally comes the baking, if done just right, you get the perfect crunch and equal flavor distribution in each bite - the worst is soggy pizza - that can a result from too much sauce, toppings or simply incorrect packaging. All good pizza is 5/5 and excels in all 3 elements! Crust - super thin, think of a cracker, and let's the ingredients shine. Toppings - tomato sauce, mushrooms, basil, cheese, arugula (not all together but on the 2 pizzas) felt fresh, light and just right Baking - they cook at a high temperature inside an oven in a food truck. It kept fresh and crisp for several hours. I thought the Margherita was going to be the winner with their organic tomato sauce, fresh mozzarella and basil, until I tried the mushroom pizza with roasted crimini mushrooms, black truffle salt, mozzarella, grana padano, fresh thyme, extra virgin olive oil, fresh garlic, chili flake, baby arugula. Let's just say that each bite was flavorful, and the combination of the two pizzas was an umami experience. Light and airy are the two adjectives that come to mind. I wanted to get a taste of their pesto so I also sampled a delicious caprese panini with fior di latte, house made pesto, organic fresh basil, cherry tomato, house made organic tomato sauce. The bread was toasted perfectly. The mozzarella was not overpowering any bites and complimented the garlicky pesto perfectly. 2 pizzas and a panini for 40 bucks. A steal compared to SF prices. Tip: Order on the phone, as the place can get super busy. Think of it as a landscaped succulent garden with benches and a food truck serves insanely delicious pizzas and sandwiches. Definitely a go to place for when you crave-a the pie.
Phenomenal pizzas and fun drinks with outdoor biergarten-esque seating. Don't miss their stunning new remodel! Plenty of street parking, friendly staff, and local owners. This place is a pillar of the Bayview community with their involvement with Refuse Refuse and and one of the most underrated pizzas in the Bay Area.
2 months ago
Great vibe today. First time I got the chopped salad - so good! Being outside with good food and good friends makes for a wonderful day. read more
1 year ago
8/6/25 : All Good Pizza I will be reviewing the food, the service, and lastly the ambiance. Feel free to skip around! Food: I got the Italian Sausage pizza and split it with my coworker. We both left very full and even took one of the slices to go. It isn't the best pizza I had though. Sauce did not have the tomato tang I personally like. I felt it was more on the saucy side, and there wasn't that much cheese either. It was just okay, I wouldn't come back because It didn't stand out to me but cute to come with friends. Water is free and you serve yourself. They also sell beer here, seems bottled not draft. Service: Quick service and they give you a device that shakes when your food is ready so u can pick it up. Wait was longer than I like, at around 15 minutes. Ambiance: Very cute! I loved the outdoor seating and there was a variety of shaded and direct sunlight tables. Also plays music on a speaker. Chill vibes for sur. read more
3 months ago
I ordered a mushroom Panini sandwich and it was absolutely delicious. I just so happen to stumble upon this establishment, I was pleasantly surprised. read more
5 months ago
Cute sit down area. Cashier was friendly. I ordered a pepperoni pizza and a hibiscus drink. Both were delicious. My drink wasn't overly sweet which I liked. Definitely come here to sit with a couple of friends or by yourself on your lunch break. read more
We came here after an SF cleanup with a group of about 10-15 people. There were plenty of outdoor seating and picnic benches in their large outdoor space. The worst thing about this place is how slow they are. It took the group of about 10-15 about 1.5 hours to get our food, if I'm not mistaken. Everyone commented about how long it took and the worst part is, they were also doing large orders at the same time and it just didn't seem to work. Some people couldn't wait that long and left, so either they need more ovens or staff or both. The pizza itself is good. The sauce is made well and the toppings are fresh. We just wish the pizzas didn't take forever to make, and so word of caution about how long it can take to prepare the food here. read more
4.25 feels like adult summer camp with the patio / garden seating, and the food is great! Ordered the Mushroom and Margherita pizzas - the crust was super light and crispy. The Margherita was a little smoky (maybe due to the cooking)! Both were enough for 3 people. The service was pretty fast for a group of our size (8+), and we even had a live band playing for a while. Great energy! read more
2 years ago
The pizza here was ON POINT; perfectly thin crispy crust with just the right amount of toppings & cheese. Great size pizza for 2 people to share or 1 if you're really hungry! I got the hibiscus limeade to quench my thirst and it did not disappoint. The staff are friendly and my pizza was ready in a reasonable amount of time. Possibly my favorite part of the dining experience was the laid-back ambiance of their garden setting; plenty of seating for whatever size party you're with! I'll definitely be back to try their other pizzas and menu items. If you're in the neighborhood, don't skip out on this city pizza oasis. read more
4 years ago
I came to All good for the pizza but was more impressed by the sandwiches. All good is more of like a food truck with bench tables than a restaurant. The offerings are pretty straightforward you have your choices of pizza combinations and choices for panni type sandwiches. I opted for a pepperoni pizza and a sausage pizza and added a cubano. The pizza was pretty good but not really worth going out of the way to Bayview for. However, the cubano was very good and I would come back here for that. The ham they use was delicious and you had a nice ratio of meat to bread and cheese. read more
2 years ago
I've been to this spot years before and it's still the charming spot it was, outdoor seating, nice music, great food, etc. Unfortunately, my most recent trip was extremely disappointing & I will not be coming back again. I ordered the meatball sub. I have a nut allergy, and NOWHERE within the menu did it mention that the pesto sauce contained pine nuts. I had a terrible reaction and went into anaphylactic shock. I hate to be a Karen but this was a serious reaction that could have been avoided with the proper menu callouts. Please, please change your menu to include common allergens so this doesn't happen to another person. :( read more
Business owner information
Kristin H.
