Got you--just adding ambiance in a natural way without making it sound extra:…read more Tried Papi's Teppanyaki food truck and it was actually really solid. I got the chicken and steak with fried rice and a side of egg rolls. The portions were good and definitely filling. The chicken was tender, steak was cooked well, and everything had good flavor without being too heavy. The fried rice had that classic buttery taste with egg and veggies, and the egg rolls were crispy and fresh. Service was quick and easy, and the staff was friendly. It's a food truck so nothing fancy, but the setup was clean and it had a chill, casual vibe. Overall just a good, reliable spot when you want something quick and satisfying. I'd go back.

Yummy well seasoned, tender fillet minion. The portion could be more generous but overall a good…read moreexperience.

This is a great place to go. Dinner and a show all at the same table. The four of us had dinner…read morelast night and it was a blast. The chefs show is never the same Friendly staff and really good food at a good price I suggest reservations even on week nights. Plenty of parking Next out of town guests are coming with us

My best friend came to town to surprise me at Shogun, where we'd gone to many moons ago (10+ yrs)…read more Food: Our appetizers were great - garlic edamame, tempura veggies/shrimp, spicy tuna roll and maybe an Alaska roll (I forget). The sushi was just okay but the other two items were great. Honestly my meal wasn't memorable I don't even remember what I ordered. Salad dressing isn't the ginger dressing I remembered and I didn't love it but I'm sure others do. That's a no for me dawg. The noodles were off and were in some sauce I didn't recognize by site or taste but the shrimp was perfectly cooked (that's a plus). Best friend ordered the wagyu and chicken or shrimp, she also wasn't impressed. Luckily we were full from the apps so we packed up our food and gave it to the kids. I should also mention that we weren't getting the interactive teppanyaki grill experience, just a regular table, but we knew that. We did get to see some of it since it was behind us. Everyone seemed to have a good time from what I could see. Service: our server must have been newish but was really nice and had a great attitude so that helped. Actually from what we could tell when we walked in, the staff were super friendly. We didn't get plates, chopsticks or silverware for our appetizers. We had to ask. Drink: As a diabetic I am super paranoid to order sodas because I've been given the wrong item so many times. I felt the meal would go great with a sugar free option, so that's what I ordered but not what I got. I triple confirmed that it must be sugar free. It in fact was not (eek). Our server felt terrible I could see it on his face and he apologized and quickly fixed it. I'm all honesty If I were to return, I'd probably order the apps and a beer and watch the teppanyaki show from a table with a view. Before I forget, it is LOUD so if you're going for a quiet intimate spot, maybe don't! Or if you're going to drown out the sound of a bad date or an in-law, please do. lol

Came for my daughter's birthday dinner and an amazing experience. Izak our chef took care of us…read morewith beautiful entertainment and some of the most tasty food. We've had the whole time. Thank you Benihana for a great birthday dinner.

My family and I came to celebrate an early Mother's Day and we were pleased to have Chris be our…read morehibachi chef! He was great as well as the food!

Loooooove this place. Introduced several of my friends to this place and they are converts!! The…read moreplace is not that big, with U-shaped bar seating and the servers in the middle which makes for quick and attentive service. When checking in be aware your whole party must be there to be seated and it is likely that you will end up next to another party as there are no separate tables. They have premium meats and know that it is NOT AYCE like some other shabu shabu places, so beware it will be a bit pricy depending on what you choose. You pick a broth, a rice, a noodle, a protein and you get a plate of veggies and sauces. You get an individual pot to mix your food to your liking. It is SO GOOD. I have never had a bad experience here. My go-to order is a mix of the tonktosu and spicy miso broth along with double wagyu shortrib and extra udon noodles. It's rich and filling and the veggies are fresh. I like to sub out certain veggies to get extra of others I like better (like mushrooms). I would eat here every single day if I could. If you don't finish your rice and broth they'll put it in a to-go container for you so you can have your "porridge" later. Drink menu is good too, they have rotating selection of drinks available, as well as sake, wine, and beer on tap.

