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    Hash Kitchen

    4.2 (408 reviews)
    Closed 7:00 am - 2:30 pm
    Updated a few days ago

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    HASH KITCHEN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Loud

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    Recommended Reviews - Hash Kitchen

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    Kaylee V.

    Absolutely loved this place! The vibes are fun, modern, and energetic without feeling cramped--super comfortable and spacious, making it the perfect spot for a brunch date with friends. The food? Chef's kiss. The Breakfast Sandwich was hands-down the star of the table, with perfectly crispy hashbrowns and the most delightful, velvety hollandaise sauce that tied everything together beautifully. The mimosa flights were a blast (variety + flavor = win), and the interactive donut bar added such a playful, indulgent touch to the experience. A live DJ kept the energy up and made the whole brunch feel like a mini celebration rather than just a meal. If you're looking for a lively brunch spot with amazing food, great drinks, and an upbeat atmosphere, this place absolutely delivers. Can't wait to go back!

    potatoes delicious
    Mike M.

    The chef really knows how to scramble eggs. they were delicious. They were not overcooked but still slightly creamy ! Nobody cooks eggs right anymore so it was great to find someone who knows how to scramble eggs !

    Emily W.

    Pros: Fun upbeat, food presentation is great. Friendly staff. Very creative concept and atmosphere. Service was great! Awesome donut bar and Bloody Mary bar. Cons: the stingiest dressing servings I have ever seen (maybe 1 Tbsp) and they up charged for more. The most underwhelming salad for the price. It's almost a side salad. It's also SO LOUD. Club vibes. Incredibly overpriced, don't order a salad. I should've snapped that picture. Also the chicken tinga was so dry.

    Maso's Breakfast potato Tacos with Birria
    Mack C.

    Hash Kitchen - Utah's Brunch Party Hot Spot! 264 E 12300 S, Draper, UT 84020 Fun * Flavorful * Full of Personality What a fun find! Hash Kitchen is brunch with a heartbeat -- bright, loud, and full of good vibes. The place oozes personality from the moment you walk in. It's like your favorite breakfast joint leveled up with a DJ, creative cocktails, and over-the-top plating that screams "take a pic before you dig in." What Makes It Pop The Bloody Mary Bar is next-level -- seriously one of a kind. You can build your own masterpiece with all the fixings, from bacon to pickles to spicy rim salts. And that Donut Bar? Sweet, colorful fun that brings out everyone's inner kid. Their menu takes brunch classics and cranks up the creativity. It's two steps above IHOP or Black Bear Diner -- more flair, better presentation, and definitely more Instagram-worthy. Vibe Check It's the perfect spot for brunch with friends or family -- upbeat but still comfortable. Service was friendly, the music kept the energy going, and the food came out fresh and flavorful. Why 4 Stars The only reason I didn't go full five is that it can get loud and crowded, especially during peak brunch hours. But honestly, that's part of the fun if you're in the mood for a social, high-energy morning out. Final Take Hash Kitchen is pure brunch happiness -- playful, creative, and guaranteed to start your day with a smile (and maybe a buzz ). If you're in Utah and want something that feels like a mini-vacation before noon, this is your spot. Must-try: Bloody Mary Bar + Donut Bar combo. Bring your camera -- and your appetite.

    Janae I.

    I was so excited when this spot opened up, but then the early reviews weren't super promising. Thankfully by the time we rolled in, the kinks had been sorted out. We were REALLY impressed with our experience. Our service was great. The inside is really cool and modern. It's an exciting (somewhat noisy) environment, and I didn't feel like we were disturbing anyone with our toddler. My son and I did the donut bar which was so fun. I had French toast with bacon, eggs, and hash browns. The hash browns blew my mind. We haven't had the opportunity to come back yet, but we absolutely will be back.

    Lemon Ricotta Pancakes *

    The food was great and we had amazing service if your around the area its definitely a place to visit!

    Consommé
    Robert U.