Hi Driana! So sorry to hear that happened to you! Our pesto does not…
It's a nice little spot off of Third Street for Neapolitan-style pizza! I came mid-afternoon on a weekday. They have an outdoor rock garden seating area that's quite nice, but it was totally deserted. You order from a trailer window, like a food truck. The pizza was great! Nice fresh mozz and basil. A simple, clean tomato sauce. The crust had a good balance of crunch and chew. It needed a bit more char and puff maybe? I had half as a mid-afternoon snack, and it was perfect. read more
2 years ago
Its all good at All Good, man. I don't often go on the KT line down to Bayview, but I'm finding that each time I go, I discover something new and hmm-worthy like "hmm, that was a nice surprise". This time, I checked out this outdoor pizza spot because I recalled an episode of "Check, Please! Bay Area" where they raved about what an undiscovered gem it was. I agree, and considering I was the only one eating here, I'd say it's still probably undiscovered. It's a fun set-up on the corner of Jerrold and Newhall but quite visible from Third. The huge open space felt like a festive beer garden with red picnic tables and benches, big potted plants, overhead string lights, and a food truck where all the food was prepared. I was grateful that pizza was not the only thing they served since I was a party of one. They also serve paninis and salads, all of which looked very tempting for food truck fare. I decided on the $10 Organic Arugula Salad and for an extra $2, I asked for an Evergood Hot Link on top. Oh yes, I did. And the sum of it was quite outstanding - shaved fennel mixed with baby arugula and topped with grana padano, toasted walnuts, lemon juice, and olive oil. The hot link was splayed and grilled to a nice char (photo: https://bit.ly/3rc5kUR). It provided a hearty counterbalance to the salad, and the $3 Arnold Palmer was a refreshing complement (photo: https://bit.ly/3raCowo). I definitely need to come back with Jamie W. for the pizza. FOOD - 5 stars...fresh salad with a hot link - who da thunk? AMBIANCE - 5 stars...great vibe, perfect during a pandemic SERVICE - 4.5 stars...two thoughtful ladies ran the kitchen TOTAL - 5 stars...delicious eating in a huge outdoor space you wouldn't expect in Bayview RELATED - Exploring Bayview/Hunters Point? Here's a collection of places I've visited and reviewed: https://bit.ly/3AOvRKv read more
2 years ago
What a lovely community gathering spot, event space, and pizza purveyor! We went on a Friday night when they were hosting a band who was covering Marvin Gaye songs. The night was perfectly warm, and the lights made the atmosphere so cozy. There were a lot of people having fun and dancing. In addition to the trailer that was serving delicious pizza and beer, a bbq truck was set up out front so the wait times weren't terrible. We tried the italian sausage pizza which was the perfect size for two people. It had a great crust, and it was really flavorful. We can't wait to check out more events here, especially when the weather gets nicer! read more
1 year ago
1 year ago
Cool place! Definitely should come to try especially during sunny day. Hidden heaven. Convenient public transportation. read more
After having travelled all over the world for pizza, from NYC to Rome, I think I have learnt to discern good pizza from mediocre. The most important element is the crust, and that starts with the dough, the kneading proving and the resting. Next comes the quality of the ingredients, namely the tomato sauce (easy to ruin with too much sugar or fillers) and the cheese (can be too stringy and dry). Finally comes the baking, if done just right, you get the perfect crunch and equal flavor distribution in each bite - the worst is soggy pizza - that can a result from too much sauce, toppings or simply incorrect packaging. All good pizza is 5/5 and excels in all 3 elements! Crust - super thin, think of a cracker, and let's the ingredients shine. Toppings - tomato sauce, mushrooms, basil, cheese, arugula (not all together but on the 2 pizzas) felt fresh, light and just right Baking - they cook at a high temperature inside an oven in a food truck. It kept fresh and crisp for several hours. I thought the Margherita was going to be the winner with their organic tomato sauce, fresh mozzarella and basil, until I tried the mushroom pizza with roasted crimini mushrooms, black truffle salt, mozzarella, grana padano, fresh thyme, extra virgin olive oil, fresh garlic, chili flake, baby arugula. Let's just say that each bite was flavorful, and the combination of the two pizzas was an umami experience. Light and airy are the two adjectives that come to mind. I wanted to get a taste of their pesto so I also sampled a delicious caprese panini with fior di latte, house made pesto, organic fresh basil, cherry tomato, house made organic tomato sauce. The bread was toasted perfectly. The mozzarella was not overpowering any bites and complimented the garlicky pesto perfectly. 2 pizzas and a panini for 40 bucks. A steal compared to SF prices. Tip: Order on the phone, as the place can get super busy. Think of it as a landscaped succulent garden with benches and a food truck serves insanely delicious pizzas and sandwiches. Definitely a go to place for when you crave-a the pie. read more
