Dinner menu doesn't say that it starts later, but it's not available until 4:30 pm on Saturdays. Pleasant atmosphere, good quaint feel, dining room was clean and well lit. Hostess was polite and friendly, sat us right away and waitress was energetic and engaging. Ordered $170 food for two people, including a bottle of wine and two more premium steak cuts. The appetizer cheese bread bowl was good in theory but execution was pretty off. Unmelted cheese in the center with cold garlic butter, and crispy almost burned cheese on the top like someone just took a torch to the top of it without actually warming the bread properly - and yet it takes 15 minutes to make. The steak fries left much to be desired, dry and flavorless. The loaded mashed potatoes were good but the portion was very small. The soup of the day tasted like leftovers from lunch, decent flavor broccoli cheddar, but the broth was broken with oil pooling on top and almost no pieces of broccoli again- very small portion which is fine if it was a premium bowl with a few chunks of broccoli and a cheese broth that held together. Bread was not served until we were done with our dinners which was a little disappointing. Filet mignon was half gristle, took it home for the dog. Ordered medium and at best got medium-well to well done. At the very center of the steak cut open there was a hint of pinkish meat left. The rest was pretty flavorless, tough, chewy and just not great quality. Husband ordered the farmers ribeye and again quality and flavor were lacking and the meat was way overdone. It felt like it was a nice little local place, but that the chef and the kitchen didn't really know what they were doing. If you want it done right, drive the extra hour down to Farwood in Orland and you'll get the same classy vibe with food that will make you dream about going back. Overall would not go back or recommend. read more

I've been here a couple times now. You want a steak or prime rib this is the place to go if your in the area. I got 12ounce prime rib with seasonal greens. Service was great as well the food like usual. The meal comes with toasted bread and salad also. Reasonably price . I was there on weekend not to busy. read more

Green Barn Whiskey Kitchen - Prime rib with seasonal greens. Delicious - Steakhouses Near Me - Red Bluff, California

Everything tasted delicious! Hands down the best wedge salad we've ever had. The meat was superb and the cheese bread and steamer clams were amazing. They should bottle the steamer clams broth and sell it, absolutely delicious! The restaurant is clean and has a nice relaxed atmosphere. Samantha was our bartender and she was super helpful with recommendations. read more

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Have always had good food and service here, so when my children were visiting for Christmas, I called to make sure they were open on Sunday when we wanted to go out for dinner. I was told they were, but there were not enough of us to qualify for a reservation. We got there. The neon sign in the window said "open", but they were locked up tighter than a drum. Our celebration was a diner breakfast instead of a steak dinner. (This was December 14.) read more

Wonderful service and great food!! Seated right away and got drinks quickly. I loved the fried green beans appetizer!! My steak salad was wonderful and my husband loved his prime rib! Will definitely be back soon! read more

As always I am looking for good wings and fries. This place came up on my yelp search and decided to give them a try. The main entrance is on the back side not on the Main Street side. If you do enter through the Main Street side you'll have to pass through the bar to get the hostess to be seated. Our waitress was super polite and recommended we try the cheese curds. Which we did. They are little mozza pieces. Yummmm of course I had to dip them in ranch. I ordered their hot wings and fries. The fries are like beer battered fries with a nice touch of seasoning. I wish I had taken a pic of my wings and fries. I highly recommend this place if you're looking for great wings and fries. read more

Green Barn Whiskey Kitchen - Cheese curds - Steakhouses Near Me - Red Bluff, California

We were staying one night in Red Bluff at the local KOA campground because we were too tired to continue driving after 9 hours on the road. We had no interest in cooking, so we yelped and found this place. I was a bit skeptical, since I grew up in Chico and Red Bluff was always very rural and couldn't possibly have a decent restaurant. But, hey, it is 2021, anything is possible. The interior is really nice. They have definitely put time and money into making this a warm, rustic modern restaurant with a focus on whiskey. We waited for about 35 minutes and were seated in a booth. Our server was a perky attentive young lady who did a great job checking in on us regularly. We were starving from our day on the road, so we instantly ordered appetizers. I got the panko fried artichoke hearts and he got prawn cocktail. Both were outstanding. We were impressed! We both ordered lobster tails for dinner. I got mashed potatoes as my side and he got fries. While it took a while for the order to come, we once it arrived, it was cooked right and the mashed potatoes were delicious. Since our dinner took a long time to come out, the owner, who was seated behind us, bought us a dessert. We got the chocolate torte, which was really good. Would I come back? Yes. Absolutely. I was impressed and amazed that this place exists in Red Bluff. read more

