Cancel

    Open app

    Search

    Hash Papas

    4.5 (168 reviews)
    Closed Closed
    Updated 1 week ago

    Order Hash Papas Takeout or Delivery

    Hash Papas Photos

    HASH PAPAS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Hash Papas

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    #1 smoked bacon & scrambled eggs
    Adriana A.

    #1 crispy bacon with scrambled eggs. If you enjoy a classic all American breakfast, this is your guy #2 beef chorizo with cheddar cheese. The chorizo in this was flavorful & seasoned nicely! Like all hashbrowns or potatoes, I typically cannot eat them on their own without a sauce. For these sandwiches, their sauces on the side were a must to bring them all together! I enjoyed the red salsa but they're green (jalapeño based) was good as well.

    Natalie G.

    This was an awesome experience! Finally decided to try for the first time at the Hillcrest farmers market! I ordered the #1 which is their best seller breakfast one. Very delicious and make sure you order their spicy mayo

    Angus Beef
    Erik C.

    We had the Angus and sautéed Mushroom spinach feta & Mozzarella Sandwich's was good but not great, hash crust could of used some seasoning but the Avocado Salad was great

    hash papas
    Fumie W.

    amazing!! must try if you're at little italy's farmers market. so yummy. beware the sauce is spicy

    Katrina F.

    This place is overhyped and overpriced in my honest opinion. I got the chicken option (#4) and it was nothing special. The hash brown itself was dry and flavorless, the chicken was just salty -- it had no flavor other than salt -- and the garlic sauce flavor was barely there. Whenever I go to the farmers market the line for this place is always really long, and the wait is also a decent amount of time, but I'm sad to say that I don't think it's worth it.

    Bacon avocado
    Kayla B.

    Super unique and fast service at a crowded market. Cant really go wrong with a stuffed hasbrown!

    Jules D.

    Tried today for the first time. If you think you're going to pick up a hash brown like a hamburger it's just not going to happen but with fork in hand, you will never be able to stop until it's gone. These things are delicious and super filling. I ordered the carne asada with an avocado salad on the side and my spouse ate the chorizo.... described as spectacular.

    Ernesto S.

    10/10 what a delicious and awesome concept! Got the #1 and it was perfect! Visiting the family and glad we stopped to the Little Italy Farmers Market! This deliciousness consisting of hash browns, bacon, eggs and cheese was honestly the best breakfast I have had in a long time! Thanks Hash Papas and pleaseeeeeeeee come to LA !!!! Smorgasborg LA needs you !!!!!

    Number 2
    Patrick M.

    Food truck at the market in Little Italy. Was soo fire. Service was great. Great vibes. When I was the food market I was looking for the one great foodie find. This was it! If you ever see it as a food stand, truck, or business you need to try them out! The guy who took my order was friendly and very positive with every guest! It was also fun watching how they made the stuffed hash brown! They even threw in a sample of their hot sauce which tasted great! Looks are everything when it comes to presence of food.

    #2 Beef Chorizo, scrambled eggs, avocado slices, cheddar cheese
    Ashley L.

    FOOD: #2 Beef Chorizo, scrambled eggs, avocado slices, cheddar cheese $13 (3.5/5) -Beef chorizo, eggs, and cheese cooked in a hash brown batter using cast iron. The hash brown was super crispy, but the small burnt edges are bitter (I did see that the workers try to cut off as most burnt pieces as possible). It was a good savory flavor, but a tad dry. The avocado helped balance everything with the addition of salsa and ketchup. SERVICE: -it took about 7 minutes to come out, even when they were super busy at the Hillcrest Farmer's Market

    #2 Stuffed Hashbrown and Pineapple Juice with Mint
    Alisa B.

    This is a popular vendor at Little Italy Mercato, so I thought I would give it a try. I tried the #2, which is a Stuffed Hashbrown that comes with mozzerella, chicken breast, and house garlic sauce. We waited about 10 minutes. First impressions... the hashbrown looked somewhat burnt on the edges and were charred black. After the first bite, I was shocked by how bland it was! The chicken was dry and lacked flavor. The hashbrown was also bland and not salted at all. I didn't taste any garlic sauce at all. I was surprised that I didn't like it since this place looked so popular!

    #3 Cali stuffed hashbrown with Carne asada
    Bradly P.