1 year ago
2 years ago
Phenomenal pizzas and fun drinks with outdoor biergarten-esque seating. Don't miss their stunning new remodel! Plenty of street parking, friendly staff, and local owners. This place is a pillar of the Bayview community with their involvement with Refuse Refuse and and one of the most underrated pizzas in the Bay Area. read more
I really do not like giving unfavorable reviews, so I'll just be "clinical" about it. I went here solely based on a review elsewhere. It seemed like a nice dog-friendly place, which was a big criterion. Well, it's in the Bayview, and so I'll just leave that at that! The place is a trailer on a small-ish, untidy lot with a canopy (good) on bare ground. There are lights, but it was daytime. I was able to park right in front (good). There's no heating (it was cold as all get-out). They have no hot drinks (bad, on a cold day). The pizzas were about average price for take-out. The crusts were almost inedible but my pooch liked to gnaw on a few of them, most went to the compost. The sauce and composition were, how can I say this, meh. We ended taking it all home and eating it about an hour after we got home, not far away. It's just plain not worth going here in the light that if you do your homework, there's plenty of nicer outdoor dog-friendly warm-drink-serving-on-a-cold-day where you're celebrating a birthday with family! read more
3 years ago
The Cubano drew me here, but it was the Kale salad that blew me away! It was lightly dressed and perfect. Sometimes it's the simple things that are the best! The Cubano had just the right amount of meat and the pickled onions brought out the flavors of the aioli. Interestingly no pickles, but they weren't needed. Love this rustic outdoor space with all the succulents. Baby plants are woven into the fencing in a very creative way. There are plenty of picnic tables, with some in a covered shelter. The space is on 3rd and Jerrold, but you don't even notice the busy street that encloses one side. I will be back with friends on a sunny day. read more
2 years ago
5 years ago
A good pizza spot here in the Bayview district in SF. My work ordered pizza here for the team over the phone so luckily the food was ready when we came to pick up. I know it can get busy here so if you're in a rush or have a time constraint, I definitely recommend you calling in your order. This place has a large courtyard with plenty of picnic tables and seating so you can enjoy your meal outdoors. They do have port-a-potties at the side so there is somewhere you can go here. As for the food, the pizzas are all 12" pies so they are pretty much personal size but if you aren't that hungry you could share with another person. I personally had the Mushroom pizza and it was pretty good. I do find that because the crust is so thin, it did tend to get a bit burnt on the bottom. Still tasty but it could have been better. read more
Very solid pizza spot that's open for lunch in Bay View/Hunter's Bay neighborhoods. Love the ambiance there with the fun picnic tables and all of the plants there. Pretty quick service as we got our food in about 10-15 minutes. Neapolitan pizza with thin, crispy crust. The crust is the star of the pizza in my opinion. I am not 100 percent sure what I got as I asked for the Sausage but it didn't have everything listed on the menu. All the ingredients were fresh and the cheese on the pizza was awesome. The wind in that part of the city can be brutal and nearly flipped our food over a few times but that is life in SF. Recommend checking All Good out for a nice day date. read more
11 months ago
6 years ago