Green Barn Whiskey Kitchen - Artichoke Hearts - DELICIOUS - Steakhouses Near Me - Red Bluff, California

I love this place! The cowboy ribeye and risotto are my favorites but literally everything is so good. Drinks are great as well. The staff is awesome and on top of it! The atmosphere is relaxing, clean and comfortable. Definitely recommend this place for an amazing meal. read more

Really had a disappointing lunch today. Apparently there was only one waitress/bartender working. Very long wait to get our menus and again to order. I had to go and find her in the bar to pay our bill so my wife could get back to work. We had the special fish & chips with clam chowder. The chowder was delicious but should have been hotter. The fish batter was soft and way under cooked. Certainly not their normal service and food quality. read more

Food was excellent!!! Ordered Tri-Tip sandwich, onion rings and was recommended clam chowder as starter. Everything was excellent! Service was great, I sat at the bar, my drinks were quickly refilled and food arrived in a timely manner. Look forward to next time I'm in the area. read more

Came here as a party of 8 on a Saturday night. The waitress Teriszah did the best she could but the food was not up to snuff tonight. The kitchen had to re-fire my in-laws calamari because it wasn't up to standard, it took over 20 mins and my in laws ended up cancelling the order instead. The scallops were bland. Someone's baked potato came out cold. My chicken sandwich, the chicken probably covered only half the bread and the bacon was raw. My side Caesar was very overdressed and the lettuce was wilted and not cold. Overall, the food was very meh. On the bright side my husbands prime rib was excellent and we enjoyed the appetizers - whiskey cheese bread and cheese curds were good. But for the price, this food was honestly unacceptable and nothing was taken off the bill. Our waitress saved this place from a worse review because she was very apologetic and did send each of us home with a slice of cheesecake, which was very nice. read more

Great place. Friendly folks. Lots of food. Good music. Quiet. Nice atmosphere. We felt very welcome. read more

Green Barn Whiskey Kitchen - Steakhouses Near Me - Red Bluff, California

Was told at sign in that the wait was 15-20 minutes- 1 hour 40 minutes later we were srated only due to my persistence that there were open tables-the waitresses was sweet but the wait for the food was 1 more hour- took 30 minutes after our drink order was taken to recieve them read more

Food 4 stars. Service 5 stars. I just got home from Green Barn. I have been on the road for 5 days and needed a smile, a steak and a beer. I sat down at the bar and Amanda took great care of me. She was very busy but took the time to make me feel welcome. I had the filet, salad, loaded baked potato and two Bold Rush Ales. After dinner I paid and left the restaurant. As I was driving away, Amanda chased down my car to give me my credit card. She ran out during the dinner rush to get me my card! She was awesome. The dinner was great too! read more

Very successful and always busy high end restaurant. In the evening expect to wait for a table. The food is quite good but a bit unpredictable. Better certain nights than others. There is no competition in Red Bluff Ca. If you want a good steak, this is your only choice that I know of. Not inexpensive. I had a Filet Mignon dinner and it was nearly $50.00. The food in general is terrific. DONT be afraid to try their burgers if you're on a budget. read more

On the positive: welcomed and sat within 5 minutes We were there at 5 pm and only 1 other table of 4 there but multiple people at the bar. Ordered drinks and only one was drinkable, the other just tasted like sweet and sour over ice. The appetizer-Calamari was drenched in oil, and was like eating pencil erasers! Could not even cut with the table knife! The salads were just OK but had lots of brown edged lettuce(could not eat mine, just picked out the vegetables) The bread was grilled on one side and the bottom edge was very cold(like it had been frozen Texas toast) The filet was tender and med-rare as ordered but the clump of potato was dry Service was ok, probably won't go back It was supposed to be a special birthday dinner! read more

