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    Hawaiian Pie Company

    4.5 (323 reviews)
    ModerateBakeries, Desserts
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    Cherry crumble pie is the bomb!
    Scot U.

    Cherry pie crumble is the bomb! My visiting son and his partner had a random request... "can we get a cherry pie?" So ty to all the yelpers, I decided to give HPC a try and what a great choice! I called in the morning to inquire they had cherry pie that day... but initially the response was no. Then when the person found out I would pick it up in the afternoon, "hey, we can just bake one for you!" Yessss!!! So I gave my cc info and prepaid over the phone, and later that day, the pie was waiting for us! Still warm from the oven! I particularly liked the crust. I think that part make or breaks a good pie. Filling was tart, but very good ..totally worth the $34.55 !! Def will be back for more in the future! I'm a fan!

    Bellina C.

    Got the passion pear mini pie for $7.50 and it was good but wished the fruit flavors in the filling came through more. The staff are friendly and it was quick in and out when we went, no line and no wait. Plenty of parking in the parking lot.

    Circled:  Sharp shard that was in the pie
    Kim S.

    I strive to keep purchases local. Hoping my luck turns around & will enjoy a 4* experience professed by others. $8.00 Caramel Apple - Mini: Felt something sharp in my mouth. Found the shard in the photo. Definitely not apple peel or something edible. Reached out 3 weeks ago & no response. Service was friendly during my purchase.

    Strawberry cream cheese roll
    Deborah P.

    Update 2-15-25 Their pies are very good. My favorite is their apple, pineapple whip. Today I bought 5 mini pies since we're having dinner with friends. 2 peach pear and 3 Dutch apple. Haven't tried the Dutch apple but if their apple is good I know i will like it. Also bought 2 leaves of cinnamon bread to give away and also bought a strawberry cream cheese shortcake roll. Tried it and the bun was soft but to me I rather have the plain cinnamon roll this one had to much strawberry cream cheese to me. Other than that when they have their manju go get it it's very delicious. I'll always be back from their pies.

    1.29.25
    Catherine P.

    We got some mini pies to try out. We bought the apple pie, strawberry, guava, coffee candy, pineapple whip, and Hawaiian passion pear. My favorite was the strawberry guava because it wasn't too sweet and had a nice flavor. The pineapple whip was very heavy on the pins colada flavor. I was hoping for a dole whip (sweet/tangy). Our least favorite was the coffee candy and that was probably because we like light fruity pies and this one was heavy. I purchased these online for pick up and they were ready and warm when we got them. They also have a display case of pies if you want to stop by but go early cause they can sell out. I can't wait to try out their February pie of the month! Note: they are part of the ASB buy local program so use your card if shopping there to enjoy $10 off your purchase of $40 or more.

    Myra G.

    I didn't even know this place excised!! I drive in this street all the time and never knew about Hawaiian Pie Company. My new dessert place to order from. Came to buy pies for Happy Pi Day! So cute they had a chocolate Pi Pie for Pi Day. So cute! I ordered the Blueberry Peach pie and the Apple Caramel pie. Both were so delicious with and without vanilla ice cream. Check them out when you can. My the next our I want to try is their Hawaiian Pear pie. the coolest part is they also have individual size pies. This means you don't have to worry about wasting your pie if you only want a slice. You can buy a mini pies to satisfy your craving!

    Like Game of Thrones? Read the sign carefully! It totally made me "lol"!
    Starla T.

    I absolutely love Hawaiian Pie Company! They are the best pie on the island hands down. My favorite pies from them are: -Chocolate Chess - It may be a seasonal or limited time pie, but it reminds me of a brownie within a pie. The chocolate taste is so deep and almost dark chocolate-ish. - Caramel Apple- Not gonna lie, not too sure the difference between this one and their regular apple pie..or I thinkkk there's a regular apple pie. Sorry, having a brain fart! But I love how the pie isn't too sweet, it's just right. I'm not always an apple pie person, but I really like Hawaiian Pie Company's one! - Passion Pear - I believe it's a pear pie with passion fruit added. It reminds me of an apple pie if it had to describe it. But I love the special pie top it has. I think it's coconut with some other items. But the coconut is finely blended which I like. The best thing about all the pies is the crust. It's flaky and just soooo good! I wish they would sell the pie crust on its own so I could play with other recipes I have. The staff was super nice and informative when I visited. Getting to the shop is a little different because of construction. But my recommendation would be to come down from Waiakamilo. At the time of this review, you can't take lefts on Dillingham I believe. Thanksgiving is coming up soon, so if you're reading this, be sure to pre-order on their website!

