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    Gregorio's Trattoria

    3.9 (33 reviews)
    Closed 11:00 am - 10:00 pm

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    Eggplant Parmigiana Sub
    Dan M.

    The order was placed over the phone to be picked up. The order was ready upon arrival and everything was right. The menu had a lot to choose from which mostly included traditional pizzeria and Italian items. I had an eggplant parmigiana sub ($15.99). This was okay at best. There was not a lot of eggplant, and it was not very crispy. I am not sure if the time from the restaurant to the home made a difference, but it was a little disappointing. The bread was tasty though. I did try the ravioli di Gregorio and the steak and cheese sub. The ravioli had cheese ravioli, sauteed shrimp, and jumbo lump crabmeat tossed in rose sauce. This was a huge dish and very good. The lump crab was fresh and tasty while the shrimp was perfectly cooked. The rose sauce was a nice blend too. The steak and cheese was great too. This sub was packed with filling and the ribeye was thin and very flavorful. Will I go back? I would.

    Chicken Picatta
    Christina H.

    Had a terrific experience last night for dinner at Park Potomac. Our table ordered the Veal Saltimboca and the Chicken Picatta. We agreed the food was delicious. Our server Brandon took good care of us even as the restaurant filled up. The managers came over several time to check up on us, which I appreciated. I thought the ambiance was nice - simple white tablecloth Italian with a separation between the restaurant and the large bar area. Note that surface parking can be hard in this location but there is a spacious underground parking garage in the back that really works out well at dinner time.

    Pizza Dough Play Time
    Cynthia L.

    Gregorio's replaced Sugo and while both served Italian, it's not quite the same. Gregorio's reminds me of Mag's and M.L.'s in that they're your typical Italian. I really appreciated that they were so kid-friendly and that the waitress offered pizza dough for the kids to play while we ordered and waited for food. There were complimentary breadsticks and garlic knots. I also appreciated that the kids menu was quite extensive and offered a variety of options. Mom and Dad got a calamari appetizer and a braised beef short rib dish to share because we were not particularly hungry that evening. Both were decent. They were very generous with their drinks (I ordered a limoncello martini and he ordered a Chianti). The place was quiet and clean when we were there and servers were very attentive. *Recommend reservations, esp on the weekends

    Sung Hee K.

    I finally went to Gregorio's in Park Potomac with some friends. We asked for separate checks before ordering and were told they could not do that. They would only divide the check evenly between us without regard to how much each of us ordered. This policy puts the burden on other people if you order more or less than others as someone is basically subsidizing someone else's bill. This makes ordering and paying awkward. Also, we had someone in our group paying with cash while others used a credit card and that made things complicated too, since we could not ask the server to charge specific amounts on a card. Not everyone in the party is going to be okay with this sort of policy. So now I will probably not come back here with a group of friends. The service was polite and attentive, however. The decor was unoffensive, clean, plain and new. The food was good to bland. The chicken cacciatore was a bit bland. I had to add a lot of seasoning to make it flavorful and then it was good. However, the portions were generous. You got two full chicken breasts and about two cups of pasta with it. The minestrone soup was disappointing. It was $8 for a bowl but it was salty and there weren't a lot of vegetables in the soup. Additionally, the veggies were overcooked and mushy. I had just a few spoonfuls and left the rest behind. The bread basket was good. They brought us garlic bread and some breadsticks with warm marinara. If you like Italian food that is not well seasoned you might like Gregorio's. If you like your food to have clean, zesty flavors this place is not for you. Unless, a friend insists on eating here I probably will not return. My entree and soup together cost me 34 dollars and the food just wasn't worth that.

    Salmon salad
    Paul J.

    My first time at Gregorio's and it turns out they just opened a week ago! Not bad - they got everything right. The food was spectacular, good and hearty Italian fare. I got the eggplant parmesan with a side of spaghetti marinara. Firm and crispy, perfectly seasoned with a nice layer of melted mozzarella atop, paired with just enough of a deep red sauce to liven it up, and bright and fresh marinara spaghetti on the side. I didn't have room to try any of the other dishes at the table because I had to leave room for dessert! We tried one of everything, and my favorites were the cannoli and chocolate cake. Add very friendly staff and a bright and clean interior and we have a great Italian restaurant in Park Potomac! This is definitely a go-to spot for me now. Coming back soon, you all should definitely try Gregorio's if you haven't already!

    Seafood Asparagus
    Nikita J.

    If you come here for classic Italian American fare you will have a very nice meal. Everything we had, we enjoyed. No misses in our meal. Is there anything innovative, modern, cool? No, and that's 100% ok! Every restaurant doesn't have to do "trendy" stuff -- I love a place that I can come to knowing what I want and getting exactly that. My Penne Vodka was velvety smooth with perfectly cooked pasta -- delish with some crushed red pepper on top. Hubby said his seafood asparagus with penne has plenty of flavor and plenty of (fresh tasting) seafood. The tiramisu was also a standout: outstanding texture and flavor. Moist but not soaked to the point that you get a soggy feeling when you bite in. Sweet but not too sweet, prominent cocoa flavor but not smothering the espresso flavor just complementing it. They do a fine job with the classics here and when you just want simple, satisfying food done well, this is a great option.

    Watered and soggy chicken française

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    3 months ago

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    10 months ago

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    2 months ago

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    8 months ago

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    1 month ago

    Food was immaculate. Our server David was very courteous to us and recommended the calamari which was delicious.

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    3 months ago

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    4 months ago

    Great neighborhood place, good whether dining in or for carry out. Good food, very good service as well.

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    2 years ago

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    6 months ago

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    9 months ago

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    11 months ago

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    1 year ago

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    9 months ago

    Been here many times. No surprises, always great food and service! Highly recommend for great lunch or dinner.

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    11 months ago

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    10 months ago

    All food is always excellent!! Service is outstanding and everyone is happy. Great vibes, filled with happy diners.

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    1 year ago

    The food is delicious and service impeccable!!! Chicken francaise is a favorite! Highly recommend!!!

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    1 year ago

    great food and service. reasonable prices. Love all locations. A good place for families and picky eaters.

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