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    Haveli

    4.6 (35 reviews)
    Closed • 11:00 am - 10:00 pm

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    Recommended Reviews - Haveli

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    Menu
    Stuart H.

    Fresh, flavorful food options. Great option for a family style meal to share! We wanted a fun lunch with friends after church and decided to try Haveli. The restaurant didn't change much on the interior from the previous Mexican restaurant, but with a few decor pieces... they made the vibe their own! The staff is very attentive and helpful. We literally asked what would they suggest for four people that don't generally eat Indian food and they suggested the perfect taste endeavor. We started with the Tandoori Masala Wings. The meat is so well marinated and the spices add such a pop of flavor. With the yogurt drizzle and coriander dip, the dish is so well thought out for just an appetizer. We did share everything between the four of us.. which seems like the best option.. as the dishes come out in pots and bowls placed in the center of the table. Next came the Hakka Noodles... we opted for a mix of Chicken/Veg... the chicken was the same tandoori marinated delicious bites and the veggies were delicious. If you are a lo mein fan, hakka noodles are the place to be. I mean... butter chicken is always a good selection... it may be the only Indian food that I know well... but the Old Delhi Butter Chicken is amazing!!! Such tender chunks of meat and a tasty tomato gravy! Don't forget to order some naan bread to dip into all of the flavorful sauces! Chicken Dum Biryani was the largest portion and it didn't disappoint. The rice base absorbed all of the seasoning and flavors and the chicken had such a warm spice to it, which complemented the more subtle flavors of the butter chicken. We will be back! We loved the entire experience!

    Chicken Vindaloo
    Chardae J.

    Tried this place for the first time as it's in Monroeville and wanted to check out some Indian food close to home. The naan bread was absolutely delish. The rice was fluffy and paired well with my chicken vindaloo. I love spicy food and I saw on the menu that it didn't come in mild and they served it to me. It was definitely 3 out of 5 when it came to spiciness. I definitely broke a sweat a little bit. I kept eating because it was delish. My bf got the chicken fried rice which he said just tasted spicy and he didn't taste much of anything else. The restaurant is beautiful. I did have to call the staff a few times for service and to pay. All in all, I say this place is a 3 out of 5. It'd a huge space with a lot of potential. I can't wait to try other things on the menu.

    Old Delhi Butter Chicken, Garlic Naan, and Rice
    Gregory A.

    Indian food is one of my favorites and I'm happy that Haveli moved into this space. I went right at lunch time and when I arrived I was seated right away. The restaurant is nice and open, love the atmosphere. I reviewed the menu prior to visiting so I knew exactly what I wanted when I got there. I ended up ordering the Samosa appetizer, garlic naan, and old Delhi butter chicken. Every dish was absolutely delicious! The perfect portion too, I was able to finish all of the food. The old Delhi butter chicken was delicious and dipping the garlic naan in the butter chicken sauce was "chef's kiss". I will definitely be back again to order some vindaloo next! If you love Indian food be sure to stop by at Haveli!

    Old Dahli Butter Chicken & Garlic Naan
    Angelica S.

    My husband and I were in town for the Pittsburgh Card Show. We usually go to a new restaurant and we love Indian food so we decided to stop at Haveli's. It wasn't a disappointment. Very good food and it wasn't crazy busy. We had the Old Dahli Butter Chicken and garlic naan. We also had the creamy corn soup as a starter. Everything was delicious! We would definitely recommend.

    Saag Paneer, Dal Pancharatan, Veg Makhanwala, Tandoori Roti, Mint Truffle Naan
    Maansi S.

    Had a great time here! As appetizers, we got the samosa and fried channa garlic. The samosas were so good, but even better was the green chutney! The channa garlic was a good mix between crispy and soft. My dad ordered the tomato soup and it was AMAZING. The seasonings in it were great. As the main meal my parents and I shared the Saag Paneer, Dal Pancharatan, Veg Makhanwala, Tandoori Roti, and Mint Truffle Naan. It was soo filling for us and we ended up with leftovers! The food was amazing! Overall not a bad Indian food place in/around Pittsburgh. This is up there for my favorite Indian restaurants in Pittsburgh. Also a convenient location as the local Indian grocery store is near by.

    Chai
    Ulyana K.