The toughest reviews are for places you want to love, but ended up only liking. Wait staff was good. Standard service. Noisy environment, but not obnoxious. Nothing extra, nothing intentional - standard faire. Food was lacking attention to detail. Iceberg salad was in not trimmed properly - white lettuce stalks left on the base of the salad - ugh. Next, well seared scallops on a butter lemon sauce that broke because of the temperature of the sauce & the temperature of the scallops - failed cooking 101. Finally, the filet was...fatty & not seasoned well. Bummer. Mediocre experience only gets 3 stars. And that is a gift. Why in the most bountiful CA valley are there zero 5 star restaurants??? Good, but not great. Ugh. read more

What a beautiful small town place. The service was a little slow at 7:00, we talked with a few others at the bar while we were waiting for our table and 6:00 it's empty and 7:00 it's wall-wall and people are waiting, so, of course they will be a little slow in catching up during the busiest times, but we were there for a relaxing dinner and some conversation with others, and this worked well into our plans. Nothing worse than being rushed through our dinner. The my strip was perfect. A beautiful crust on the outside, and it was super tender. I've had rare prime rib which wasn't as tender as this NYStrip. (Mine is med-rare). The chef knows how to cook. My wife had the Beef Stroganoff, and while it was her first time ordering that anywhere, so she can't compare if it's better than any others which she's had, she said it was delicious and would order it again, and the steak in that was super tender also. It's really easy to slow cook the beef there and make it beef chunks. They did a great job. The staff was friendly, the bar l tender was so-so. Completely on our go-to list of we come back. read more

The servers are amazing! They work so hard! Like crazy. Brandy does an amazing job everytime i'm there. Very personable, and does so much. Truly an exceptional bartender and waitress. read more

We stopped in and had lunch this week, what a pleasant surprise. Not expecting much but getting more than expected. I ordered the special, Prime Rib sandwich with grilled onions and mushrooms and my other half ordered the Cobb Salad with Steak. The prime rib sandwich came with a choice of side, I picked the side salad, that was a meal in itself. I never touched the sandwich, took it home for dinner. The cobb salad, which came with a side of toasted bread, was beautiful and delicious! Never had to ask for refills on our water or tea. We really enjoyed our lunch and the service was great! Come to find out, the owners of Green Barn Whiskey Kitchen also own the Dibble Creek Outpost on HWY 36 west. We had our Christmas party there last year and really enjoyed ourselves. read more

I'm super pleased to say my experience here was one of a kind! Our server, Terissa was exceptional. My husband had the meatloaf and I had the prime rib. It was perfect. We look forward to coming back soon! read more

Let me start off by saying we raise our own beef and chicken, so when I do a search for a dinner spot and they rave about their meat, it sets the my expectations pretty high. Service was good. Wait times were so so. Meat... I ordered the 1/2 of baby back ribs. Good thing they serve it with a steak knife. They were flavorful but pretty tough. Hubby chose their whiskey burger, it was great. read more

I travel through Red Bluff once a year. Last year, I inadvertently left my charge card. They promptly returned it but someone at the restaurant got my chargecard information and did some illegal charges on my card Today, I ordered a medium rare(pink) hamburger. What I got was a well done, very dry burger. That just doesn't happen. It happens because you have a cook that just doesn't care. Definitely won't be back! read more

I love this restaurant so much I find reasons to go to Redbluff from Sacramento. We have had Brandi as our server twice and she has been amazing each time. The food is to die for. We always get the brewsky bread (it reheats BEAUTIFULLY) and I always get one of their hand cut steaks. We love the decor and it feels super classy. The drinks are also amazing and always a highlight of our visits. I will definitely be here every chance I get. read more

Green Barn Whiskey Kitchen - Brewsky Bread - Steakhouses Near Me - Red Bluff, California

