The food is great, mouth watering, Steven is awesome, very accomodating. I get the feeling from him…read morethat his mission is to provide good food, he has a great vibe

I first visited La Cocina Cubano Food Truck about a year ago, with the intention of trying a Cubano…read moresandwich, but I got distracted by a Chicken Fricassee special they had that day. I finally tried the Cubano today, and it's the best Cubano sandwich I've had in CT. I know everybody is anxious to hear a guy originally from the Ohio suburbs break down a Cubano sandwich. So hear you go. Many CT places make good Cubanos, but they're more Cubano-adjacent than authentic. I don't think anybody but La Cocina gets the bread right in CT. The owners' Dad is Cuban and has owned a bakery. He makes the bread for these Cubanos. The bread is what you would find at the good Miami bakeries and sandwich shops. Fresh. Thin. Wide. Tasty. It has terrific color and texture when it's pressed on a Plancha. A lot of CT places have some good ingredients for their Cubanos, but the balance of ingredients and flavors is wrong in some way. A Cubano has two flavorfully impactful ingredients -- Mustard and Pickles. Although ham can be too salty in large quantities, the remaining Cubano ingredients are more or less mild. Swiss has less salt than many cheeses. And the pork umami flavor is subtle as well. I find some places ruin their sandwiches with an overly aggressive mustard or distracting pickles. La Cocina's Cubano flavors are perfectly balanced, and really allow the juiciness and umami flavors of the slow roasted citrus Mojo marinated pork and the texture of the bread to stand out. The sliced pickles are tasty and almost have a slight Gherkin vibe to the brine, and the mustard is mild and applied in a quantity that complements and doesn't overpower anything. The Swiss was perfectly melted and stretchy, and its mild flavor was just right. I highly recommend La Cocina's Cubano. Check their Socials to find the truck at locations such as near Bushnell Park and Trinity College. 5 Stars

Life is short. F.....it up! Family,Flavor, Friends…read more Was out tonight in the area went to the supercharged go kart place up the street. But one is something better than what the Place offered for food. Saw this nicely highly rated place and decided to check it out. This is a small mom and pops Restaurant when you first walk in the aroma of all the spices and the cooking reminds you of something from home. It's a acquaint place probably only seats about 20 people. Sing a table you have the atmosphere of being in Cuba except that it was 25° and we're in New England so now to the food we got the fried pork belly the pork sandwich and the Cuban all were very nicely made good quality, quality quality of food. Excellent bread did they use each bite was very savory and felt like it was cooked by your mom. Definitely leave her in the area and you're looking for something different. It's a must check out..

What an absolutely incredible restaurant. It was my first time trying Cuban food and definitely…read morewon't be my last. Parking can be a challenge here but you should be able to find some available street parking. When you enter Havana Cafe it feels authentic. I've never been to Cuba so of course take that with a grain of salt but I love the way they decorated and the music that was playing. Even though the restaurant is small we did not have trouble getting a 2 person seat. There were a few "reserved" tables as well so next time I visit I'll probably call ahead just to be safe Our waiter was incredible. Friendly, attentive, and offered some helpful suggestions. He was all of these things without being too pushy and made sure we felt properly checked on. I definitely recommend him but I wish I grabbed a name. For food we ordered a cheese and chicken empanada. Our waiter also brought out cilantro and habanero sauces. The empanadas were both incredibly crispy and filled will. The chicken was tender and had an intense but pleasant flavor. However, I think I preferred the cheese empanada. The sauces were both excellent as well. Even though I'm not a fan of cilantro I still liked this sauce! For dinner I had the fried sirloin with congris and fried yuca. The sirloin was perfectly tender and fried well. The yuca was also perfectly crispy while the congris was cooked well and had an excellent garlic flavor. I would definitely order this again. Some pictures made me think the portions would be small but I was satisfied after finishing my dish. We skipped dessert even though I was heavily debating trying the flan (maybe next time). My partner told me this was one of his "new favorite restaurants" which is high praise. I can not recommend Cafe Havana enough!

As the son of a Cuban mom and fantastic cook, Mima's food hits the bullseye…read more Well seasoned and large portioned, the Mofongo with Cicharones was super delicious. Coupled with white rice, black beans and a Miami Cuban sandwich I was in heaven. Nice staff, comfortable tables and Latin music (a tad loud for my senior ears) made for a wonderful Sunday Lunch.

If you're near 200 VFW Drive in Rockland, MA, this Cuban restaurant is an absolute must-visit. Not…read moreonly is the food exceptional, but the service is truly fantastic -- warm, welcoming, and attentive from the moment you walk in. The menu is packed with flavor. Their smoothies are fresh and refreshing, and the empanadas are perfectly crisp and packed with delicious fillings. The Cuban sandwich is a standout -- expertly pressed, savory, and incredibly satisfying. And whatever you do, save room for the Tres Leches. It's rich, creamy, and the perfect finale to a great meal. Outstanding service, incredible food, and a vibrant, authentic atmosphere make this spot a local treasure. When you stop by, be sure to tell them Eduardo sent you!