    Beautiful pies
    Soorin P.

    Hawaiian pie company is on my must stop list every time I visit Oahu! They make the best pies in the world! Every single thing I've eaten (Hawaiian passion pear pie, pear peach pie, pumpkin custard pie, pineapple whip pie, chocolate chess pie, kahlua games, rum cakes, Korean garlic bread) has clearly been made with quality and flavor in mind. Every bite is amazing till it's gone. The pies are baked in the most delicious flaky crust and the filling to crust ratio has been perfected, as many other reviews also note. The mini pies are perfect for smaller portions when a full pie may be too much for a smaller party. I typically limit myself to half a mini when I'm by myself...but often times I end up finishing the whole thing. The specials aside from the pies are also so delicious I wish they weren't specials and part of their daily menu. The Korean garlic bread and the kahlua and rum cakes are to die for!! And we can't forget the Chex mix and shortbread chocolate chip cookies which are great gift options to bring back to the mainland. My friends call the Chex, "crack Chex", and the bag is usually finished in a day. If you missed your chance to visit, they're also available on gold belly!

    Dan A.

    I know of Hawaiian Pie Company - I believe they sell to supermarkets- but I don't know that I've wver knowingly ate one of their pies. I finally decided to visit their bakery upon recommendation. They have a long established history of baking in Hawaii, which they provide a synopsis of in-store and online...something to peruse while waiting for your order. I don't recall their previous iteration in Manoa, but they started generations ago on the Big Island. They offer mini-pies along with full pies and other pastries. Weekly and monthly specials provide a variety. I've only had their mini's: Passion Pear, Caramel Apple, and ( October's Special ) Chocolate Chess Pie. I have a sweet tooth but it is also a welcomed pleasure to eat desserts that are balanced like their pear and apple pies. Flaky crust makes for a quality pastry. The Chocolate Chess pie was okay; like a brownie-filled pie shell. Not too sweet but it could have been more chocolate rich...it looked heavier and richer than it actually tasted. Parking stalls are available and their is and adjacent bar & grill. When parking is full it must be difficult to get out on to Waiakamilo Road. They are located on Waiakamilo and Colburn...near Foodland and Home Depot. They are closed Sundays thru Tuesdays.

    Hawaiian Passion Pear (@miguelmoralesphotography on Instagram)
    Miguel M.

    Caught them at Merrie Monarch, but I also see their ready-made pies at local grocery stores! I tried their Hawaiian Passion Pear on recommendation from a friend, and it was well worth it! The perfect amount of sweetness and tartness in an individual sized portion was a great in-between meal. Hoping to try their other flavors soon! The staff/family behind HPC were super kind when I talked with them! - Miguel Morales Photography

    Hawaiian Pie company
    Jonathan L.

    This review was for the most wonderful pie company on the island. Anyone who knows me, knows I love Pie and it's become a tradition that I let my nerdiness and addiction take over on 3/14 or Pi day. As can be seen in the pic before me, at 8:45am, there was already a line of people wanting to pick up their pre orders I picked up blueberry peach, peach pear, and strawberries cream, to share with my coworkers. They were ecstatic and I won some brownie points because they said the pies we got were better than what was given to another team. Yay Hawaiian Pie! Anyway, I wanted to specifically call out that they had missed one of my pies in my preorder and I had to go back at lunch. They had been really busy and stressed and they have always taken good care of us so I didn't even get upset. I just let them know and they immediately got me the pies and gave me a couple of minis for free. I also bought another pie as well because I just couldn't resist. They took good care again and I will be back next year As for the pies. Oh my. The blueberry peach is their pie of the month. I'd love them to promote it to their standards so I can get it every month. Blueberry is my favorite and in the trademarked crust? Yum!! The strawberries mini pie was great as well and I got compliments on the chocolate chew pie Thank you for making Pi day a success!!

