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    Hannah's Bakery

    4.0 (35 reviews)
    InexpensiveBakeries
    Closed • 6:00 am - 6:00 pm

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    Cha Sui baos and hot dog buns , and pineapple bun.
    Toma C.

    The egg custard was really good the best I had so far on the island but the wifey cookie was thin and I wouldn't recommend it. Nice owners I would support them and try the other stuff they sell next time.

    Shops along Hotel St.  Bakery in the middle... not on Maunakea St. as address indicates.
    Teri C.

    Happen to be in Chinatown and finding this bakery was a must. We always enjoy the ham & cheese buns from here... someone always brings a box to pot lucks. Bakery is located in between the vegetable shops along Hotel Street (although official address is Maunakea St.). Handful of items to choose from... and reasonably priced ($2-something each). Will return.

    A heavenly custard bolo bao
    Ann C.

    Have only tried 2 things from here- their standard egg tart and their pineapple custard bun. The egg tart was just OK- the custard was well set, not too sweet, and a little bland; the pastry could have been much more buttery/flaky. The pineapple custard bun was fresh baked out of the oven and was perfect. Crunchy buttery topping, soft pillowy bread, stuffed with lots of not-too-sweet custard. Will return for the pineapple custard bun and to try more items!

    Jolene L.

    Grace lives up to her name :) Behind her mask, I could "see" her genuine smile as she welcomed me into her shop. It isn't crowded or noisy at 6:30 a.m. so she excitedly reminded me that everything is still warm out of the oven. It was early and I wanted something to snack on before I started my shopping adventure. I feel better about having pastry if I know I'll be walking it off LOL Everything looked good and it made me curious which items were local favorites. She said the Hong Kong Cocktail buns and I should have known better because Popo used to always buy those! She also said Japanese tourists come for her bun with red bean like an pan; and the locals like the bun with hot dog centers. The custard tarts weren't ready yet but I did find a couple things to enjoy (now and later!) Grace sure did start my day off right, with her warm aloha spirit and delicious pastry. She said that a number of customers are there at 5:30 a.m. to purchase items for breakfast, lunch for later, or like me...a morning snack to kick start my day. And did you know they've been around for 35 years! Unless I heard her wrong? Now I know why my grandma liked shopping here! Thank you Grace :)

    Cocktail bun and manapua
    Dante H.

    Came here with a friend who wanted to buy plants in Mauna Kea Marketplace. Bakeries abound around here and I wandered into this one, perhaps one of the only ones I've never been to, behind one of the perennially crowded bus stops. It's a cute, tiny store with pastries surrounding you when you walk in. I decided to get the Hong Kong Cocktail bun and char siu manapua. About $2 each for sizable pastry, standard price if not on the cheaper side. They were both put in a plastic bag and I wandered off to the fenced off tables of the maunakea marketplace square (confucius/guanyin square?) to eat. The manapua wasn't my favorite. The bun was nicely sweet and chewy, but, first, it was kind of destroyed when I peeled off the paper, and the charsiu inside wasn't really flavorful, vaguely sweet with a kind of metallic aftertaste. I love char hung sut's super meaty filling and this was pretty different--a matter of preference though, I guess. The cocktail bun--the characters for which are literally cock tail--was tasty though. I've never had one and I wasn't sure what to expect. It had a shiny exterior with what looked like some butter on the outside. It had a similarly sweet and chewy bun, maybe more fluffy, than the manapua, and also a sweet coconut filling. I'm not a huge coconut fan, but this had a subdued taste, almost more like vanilla than coconut. The texture was in between koshi an and the sugar butter mix on the outside of ensaymada. Very tasty and perfect for an afternoon snack at work.

    Store front
    Nadine C.

    Hong Kong pastries in Honolulu's Chinatown... Walking around Chinatown with my coworker is very educational. She's from Hong Kong, so I believe her when she talks about their cuisine. She recommended this bakery, so I ordered a few things that looked good to me. I got the don tat (egg custard tart), coconut tart, and mini pineapple bun. I thought that the crusts of the two tarts were good because they were flaky. The contents were ok. The egg custard was a bit watery and the coconut filling was a bit dense and on the dry side. I liked the pineapple bun, but the pineapple flavor wasn't apparent to me. The service seemed friendly enough. I repeated my order several times. Perhaps there is a language barrier because I thought I ordered a cha siu bao... there was none in my package... That's okay... less calories and I saved some money... haha! Anyway, I wouldn't go out of my way for these items. Maybe I ordered the wrong things? My coworker got a rolled pastry from the refrigerated section. The Spam Cheese Bun sounded interesting and so did the Green Onion Bread in Sherrie's review. Oh, well... next time!

    Front door
    Emma T.

    This little gem was fabulous! I ordered a coconut cream bun which was soft and delicious. The coconut cream was sweet and buttery and complimented the bread without overpowering it. I ordered the coconut peanut butter mochi and loved it! They were 3 for $2.49, so a good value. The last item was a walnut red bean pastry. This was my favorite! The dough was flaky and flavorful and the red bean and walnut mixture had the perfect amount of sweetness. The woman working was very nice and friendly and welcomed us even though we were neither local or Chinese. Tips: This was a cash only business, so keep that in mind.

