We've been coming here for quite a while, and even after trying other hibachi restaurants, we…read morealways find ourselves coming back! The restaurant is always well-kept and clean, and I really appreciate that the music isn't overly loud, so you can actually enjoy your meal and conversation. The hibachi experience is always fun! You get a salad and soup before watching them cook your meal right in front of you. Whether you order steak, chicken, salmon, or another option, the chefs keep you entertained and engaged throughout the cooking. It's especially fun when you're celebrating a birthday--they'll sing for you and make it feel special! One thing to keep in mind is that it can sometimes take a while to get seated on the hibachi side, especially on weekends. At times, they also wait to fill the tables before getting started, so be prepared for a little wait during busy hours. Overall, though, we really enjoy coming here. The food, atmosphere, entertainment, and experience make it one of our favorite hibachi spots, and I think the prices are very reasonable for what you get. Definitely a place we'll continue coming back to!

Today was sleep in tackle lawn Sunday. Where you're hungry, want to eat a good meal and then get…read moreback to finish up the lawn work . Hesitantly we decided to eat before we stopped off at Lowe's and headed back to finish. Stay with me here. We were a little dirty. Not filthy. Not like we had mud all over us but dressed in work out clothes. Super casual. We entered and asked for a booth, The hostess took us to the back end of the booth where there were tables filled with other patrons. I wanted a bit more privacy and asked her to sit one booth back. She said no. Not to be deterred I sit down at the booth we wanted and felt most Comfortable. We wanted some privacy and not have people all around us. The request was to literally sit one booth back...this hostess wasn't having it. She literally demanded we sit at her booth of choice. Today, it became a "I'm not moving". She "slams" the menus and walks off. That behavior had to be addressed. I'm a reasonable person but expect a certain level of customer service. After all the price of eating out....isn't cheap these days and We eat here all the time. In fact, I became the DUKE again when checking in today.... #1 patron! I take great pride in the title. I discussed my frustration with the manager. When I asked to speak with her the hostess pointed to a manager sitting at the table vs going and getting her. Rude was an understatement. The manager didn't seem overly concerned. All said, the food was wonderful. The Tuna Tower (we ask for no rice) needed more avocado. The Pan Seared dumplings Devine as usual and of course the crab Rangoon are other worldly. The spicy bad girl roll was tasty. We added cream cheese. My sister gets her usual....every time. Hibachi Filet mignon, fried rice and Ginger Salad. It's her absolute favorite and she enjoyed every bite. I don't think one person should drive the overall review but today's experience was stressful...The food 5 Stars. Consistent. That said the hostess has influence and today's 1 star review is for her an her alone. We also ran into Lencho. Lencho is the absolute best waiter. Sundays though he works on the hibachi grill side. Bummer. His smile would have turned the experience around. He's that good and we love him. This is the second time where We've not experience the best customer service. Kyushu ownership should take note.....Some southern hospitality goes a long way. Look no further than to Lencho!

I love hibachi, but I'm particular about it. My favorite place in Arlington suddenly closed a while…read moreback, and I've been trying to replace it ever since. So many places miss the mark for me, too sweet, too saucy, soggy vegetables, bland fried rice, or disappointing meat. After reading the reviews for Mr. Hibachi, I finally tried it, and I'm so glad I did! Even the soup and salad deserve some attention, and those usually aren't the parts I get excited about. The soup had a rich, slightly smoky onion flavor with just the right amount of salt. It reminded me of the soup I remember from hibachi restaurants years ago. The salad had crisp lettuce, and the dressing had a fresh peanut flavor with a hint of spice. Both were delicious. I ordered the filet and chicken combo, which also came with two appetizer shrimp, fried rice, noodles, and vegetables. The filet was very tender and flavorful, and the shrimp were seasoned beautifully as you could actually see the pepper on them. The chicken had good flavor, too, although it was a little dry and more cooked than I prefer. That was really my only disappointment. The fried rice was exactly what I had been looking for: properly seasoned, with onion, egg, and that classic hibachi flavor. I usually skip the noodles at other places and get extra rice, but I'm glad I tried these because they were really good! The vegetables tasted grilled and weren't swimming in sweet sauce or soggy. That makes such a difference to me. I was initially unsure about the yum yum sauce because it looked like it might be bottled, but whatever they use, it tasted exactly how I expected and paired perfectly with the seasoned meat. This comes extremely close to replacing my old favorite, and in some ways, I liked it even better. My previous spot was an express-style restaurant that didn't include soup and salad, so this felt like a complete hibachi meal. It costs a little more, but with those extras, the quality of the food, and enough left over for another meal, I felt it was worth it. I'm so excited to have finally found hibachi I really enjoy again. I can definitely see myself getting hooked on this place!