    Bought me some sticky buns today. Kinda disappointed, thinking that their pies were really yummy, I bought 6 of them online sight unseen. Picked them up from their kalihi store. They were very bready... it's all about where's the sticky!!! I would have called them cinnamon buns instead. Sorry but these were not sticky buns to me.

    That cinnamon roll didn't survive!
    Mikey H.

    I had never been able to get to their retail space but on this trip I was able to stop by. I saw that they had cinnamon rolls and I had to have one! I also got two small pies; Aloha Medley and Passion Pear. Both were soooooo good! I mean, I didn't eat them until a few days later. Warmed they up and they were soooooo ONOOOOO! There were more that I wanted to try, but that will have to wait until next time. They have a small parking lot in front which is great! The staff working is really friendly! Great place to get something special! Mahalo Hawaiian Pie!

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    Hawaiian Pie Company Reviews in Other Languages

    Ask the Community - Hawaiian Pie Company

    Here or teds?

    Different kind of pies. Filling is more traditional and fruit-based. Ted's is more cream-based. Overall, crust is better here. In terms of flavor and ingredients, Ted's is also cheaper and more a supermarket pie. A look at the ingredients list on a… Read more

    Is there coconut in the crust for the strawberry guava and passion pear?

    Not sure about the strawberry guava but the passion pear does because it has the Hawaiian topping which contains coconut.

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    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5(365 reviews)
    2.6 miKaka'ako

    You can't help but notice the line…read more Staying directly across the street from the bakery gave me a front-row seat to its daily ritual. Every morning, without fail, people gathered outside waiting patiently for pastries. No flashy signs. No gimmicks. Just quiet consistency. That alone intrigued me. By the second day, my mind was made up. I'm an early riser, so the plan was simple: go on my usual morning run and arrive before the rush. Japanese culture and craftsmanship have long fascinated me. Through close friends with family roots tracing back to Japan, I've developed a deep appreciation for the culture -- the discipline, the rituals, the precision, and the respect for process. There's a beauty in the intentional pace at which things are done. Nothing rushed. Nothing careless. This bakery embodied that philosophy perfectly. The space itself was small, modest, and aromatic. No overdesigned interiors. No influencer bait. Just the comforting smell of fresh bread and butter hanging in the air. Some bakeries hide behind elaborate architecture and presentation, but this place understood something more important: when the product is exceptional, the product becomes the attraction. The pastries ranged from playful and charming to elegant and refined. The Salt & Butter bread was an instant staple -- savory, warm, and impossibly light. The dough practically dissolved like air. Thankfully, nothing felt overly heavy, because I completely lost control of my ordering strategy. The Kobo Kuma -- a soft bear-shaped bun filled with homemade vanilla bean custard -- was perfection. Equal parts cute and comforting. The Cinnamon Roll was solid, but the Haupia pastry completely stole the show. For those unfamiliar, Haupia is a traditional Hawaiian coconut pudding found throughout Polynesia. The flavor here was subtle yet lingering, delicate without disappearing. The kind of flavor that quietly stays with you long after the last bite. Then came the Blueberry Danish -- beautiful, buttery, and perfectly sweet. I didn't even make it to the savory options this time, which honestly just gives me another reason to return. And I absolutely will -- whether back here in Hawaii or perhaps at one of their mainland locations in Los Angeles. Some places become popular because of hype. Others because of quality. This bakery earned its line.

    10/10, SO GOOD! I'll be coming back (:…read more I just finished lunch in the area and was searching for a good matcha spot. I haven't been home for a while, so I don't know what's around. Came across this place when searching on yelp. Once I got there, there was a line and I knew that was a good sign. I saw a sign saying they use 100% hokkaido flour from Japan (?)... so, although I was just looking for a matcha drink, I decided to try a couple pastries. I tried their salt & butter bread + a pastry that was filled with vanilla bean custard. IT WAS SO GOOD AND SO SOFT! I also got their banana matcha-- BOMB! I like how the banana foam isn't too much banana. It was a good balance. Service was quick! You just tell them what you want and everything came out quickly despite the long line I walked up to. It was a cute tiny bakery. Nothing crazy. Will definitely be a returning customer (:

    Photos
    Okayama Kobo Bakery & Cafe - Coffee anyone?