    First time in Utah and my son and I stumbled upon this gem. They had as my son described it "the best fried chicken wings he's ever had in his life!" He devoured the entire plate of chicken and waffles as if he had just gotten off of a deserted island. Mind you, this child is extremely picky and would rather starve than eat food he doesn't like. He ate the entire serving and kept raving about it. The birria hash was also excellent. I don't even like potatoes but the smashed potatoes in the hash were the best potatoes I've ever had. The birria was tasty and went great with the consommé, egg and tortilla. The service was impeccable. Our server was extremely attentive. The restaurant had a fun vibe, was well decorated and had cool music playing!Would definitely recommend to anyone who wants an amazing brunch!

    Cristina's Tamale Cakes Benedict *
    Addis T.

    The vibes are immaculate! Kinda reminds me of those touristy places you would see in Miami. Very fun ambience! The food is great as well and surprisingly good. One of the better "hip" breakfast spots in Utah!

    New Americano Scrambler
    Tanya K.

    I love the environment of this place, it's so fun and pretty but I wish they had more to their menu. I feel limited on my options and with beverages as well. Service was a little slow, took awhile to get our things like sauce and drinks. Overall it's a decent brunch spot.

    Cotton candy glitter bomb mimosa
    Britta F.

    This place is awesome! Loads of parking! We joined the waitlist through yelp for a group of 5 so had very minimal wait. Decor is super awesome! Our waitress was very nice. They DO NOT serve alcohol until 1030a so we had to wait to order the fun drinks. And they have sooooooooo many fun drinks!!! The cotton candy glitter is super cool! And they have a ton of flavors for mimosas! Loads of food options! Waffles were soft and excellent! Can't wait to come back and try something else! Such a fun brunch place!!!!

    MyLien P.

    Good food and vibes. There's a live DJ on the weekends. Wait wasn't too bad for it being a weekend. Their carnitas hash was delicious! Good mix of flavors and had a little kick. Their avocado toast is HUGE! Everything we ordered was great. They have a donut and Bloody Mary bar. Bloody Mary is a must. By far one of the best I've had. Overall it was a great new spot, delicious food and drinks.

    Billionaire's Bacon
    Ellena K.

    Very fun breakfast spot, upbeat vibe and great music. Huge menu and the Bloody Mary and donut bars looked amazing. We started with two of the speciality iced lattes, which were good, flavorful but the espresso itself wasn't amazing. The banana split French toast was so good. Huge portion and the mascarpone in the cone was adorable. The scramble was good too, the hash browns on the side were a nice touch. Service was fairly fast and our server was very nice!

    Protein Power Bowl *
    Brittney T.

    Cute place with a variety of yummy of foods & drinks. Our server also checked on us multiple times to ensure we had enough drinks and that our food was good.

    Mimosa flight

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    1 month ago

    Great service management top tier food was amazing servers great everything was the best

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    Page 1 of 11

    Hash Kitchen Reviews in Other Languages

    Ask the Community - Hash Kitchen

    How to make a reservation?

    Their online system doesn't work. We made a reservation the first time we attempted to come try it out. The staff told us they don't use it, which was confusing since you can make a reservation and it offers reservations? I hope they fix it or… Read more

    Is it good for kids or should I leave them at home for this one? :)

    It is good for kids also. They do have things for the kids on the menu. They will enjoy the whole atmosphere there. Believe you me, they will have a great time. Plus if you want a drink the Bloody Mary is one of the best I have ever had. Hope this… Read more

    Don’t See Your Question? Ask Away!

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    Food was excellent. We loved the Street Corn Ribs. The curry soup was also delicious. The Spartan…read morePizza and Hot Honey Pizza were both great! Our server, Blake was helpful and knowledgeable and helped our large group celebrate a wonderful evening. Highly recommend visiting Slackwater!

    Slackwater is a lively, upbeat pizza restaurant with a great beer selection, great atmosphere and…read moregreat food. My family stayed down the street at the HGI in Sandy for 5 nights for my son's soccer tournament and we visited Slackwater 3 times. Pro tip: join the waitlist on Yelp! Even during the week, the wait was 30+ mins each time. Food was great. We tried a lot of different pizzas - we got the Chicken Bro-Do, Hot Honey DP, Tikka Masala, Taco Camarones and Margherita. The airy artisan crust is the same on all pizzas and is delicious. I would recommend them all outside of the Camarones which felt a bit underwhelming as there was very little shrimp and flavor was flat. The Citrus Morita dry rub wings are incredible. We ordered these every night. The Morita chile sauce I would throw on everything. Super fresh and flavorful. It had the right amount of heat . The breadsticks are really good. Same bread that they use for the pizza and stuffed with a ton of cheese. Marinara sauce that comes with it is top notch. The Diablo sticks are spicy just to be spicy. The sauce isn't good. We switched to regular marinara. Would recommend staying away from these. Service is great. Everyone is very attentive. The staff definitely give off a chill energy but are focused, alert and friendly. This place is a must if you're in the area. Hope we can make it back someday.