** Updating previous review with more tapas rankings **…read more Yuca Frita (9.5/10): These are so freaking delicious, wow. The cilantro aioli was an amazing dipping sauce. They really are fried to perfection. Frituras de Maiz: (10/10): Wow, these fritters are also amazing. They come with such a rich sauce. The fritters are exploding with flavor. Cazuela de Coliflor Asada (9/10): Insanely good dish. The cauliflower has perfect texture, complemented by the pistachios. The sauce is SO good. The cauliflower soaks it up so well. Chicharrones (9/10): Melt in your mouth pork belly. The pork skin crust was perfect. The sauces really make most of the dishes here. This dish is no different - I loved the sauce. Ropa Vieja (9/10): Perfectly slow cooked meat. One thing that really stood out to me was actually the white rice. The rice was VERY high quality, and I appreciated it so much. It's rare to come by rice this good. It had the perfect texture, chew, and fragrance. Ropa Vieja de Hongos (9/10): Pretty much the same as Ropa Vieja above. The mushrooms are delicious, and the dish is just as good whether your order the mushroom or steak version. Empanada del Carne (9/10): Oh man, the crusts are so good. This is pretty on par with the ones I just had in Puerto Rico. Chuletas de Cordero (8/10): The seasoning is heavenly. I was licking the lamb chops clean. Croquetas (8/10): Very solid croquetas. Wouldn't say it's a must-order, but you can't go wrong with them. Costillas a la Guayaba (6/10): The first time I had this it was really nicely marinated, and the rib meat is so tender that it almost falls off the bone. The second time, the meat was dry. Maduros con Tocino (6.5/10): This dish was pretty good, but got overshadowed by the other ones. Pulpo (6.5/10): Octopus was tender and savory. The potatoes were too salty. Camarones a la Plancha (6.5/10): Solid dish, but I enjoyed some other ones even more. Ensalada de Aguacate y Pina (6/10): The salad was a bit too sour, and that sourness overpowered the dish. It was a great blend of ingredients, though. *** and one dessert *** Churros con Chocolate (8.5/10): Big crunchy fluffy churros!! The chocolate sauce is amazing (not really spicy at all). You have to get this for dessert!!

Had a great dinner. 4 stars instead of 5 only because the service was a bit slow. They had plenty…read moreof runners but not enough folks taking orders. The sliders, which were not on the menu, were fantastic. The beef empanadas were good. The beet salad was excellent. The mushroom balls were good. Tres leches very good. I'd recommend. Nice place inside. Parking close by.

The place is a little small but cozy. Food was good and service was amazing. I'll definitely will…read morevisit again.

We tried cafe Reyes for breakfast and we were not disappointed. You walk in to a quaint restaurant…read morethat is decorated in bright island colors. The staff is very welcoming and helpful when choosing from the menu. We started with coffee made with condensed milk. It was creamy and lightly sweet. It was very smooth and enjoyable. It took a little while to come out and wasn't super hot but it was a nice cup of coffee. Next we tried the chorizo empanada. It was very crisp and flavorful although a little greasy from the sausage. Still a nice bite. Yuca fries were up next. I dislike yuca and was hesitant to try it but I did and it didn't disappoint. It came with a garlic aioli and topped with onions and possibly a vinegar sauce. They were so delicious. Crisp outside and soft inside. Defiantly something to try. Finally we shared the breakfast Cuban. Piled up with ham, pork, egg and cheese with mayo and mustard. It was delicious. Mild and a little Smokey. It was great. We would definitely return to see what other treasures we can find. Overall we would highly recommend Cafe Reyes.

Great food. Having diner and drinks what a delight. Good prices. The plates were generousread more

We had the Sancocho and the arroz con camarones. Delicious food tasted like we were invited to…read moretheir house for dinner. Authentic and high quality ingredients expertly cooked. Nice atmosphere and welcoming.

Bought empanadas and parcha on a cold cold February night on Belmont from the truck, wish I could…read moreorder everyday! Unbelievable.

Had a lovely experience at the little Havana stopped in heading to New York and got a lovely…read morepleasant surprise. It was a great size portion great tasting loved the restaurant and area. Definitely will be stopping by again. 10/10!!!

It was my first time trying Pastelón with Chimichurri sauce and pickled onions from Little Havana…read more at the Worcester Public Market very satisfied customer!

I may have died and gone to Heaven I have found the Best…read moreEmpanadas in Springfield and can't wait to try the Cuban. Affordable and well worth the wait

Now this was a bit more of my standard for Puerto Rican food. The selections were aplenty and the…read moreplace was bustling with people in and out. They specialize in PR sandwiches on Pan de Agua bread so they didn't have any Pan Sobao which was frustrating at first. I then gazed over at the fritura that they had and to my delight they had fresh alcapurrias and empanadas! They were absolutely delicious and made with fresh ingredients. They had plenty of sweet bakery items too. Service was brisk but very friendly. People come here seriously determined to get their food and the they are out! The place was bright with plenty of windows and pretty clean. There's parking too!

Food is always delicious! I've ordered trays of food for a party and it did not disappoint!…read more Everyone is always pleasant and friendly. The dining area is cozy and culturally inviting to sit and enjoy a meal!

The location may have been a little cozy, but I appreciated the attentive and prompt service from…read moreour waitress. The food was enjoyable, although having recently returned from Puerto Rico, I might have had particularly high expectations.