An Outstanding Uzbek Dining Experience at Samarkand Nights I…read morewent to Samarkand Nights tonight, and I have to say...it was excellent. I've eaten at many Uzbek restaurants in the NYC area, and after my longtime favorite sadly closed due to a fire, I've been on a serious quest to find the best Uzbek restaurant around. This place may very well be it. First, a special shout-out to Kamola, who was doing everything; serving tables, bussing, answering the phone, and somehow still delivering outstanding service with a great attitude. She handled the entire dining room flawlessly. No complaints whatsoever, though after this review they'll probably need to hire more staff! What We Ordered: Starters & Salads: Lagman Soup Achichuk Salad Avocado Salad Combination Dip Platter (Hummus, Baba Ganoush, Ikra, Morkovcha, Labeneh) Kebabs & Mains: Salmon Kebab Chilean Sea Bass Kebab Shrimp Kebab Chicken Kebab Chicken Lulya Beef Lulya Beef Kebab Beef Napoleon Drinks: Compote Seltzer (We paired everything with Beluga Vodka, which they happily allow you to bring...nice touch.) The Verdict: This was EXCELLENT. The salads were okay, and while the hummus and baba ganoush were decent, next time I'll order the Ikra and Morkovcha on their own, they stood out much more. Everything else, however, was outstanding! The Lulya kebabs deserve special mention, both chicken and beef were extremely juicy, literally dripping with fat, spices, and flavor. Absolutely cooked the way Lulya should be. Beef Kebab is a must have!!! Beef Napoleon was something I had never tried before: alternating thin layers of meat and fat, unbelievably flavorful, and absolutely delicious. Chilean Sea Bass Kebab was the best I've ever had, perfectly cooked and incredibly tender. Salmon Kebab was solid and well-executed. I didn't personally try the Shrimp Kebab, but two people at the table said it was excellent and beautifully seasoned with Uzbek spices. Atmosphere & Vibe What really surprised me was the atmosphere. Whether it was the food, the music, or the overall energy, it brought people together in a way you don't usually see at a restaurant. Kids from different tables started dancing with each other, it honestly felt like something you'd normally only see at a wedding. Warm, joyful, and genuinely communal. Unfortunately, they were out of Plov. We had ordered it in advance with our reservation, and they did call us ahead of time to let us know, which I appreciated. I'm very much looking forward to trying it on my next visit. Final Thoughts: Chaim, the owner, was warm, personable, and welcoming. Between the food, the service, and the atmosphere, this is hands down the best Uzbek restaurant I've eaten at. There's plenty of parking, reservations don't currently seem necessary, and I'll absolutely be back...most likely to rent out the place for a party. Highly, highly recommended.

Came after the viral Action Bronson video! We've had a lot of other Uzbek in the area and were…read moreexcited to try this spot. Good thing we made a resy since it's pretty small and packed on Sunday evening for dinner. We got a bunch of stuff to share, but unfortunately some stuff was sold out... we were only able to order a half portion of plov and some of the specialty kebabs we wanted were sold out. Either way, we loved the bread. Other stand outs include the mini samsa, plov, lamb ribs kebab, potatoes with mushroom. The mixed salad appetizer was OK. Our waitress was super nice!

Decent take out place with delicious tandoori samsa…read more In March 2025 I stopped by Tandir Rokhat to buy some food for home and to taste a few items for review. The place is small, with a primitive interior, cheap utensils, and paper plates. It has a food smell that soaks into clothes if you choose to dine in. IMO, Tandir Rokhat should be considered as a takeout only. The food left mixed impressions with some dishes being excellent but others - far from so. Overall, I may recommend Tandir Rokhat as a takeout place for excellent tandir samsa, manti, baklava, and perhaps lulya kebab. Food ordered Samsa Tandoori - delicious! Tasted great and fresh, plenty of meat and flavor. Belyash - it was pretty good. I wish it was made right on order rather than reheated but it was still good. Manti - excellent! Juicy, thin dough, flavor tasty filling. These are huge! Pumpkin Samsa - pass on this. Under salted and lacking flavor. Lulya Kebab with Potatoes - very good, flavorful, but somewhat over salted. Side of roasted potatoes with caramelized onions was excellent. Chicken Kebab - tasteless :( Pass on this. Kimchi Salad - ok Carrot Salad (morkovcha) - too much vinegar and too little flavor. Eggplant Salad - ok. This just a mix of roasted eggplants with the "carrot salad" + few roasted peppers. Baklava - perfect! Fresh, soft, how it should be! Fatir with Butter - good!

Good good Nice…read morestuff Good careful packing of food. Fair prices All payment forms accepted Fresh baked

Grabbed lunch at urgut osh markazi in Kensington, Brooklyn NYC. It's Uzbeki and Halal. Think…read morecentral Asian cuisine with soviet influence. Ordered a pitcher of compote, plov combo, pelimini, lagman, virezka beef, bread and salad. Inexpensive. All in $80 and lots of leftovers for a party of two. Cash discount. Food was fantastic. Ambiance is low key and basic as is the table service. Food came out quickly. Really enjoyed our meals. Saw a friend that I haven't seen for ages and they didn't rush us out. Plenty of street parking, but we walked here. Sat immediately. 24 hours service all week long.

This place was pretty disrespectful. They spent let us sit on the main area although it was empty …read more Do to no women seemed like . The other area also sat us down like outcast right by the door , forgot the menu , water , fort one item that was ordered. Definitely wouldn't come here again. Local guys praying literally right in front of us. Not sure it's because they'd noticed our Jewish stars but whatever . Meat was not bad though , same with salad.