I'd give them a 3.5 if I could…read more Hibachi is hibachi and Mr. Hibachi is fairly decent compared to other places. Their portions are really generous and everything was seasoned really well. The noodles were everyone's fave! They fail with the details though. For example, the sugar and sweeteners for tea at our table was very low (like one packet of sugar for the whole table) and all of the condiment holders had obviously not been cleaned from the lunch service. We came at open so that means no one checked to make sure that all items were ready for customers prior to open. Also there was some type of ventilation issue. The smoke from the hibachi lingered and there air in the restaurant was kind of "stale". We also had to ask for little things that should have been standard (ice with our drinks, napkins, etc) and waited a long time to close put out ticket. I think it just depends on the server and chef that you get. The table across from us had great service with no issues from the looks of it. Not sure if I'd call this the best hibachi in DFW. It's a step up from Benihana in terms of quality but I wouldn't go out of my way to try it out.

We got together with family and stopped here. It is my first time here since they changed their…read morename. The service was excellent and the hibachi/ teppanyaki was great. It is always a little too loud for me in the hibachi seats but I knew that going in. The tuna poke was quite good but needed just a little more sauce. The tuna tataki was superb, I am told.

We love Kobe!!!! My boyfriend and I have been coming here at least once month for a year. The staff…read moreis amazing and the man at the front always remembers and welcomes us. The food is actually amazing. The Ahi Tuna Tower is our favorite and we've never ordered something we didn't love. We love the entire vibe of the restaurant as well. 10/10 Recommend

Staff are very friendly, more seating & spacious than it seems on outside. Hibachi area has nice…read morepicture-worthy wall decor. You order at the counter, sit yourself, & orders are brought to you. The food: -hibachi shrimp - tasty plump juicy shrimp cooked to perfection with vegetables & options to upgrade from steamed rice to noodles or fried rice. -salmon poke - my face, juicy fresh salmon with seaweed, slices of mangoes, crispy toppings, & sauces. The combination of savory, citrusy, & sweetness with a hint of crunch was delicious. -caterpillar roll - good size, definitely enough as a meal by itself, fresh ingredients. -steak hibachi was dry, bland, & way overcooked. Ordered medium rare, came out medium well almost well done. The noodles were nice & soft, but bland, gotta mix it with yum yum sauce. Overall great experience, didn't like tipping at the time we ordered, before the service. To me, tips reflect overall service, can't be determined before you even sit down.

The open kitchen is cool to watch and the Texas Bull roll is legit, packed with flavor and the…read moreshrimp were fresh. Late night hours are a plus when everything else is closed. Portions are generous and prices are fair for what you get. Only giving 4 stars because the fried rice was a bit bland and service was slow even though it wasn't packed. Still a solid spot for a late night hibachi fix.

Our first time here, and one of the reasons we came was to follow our favorite Chef Jackie!…read more The sushi, sashimi, and hand rolls were awesome. Everything was incredibly fresh and professionally prepared by real sushi chefs. You can definitely taste the quality and craftsmanship in every bite. The place is cozy and has a classic sushi-bar style atmosphere. Seating is limited, so be prepared--and definitely don't let your stomach stay empty! The service was excellent. The staff took great care of us throughout our visit. We had a wonderful experience and can't wait to come back!

Alright folks this place is usually packed with a line out the door on the weekends, so we finally…read moregot to try it after work yesterday. We still waited over an hour to get our seats. One of the elderly workers did get us drinks while waiting. They have a huge list of specials and fly in fresh seafood daily. I must admit the wait was worth it. Started off with some miso soup, Sapporo beer and some regular hand rolls while checking the special menu. Most ppl would go up to the front and take a pic of it. Try everything, all the seafood is fresh and delicious, the flavors, presentation, everything was amazing. The staff there are all friendly and answer any questions you have about the menu. Shout out to Alex, very cool and helpful guy, plus he always caught any order I put in immediately. The wait is worth it but, great date night spot.

Long time::: I've been stopping through for 20+ years when…read morethe enthusiasm and food draws me. They have changed a bit over the years, all steel table grills now with bar chairs around. Settings for 8-20 with high chairs and groups settled together but somewhat by pairs or groupings. An hour wait line starts almost at opening and allows time to settle in the rather large (50?) bar area for appetizers, sushi rolls and a wide variety of drinks while waiting. (Without waiting for the tables, it has been suggested the bar with sushi, etc is available first come first serve as group seatings and bar/app service cycle through. *The spectacle is well done by the chef, bouncing and spinning food parts and knife work with visual panache. Basic core meal is veggies grilled in shifts, salad and soup, and the different meals are your selection by meat/fish type. Each person gets their selection and are served up when each item is cooked on the sequence. This gives continual feed, not accumulating to pile up a whole plate to eat later. Upcharge for fried rice, but good flavor and inclusions and about double the amount of the white steamed rice. *Emperors Plate has most everything, beef, shrimp, lobster, and the full round of veggies with soup and salad. Quite a good quantity. And a scoop of orange sherbet to finish. *Most meals have enough for some take home pack with bean sprouts, rice, some of the main. *Meals have enough for a couple small appetites to share, or a full meal with an extra plate will get the added soup, salad... with the servings split to smaller quantity for the extra plate. Seems that is done frequently, especially if appetizer or sushi rolls are added on from waiting time or startup at the table. Flavors: several sauces are provided as cooking and as dipping sauce, one garlic tamari(?), and a light ginger dip sauce. There are 2-4 flare up sessions on the grill as start of next portion starts to cook. This removes some of the moisture, gives a surface flavor and texture, as well as burns off the alcohol (brandy?) leaving a bit of caramelized flavor as retained on the grill that is cleared between courses. Thus a flare of fire, and a poof of steam. Seeing these at your own table as well as scattered around the room is impressive. ** Good flavor, good selections, great spectacle, always worth coming back and waiting time. Don't come before another event because this can easily be 2hr+ from arrival to exit, but you are there with the ones you brought for company in the first place. It's worth it. Japanese palace is a place that calls me back sporadically, not as costly as a core steakhouse, but lots more pomp and show. $$$ 20-50pp, additional depending on selections, drinks and apps...