    Coffee anyone?

    Okayama Kobo Bakery & Cafe - Cinnamon roll

    Cinnamon roll

    Okayama Kobo Bakery & Cafe - Coconut haupia bun

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    Coconut haupia bun

    Leonard's Bakery - A dozen goodies

    Leonard's Bakery

    4.5(10.3k reviews)
    4.9 miKaimuki
    $

    Malasadas are popular in Hawaii due to their 19th-century introduction by Portuguese plantation…read morelaborers, becoming a staple treat. These fried, sugar-coated dough balls, often filled with custard or haupia, are beloved for their fluffy texture and association with tradition, especially "Malasada Day" (Fat Tuesday). And Leonard's Bakery malasadas are popular in Hawaii because they are served fresh, hot, and fluffy, establishing the Portuguese doughnut as a staple island treat since 1952. Founder Leonard Rego pioneered commercializing them, creating a cult following for the crisp-on-the-outside, doughy-on-the-inside treats. There's nothing like a nice, hot, and fresh malasada. At $2.20 each, there's just no point resisting. Twinsie "Auntie" Nadine C. dragged me here, told me where to take the Instagram shot, and the correct stance to tear into these pillowy fried dough balls. Yum.

    Coming as we're intrigued looking at how many people we randomly bumped into, carrying their iconic…read morepink boxes. The line in front of the store was always super long but surprisingly moving super swift. The store didn't have sit-down space but a lot of people enjoyed their orders right in front of the store as it's indeed highly recommended to enjoy while warm. Their iconic items were surely the Malasadas, basically fried sugar-coated doughnut, which came in the option of unfilled (default) and filled. We got the ones filled with Chocolate and Macadamia Nut custard. They're lusciously fluffy with just right sweetness for the filling. Worth trying for the experience.

    Photos
    Leonard's Bakery - Original Malasada

    Original Malasada

    Leonard's Bakery - 3/29/26 get the guava & mac nut filled ones

    3/29/26 get the guava & mac nut filled ones

    Leonard's Bakery - Inside of a Guava filled

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    Inside of a Guava filled

    Liliha Bakery - Lilikoi Portuguese Malasada.

    Liliha Bakery

    4.3(4.1k reviews)
    1.2 miKalihi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    There's something quietly electric about stepping into Liliha Bakery on Kuakini, It's not just a…read moremeal, it's a front-row seat to a Honolulu classic in motion. Their famous pancakes, fluffy, golden, and just the right kind of indulgent, paired with a hearty omelet that hits that comfort-food sweet spot. The coffee keeps things grounded, rich and reliable. And the service? Warm, attentive, and genuinely local. But the real magic lives in the back. Watching the bakers at work feels like peeking behind the curtain of a show, trays sliding, hands moving with purpose, decades of tradition humming along in real time. It's equal parts diner, bakery, and local legend. You come for the pancakes, but you stay for the rhythm of it all.

    Photos
    Liliha Bakery - My mom is paying for our treats!

    My mom is paying for our treats!

    Liliha Bakery - Potato Mac salad (Dec 2025)

    Potato Mac salad (Dec 2025)

    Liliha Bakery - Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

    Kamehameha Bakery - Poi Glazed Malasada - so fresh and yummy!

    Kamehameha Bakery

    4.4(1.1k reviews)
    0.2 miKalihi
    $

    MENU UPDATE- 2026 Customer service is amazing. Very…read morewelcoming and informative with the menu & best items.