All the food was so good but seriously the best chicken kebab of my life. Pumpkin and meat manti…read morewere hot and juicy, plov also excellent.

Such a good food! Visited this place on Monday afternoon to meet some friends and were pleasantly…read moresurprised with the food quality and atmosphere. Service was excellent with a little correction: they should really coordinate the order in a way that they could bring bread and salads first and then main dishes instead of bringing all at once. Our friends and us were still very pleased with how tasty the food was. Will definitely come back.

our server was so kind and sweet and walked us through the menu with lots of patience. I liked the…read moreoverall food and kababs and trying kazahstan for the first time. the place had nice ambiance and overall was easy to get reservations. I appreciated the decor and the cleanliness.

If you have any connection to Central Asia or want to try cuisine from that part of the world, head…read moreto Farida. Walk down the stairs in a central part of Manhattan and enter a different world with colored lights on the ceiling and windows painted with scenes from Uzbekistan and Kazakhstan. To feee a family of three, including our nine-year-old daughter, we ordered the chicken plov, langman, beet caviar, and the kids mini dumplings. Everything tasted great, but the winner was the langman. The passion fruit and mango lemonade was refreshing. (Note: It's carbonated.) At the end, order the chak chak for a traditional dessert of fried dough with honey

Very delicious. Fresh , well prepared ingredients and cooked to perfection!…read moreI love the noodles. They are hand made with traditional techniques. Good sized portions allow more meals from leftovers. It was busy, but food arrived promptly. Waiting staff were working very hard and were very polite and helpful in choosing meals. Will definitely return and recommend to everyone!

Cafe Kashkar is a well known restaurant in the neighborhood and for good reason. They have quality…read moreCentral Asian cuisine at reasonable prices. The space is very bare bones and feels like you're dining at someone's home. The cuisine is very tasty and flavorful. I've gotten the assorti kebabs, rice and lagman noodles both to go and dine in. All are highly recommended.

This review is a bit overdue, as I planned to write it a while ago but forgot. Opps, but here…read moregoes... Did I stumble here by chance? Absolutely not. I was brought here by my friend (and her family) as she recommended the place, and she came pretty often. I would say that my friend sometimes has interesting taste, but so far her recommendations have been really solid. Since my friend brought me here, I just took whatever she recommended, as she took command of all ordering. This was great for me, since I opened the menu and was like... wow, I don't even know what is good. So I just sat back and *attempted* to listen to what was going on. We ended up getting hot tea with lemon, beef skirt kebab, lamb kebab, samsa, cheburek with meat, and a few other things I'm not quite sure about. She just ordered, and honestly, I just ate everything she threw at me. The samsas were delicious! They were super flaky, and the meat was well seasoned and super juicy. The samsa were also quite hefty, they fill you up if you eat too many. It reminded me of the homemade ones my friend used to give me. Next up, the cheburek with meat. This was a first for me, and my friend said it was a must get. She was completely right... we ended up getting a 2nd order of this. It was super light, compared to everything else we ordered, as it is only filled with a bit of meat. The dough is fried to perfection, it was a bit crispy, soft, and didn't feel oily. It came with what I assume is a tomato sauce, which pairs well with it. We also got a few of the beef and lamb kebabs, and they were also delicious. The beef tasted better than the lamb, but my friend says that is just depends on the day. So I guess it depends on who is cooking that day? But the beef was super juicy, and it was well seasoned. The lamb was also good, but it just wasn't as yummy as the beef skirt. Overall, I really like everything here and I look forward to my next trip back to NY.

The best kebab I've ever had. The beef was soooo juicy! But-…read morelive music on a Sunday night was VERY LOUD. I've never had music that loud played at a restaurant, especially in a "family-styled" restaurant. Food also does take a while because of grilling. I will be back, but not on a weekend.

The plov. You must get the plov. The fried tofu was also devine. 10/10 service, our server made the…read morebest recommendations and everything was plated perfectly. My previous neighbors were immigrants from uzbekistan and used to cook for my family; this dinner took me right back to their home.

A charming little mom-and-pop café with a warm, cozy atmosphere. When I first walked in, I was…read moregreeted by a large celebration gathering with an impressive spread of dishes across their table. My friends and I specifically came to try the fern salad, cold noodles, and plov. We were also hoping to sample the dumplings and Korean blood sausages, but unfortunately, they were either sold out or unavailable at the time. It was a bit disappointing, but given how busy the café was when we arrived, it was understandable. Out of everything we tried, the cold noodles were definitely the standout dish. The plov and fern salad were close contenders. While the flavors were on the milder side, they were especially enjoyable and refreshing considering how hot it was that day. The homemade fruit punch was also incredibly refreshing and complemented the meal perfectly.

The service could be better they forgot to bring us knifes for the dishes .Honestly we've had a…read morebetter Shashlik, this one was a bit chewy.

This is my second time at this place and let me tell you it was an incredible experience. I came…read morehere on the last night of Ramadan and then yesterday night one hour before they close but the customer service was still top notch. We were given a nice clean table that four people could sit on. We ordered the Mixed Grill that cost $103 but according to the menu it's good for three people. It had all the items on the menu (lamb, beef, chicken, fish, sausages etc). We got fresh garden salad, well made white rice and the grill was delicious. It was so good that we ate half of it and half of it we had to take it home. The bill was very pricey around $155 but adding the ambiance, customer service, food and clean bathrooms makes this place worth it. It's great for families and hang out with friends. Highly Recommend.