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Colossal disappointment, from the apps to the dessert. Steaks ordered rare were medium/well, the loaded baked potato "soup" wasn't soup-it was simply the same loaded baked potato scooped into a cup. Our kids are pretty easy to please, but they wouldn't even eat the Mac and cheese-astonishing. It resembled Kraft in a box, except it was dry and tasteless. The worst part? Our inattentive waitress treated us like an annoyance. We were hoping for drink refills, a dessert menu etc, but she spent 20+ minutes chatting and joking with the table of rude, intoxicated diners behind us. These loud people stood up between tables for half their meal, actually backing into us as we were trying to eat and hovering over our table....it was truly bizarre. The waitress couldn't bother to clear any of our dirty dishes, instead delivered dessert right on top of them. We were so glad to get out of there! Our group always comes to Red Bluff for an annual event. Never again will we darken the doorway of this place. I see now why they're so poorly rated. Yuck, in every way. read more

Salad was old...took one bite of the salmon burger. I told the waitress it was sour and left.

Just a quick dip into the waters. The place was buzzing and we found room at the bar for a quick cocktail or two. I had a shrimp cocktail to boot. This is our second time in so you can figure we will be back. Thanks. read more

Green Barn Whiskey Kitchen - Cocktails...just what the doctor ordered - Steakhouses Near Me - Red Bluff, California

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I couldn't believe I got a 6oz delicious, high quality filet mignon with my wedge salad for $23 at lunch! Wow what a meal! My husband had the Whiskey BBQ burger which was great and we loved the garlic fries. Ranch dressing was excellent. Decor inside is so fun, great atmosphere. Also the outdoor patio is very cute with fans and dog friendly!! read more

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The steaks and appetizers are great here. I love that they serve a lot of beef here. I have been here numerous times and the service has always been good. read more

Went the other day for a late lunch and service and food was great! Peyton our server was so attentive and just so sweet. We got there at a weird hour so dinner menu wasn't out yet but close enough to check with the cook and we were still able to order clams which are our favorite SO GOOD! We shared a porterhouse and tried the Cranberry Crown mule which was 10/10 The porterhouse is MASSIVE (24 oz) we didn't even come close to finishing it. And the drink was So yummy, almost dangerous the cranberry is strong! Def recommend this restaurant read more

Green Barn Whiskey Kitchen - a plate of clams and bread - Steakhouses Near Me - Red Bluff, California

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Waiting over 1/2 hour for dinner for 6 isn't acceptable. Party member thought Alfredo sauce "tasted funny". Another complained that their Burger was an over cooked hockey puck. The one who ordered steak and loaded Baked potato had an undercooked potato. Garlic fries were left on plate as inedible. Very disappointed in service, quality of food and pricing. Won't return to eat here. read more

My family took me to the Green Barn for my birthday last week. We were seated promptly, water came efficiently, and our drinks were delivered promptly as well. We are a family of buffalo wing eaters, so if they are on the menu we'll probably order them. They came out hot, crispy on the outside, but they drizzled a bit of the buffalo sauce on the wings instead of shaking them. A minor thing maybe, but there ended up being more sauce on the plate than on the wings. We ordered calamari as well, and it was served with our meal, even though we intentionally ordered our starters prior to our main course to avoid this. The breading fell off the calamari as soon as you picked up a piece, and you were left holding a stick of calamari steak. I'm not averse to this, but the rest of my family had no interest and we left with half the order still on the plate. Of the four of us there, my daughter is the one who has a definite opinion about how steaks should be cooked. Rare. The rest of us should just eat chicken. The four of us ordered some sort of beef, my daughter a steak. It came out medium-well. My wife's medium-rare actually came that way, and they traded, so neither got what they had ordered. (As a family we rarely send anything back. The damage is done. She'd be eating her potato and her new steak would arrive as the rest of us are ready to leave). I ordered the chimichurri flank steak with a loaded potato. Bravo on the steak and the chimichurri sauce. But the bed of grilled onions and jalapenos were a. lacking jalapenos, and b. so greasy I couldn't eat it. And finally, the loaded potato came with nacho cheese sauce on it. M H. writes in their review "Very successful and always busy high end restaurant....." Really? They must know the owners. If you put nacho cheese sauce on your potato you have removed any kind of "high-end" moniker. I was going to go with a 2-star ranking, but the service was really pretty good. If I return I'll go with a steak or pork chop without anything like grilled onions (onions simmered in oil). And a potato, that I will ask them to hold the nacho cheese sauce. Save it for some nachos. I still smart at paying $260 for that meal. It wasn't worth it. read more

