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    Green Tree

    3.2 (126 reviews)

    Green Tree Photos

    GREEN TREE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for groups

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    Tricia B.

    I've driven past Green Tea for years, and finally got an opportunity to try it for myself. The outside is a little bland, and I'm not 100% sure they don't have two entrances. The one facing the road will get you fastest to the hostess stand though. It looks like they may have seasonal outdoor seating in the back of the parking lot, but don't hold me to that. The interior dining room is a mix of tables and booths, with enough space where you don't feel like you're on top of another party. It's very subtly decorated, the tables are very crisp and clean. They are a Coke establishment, and also have a big bar available. There were complimentary crisps and sauce provided before the meal. The menu is big, but has so many tasty sounding options! I ultimately tried the Crispy Mayo Shrimp, not 100% knowing what to expect. Maybe not bright orange, but it was delicious! The shrimp were plentiful and well cooked, and the sauce was savory with the walnuts giving a sweet bite. I can't wait to order it again. The restroom is a bit of an adventure, going to the back of the hallway and left. Getting out and turning left is even more so, because there's a pretty consistent line of traffic coming both ways!

    Asian Pear Martini

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    2 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    Hit or miss sometimes. They prepare the food quick though! Great location and very cute inside.

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    3 years ago

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    3 years ago

    Think of your regular good Chinese food, but made FRESH and by scratch. Amazing American-chinese and great local people!

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    3 years ago

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    11 years ago

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    3 years ago

    Great food and service, the owner really takes care of his customers! We have a great meal every time we go!

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    7 years ago

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    10 years ago

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    Dennis C.

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    3 years ago

    Been going here for decades, yes decades. It's not what it used to be but it is consistently consistent.

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    6 years ago

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    Page 1 of 4

    Ask the Community - Green Tree

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    I loveeee when food tastes like it's supposed to, and this place delivered…read more The authenticity? On point. The drunken noodles had real flavor and actual spice--thank you for not watering it down! You can tell they stayed true to the dish, and I appreciated that. The duck roll was good overall. I personally would've liked the sauce on the side and the wrap a bit thinner, but flavor-wise it was definitely there. The winter shrimp was solid too--nothing that blew me away, but still good. I didn't come for the ambiance, but it still gave a nice cultural vibe. Service was smooth--I called in my order and they answered right away, no issues at all. I'll definitely be back because there are a few more things on the menu I've got my eye on

    Amazing food. Great flavors…read more Beautiful dishes. Friendly service. Great relationship with their customers Hole in the wall--the best kind. Able to deal with nut and sesame allergy. Chef/cook knew what had already gone into the oil and cooks the food to order. It's all fresh and beautiful! Drunken noodle Well seasoned. Large and generous chunks of vegetable. Chicken was tender. 5/5 Fried rice with duck. Tender duck. Well seasoned dish. Generous chunks of vegetables. Tender rice. Just the right consistency. 10/5. Kid said that's the best duck dish he's had. And we're never going to find a duck dish better than that. (Agree in white america this is prob the best duck we've had. Including the more shi-shi restaurants and local Chinese restaurants. Disagree that we will not find the equal somewhere.) Red snapper with honey sauce. 5/5. Beautiful. Generous portion. Strawberry bubble tea 5/5 Chicken dumplings 5/5. Good sauce. Pretty vegetable Garnish. Tasty dumplings. Small place. Only 3 tables and few seats along the front window. They didn't have a larger table open. Some regular customers actually love the owners so much that they moved to the window seating so we could sit together as a family. And said we needed to really enjoy our meal as it would be amazing. And it was!!! Amazing! Now the gold standard for restaurants. We're going to have to drive to Connecticut to get the best Thai??! 10/5. Highly recommend!! Eat here!!! Or get it to go!!!