    Very good, cool new spot in Monroeville. They have a more modern take on Indian cuisine, but still maintain many of the classic dishes. I got to try their chai, tandoori laccha paratha, and dal pancharatan. Everything was great. The chai was a little on the smaller side for takeout, but still quite flavorful. Pretty solid. The laccha paratha was also really good. It was grilled very nicely, still had the layers very visible and it just had a great overall wheat flavor to it. The main dish, the dal, was really excellent. It was my first time having this variation of dal, and the spice level was just right. They include various kinds of beans in it, as well as a few vegetables. The rice was also quite nice surprisingly, had more flavor than the typical side of rice most places give out.

    Tandoori Masala Wings
    Stacy S.

    NEW INDIAN FOOD SPOT! I love a new spot and I really love a new spot with great food. Located in the old Patron, we checked out @haveli_pgh! The place has a cool atmosphere with arches and fountains when you enter. We tried a little of everything: Chapati Paneer Tikka Tandoori Masala Wings Old Delhi Butter Chicken Goat Biryani Don't forget the Garlic Naan I'm someone that likes a slight kick, so a 6 spice level was perfect for me, but regardless I enjoyed every bite.

    Butter Chicken
    Matt F.

    Great food, great service. Butter chicken was great. Water was on the table. Extremely polite.

    Tandoori Chicken Momos
    Ryan M.

    Great food, and helpful service. A great Indian spot if you are in the Monroeville area, I highly recommend checking this place out

    Tandoori wings
    Tess P.

    So much to say but I'm gonna be brief. The food here is not bad, but as someone who has eaten at Upidi for 13 years it simply doesn't compare (actually longer as we ate at their Columbus Ohio location for a decade before). I had a comparable dish to Udipi's dal makhani and I was so disappointed. It was bland and flavorless. Then we ordered the Tandori chicken wings, they looked so good. They were disappointing too. I've had fantastic Tandori chicken in the past and the flavors are no die for. But these wings had none of that. Granted neither dish was bad but I will stick with Udipi and continue looking for an Indian restaurant with meat dishes when we do have the urge.

    Maureen M.

    Everything was wonderful! The server suggested different spice levels and combinations, the meal was well-paced and not rushed. It was quite busy for a Satuday lunch crowd, and now I know why! We'll definitely be back.

    butter chicken, naan, salmon

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    3 months ago

    The food is both unique and excellent. The coriander soup is a must try. The staff are friendly and very attentive.

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    5 months ago

    Really good Indian food. Clean restaurant inside and very nice staff. Check this place out!

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    7 months ago

    Excellent food large portions , fairly priced. Great service . The silverware and place settings are quality (i love that)

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    Mintt Indian Cuisine - Monroeville

    Mintt Indian Cuisine - Monroeville

    4.0(166 reviews)
    0.2 mi
    •$$

    The food was great, but, a warning to any nut allergy folks! We asked if they used any nuts in the…read morechicken curry and explained my daughter's allergy, and they said "no". Well, either something else in the food acts like a "nut" or they just don't actually know what's in their ingredients. Good thing UPMC East is just up the road, as I had to rush my daughter to the ER. I can't blame the restaurant fully, as I should have done a little more in-depth research on Indian cuisine, and there was definitely a communication problem! I'm not a negative person, so now that I've said the above warning, I will say the food was delicious. I asked for a spicier version of chicken curry, you know, where your lips burn, but in a good way, and you just cant wait for the next bite! Definitely quality ingredients (and I'm betting they use cashew flour as a thickening agent)! The restaraunt is very clean. I would give the food a 4 out of 5. My daughter liked her rice, and honestly, had it not been for the required Emergency Room visit, she would have gave the place a 3!

    Got Lamb vindaloo and rosemary naan take out. Put the order in the day ahead of time for pick up…read moreand they seemed to have forgotten us. We had to wait. The lamb vindaloo had a wonderful taste. Very tender as were the potatoes. I was disappointed in the amount of lamb vs potatoes for the price.

    Photos
    Mintt Indian Cuisine - Monroeville - Front entrance to restaurant

    Front entrance to restaurant

    Mintt Indian Cuisine - Monroeville - Kodi Pulusu chicken curry. It was ok. Nothing something I'd order again

    Kodi Pulusu chicken curry. It was ok. Nothing something I'd order again

    Mintt Indian Cuisine - Monroeville - Paneer Tikka Masala

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    Paneer Tikka Masala

    India Garden - Their garlic naan is absolutely amazing -- soft, fresh from the oven, and so flavorful that it just melts in your mouth instantly.