Japanese hot pot? Ok…read more Driven by the place many many times and always assumed it was a ramen spot. We decided to give it a try after realizing it was hot pot. We walked in and just one other couple was dining. Happy hour from 5-6. Our waitress immediately explained how the menu worked and gave us cooking tips. I ordered the miso broth with pork and toro. We also had the chuck roll and brisket. The chuck roll and the pork were delicious. Would definitely skip the toro and brisket next time. The veggies they served were all great (mushrooms, emoji, bok choy, carrot, spinach, kabocha squash, with the exception of a bit too much cabbage). The experience can a little a bit of an endeavor if you've never done it solo, as you solely have to pay constant attention to the pot while trying to eat at the same time. It can be hard to hold a conversation when your food is boiling boiling hot! Definitely a laborous experience but a fun one!

This East Village corner used to be the home of a short-lived taco shop. There were plenty of those…read morebusinesses in downtown so a hibachi-based menu was a unique concept. Besthibachi is a regional chain with six locations in the LA area. Long tables and countertops were available for seating, however all of the customers who were present at the same time as my visit were doing takeout orders. The menu board was posted on a wall in the front left corner of the room next to the register. I asked the cashier if the place was open on weekends, and he said yes. Well, that was one star deducted from this review because when I showed up at 1:30 pm on a recent Sunday afternoon, the doors were locked, and no one was inside. The supposed hours of operation were from noon to midnight seven days a week. Combination plates and hibachi entrees made up the two menu columns. After reading some of the reviews, I decided to stay away from any seafood ingredient because the value was not there. I chose the New York Steak which was served with vegetables and rice. I asked for the meat to be cooked medium rare and for teriyaki sauce on the side. About 15 minutes later, a takeout container was handed to me inside a plastic bag. There was plenty of rice and veggies, but the amount of meat for the $20 price tag was on the low side. The steak was also overdone as it was closer to medium than medium rare. The quality at Besthibachi was not exactly the best so my rating was three stars minus one for the closure when they should have been open for business. The fact that my revelation surprised the cashier told me that something was disorganized with their scheduling.

Decided to do a stay cation this weekend and at about midnight we had a craving for hibachi…read more Stoked to find out this place was two blocks from where we were staying. First, this concept is awesome. I wish this was a more Common chain and they had one in north county because i would be all over it! Anyways, I'm not sure if it was a slow evening but at first we thought they might not have been open. All of their TV's were off and the dining room was empty, but the door was open so we went for it! We ordered a combo of NY strip and chicken It was about a 10 minute wait, got our food and walked back to the room to eat. This was delicious. We shared a plate and thank goodness we did because the portioning was great! The fried rice was delish. The NY strip was perfect and the yum yum sauce was great! I couldn't tell if it was the chicken or the veggies but something was a little salty, but overall it was delicious. I will definitely go back! Thanks for the great food!

Mom's been craving there meat so went for Mother's Day's dinner. Kobe gold was good, miso pork…read morebelly not so much. It was too salty, over all it was good. We ordered kimchi and surprisingly good, since it wasn't made by Korean(assuming, since its Japanese restaurant) didn't have any expectations but was I wrong, it was great! They also offered mango pudding for mothers! Thank you! I had a cake with me for Mother's Day and as soon as we were seated, server asked if I wanted to keep it in there fridge, so considerate and thoughtful of them. When we're done with our meal, they brought us cake and plates, forks. Super nice and it was delicious!

Incredible Kobe, but disappointing service for a birthday…read more We came here to celebrate a birthday with a party of 6. The interior is beautiful and intimate,perfect for a celebration. The self-cooking process and tablet ordering service was explained clearly to us from the start. The meat quality here is exceptional. We ordered both the Family Wagyu Platter and the Family Prime Kobe Platter. While both were delicious, the Kobe was the absolute standout and so good that we ended up ordering a second platter of it. My nephew enjoyed his meal immensely. Unfortunately, the service didn't match the quality of the food and ruined the mood for our celebration. When the second half of our party arrived, there was a confusing mix-up, and the staff actually sent my 10-year-old nephew outside to wait on the sidewalk. To cap things off, they completely forgot the complimentary birthday dessert we were promised. The food is easily a 4/5, but because of the safety oversight with my nephew and the forgotten birthday treat, I'm giving this a 3-star rating. It's a great spot for the meat, but the hospitality needs a lot of work.

We got the agedashi tofu and the deep fried baby octopus to share. Love both of these sides, the…read moretofu was extremely soft and flavorful and the octopus was crunchy, chewy, and just so flavorful. I got the Nabeyaki Udon, it was delicious, hearty, and filling. It really hit the spot on a cold cloudy day. The broth was light and clear and the udon was bouncy and chewy. I also loved all the ingredients, the chicken was tender and the shrimp tempera were light and crunchy.