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    Charming Thai Restaurant

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    "You're not a princess I'm not prince charming Speak with…read moreyour tongue, use body language And pull your skin like wrapping paper round my heart" (Graham Parker) The last time I stepped into this building was a few years ago when it was occupied by the Lemongrass Asian Grill. Today was my birthday, so my dinner spot of choice meant a return here to experience a meal at the newish Charming Thai Restaurant. And we left a few hours later agreeing that this place is fantastic. Soon after we were seated, we met Jessica, who was our principal server. She was an absolute delight with a fantastic personality. She started off with some complimentary noodles and sweet duck sauce. The menu is extensive, with most of the traditional Thai favorites, so think Pad Thai, Drunken Noodle, Fried Rices, Lo Meins, and Pad See-Ew. Other groupings include Chef Specials, Classic Entrees, Curries, and a full slate of appetizers, salads, soups, Pho, and Ramens. When you go through their menu, the various combinations of entrée and protein choices are in the 200 range. So pretty much anyone can eat their favorite Asian food here. We started off with a cup of Wonton Soup (with 6 big wontons) and a cup of Tom Kha Soup with two big shrimp at $5.99 each. The Tom Kha had a mild coconut taste, but I don't mean that in a negative way. I order this a lot, and some places really load up on the coconut flavor so much that the soup resembles a strong thick ice cream topping. Their soup was thinner than some but had enough flavor that it was fantastic. Oh, and those two plump shrimps in my bowl were perfect. We split an $8 order of six pork pot stickers, and they were cooked beautifully without a hint of grease and stuffed with a nice ground pork filling. For our main meal we split a $15.99 order of Chicken Pad Thai. We ordered it mild, but since I like spice, I asked for some extra zip on the side and Jessica brought out a cute little twin dish of Sriracha sauce and Sichuan pepper powder to ramp up the firepower. We loved the Pad Thai, it had plenty of chicken, the noodles were well cooked, and most of all it was sauced perfectly. Not too dry, not too wet, but just perfect. As we were paying our bill, the fact that it was my birthday came up, and Jessica made us promise not to leave yet because she wanted to give me something. That turned out to be a complimentary dish of sweet coconut rice with sliced mango. The portions were so generous that some of the Tom Kha and Pad Thai are now in our refrigerator for tomorrow. Thank you, Jessica, and JJ who tag-teamed us tonight, and here's a special shout-out to Lucy who made the magic happen in the kitchen. The food, the service, the value, and the atmosphere were all exceptional. If you like Thai food as much as we do, head on out to Route 4 and treat yourself to a charming dinner experience at Charming Thai.

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    Somewhere In Bangkok - Fresh rolls with tofu and peanut sauce

    Somewhere In Bangkok

    4.1(351 reviews)
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    Somewhere In Bangkok was so delicious, I will definitely be back for more! They specialize in…read moreauthentic Thai cuisine serving up familiar staples to more traditional dishes if you are seeking to expand your taste buds. The menu has a lot of options from salads, stir-fry, curry, noodles, and specialty entrees. They have a small dining room and you can order for carry-out too. There are fun and adorable boba/animal plushies, key chains and gifts for sale too. I ordered the Mango Curry with tofu and vegetables. The waitress was very kind because I had to bring up my food allergy and she took note. The curry was very good... Curry is one of my favorite dishes. The broth was spicy, coconutty, and smooth. The mango on top was perfectly ripe as sweet. There was a generous amount of veggies were cooked wonderfully, still have a nice crunch. The tofu was tasty and had a perfect golden fried coating. It was also served with a small bowl of rice. I had leftovers because I wanted to save room for an Ube Boba Tea on our way out. There was a separate menu for the boba tea--Bangkok Boba Tea--that you order at the counter when you first walk into the restaurant. This was a little confusing, but we figured it out. The boba menu had a of flavors with real pictures of what the drink looked like. My Ube drink was visually neat, dark Ube paste smeared around the cup and the pastel purple of the milk tea. The boba was some of the best I ever had, soft, chewy and lightly sweet. The drink was very sweet and glad I saved it for my dessert. Everyone I was with also enjoyed their dishes. My husband got a steak salad dish that tasted like how his mother makes it, so he was pleased. He also enjoyed a Thai Iced Tea. For four people, plus two drinks, our bill was reasonable, around $85. I can see us becoming regulars at Somewhere In Bangkok. There were a few other items that I'd like to try like the Crab Fried Rice. I can't wait to drink my way through the boba tea menu too.

