I'm eating my way through Fargo and it's great. I've decided that I'm going to add a PR factor…read morerating, it's important. So PR factor, for the young lady who took our name and amount of our party is a 1. Learn to be friendly, period. Thanks goodness an older person stepped in to take over.
The first time that we tried to eat here, it was a no go. The same young lady, using the same monotone, unfriendly tone, said "yeah you're looking at 35 or more minute wait", then turned away from us. Ok thanks.
The inside is wood tones. In the lobby are items that show a championship for their bbq sauce. To me it has a cowboy/western kind of thing and it works. In the dining room are many tables and booths and it's comfy. There is also a bar in place, if you prefer going there.
Fast forward to last evening. We were in at about 5:15. We had about a 15 minute wait. The amount of people entering and leaving is huge. I saw couples and a lot of big tables in place. I saw servers hoofing it all over the place, talk about busy. No one sits idle here.
Ah the food...I'm telling you someone is seriously doing something right here. Our server showed up promptly and was great. Kudos to Grace, you're doing a good job! I ordered the bbq brisket wrap with fries, my husband ordered the sirloin with a side of beans and a side salad. I had tea and a Guinness for him. The drinks came out quickly, along with my husband's side salad. I almost ordered the side salad as one of my sides but I'm glad I didn't because it was really a big size for being a side. My husband said it was fresh and tasted great. Out came our meals. The wrap actually kind of reminded me of a chimichanga, it was grilled on the outside and it was so good, I'm used to wraps not being grilled, but I really liked this. The brisket was melt in your mouth good and had just the right amount of bbq sauce, along with grilled onions that were sweet and delicious. The fries were good, nothing special, but just good. My husband was definitely pleased with his steak, juicy and grilled to perfection. He said the beans were great. Our server checked on us multiple times, along with handling other tables, her service was appreciated.
For the two of us it was about 66.00 dollars without tip. Just an fyi, if you use a credit card, you will be charged a 3% surcharge to offset processing costs.
This place is hugely popular and I can see why. It's got it going on with good food, great service and a nice ambiance going on.
So would I come back here? Of course, it's just a good place. We'll be back for sure.