1. Harvest View Barn

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Elizabethtown, PA

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Dobbin House Tavern - Baked King's Onion Soup

Dobbin House Tavern

(1.4k reviews)

$$

A Must-Visit for History Lovers! Incredible Cellar Dinner. If you are visiting Gettysburg, The…read moreDobbin House Tavern is an absolute must-visit! This spot is a real treat for history lovers. The building itself dates back to 1776, and learning about the fascinating history behind it--including its role as a stop on the Underground Railroad--adds so much depth to the experience. We ate downstairs in the cozy, candlelit Springhouse Tavern cellar, which has an amazing, authentic colonial atmosphere. The food was just as spectacular as the vibe. The French Onion Soup: Absolutely amazing. It comes piping hot with a thick layer of perfectly melted, gooey cheese on top. The Drinks: I paired my meal with their bottled root beer, which was excellent and fit the old-school tavern feel perfectly. You get great food, incredible service, and a piece of living history all in one stop. Don't miss this place when you are in town!

History class would've been a lot more interesting if it ended with onion soup and roast beef…read more The Dobbin House in Gettysburg isn't just a restaurant--it's a living piece of American history. Built in 1776, it has been a family home, the first classical school west of the Susquehanna River, a stop on the Underground Railroad, and even a Civil War field hospital. Today, you can grab an incredible meal while surrounded by centuries of history. If you go, eat in the basement tavern. The atmosphere alone is worth the trip. I kicked things off with the Baked King's Onion Soup, loaded with perfectly toasted cheese and a surprise twist--shredded beef that took it to another level. I followed that with the Spit Roasted Chicken Dinner, roasted the old-fashioned way over an open fire until the skin was perfectly crisp while the meat stayed juicy and tender. Because apparently I arrived with the appetite of all 19 Dobbin kids, I also ordered the Dobbin's Hot Beef Sandwich. Tender roast beef on a buttery brioche roll with rich au jus for dipping? Absolutely demolished it. Then came the roast beef club with Swiss, bacon, lettuce, tomato, and mayo, plus not one... but two sides of potato salad. Pro tip: dip the potato salad into the onion soup. You're welcome. The Dobbin House proves that great food never goes out of style. They say you can't eat history... but after this meal, I'm pretty sure I did. If these walls could talk, they'd probably tell me to slow down next time.

Harvest View Barn - venues - Updated October 2026

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