    @fortunefoodfinds: "If you DO-NUT know, you can find banana fritters here! You read that right, I…read morecame across n' scored the last banana fritter that KAMEHAMEHA BAKERY in Kalihi had for the day n' also picked up our usual go-to poi malasada, strawberry malasada, orange malasada, n' da kiddies chose a glazed donut, donut twist, n' chocolate covered long John. When you get the last one, it's like the feeling that you won!" SERVICE: fully staffed INTERIOR: when you enter the line forms to the left n' moves across to the right, narrow space, no dine-in just pick up n' go, canned soft drinks n' bottled water are available for purchase that are located in the fridges to the far left. EXTERIOR: next door to Ubae in Kalihi WAIT TIME: right under 10 mins from entering to leaving PARKING: free lot OVERALL COMMENTS: it's been years since my last visit n' I usually come for the poi malasadas so when I saw that they had one banana fritter, I had to have it! I've only had a banana fritter in Cali so this was a nice surprise. Bc it was banana mixed with apple, it had a hint of banana flavor. Crunchy n' glazed exterior with a very soft n' cinnamon interior. The malasadas are always tasty. Out of the poi, strawberry, n' orange, the orange has the most flavor come through. Ofc my kids highly enjoyed their donuts. Prices are really good on all the items we got ranging between $1.55 - $2.12; we spent right under $12 for everything. Will be back again!

    Photos
    Kamehameha Bakery - Poi Haupia - inside

    Poi Haupia - inside

    Kamehameha Bakery - Custard Danish.

    Custard Danish.

    Kamehameha Bakery - Banana Fritter $1.55

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    Banana Fritter $1.55

    Kona Coffee Purveyors - Pineapple & coconut almond croissant with oat latte

    Kona Coffee Purveyors

    4.4(2.6k reviews)
    4.5 miWaikiki
    $$

    I had planned to go to Kona Coffee Purveyors for coffee and a sweet treat in the morning before a…read morefull day of activities. I was staying in Waikiki and Kona Coffee Purveyors was just a short walk away in the International Marketplace shopping center. As I came up to the shopping center shortly after 7am, I noticed a long line, and thought to myself, this couldn't possibly be for Kona Coffee Purveyors, right?? But unfortunately for me, it was. I didn't see how long the line extended, but I knew I didn't have time to wait, so I ended up getting coffee elsewhere. A few hours later, around 11:30am, I was back in the Waikiki area and happened to be walking past Kona Coffee Purveyors. I saw there were maybe a handful of people in line, so I decided to drop in. I ended up getting a latte, black sesame kouign amann, and pandan coconut tapioca pudding. My favorite was the pandan coconut tapioca pudding which was delightfully light and not too sweet dessert. Black sesame kouign amann: A twist on the classic kouign amann. A beautiful blend of crunchy and soft. The black sesame filling adds a nice flavor. Pandan coconut tapioca pudding: Pandan pudding, coconut tapioca, topped with coconut macaroon. This seems to be a seasonal/limited item. Their desserts are from b patisserie, and they all looked soo enticing and pretty! It was a nice place to sit and leisurely enjoy coffee and pastries. I would say this place is not worth it right when they open, only because the line is soo long and it's very hectic with people fighting for seating and getting their orders in. I would recommend going later in the morning or in the afternoon to avoid the morning craze.

    The lines consistently wrap out the door in the early morning, and you should definitely expect a…read moresubstantial wait just to place your order. However, the combination of world-class pastries and premium coffee makes the morning queue entirely worth it. Chocolate Banana Almond Croissant (5/5): A standout sweet treat to start the day. The pastry shell is perfectly flaky, buttery, and packed with rich melted chocolate and actual banana chunks in each bite. Black Sesame Kouign Amann (5/5): My absolute favorite of the morning. It features a perfectly caramelized, crispy exterior, while the earthy, nutty black sesame filling adds a massive depth of flavor that makes it really unique. Classic Kouign Amann (4/5): Extremely buttery and flaky, almost like a top-tier croissant with a sweet, caramelized crunch. It is a solid classic on its own, though it is easily overshadowed if you try the black sesame version alongside it. Kona Drip Coffee (4/5): Served extremely hot and fresh. This is a very strong, robust, and slightly acidic 100% Kona brew with a clean finish that acts as the perfect contrast to balance out the rich, sweet pastries. Logistics Tip: The line moves at a steady pace, but if you arrive during the peak morning rush, be prepared to wait anywhere from 30 to 45 minutes. Seating is tough to come by, so planning to take your pastry box and coffee to go across the street or down to the beach is usually your best bet.

    Photos
    Kona Coffee Purveyors - The famous pastry

    The famous pastry

    Kona Coffee Purveyors - Banana chocolate croissant - sooo good!

    Banana chocolate croissant - sooo good!