This is a low-key long-standing local spot with mostly regulars. Tucked right next to Nijiya…read moreMarket, it never relies on marketing--only authentic home-style flavors and consistent quality keep customers coming back. It's a cozy Japanese izakaya with warm yellow lighting, just like a traditional neighborhood pub in Tokyo. Perfect for casual drinks and enjoying a genuine laid-back vibe. I ordered the eel kamameshi, which took about 20 minutes to serve. Their house-marinated eel is incredibly fragrant. The Creamy Mentai Udon is a must-try: rich creamy flavor, savory pollock roe with no fishy taste, and perfectly chewy noodles that are absolutely addictive. Their grilled beef tongue is cooked to perfection--tender, juicy, and well-balanced in salt and sweetness. The teppanyaki is also very flavorful. Price range is mid to high, around $40+ per person. The staff gives off classic old-restaurant regular vibes: efficient and no overly formal small talk. It feels like a neighborhood comfort spot--warm and relaxed without forced hospitality.

5-Star Lunch Gem in Santee! Had a wonderful lunch at Okawa…read moreSteak House & Sushi today! The service was excellent--attentive and friendly from start to finish. The food was delicious! We had the shrimp and steak, and it was perfectly cooked and incredibly flavorful. It's so nice to know that this little place sits right here in Santee and is not overpriced for the great food and the fun hibachi show you get. A little detail that really stood out was the iced tea; it was wonderful and you could truly taste the fresh brew. They also have lunch specials which are very reasonable, making this a great value for the quality. We will definitely be back!

First time visiting Okawa Steak House & Sushi for Mother's Day dinner. We made reservations for…read more3:30 PM and were seated promptly, which was nice especially for a holiday. When our first waiter came by, he took our drink order and then it honestly seemed like he forgot about us. About 10 minutes later, another waitress came over asking for our drink order, and we let her know someone had already taken it but hadn't come back yet. We were seated at a hibachi table and most of us ordered the filet mignon medium. The steak itself was tasty, but there were SO many garlic pieces on top, it was honestly a lot of garlic. The fried rice was okay, nothing really special, just egg, rice, and butter. We all received vegetables except my brother-in-law, and unfortunately nobody noticed or fixed it. The restaurant also felt a little dark and cramped inside, especially once it got busier. What felt awkward though was that by around 4:30 PM, the manager came over and basically told us they needed the table because they had more reservations waiting. We were already finishing up eating, but it had only been about an hour since we sat down. For a party of 8 on Mother's Day, it just felt rushed since most places usually allow at least an hour and a half. Overall, the food was decent and the hibachi experience was still fun, but the service and feeling rushed at the end made the experience a little uncomfortable.

The service was really great. Before I even got my food the waiter was very helpful…read more The ambiance is also really pleasant and colorful, great place to enjoy some time with friend.

First time in a long time eating at a Peruvian restaurant. So glad that we tried this place in the…read moreConvoy area. I ordered the garlic noodles with tofu. I really wanted to order the shrimp but it was not wild caught, nevertheless, the flavors all melded and I enjoyed my dish fully. Honestly, I even took a to-go container because I am working on not eating to the point of fullness. My companions had the Ropa Vieja and Lomo Saltado and their dishes were licked clean! Service from Emily and Leyva were superb. they were attentive and kept our water glasses full! You gotta try the chicha morada drink. it was refreshing. We will be back!!!

What is up with all of the bad reviews on here…read more I've been going to shogun for Years and they have had nothing but excellent food and service everytime I go

Hello and good afternoon let snake better choices and be better people. Let snot expect tips for…read morebad or even dare I say shitty service. I mean the place is small and somewhat packed for the size of the e building and how much room they have per square foot. They totally maximize and capitalize on this very situation. Then at the end of this so called superior service you are forced/expected to pay the server out a 20%.........like the heck did you do. The chef cooks the food server take order and bring food. The waitress was none existent the entire time and expected me to tip her. It's was Mother's Day and I had the family out with me. I've got no problem paying for food or even great service but you got to be doing your job. God bless and my best advice would be to stay far away from this 3star establishment and find a better choice. This is was not my choice as my wife wanted to go to this location it being her first time. I keeping on trucking on and keep on going to Benihana's which is better in my opinion.