If your go-to cheat meal is a pizza gut bomb, the Neapolitan-style at All Good isn't going to satisfy your craving. Even if you were to devour the entire 12-inch pie, which would hardly be a challenge, you wouldn't get the carb/grease one-two punch because the crust is thin (more chewy than crispy) & the cheese portion so slight. Surprisingly light, as far as bread & cheese go, but also surprisingly flavor packed. The Margherita ($16) has mouthwatering tangy tomato sauce & pops of uber-fresh basil. I looked forward to coming across sparse dollops of mozzarella. Roasted crimini mushrooms & black truffle salt create robust flavors in The Mushroom Pizza ($17.) I added arugula ($2) & the bitter greens imparted a layer of healthy deliciousness. There used to be a slogan for lite beer (Miller Lite? I don't recall) -- "Great Taste, Less Filling" -- also an accurate description for All Good Pizza, me thinks! read more
3 years ago
I was told about this place a few times, and decided to visit today. Let me tell you, I did NOT regret it. I ordered the Margherita. Curse came out crispy, sauce was tasty, and my hands left oil free. I would definitely recommend it. Great service, great ambiance, and of course, great pizza. I will definitely be back for a weekly visit. read more
3 years ago
Great place to hang out pizza is top quality and they have beers you might want to wear hiking or something read more
My review is for catering services from All Good Pizza. I actually live down the street from AGP's sister cafe, Cafe Alma, and wanted to use local businesses for a big birthday party I hosted. Kristin was easy to work with and holy sh** do you get a lot of bang for your buck. I ordered crudités, cheese, charcuterie and Mediterranean platters. I had about 30 people at the party and assumed these 4 platters would be on the smaller side... I was so wrong! I could have fed at least 60 people and the platters were both beautiful and delicious. I got nothing but compliments on the food. Kristin did a great job accommodating my gluten free needs as well. I'm so happy with my experience, I will definitely use AGP for catering again in the future. read more
4 years ago
8 years ago
All good pizza is an ok food truck, took a while but maybe after a trip from Rome and Naples this wasn't the best spot to hit up? Came for lunch on a Saturday @1245, was pleased to find a farmers market style open vendor area with fruit and bakery vendors. It's a small corner lot, dog friendly - loved the vibe if it weren't so windy. // THE FOOD ~$26 for the following - kale salad with sliced turkey (4 stars): tasty balsamic, deli type sliced turkey and tender kale. Can't go wrong beee - margherita with turkey (2 stars): crust came out hard and reminded me for some reason of bagel bites lol. The sauce was okay but the crust didn't cut it for me TLDR: great local find, dog friendly with communal seating. Not necessarily somewhere I'd come out of my way for in terms of food. Preferred salad to pizza read more
3 years ago
2 years ago
6 years ago
My husband and I have been getting take-out every Friday night since the SF lockdown to support our local restaurants. We live a few blocks away and always come here for a pizza and some brews and occasionally the art market or live music. Since we cannot hang out there right now, I decided to look on AGP's website to see if they have curb-side pick up. I was so happy to find out that they indeed have it and texted them immediately. I ordered the Italian sausage lasagna (comes with a fresh and delicious arugula salad) and decided to order the pizza dough with all the fixings as we just purchased an outdoor pizza oven (but you can bake in your oven as well). They say the servings for the lasagna is a generous 4 servings. It will feed 8 very comfortably! Unless you are really famished, maybe... seriously, I was full after 3/4 in. But I kept eating because it is that delicious! I love supporting my neighborhood with or without Covid-19. I will be back to try out Kristen's Mexican restaurant, Tato. FYI- both restaurants are open M-F with pick-up hours between 11am-1pm. You can text them to order. All of this info is on their home page. Also check out their Facebook page where they are doing an extraordinary amount of work to feed the Bay Area. Thank you for your commitment to the Bayview! read more
3 years ago
Business owner information
Kristin H.
Hello there! Sorry, you ordered through GrubHub and though our shop…
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More info about All Good Pizza
1605 Jerrold Ave
San Francisco, CA 94124
Bayview-Hunters Point
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(415) 933-9384
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http://allgoodpizza.com/
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Ask the Community - All Good Pizza
Do you think you will ever offer vegan options? There are lots of great vegan cheeses available!!
Probably not. This place sucks. Better off making it at home instead.
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