    Entrance to Bakery
    Cyrus O.

    Just by chance walked by, bought some goodies, and what a treat! Such a hidden gem, prices are cheap while the quality of pasteries are unbelievable! Check it out!

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    13 years ago

    Best buttery dan tat ever and for a reasonable price of $1.25/ea currently. You'll struggle to find parking but easy to get to on foot.

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    11 years ago

    The BEST gai mei bao ever!! If you love Hong Kong style cocktail buns, go here!!! A+++++++

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    Okayama Kobo Bakery & Cafe - Cinnamon roll

    Okayama Kobo Bakery & Cafe

    4.5(391 reviews)
    1.5 mi•Kaka'ako

    I've been wanting to come here for months! I finally had the opportunity to! I'm so happy I did!…read moreThere was so much to choose from-pastries and drinks! My hubby missed out! Great excuse to go again! There was a line, but it moved quickly. You could tell which items were popular cuz their spot was empty. However, they were quickly replaced. Everything was delicious!!! I did bring some items to share with coworkers. I bought my breakfast and lunch from this quaint bakery. It took me back to my visit to Japan! Loved it! Will definitely be back!!!

    I needed to occupy myself after I dropped hubs off for his first cataract surgery…read more After doing some retail therapy at NR I had half an hour to spare. Hubs had to fast from 6 am for his 2 pm surgery so I thought he would probably be starving and would enjoy a delectable salt and butter roll from here. At $4.50 a piece I consider this a luxury for us. I found a close stall in the parking structure. A very cheerful polite male employee took my order. I had seen two occupied tables as I walked into the shop. Both had matcha drinks. Why not? I asked the young man assisting me, what's the best matcha drink? He said his favorite was banana matcha with extra banana foam. Okay I'll try it. He repeated it to the cashier. So popular there was a wait for beverages to be prepared. Soon enough mine was ready. I think Doc would enjoy this drink. This shop is a working bakery. Many yummy pastries displayed. Menu is posted high up above to choose from. Rather tiny shop with room for customers to stand in line to order and wait for drinks. Clean, busy with a few tables and chairs outside but pretty much in direct sun.

    Photos
    Okayama Kobo Bakery & Cafe - Coffee anyone?

    Coffee anyone?

    Okayama Kobo Bakery & Cafe - Coconut haupia bun

    Coconut haupia bun

    Okayama Kobo Bakery & Cafe - Cinnamon roll

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    Cinnamon roll

    Epi-Ya Boulangerie & Patisserie - Butter pastry

    Epi-Ya Boulangerie & Patisserie

    4.4(309 reviews)
    1.6 mi
    •$$

    I highly recommend going to Epi-Ya Boulangerie & Patisserie for all your sweet and savory pastry…read moreneeds. Their staff are friendly and greets you upon entering. Once you step in the smell of fresh bread instantly fills the air. Located in the Times Arcade Mall on Beretania, there is plenty of parking in front of the bakery. Whenever I go I always get their Curry Pan, Apple Muffin, Shio Butter roll, and White Bread. Curry Pan: nice crispy exterior, soft bread interior and good Japanese curry filling Muffins: light flavoring and airy, not dense Shio Butter Roll: good balance of salt and butter. It may look plain but it packs a lot of flavor. White Bread: soft, buttery and they can slice the bread to your desired thickness

    It's pretty nostalgic when you are able to take your baby to one of your favorite bakeries growing…read moreup I remember growing up and coming here with my mom to pick up an assortment of things. She would sometimes have ham rolls and raisin breadsticks waiting for us afterschool. My coworker said they have the best croissants on island. They are indeed very similar to those I've had in Paris. My favorites from Epi-Ya? The custard pudding! While plentiful in Tokyo, not very many establishments will make or sell custard pudding. Because of this, I would get one almost everyday when visiting Japan The bread is baked fresh daily and everything is much lower in price (compared to other bakeries) It's always busy, so that just goes to show that the community also enjoys this beloved patisserie. Thanks for reading my reviews! Let me know what I should try next!

    Photos
    Epi-Ya Boulangerie & Patisserie - Butter pastry

    Butter pastry

    Epi-Ya Boulangerie & Patisserie - Entrance to Epi-Ya Boulangerie & Patisserie

    Entrance to Epi-Ya Boulangerie & Patisserie

    Epi-Ya Boulangerie & Patisserie - Matcha azuki bread

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    Matcha azuki bread

    The Local General Store - Butter Mochi Danish: hojicha butter mochi, local mangoes, coconut whipped cream and brown butter coconut streusel

    The Local General Store

    4.7(168 reviews)
    4.4 mi
    •$$

    So far I've only tried the breakfast items here a few times. The breakfast sandwich is different…read morebut good. I think the meat changes but it's usually some slice of meat rather than a sausage or bacon and there's also cooked greens on there that are a little different. The croissant items I've had have all been really good. Today I tried the quiche and it was very good and had a really tasty croissant crust. The egg and ricotta in there was really creamy and custard like. Mushrooms were good but I wonder if this would be even better with Hamakua mushrooms? It would mesh well with their use of local ingredients. The one negative is that the $3.75 coffee was TINY. Granted if you eat there I think you can refill it but kind of a rip off if you're getting things to go. The meat is all pretty pricy but it's local stuff so that's cool. There's also some unique things that you probably can't find elsewhere. I was excited to see venison pastrami and venison liver mousse. Hoping to try some of that stuff soon!