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    Been here a couple of times and have been very happy. Food is great. Just know all things are…read moreseparate nothing comes with a side. Well worth extra cost.

    We came by for dinner tonight and honestly, the food first of all was so mid. The cheese and tomato…read moredish that they recommended had no flavor and the cheese was so hard. The pork belly was the best out of the 5 appetizers that we ordered. My friend ordered an espresso martini and did not like it so she asked for it to be replaced. He took the drink and came back and said they would still have to charge us. We said if you're gonna charge for the drink, then we will take it back. He said they already threw it away. Huhhh??? So you threw away a drink we had to pay for and you can't comp it? Manager comes out and instead of de escalating the situation, he made it way worse. He said it was Utah's law and we said we're not from Utah how would we know the law. They should have told us before and it would not have been an issue. When my friend said she wanted another one, they should have said you can have another one but we would still have to charge for this one. We would have kept the drink and ordered another one for her. He started repeating himself and instead of just taking accountability, he tried to blame us and tell us to calm down and say stuff like "I don't need to calm down. This is my house." We said if this is your house, we are your guests and you are not treating us like that whatsoever. We were about to walk out but he said we need to pay the bill. Fair enough. But only for the stuff we ate and what's on the table so none of the entrees. So we asked for the tab quickly (as we are not trying to stay a minute longer) and we raised our finger to get someone's attention, AS PEOPLE NORMALLY DO, and this man goes "they are not your slave" bro what??? People normally raise their hands and wave their fingers to get servers attention. After that, we paid and left. Anyways, never come here if you want a perfect experience. Food was mid anyways.

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    Bout Time Pub & Grub - Irish tater tots

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    I came here because a friend said his son works here. It was time for a reunion…read more Based on the reviews of the other locations I did not have high expectations for this but boy, was I wrong! I walked in the a 30 side by side flat screen TVs. All with a different sport Amd game, pros, college, women Amd men.. all four Amd two tops that can be moved to accommodate large groups. There weren't many people here at first but now there's a vibe and Norte Dame just ran a long Tad run and the crowd erupted with cheers. But let me get to the important part. This food is amazing! I mean it in the true sense of the word. Outstanding job kitchen. I had fish and chips. Bite sized nuggets of fresh, never frozen Cod. This is the best fish and chips I've had in Utah. Come see for yourself. The chips are in house made potato chips and that fry sauce is not your typical recipe. I'd drink this as a shake. Don't judge me but I had an order of smoked wings with Thai Chili sauce and the other half with spicy BBQ... blue cheese dip with fresh carrots and celery. Delicious food! Wow! The liquor is top shelf. I like bourbon and this place has a Blanton's! And Whistle Pig and Jameson 18 and the list goes on and one. They've been open five weeks and if they keep this up, I see only success with this location. Good for you guys. bout time. Rock Stars- Adam behind the bar and Rebecca, the fantastic server. Yes! Oh! I got a pizza to go. I4 toppings... $16!!! I've paid twice that at two pizzas chains. Highly recommend this new spot in Draper.

    I'm from Houston but I hit this place every 3 months when I come to Draper for work. The other Bout…read moreTimes are decent but this new one is choice. Plenty of draft options and a ton of cans/bottles to choose from. Great sports bar vibe with buku TVs to watch whatever event you want. Do yourself a favor and get the Monte Cristo Egg Rolls. Deep fried deliciousness. I have also had the Cobb salad which weighs about 2 lbs. I don't think you can go wrong with anything on the menu. Paige is an amazing bartender that takes care of me every time I'm here. And if you're in around lunch time, find Sonny and buy him a drink and thank him for his service.

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    Bout Time Pub & Grub - Y p

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    Hash Kitchen - breakfast_brunch - Updated June 2026

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