Spectacularly overpriced, and none of the food items were as good as they are at other hibachi…read morerestaurants (flavorless steak, a lot of pepper in the fried rice, dry chicken). Except the crispy tempura sushi roll was awesome. We did get an entire fridge cake for free since we were celebrating a birthday, and it was a good cake. It took a long time to get seated and have our turn with the hibachi chef, too, even though we showed up before opening time at 5pm. There were seven people in our party, and no one felt it was worth it when the bill came. Maybe come here for sushi and drinks, but the hibachi food was disappointing.

Saturday evening but still early so not too busy. $3 Kirin Ichiban had my husband questioning the…read morecheck but apparently it's a Saturday Special. Hubs is definitely not complaining. Now, the food: sushi and sashimi bento box was the best my husband has ever ordered short of being in Japan or Nobu and it absolutely rivaled Nobu. The edamame was a bit overcooked but loved the spice. My Ahi Tower was delicious and I'll definitely be back. Cute, very typical Japanese decor made everything perfect. We have finally found our local Japanese place since moving from Lakewood to Ft Worth.

This is our go-to spot for solid fried rice. Whether we're…read moreordering to go or dining in, the portions are always satisfying and the food is consistently good. I've tried quite a few of their rolls and enjoy them as well. The veggie nests are a must-order every time. You can grab a seat along the sushi bar with TVs, or take a table if you prefer. It's a small restaurant, so calling ahead is a good idea. Service is always great.

Teriyaki chicken On the hibachi is fire , drinks overpriced though. Ambiance is average for a place…read morelike this, Nothing special. Service is 7/10.

Know what you are getting into before you go! You are paying for the experience more than you are…read morepaying for the food. The food was regular... not anything to write home about and not anything to complain about. The service... was questionable, the lady kept trying to upsell me, tried to add teriyaki sauce onto my bill, and was very rude when I was ordering. I would definitely recommend ordering the fried rice and meat separately instead of getting a 5/6 course meal if you're price conscious!

Unfortunately, seems the service has gone down at this location over the years…read more Walked in and were not greeted/acknowledged by the hostess who looked directly at us. Thankfully, we were just heading to the bar so the interaction was limited. Over heard her greet other patrons who came in after us, so her failing to acknowledge us stood out even more. Stopped in for a quick drink before heading next door for dinner, as again, not a fan of the food at this location. The bartender was very sweet. The Texican martini is always on point! No hurry to pop back in anytime soon, but did enjoy our drink nonetheless.

Haven't been to Sushi Axiom in a while, and it was nice coming back to the same quality dishes and…read morefresh sushi I remembered. We opted for a shared sushi boat, which was fresh and beautifully prepared. You can never go wrong adding a fried rice order. This time we added crawfish, and it was very tasty with a great portion size for sharing. Our waitress was attentive, friendly, and very knowledgeable about the menu, which made the experience even better.

In the area and wanted sushi. Haven't eaten here in a few years and glad we did. Service was good…read moreand attentive. Had the Ahi Tuna Tower, Dynamite and Rainbow Dragon along with soup and salad. All the rolls are very good and of good size. We were stuffed but very pleased when we left. This place has Hibachi too which was excellent last time we had it. Would recommend this place if looking for a good place for sushi.

I ordered two hibachi fried rice sides from this restaurant online. The description on their…read morewebsite says the rice includes egg ("egg only"), and I also requested extra eggs. When I got home, there were no eggs at all in either order, not even the standard amount that's supposed to come with it. I even took photos, and you can clearly see there are no eggs in the rice. I called the next day to explain the issue. Instead of trying to understand or resolve it, the person I spoke with kept arguing with me and focusing on the extra eggs and saying they couldn't add those because I hadn't paid for them online, which is fine. Some places just adjust the amount but they clearly don't. That's not the main issue though. I clarified multiple times that even without the extra eggs, the dish is still supposed to include egg by default and mine DID NOT. He insisted that the chefs made it with eggs and said he believed them over me, which was frustrating as a customer. I was basically told to bring the rice back from the night before and they would remake it. Overall, very disappointing experience. The food was incorrect, and the customer service made it worse.