    My friend has me loving these pastries from local general store. I have been horrible with taking…read morepics but got to eat more of their delicious baked goods. Since it was their anniversary on Sunday, also got their celebratory funfetti cupcake which also like their baked goods did not disappoint. The croissant base of many of their pastries is flaky. When fresh it crunches with every bite that you take. This time around we had the cinnamon roll, mango danish which had a chocolate mochi filling, and their char siu bun. It's such a neat take to have char siu in a croissant. We are used to having it in the doughy bao bread but in a croissant, savory with a crunchy outside tastes so much better. I love sweet but this one wasn't overly sweet, who would have thought that mango and chocolate pair so well together. It's the summer months, fresh mango on pastries. It was the perfect ripeness. For the cinnamon roll, you honestly cannot forget get their cinnamon roll...It's flaky and again the frosting is not overly sweet. Can't wait to get another box of their pastries again soon.

    Photos
    The Local General Store - Black sesame mochi danish

    Black sesame mochi danish

    The Local General Store - Black sesame mochi danish cross section

    Black sesame mochi danish cross section

    The Local General Store - 3 delicious pastries!

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    3 delicious pastries!

    Pipeline Bakeshop & Creamery - Pumpkin Crunch

    Pipeline Bakeshop & Creamery

    4.4(896 reviews)
    4.7 mi
    •$$

    Review only based on the Malasadas. They are made to order so they come out fresh. They do not…read morecontain any fillings, so if you are looking for something Leonard's you may be disappointed. Haven't tried their other offerings, but will do so next time. Good location in Kaimuki, around other shops and restaurants. It is clean and bright inside. There isn't really anywhere to sit in the shop to eat, so you'll have to take it to go.

    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Photos
    Pipeline Bakeshop & Creamery - Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Pipeline Bakeshop & Creamery - 1/2 dozen malasada

    1/2 dozen malasada

    Pipeline Bakeshop & Creamery

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    Liliha Bakery - International Market Place Waikiki - Green Tea Puff ($3.75) and Coco Puff ($3.69) - I didn't like these. The chantilly topping was way too sweet. Pudding filling tastes cheap.

    Liliha Bakery - International Market Place Waikiki

    4.0(1.7k reviews)
    3.3 mi•Waikiki
    •$$
    Locally owned & operated
    73 years in business

    I had the best mushroom omelette here it is soo good and cheesy , Must try!!…read more We also had the mahi mahi sandwich it was busy with many components that you can barely taste the fish yet is good. Brewed coffee was great not sour not bold very smooth. They give you complimentary toasted Hawaiian bread and home made jam which is lovely. We also picked some Chou buns and cranberry scones to go from the front which were so yummy. There are many seatings in and out and the service is friendly and fast.

    We fell for all the reviews here and were quite disappointed. Food quality here is equivalent to…read moreDenny's diner. The food and service were neither good nor need to take bad. Loco Moco came with 2 eggs, hamburger meat, and rice with gravy. Nothing special about this dish. NY steak and eggs were okay. The steak was a bit dry and the eggs not scrambled (per request) but in a rectangular roll that's wet. The banana short stack (2 pancakes) was good but a whooping $17.95! Hawaiian rolls were complimentary. They were warm and came with a red syrup to dip. OJ was not fresh and most likely from a Tropicana can. Coffee was generous. I ordered one cup but was given a whole jug! The bakery has many pastries including their famous cream puffs. Those were good but not extraordinary. The host took a while to seat us when we got there. The cafe wasn't even busy and yet no one greeted us or seated us for a good 10 minutes. Our server was cordial but seemed unenthusiastic. The patio was nice if you wanted fresh air. Beware kf birds trying to steal your food! These birds were fearless hopping onto our table and next to our plates. I'd skip this place and try other eateries in the area. Grab a coffee and possibly pastries elsewhere.

    Photos
    Liliha Bakery - International Market Place Waikiki - Inside view

    Inside view

    Liliha Bakery - International Market Place Waikiki - Onion Roll ($2.89) - very rich. Overall savory, but the dough is a bit sweet.

    Onion Roll ($2.89) - very rich. Overall savory, but the dough is a bit sweet.

    Liliha Bakery - International Market Place Waikiki - Dining area

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    Dining area

    Hannah's Bakery - bakeries - Updated October 2026

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