    The Brazilian guys are serving up some of the best stuffed hash browns all through out the San Diego Area! They have alot of pop up markets in the area with one of my personal favorite in Little Italy on Saturdays from 8am to 2pm. They are usually located at the end of Kettner Blvd in the cul de sac. They have many options to choose from and there hot sauce is out of this world! This time I opted for the #3 which is the Cali and it was a stuffed and grilled golden brown to perfection with Carne asada and Pico and garnished with fresh parsley. The crispness of the hashbrown was very flavorful and packed with good Ole Carne asada! The meat was savory and had a nice marinate but I feel it could of been marinated longer. The hot sauce added a nice twist to it and it was the perfect treat for breakfast on a Saturday. Customer service was Second to none and watching them cook your food over flaming fire is always a plus. This place can be busy but they always deliver the best food with a smile and is a excellent addition to the Little Italy's farmers market!

    Sarah Y.

    location: little Italy's farmers market on Saturdays parking: paid street parking or paid lots, but overall very hard to find parking for the farmers market. I recommend riding the trolley into Little Italy if possible what we ordered: * #3: angus beef, spicy mayo, cheddar cheese, pico de gallo ($15.25): cool concept with the hash brown acting as a bun! I thought the hash brown "bun" was too crispy & burnt and the beef filling was dry. the green avocado sauce helped with the dryness, but I wish there was more of it. for $15, it's a little pricey for what it is. main takeaway: overall 3.5 stars. I'm glad I tried this place but not sure if I would come back.

    See all

    Photo of Amy T.
    223
    582
    1695

    2 months ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 1

    10 months ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Good place for a laid back brunch. The food came out hot, and the service kept everything running smoothly even when it got busy

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erik C.
    8
    11
    48

    1 year ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Thank you for eating at Hash Papas and for your review!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Thank you for sharing your experience.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Thank you for the review and for trying our food.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ashley L.
    22
    36
    51

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 33
    Thanks 0
    Love this 23
    Oh no 0

    4 years ago

    Helpful 32
    Thanks 0
    Love this 32
    Oh no 0
    Photo of Faye L.
    724
    1733
    13964

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chris Q.
    37
    19
    27

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    So far I've tried the number one and the number three and both are really good I would recommend them

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Only 4 stars since they don't have a physical location at one place all the time! The food was great and we will be back!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 17
    Thanks 0
    Love this 15
    Oh no 0
    Photo of S P.
    127
    53
    9

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ro N.
    18
    388
    1037

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alan C.
    0
    31
    19

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Emma B.
    2
    16
    12

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Camilo R.

    Camilo R.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sony M.
    29
    207
    404

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - Hash Papas

    What's the address?

    They don't have a physical address. But on Sundays they are outside of Seven Seas Roasting on Fern St I think until 13:00 and they are at farmers markets.

    We have 3 adults and a 2 year old. If we come on a weekday around 10, will there be a line up and adequate seating? Thanks.

    I think it should be ok. They have outdoor seating and I dont recall any high chair for the kids.

    View All 7 Questions

    You might also consider

    Books & Records

    Books & Records

    4.3
    (415 reviews)
    0.8 mi
    $$

    I heard nothing, but great things about this spot so I had to check it out with my friends!…read more First let's start with the decor, this place is very chic and elegant looking. I like the different variety of table seating to the different rooms of where you can dine. It was inviting and very spacious. Everyone that we encountered was super friendly and outgoing. It was very great hospitality. Our waiter was very helpful and check in on us quite often. The service was Superb. Now the food, we went on a Wednesday which they have Happy Hour all day. We ordered The Record Room Burger which came with Fries. This was very tasty. The fries were excellent. I tried one of my friend's dishes which was the Lamb Meatballs and that was amazing. Sadly, the B&R Mac n Cheese did not do it for me. It was missing seasoning and the flakes tasted stale. The staff did give us salt & pepper to jazz it up which did help. Regardless of the mac n cheese, I really enjoyed this place. The red wine was perfection. Overall it was a great experience and I gotta go back to check out other food items.

    We had a reservation for a friend's birthday dinner and I would highly recommend a reservation as…read morethe restaurant got crowded very quickly! - PARKING - Street parking, there are a few spots right out in front, but otherwise we all found parking around the adjacent streets. - SERVICE/ENVIRONMENT - There's a small foyer area in the entrance that you can be seated at, and as you walk in deeper there are additional dining tables as well as bar seating. We did have a fairly large group so we occupied the entire back wall corner. It was a bit snug in terms of table space and leg space, but we made it work. The staff were doing their best to keep track of everyone's orders, but there were a few mix-ups in the end. Food came out in waves and had a good cadence to the meal. - FOOD - We had a lot to share amongst our group! Wagyu Tartare ($14.00): Really flavorful tartare! Had a nice tartness to it due to the Black Vinegar. Pork Belly Baos ($12.00 - 2pc): Honestly this was just OK to me. Ahi Tuna Crudo ($18.00): Very bright and refreshing. Chicken Satay ($12.00): A little dry on some chicken pieces. Crispy Brussels ($10.00): Not as crispy as I'd hoped but still good. B&R Mac & Cheese ($8.00): Very creamy, very cheesy. The pasta was a bit soft though. Flat Iron Steak & Fries ($25.00): Decent piece of steak, cooked medium well. I honestly enjoyed the fries a lot! However, there must have been something expired, cooked wrong, or just not up to quality as many of us got stomach issues that night and the next day. We were all spread out so not sure what it could have been given we ate a few different items. - OVERALL - It was a cool vibe and they have some good tasting items, but considering a few of us got sick, I'm a bit wary to come back.

