Just hit up this place last night, pretty cool crowd and the owner is pretty chills. Definitely…read morecoming back again!

Was in the area and stumbled into this place with my girlfriend on a friday night. Food portions…read morewere generous, service was great, and the beer selection was plentiful. Will definitely come back again.

Ambiance: very cool; very hip, BUT not too cool! A very welcoming place to the wide range of folks…read morewho came in. We had the Chorizo Sausage Pizza and the Fish and Chips. Both were excellent. Service was attentive and kind. This to me was a bit of a hidden gem. We plan to come back, next time in Ottawa!

Lovely spot for a quick lunch, delicious food and absolutely hit the spot. Upgraded the fries to…read moretruffle fries and so worth it! Very balanced burger and would go again if I'm in the area.

This place is amazing. The staff are super warm and helpful, the food and drink are tasty and…read morecheap! What more could you ask for? Also, The Matrix was playing on the TV in the background, which was nice. An extraordinary experience!!!!!!!

The brunch is HEAVENLY! It's open 10am on weekends despite what Yelp says…read more We had the Boss burger and waffles stuffed with pulled pork. The house fries that came with our orders were crispy perfection! The cornbread with blueberry pepper jelly is also worth ordering. It was deserted when we went Sunday morning.. but we were shocked by how good the food was. A total hidden gem!

We arrived in Ottawa late last night was was ready to grab small bites and a cocktail…read more Unfortunately, the kitchen closed a few minutes before we arrive but we stayed for the drinks and I'm happy we did. They have a late jappy hour special from Sunday-Thursday which included 1/2 price martinis and other drinks. We had espresso martinis which were amazing!

The bar is beautiful and peaceful, but unfortunately, if the cocktails were as good as the place…read moreitself, I'd be there all the time!! Add more cocktails to your menu and make some sweet alcoholic cocktails. That's all I'm asking--your cocktails aren't living up to your bar's potential.

I came here by myself, sat at the bar, and had a great meal…read more The Prohibition Public House is indeed a house, or was a house. The bar was in this small room and the bartender was fantastic. He was the type of bartender that made small talk between pouring drinks and I very much appreciate that when I'm dining alone. The on-tap sangria was amazing! I have never experienced that before and was just so impressed! I had the burger which was delicious and extremely messy. I needed to wash my hands after eating it as my fingers were just covered. I may recommend it as a fork and knife affair. All in all it was a good time!

Loved it! Cool atmosphere and interior design, food was great and service was fast!…read more No complaints! Will definitely come again!

Always a favourite place of ours to eat. East meats east is the best appetizer hands down. I'm yet…read moreto find a bad item on the menu. The service is always friendly and great recommendations. There always a tune playing on the weekend. You won't regret this choice.

Delicious baked brie and waffle. The baked beans were the surprise star, and the mini smoothie very…read morerefreshing. Service was good. There was live music on a Saturday morning which was very nice, but made it a little hard for conversation. The chairs are very heavy!

I was craving some good fried chicken and saw this place had good reviews. I tried the chicken and…read morewaffles. It was disappointing. Small portions for the high price. The waffles were very bad. Dry, baking soda flavor with no syrup. The chicken was just boneless skinless chicken thighs in a bland batter. It was forgettable. I could have had better food buying a pack of Eggo waffles and convenience store chicken.

Fantastic service! Food was exceptional, we had to go back to try other items for a second night…read more The server the second night remembered what drinks we wanted. Thanks for the great food and service.

Was a nice, casual night out. Comfort food and enthusiastic, friendly service made for a nice…read moreenvironment to chat. Does what it says on the tin!

We come here a few times a year for music and fund raising events. It's always fun…read more Staff are great. No matter how busy it gets they are on top of things. The kitchen can get a bit slow when it's super busy, but I think it's a size limitation, not a process problem. Luckily they have a good beer and other beverage selection, all of which get delivered quickly, so, hey, my beer is my appetizer. It's a fun music venue. Check the website for what's coming up. The room is rustic and cozy with a well worn floor and carved signatures in the wood tables. Lots of character and charm. In nicer weather there's a pleasant patio off the side. Food is pub fare.

Grow theirs own cocktails herb and flowers…read more The patio is charming and so is the interior. The staff is very knowledgeable it's very pleasant to know more about the dishes.