    India Garden

    3.2(116 reviews)
    1.0 mi
    •$$

    If I could give this wife-husband run restaurant more than 5 stars, I would. I have eaten there…read moreabout 4 or 5 times in the last six months & have never been disappointed. India Garden is now the last surviving authentic North Indian Punjabi restaurant in Pittsburgh. Don't get me wrong--there are many fantastic Indian restaurants in Pittsburgh. But after the change of ownership of Taj Mahal (in Pittsburgh & Bridgeville, PA), most other restaurants are purveyors of non-Punjabi Indian food (eg Gujarati Indian, Udipi South Indian, Goan Indian, Bengali Indian etc.) The only Indian restaurant that features a North Indian Punjabi chef (the aforementioned husband-wife duo) is India Garden. I recommend all their breads, especially the tava-cooked Aloo Paratha and Plain Paratha. Make sure you ask for the Paratha to be cooked on Tava (Indian pan) and not the Tandoor oven. I find all their naans delicious but my favorites are the their butter naan & garlic naan. Their chicken reshmi kabab appetizer is especially noteworthy. They serve it on an aesthetically pleasing bed of vegetables including peppers. But that only tends to distract from the tenderness & flavoring of the kebab meat. Their sarson-ka-saag (mix of mustard leaves with other leafy veggies) is simply outstanding. Pair it with the plain paratha or Makki-ki-roti (Punjabi flatbread made from finely ground corn flour). And ask for their home-made butter on the side. Unlike other Indian restaurants they provide Indian pickle either free (with paratha) or at a nominal charge. One other pairing we like is their version of Indian scrambled eggs (Bhurji) with Plain Paratha. Other reviewers have favorably reviewed their other dishes (chicken, lamb etc). And I agree wholeheartedly: they are all delicious. As for Ambiance: it's quite acceptable. What makes this restaurant stand out is the freshness of ingredients and above all, the love with which the food is made. You taste that love with every morsel you eat. Kudos to the owners for maintaining the high standards of Indian flavors & freshness in their food. Oh, and by the way, the Indian pickle they serve is also house made and not out of a jar bought at some Indian grocery store. And if you new to Indian food, feel free to ask the owners for advice. They won't steer you wrong.

    I love the food. Absolutely delicious and their garlic naan, perfect. I had a lamb dish I think it…read morewas called Rogan Josh or something. I got a spice level seven and that was perfect. Just enough to taste the spice without it burning you. My friend got spice level five and didn't taste anything spicy. I also had the mango lassi which was great. The restaurant is located on a strip mall. Nothing fancy. The bathroom was clean. The tables are super weird. It's all booths and the booth is movable but it's attached to the booth/seat behind you if that makes sense. So if you move your booth forward, you are moving the person's chair behind you backward. it was an uncomfortable set up but at least the food was delicious.

    Photos
    India Garden - Their Soya Chops are "die for" kinda yummy tasty dish

    Their Soya Chops are "die for" kinda yummy tasty dish

    India Garden - Their daal is comforting, flavorful and full of homemade warmth. goes well with white rice.

    Their daal is comforting, flavorful and full of homemade warmth. goes well with white rice.

    India Garden - Gulab jamun

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    Gulab jamun

    Bombay To Burgh - Left: butter chicken Right: vindaloo with chicken Bottom: garlic naan