Came here after our wedding today and our server Tasha had 3 tables, one of which was party of six, we were a party of four, and the other table was a table of two. The service was so slow. She prioritized every table but ours. My tea was empty for many minutes before she refilled it, the food was decent although I asked for my tri tip to be rare and it was cooked very well done. My husband got the bbq burger and there was a side of mayo but that fine but what wasn't fine was the fact that there were cheese crumbles in the mayo, feta to be exact. Cross contamination is not okay... ever. The bill was $88 but due to the bad service we only tipped 15% ~ what servers get taxed on. I am happy to tip 20% but only when the service is actually good and we feel well attended too. The bill sat paid before being processed for many minutes as well. I am very disappointed because I have been wanting to try this place for many years even since it was still called green barn. Although, we will not be returning. read more

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We came here. .like around happy hour time. We sat ourselves in the dining area. Sat there 5 mins. No one came. So we went into the bar area. There were a few people in there at the bar. Another 10 mins go by...nothing. and we notice a couple people are now seated in the dining area and the server has taken their orders. They have their drinks ect. So we're contemplating moving again. We're staring at all the workers. And start to get up and finally they asked have we been helped. Our table is empty of anything...we've sat here and listened to you all talk at least 20 mins now. Anyhow...we order finally. Our food was good. Drinks...blah. who can't make am old fashioned? So all in all we won't be back. This place could have been great. Our food was nice and we thought the restaurant was nice but the service and your bartender need work. read more

We waited an hour and they took two parties before us that came in after us and never ask we we wanted where they took the other parties or even gave us a reason why they did what they did this will be the last time I ever darken their door ever again the service and food is not like the old Green Barn and I do miss the real Green Barn we have been going here for over 50 years but no more read more

The steaks were great. The atmosphere was awesome. And our waitress Loni was amazing, would highly recommend.

Maybe they were short-staffed tonight??? It took almost 2 hours to get our food, salad and soup took over 40 minutes . When we finally got our steaks. One was not the steak we ordered other one was not even cooked to what was ordered it was beyond rare, but after waiting almost 2 hours to get our food, we were going to send it back. so I paid for a fillet mignon, my meal was bread, which I had to ask for salad and a glass of wine . Went home made myself dinner. read more

The Green Barn Whiskey Kitchen is the restaurant in Red Bluff where all locals go, so you know the food is going to be good. The menu has a wide variety of selections. Appetizers included the artichoke dip, which was excellent. The clam chowder was also a hit. Standards such as the hamburgers and the French Dip sandwiches were also made to order and absolutely delicious. The meal ended with a yellow cake and vanilla ice cream dessert that would have been made by your Grandma. Spectacular. Our servers, Lonnie and Morgan went above and beyond to make sure our experience was the best. Many thanks to these ladies for making our dinners memorable. Anytime you are in the Red Bluff area, do yourself a favor and stop by the Green Barn for the best meal ever. read more

I have been here for dinner once when visiting Red Bluff and really enjoyed. Great service, Great food. I was in town once again and decided to have lunch with some friends here. It was seat yourself, the service was very slow to get greeted. We were told there had been a large party earlier and that was the reason. Ok I get that tho I never did see any large party. So we finally get greeted and our drink order taken. Again a very long wait, to the point that another waitress came and asked if we had been helped, she then went to see what was taking so long and we got our drinks directly. We had been going to order an appetizer but by the time she came to take our order we decided there wasn't time for that. The food came out with cold fries, but we didn't want to complain so just ate. Later in the day 3 of us got sick with bad cramps and nausea There were 5 of us, out of the 5, 3 had ranch, that is the only thing we could figure that we all had that was the same, that must have been somehow spoiled. Needless to say, I have no desire to visit this place anytime on another visit in the near future. read more

Great food, excellent & friendly service and great atmosphere. Highly recommend and bring your friends I'm sure you will enjoy! read more