    I really enjoyed dinner here the other night. I've been craving Thai food for a few months so this…read morewas much needed. I had the beef Labb and tom yum goong. Everything was very fresh and flavorful. I would definitely come back next time I'm in the area. The service was great and it's welcoming and with a beautiful interior.

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    The Banana Leaf - Pad see ew

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    4.5(71 reviews)
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    "Down to the banana republics, things aren't as warm as…read morethey seem None of the natives are buying any second-hand American dreams" (Jimmy Buffett) Lunch at the Banana Leaf was a real triad of contrasts, as we had very positive reactions to their atmosphere and food but a very different experience with service. First of all, the décor is very pretty, with a thatched roof/tiki bar-like design at their small bar, painted designs and artwork on the walls, pretty light fixtures, sculptures, and Tiffany style glass. There is plenty of room between the tables, so you really have a sense of privacy and are not crowded at all. I love Thai food, and I loved my lunch. I ordered a small Coconut Tom Yum soup ($6), and it was a10/10. It had the coconutty mildly spiced hot and sour flavor I love and was loaded with chicken, A big bowl of just that soup would have been enough for my munch any day of the week. I also ordered their Spicy Eggplant with Squid ($18) stir-fried with bamboo shoot, snow peas, string beans, carrots, bell peppers and basil leaves in spicy basil sauce. It was served with a side of white rice. It was a great example of why I love Thai food because the flavor was fantastic. The portion was big enough that we brought home half for another day. Now, as far as we experienced, the real clunker here was the service. Perfunctory, unsmiling, non-engaging, robotic are words that come to mind. What a shame, because just a little effort really would have made a big difference.

    Food is mediocre at best since they changed owners. Service was very good. Prices are moderately…read morehigh. Ample parking in parking lot. Easy to find in plaza. It is BYOB with a package store in the same plaza. Offers your traditional Thai fare with Laotian dishes as well. It has a mixture of Southeast Asian cuisine (Thai, Laos, Vietnamese). How do I know? Well, I'm Laotian. I may a bit of harsh critic due to eating authentic Lao/Thai food my entire life. Got the beef pho with all the fixings minus the rice noodles. Without the rice noodles it still cost the same so I should've just asked for it on the side. It was okay. 5/10 Chicken laab was decent but lacked authentic bit of flavor. They told us they could make pork laab but if you look at my two photos, they look identical. The "pork laab" tasted like bacon. It seemed like they just cooked the ground chicken in bacon grease and called it pork. I did tell the chef it was greasy and my thoughts and her response was, "It's pork, of course it's greasy." Okay, but you cooked it in bacon grease and tried to fool me. Pork laab 1/10. Chicken 3/10. Papaya salad cones Thai or Lao style. I asked for Lao style because I want the extra fermented fish sauce funk that I love. It had some shredded carrots and medium spice was great for me. They served it with ice berg lettuce wedge but I asked for cabbage (authentic way to eat it). Flavor was good. 6/10 Seafood rad Ma (lad na) was mediocre. Bay scallops and calamari were overcooked. Flavor lacked and was bland, even after I dressed it up. Shrimp was cooked perfectly. I prefer no muscles but there was plenty and only Chinese broccoli as the only vegetable in the dish. It would've been nice to see carrots in it too. 4/10. I ordered two identical dishes of this and I was charged two different prices; $18 & $19. Look at your receipt! The star of the show was the beef jerky and fried chicken wings! They were phenomenal and I'd probably only order the two apps with sticky rice again. 10/10 Ambiance is great. Decor is beautiful as they left it from the previous owners. Clean, average noise level.

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    Green Tree - chinese - Updated September 2026

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