I was SO stoked to finally visit the Moonroom after seven or so years of wanting to go!…read more After a Saturday night at Bluesfest, we waited somewhere else for about half an hour before they told us the kitchen was backed up, so we walked down Preston and I was so glad the Moonroom was still open. We didn't get there until about 12:30am and it was pretty full. We didn't leave until maybe 2:30am and it was still pretty full considering the time. They're not normally open this late, but it seems like a lot of the businesses on Preston decided to stay open later to catch the post-Bluesfest crowd. Good call! We decided to sit inside since there was an empty table, otherwise I would've liked to sit out on their back patio, which looked really pretty with the lights. Inside was a nice vibe though, too. It's small/narrow, dimly lit, with sheets covering the different coloured ceiling lights, and candles on the table. It's very intimate and pretty romantic. We sat close to the bar and there was another party of two beside us. The music was a bit louder so we couldn't really hear the other table's conversations, but not so loud that we couldn't hear each other. They were playing the Bee Gees when we walked (danced) in, so we were really about the jams. My husband got a rotating draught IPA by Daft Brewing, can't remember which one it was. I got the Jill Collins, which had Tanqueray Gin, Affino Limone, fresh lemon and mint, cane syrup, and a Moon soda top. It was super refreshing, bright, and not too sweet, which is exactly what I wanted. We shared/I mostly ate the "OG Grilled Cheese" and "Panzanella-esque Salad". The grilled cheese had aged Balderson and cream cheeses in a crunchy baguette smothered in toasted garlic butter, served with Moon ketchup. It was exactly as described, with very crunchy, buttery garlic bread and creamy cheese. The Moon ketchup is made in-house, thinner and chunkier than processed, store-bought ketchup, with stronger flavours. It was okay, but I didn't need to dip much in the ketchup because I really enjoyed the sandwich and it was on the saltier side itself. Because it was a lot creamier than gooey, I'd say it was more of a sandwich than a grilled cheese, but still very tasty. I really am not a huge fan of salad in general, but I can't complain when it was burrata on top. It also had salty bread, arugula, roasted tomatoes, fresh peaches, herbs, and honey. The peaches were more firm than ripe and juicy, which was good for a salad, though I wish they were a bit sweeter. The burrata wasn't creamy inside like I expected, but I love cheese in any form. I really don't know what possessed me to get salad, especially after a bunch of drinks in the wee hours of the night, but my body thanked me later. Salty, bitter, a little sweet, fresh, and not heavy, even with (more) bread and cheese. It was great. They unfortunately ran out of the affogato, which probably would've convinced my husband to stay longer. Too bad. The vegan dark chocolate gelato from Farinella that they put in it sounded amazing. The beer was $10.50, my cocktail was $19, grilled cheese $16, and salad $17, which was pricey. BUT, the fresh herbs are from their garden on the back patio, they make their own soda and ketchup (among other things), everything was delicious, and even late at night the cocktails and dishes were still well put together and tasted great, plus I finally came here after so long. No regrets! Our server was super nice, same with owner and one of the bartenders, who even popped over and sat with us for a bit to chat. And not in a weird/creepy/in-your-face way lol she was cool. She was the one who greeted us when we came in and said bye to us on our way out. There's no flash photography (I forgot to turn my auto flash off for my salad, sorry!). They're open all week from 5pm to 2am, no reservations, no large groups, and no phone (just stop by). I wasn't sure if it would meet the high expectations and hype I had built up in my head after waiting so long to visit, but it totally did. It's such a nice spot, we had an amazing time, and we will definitely be back!

This is going to sound ridiculous but I'm going to recommend that you go to this place and order…read morecarrots. The guys in the open kitchen are, at the moment, performing some legitimate sorcery with a plate of grilled salt-roasted carrots laid on a bed of harissa yogurt, zucchini pesto and pistachio. I cannot even describe the flavour of this dish except in superlatives. It was one of the best things I have tasted in years; a stop-me-in-my-tracks, silence -inducing burst of sweet-laced, wood-smoke tinged umami. This is the kind of dish I know I will forever try to recreate but will never come close to. Other stuff on the menu is great too. But while they have them, get the f-ing carrots.

My partner wanted to try this place out for a while. I would recommend a reservation because we…read morewould always come and it was full. We got lucky today they had a table for 2 left in the corner. I took steak and eggs. It comes with a crispy egg but over easy...(very delicious) but I don't know how we call it. On top of the eggs you will find; onions, tomatoes, feta cheese and fried onion. Under all the goodness was sliced steak. ($28) the portion are good. Salade was made out of pomegranate, cucumber and radish. Not the highlight of my plate but good combination. My partner got the BLT he loved it. Because of the wait for our plated they gave us a complimentary dessert. Partner said it was delicious.