    Photos
    Interior
    Interior
    Crispy Brussels (Happy Hour)
    Crispy Brussels (Happy Hour)
    Blueberry Beret ($14)

    See all

    Blueberry Beret ($14)
    Hash House A Go Go

    Hash House A Go Go

    4.1
    (8.9k reviews)
    0.7 mi
    $$

    Wow! Everything about this place was phenomenal. The atmosphere, the food, and the service…read more The inside gives western diner in the absolute best way possible! It's got the decor, chairs, and art to match. Jessica was our server and she was amazing! She gave us lots of suggestions on what to try and what is on the menu since it was my first time here. She recommended the bloody Mary flight so did grab that to try! We also ordered the biscuits and gravy to share and orange juice. The portions are so large! So I am glad we decided to share the biscuits and gravy but let me run down each thing. Bloody Mary Flight: Honestly every single one was amazing. My favorite was definitely the pickle Mary! Everything tasted so delicious and was garnished beautifully. Well worth the 22 dollars. Biscuits and Gravy: Absolute perfection of comfort food. The biscuits were so fluffy and well seasoned. The gravy was also soooo good, just like my mom makes. The sausage in it was also cooked so well and juicy. I've never tried mashed potatoes with the biscuits and gravy but it worked very well! Orange Juice: Not a fan really, not pulpy enough and I wasn't a fan of the flavor. Overall this is definitely a must visit! I will definitely be back.

    I received more than a few recommendations on this place. To end my Mother's Day trip, we dined…read morehere prior to departing SD. The portion size is very large. The texture and taste are all pleasurable. I had the banana pancakes, with two over well eggs, crispy bacon, with potatoes. I couldn't complete it all, I took my leftovers with me. The orange juice tastes as if it's fresh squeeze! The service was kind. The feel of this restaurant is home. I adore the restaurants that were once a house turned into a place of business. Something about it spiritually makes me feel a bit grounded into history. I love the fresh rosemary they place in the dish as well. Such a unique touch of earthy-love I'm just glad it wasn't a hour wait or longer how I was repeatedly warned. We got seats right away. Could've been due to the construction on the street near by. I'll definitely return whenever I'm in town.

    Photos
    Dining Room
    Dining Room
    1. Smoked Bacon Fresh Avocado
    1. Smoked Bacon Fresh Avocado
    Iced coffee 10/10

    See all

    Iced coffee 10/10
    The Corner Drafthouse

    The Corner Drafthouse

    4.1
    (598 reviews)
    0.7 mi
    $$
    Sports on TV
    Outdoor seating

    The restaurant was really busy but Sherwin made sure me and my family were taken care of the entire…read morenight. He was super nice, attentive, and very knowledgeable about the menu, which made everything easy for us. It was a really cool place to watch the Padres game, and has a great atmosphere even on a packed night. We ordered the poke bowl and Philly egg rolls and both were so delicious. Everything was fresh and full of flavor. We definitely will be coming back soon!

    This visit ended up being way more fun than we expected…read more A friend is staying with me for Comic-Con this week, so we came here to grab a couple beers and catch up. As if that wasn't enough, we walked in and realized it was trivia night, which immediately made the evening even better. While looking through the menu, I spotted a salmon bowl. I'm still pretty new to seafood and have recently discovered that I'm actually a big fan of raw salmon, so I figured this was the perfect opportunity to branch out. Well... surprise! For some reason I had convinced myself it was going to be a poke-style bowl with raw salmon, avocado, cucumbers, and all the usual toppings. Instead, it came out with cooked salmon. Even though it wasn't what I expected, the bowl was actually delicious. The funny part is I learned something about myself... I definitely prefer raw salmon over cooked salmon. Not a bad discovery to make over a good meal! The atmosphere was lively without being overwhelming, trivia kept the energy up all night, and the service was friendly from start to finish. Great place to grab a drink, catch up with friends, and maybe even learn something new about your own taste buds.

    Photos
    Fig Burger
    Fig Burger
    Buffalo Cauliflower
    Buffalo Cauliflower
    In Bloom

    See all

    In Bloom

    Hash Papas - breakfast_brunch - Updated August 2026

    Loading...
    Loading...
    Loading...