    Bombay To Burgh

    4.7(149 reviews)
    5.3 mi

    this is a long overdue review for my favorite indian restaurant in the city (and possibly my…read morefavorite restaurant of all). i eat here almost every week, but keep forgetting to leave a rating. time to fix that :) bombay to burgh is an amazing restaurant. it's always delicious, with food that tastes fresh and perfectly balanced. as a fan of indian food, i love how the menu isn't stuck on the classic dishes that you find in every indian restaurant in the US. sure, you'll find butter chicken, tikka masala, palak paneer, naan, and biryani, and they are all very delicious! but there are also dishes like bagara eggplants (described by the menu as "spice stuffed baby eggplants in a roasted peanut, sesame, poppy seeds and coriander gravy, finished with tamarind and coconut") and chicken xacuti (described as "a classic, aromatic chicken curry from the coastal region of Goa, India, known for its complex blend of freshly roasted spices, toasted coconut, and tamarind for a tangy balance"). i ordered both of these tonight and can vouch that they are extremely tasty and worthy of your attention. personally, my only struggle here is that literally every item on the menu looks delicious, and i hate having to choose! which brings me to my favorite part of this restaurant: sunday buffet. now, the food is wonderful every day of the week. i just ordered some tonight myself, so i definitely recommend it. that said, my absolute favorite time to come is for the buffet on sunday. i think buffets get a bad reputation for being all about quantity over quality and for having an unpleasant atmosphere (the passive aggressive "don't waste food" signs that most have don't help, either). sadly, these complaints are true of most buffets. bombay to burgh is a wonderful contrast and, in my opinion, does buffets the way they ought to be. the atmosphere is pleasant (no signs!) and you're likely to see many regular customers. there's a good chance you'll even be greeted by the very owner, G, and get to speak with him a bit! the staff is all very friendly and helpful, always doing their best to make sure you enjoy your visit. they are always happy to help if food needs to be refilled at the buffet or if you want to order anything. finally, and most importantly of all, the food is amazing! unlike most buffets, bombay to burgh only puts out a limited number of offerings: 2 appetizers, 2 meat entrees, 2 vegetarian entrees, 1 bread, 1 rice, 1 dessert, and 1 beverage. i think this is the perfect number to ensure there's both variety and quality. plus, you can actually try a little bit of everything, which usually isn't possible at giant buffets. my favorite part is that every week brings new food, which is now usually themed around a certain region of india. you know they'll always have reliable butter chicken and garlic naan to make you happy, but the rest of the buffet might be dishes you've never eaten before. it's a perfect way to explore different flavors and new food, without worrying you'll waste your money. eating out is a bit pricey anywhere these days, but i personally think that the buffet is still very affordable. have you seen the price of appetizers recently? just the fact that you can choose from two of those with your meal makes it a good deal to me! i feel very fortunate that i get the chance to eat here regularly. while i've loved indian food for over 20 years at this point, bombay to burgh has taken my appreciation to a whole new level and has me researching more food to cook myself. it's a wonderful place to eat!

    Bombay to Burgh is an Indian restaurant nestled away on the outskirts of Pittsburgh in the…read moreSwissvale neighborhood. I have no basis on comparison with other Pittsburgh area Indian restaurants, but this seemed to be the one with the best reviews, so we chose this spot for dinner. There is very limited street parking out front, so you may have to circle around the block to find a free spot. There's ample seating for dining in, with tasteful decor throughout the restaurant. We started off with a mango lassi (4.5/5) which was delightfully refreshing with the proper hints of mango without being too sweet. For the appetizer, we ordered the B2B Chicken (3.5/5), which seemed almost like a very mildly spiced chicken pakora. The chicken was tender, but there wasn't much flavor in the batter it was fried in. For meals we went with the chicken tikka masala and butter chicken (both 4.25/5). Both had delicious gravies without being overly heavy with cream, with the chicken tikka masala being a tad bit spicier and more robust due to the onions & bell pepper content. We wound up going with garlic naan (4/5) and malabar laccha paratha (4.5/5) for bread since they didn't offer a plain or butter naan as an option...both were tasty, and the paratha was a great alternative to the more traditional plain naan. For dessert, we went with the nizami phirni (3/5), which was described as a "slow-cooked pudding with broken rice, milk, nuts, saffron, coconut, and cardamom" on the menu. The flavors were very muted, as we were expecting a more traditional kheer, which generally has a stronger flavor of saffron and cardamom. Service (3.5/5) wasn't the best, with 2 people waiting on us at random times, but was otherwise friendly. While we found the dessert a bit disappointing, the rest of the meal was pretty fresh and flavorful, so are glad we got to try to try Bombay to Burgh (overall 4/5), and would recommend them to others looking for decent Indian cuisine in Pittsburgh.

    Photos
    Bombay To Burgh - Sunday Lunch Buffet Setup ...

    Sunday Lunch Buffet Setup ...

    Bombay To Burgh - Lamb Biryani

    Lamb Biryani

    Bombay To Burgh - Mushroom Garlic Masala

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    Mushroom Garlic Masala

    Haveli - indpak - Updated September 2026

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