    Kona Coffee Purveyors - Sample drink

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    Sample drink

    The Local General Store - Black sesame mochi danish

    The Local General Store

    4.7(162 reviews)
    5.5 mi
    $$

    I met up with my friend at the Local Heneral for a quick snack. I was pleasantly surprised by the…read moreselection of food and pastries. It's a cute little shop with benches facing the windows to people watch. It was hard to pick one item, but I ended up trying the Char Siu Croissant. I loved the flavors combining the sweet glaze and the savory meat. It's now one of my go-to weekend treats!

    All three parts of this business deserve 5 stars, so I wanted to break it down:…read more Butcher: I've been making an effort to buy more local produce and meat, and this has been such a great spot for it. Every butcher I've interacted with has been patient and genuinely helpful, especially when explaining different cuts of beef. I'm not a fan of cleaning chicken myself, so I really appreciate that they'll remove skin and bones in-house (you still pay for it, and they'll ask if you want to keep the scraps). Another big plus is that the meat is fresh, unlike a few other places I've visited that only carry frozen options. Bakery: I can't come here without grabbing a sweet treat. They offer a mix of sweet and savory pastries, and honestly, I haven't had a bad one yet. I don't have a single favorite because they've all been consistently good. In my opinion, they're best enjoyed the same day. They also offer seasonal and holiday pre-orders. Sandwich of the Day: The premade sandwiches start at 11am and are made with about 90% house-made ingredients, served on their focaccia. As someone who loves a good sandwich, this did not disappoint. There are a few seats inside but I usually take everything to go so I can get my meat into the fridge.

    Photos
    The Local General Store - Black sesame mochi danish cross section

    Black sesame mochi danish cross section

    The Local General Store - 3 delicious pastries!

    3 delicious pastries!

    The Local General Store - Front entrance

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    Front entrance

    Pipeline Bakeshop & Creamery - Pumpkin Crunch

    Pipeline Bakeshop & Creamery

    4.4(892 reviews)
    5.8 mi
    $$

    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

    Photos
    Pipeline Bakeshop & Creamery - Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Pipeline Bakeshop & Creamery - 1/2 dozen malasada

    1/2 dozen malasada

    Pipeline Bakeshop & Creamery

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    Liliha Bakery - Steak and Eggs

    Liliha Bakery

    4.0(1.6k reviews)
    4.5 miWaikiki
    $$
    Locally owned & operated
    73 years in business

    Love Liliha Bakery! You can stop by the bakery to a variety of amazing pastries or get seated for…read morea delicious sit down breakfast, lunch or dinner. The butterfish was delicious-perfectly cooked and seasoned. I loved their potato mac salad. The rice and corn complemented the meal well. The guava plantation iced tea was lightly sweetened. Breakfasts were also good here the portions were large; I couldn't finish everything on the plate. Stop by the bakery on the way out for some goodies for later!

    I love the original and Nimitz locations. Love the hectic ambiance and great food and bakery. The…read moreWaikiki location last week just didn't work for me. I'm happy to see a local business thriving but I hope they can improve their customer flow. The baked goods looked as inviting as always but they seemed a day-old or something. The butter horn was hard and not flaky as I've come to expect and the chocolate of the Boston Creme donut wasn't creamy. They may wish to consider: 1, Clearly delineating the line for the restaurant from the bakery. It was super busy for both so there was a lot of confusion. 2. Perhaps placing the number machine for the bakery closer to the door? Tourists aren't familiar with the system so it leads to some unnecessary dissatisfaction. 3. The staff had to leave the counter to get coffee - hot or iced. The condiments for the coffee were on the showcase so people had to be in everyone's way to get their sugar and cream. In fact, if you were standing near the door you had to go through people waiting in line back into the establishment to get those items. But, with all this, the two ladies at the counter were remarkably composed and helpful.

    Photos
    Liliha Bakery - Dining area

    Dining area

    Liliha Bakery - Onion Roll ($2.89) - very rich. Overall savory, but the dough is a bit sweet.

    Onion Roll ($2.89) - very rich. Overall savory, but the dough is a bit sweet.

    Liliha Bakery - Inside view

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    Inside view

    Hawaiian Pie Company - bakeries - Updated May 2026

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