We've been going here for years. Nothing fancy, no chef's specialties, just good, honest seafood…read more My wife is convinced that the walleye here is the best in the city. I always enjoy the crab cakes. The greasy (their discretion) fries are fantastic, especially doused with a dash of malt vinegar. Try the cream pies for dessert. We bounce between the coconut and the banana. We are often surprised at the amount of people going to the place across the street when a far superior Brennan's is waiting. Don't make that mistake! It always makes senses to opt for great food instead of a faux beaten down shack.

The weathered exterior of Brennan's Fish House may not catch your eye, but when you step inside…read moreyou'll feel as if you've transported to a welcoming pub on a sleepy fishing village. Each item used as decor seemed to whisper a story. We were immediately brought warm bread to share. We ordered the Fresh Lake Erie Walleye and were not disappointed, so delicious! I got The Mermaid Water as my drink and it was yummy and so pretty! We thoroughly enjoyed the atmosphere that felt like we'd stepped into a fishing village hidden gem. Our waitress was friendly and helpful. Don't leave without ordering the homemade Key lime Pie for a perfect ending to a great meal. This is the kind of place you may be tempted to walk on by, but once you enter then you'll be glad you walked in!

Bistro 70 is everything an excellent restaurant should be! Cool, classy atmosphere, excellent…read moreservice and fantastic food. Our party of four enjoyed the schnitzel (yummy!), the lamb pops (uniquely seasoned, cooked to perfection and delicious), the crab stuffed grouper (as scrumptious as it sounds) and the linguine in clam sauce (beautifully prepared with tender clams and perfectly balanced sauce). The show stopper however was the lobster bisque. So smooth, creamy and delicious with just the right amount of lobster. So good!! We are 67-81 years old and have had many wonderful dishes in our lifetime and this one ranks way at the top of our list of memorable meals. Thank you Steele Mansion Inn for recommending this place!

Always great food. They made me an old drink that is no longer on their menu. Service for us has…read morealways been impeccable. Most nights the chef comes to your table and checks on the meal. Try the Caesar salad with lobster meat and order extra cheese curds. Delicious. Need reservations, smaller restaurant but quiet and sort of intimate. Great bar

The atmosphere is fun, you can't go wrong with the all you can eat crab legs and the servers are…read morenice!

I used to come here in the 1990s before the huge fire. All you can eat crab legs were about $25-30…read more Its now $56 and they are not only served barely warm, but the melted butter is room temperature, forget drawn butter as you should always have. No cocktail fork except this plastic ditty that breaks on contact... and no bib! This place has really gone down. Service was okay and Megan and Adam were very nice but I was just so disappointed by the spider webs everywhere! Yuck, how unappetizing and unappealing to look at these while you eat. The dri ks are terrible so stick with an $8 glass of wine or non-alcoholic beverage. The cor on cob was room temperature, the sweet potato looked like it was made dats ago and the rice and beans and spicy but lack luster. Sorry Pickle Bills, you must up your game before I return...and we brought 15 people!

Caryn aka Carebear and Dan were outstanding bartenders! Quick, attentive and funny! I highly…read morerecommend! Oh also the view is amazing! Come say Hi to Carebear and Dan the man!

Not sure what the complaints are why this place would get a three star. I give it a five star. I…read morehad a walleye sandwich and my wife had a chicken sandwich and they were absolutely excellent. The fries were great people were great. They had live music. It was also great. Definitely recommend this place.

Never disappoints! Best steaks and Italian in Lake County! What a restaurant should be!read more

A very busy place for average Italian food. The staff is…read moreorganized. Large portions. The dining room could be cleaner. The mussels were smothered in too much garlic. The chicken Parmesan was good, the salad was made from bagged lettuce. Nothing fancy but solid.

WOW, what an experience. A hidden gem. intimate, exquisite,…read morefun, even for a retired couple from DC. The most complex food experience I have had in years. Where are the Michelin Stars????

What a great find this was! We were looking for a quick bite after a sunset date at Mentor…read moreHeadlands. They specialize in tapas / small plates and have a full bar. One plate is perfect for sharing among two people. But it's so tasty you will want to eat it all yourself. The combination of flavors on the small plates is wonderful. We ordered tender heritage chicken thigh with citrus habanero BBQ baked beans and fried fingerlings and the other dish we ordered was mussels w/mexican chorizo, white beans, thyme & smoked spanish paprika-infused tomato broth. They were sooo tasty and beautifully presented! Our whole experience was enhanced by our wonderful server, Kelly. We came in strangers and felt like we made a friend. Is no surprise that this restaurant has received so many accolades. Add ours to the long list. We will be back!!

Lampchops were very good and medium was perfectly cooked. Service was polite and prompt…read more It was a busy setting that had some nice ambiance.

Met friends for dinner here. We all had the chicken Marsala based on the rave reviews of my friend…read more We were all pleased with it. The portion was quite a lot so I was glad that I'd didn't get an appetizer. I took some home and my husband enjoyed the next day. . The peach cocktail that I had was very tasty. (Can't remember the name) Our server was very pleasant and she had a lovely smile. The ambiance is very nice with a bar in the front and tables and tables in the back with a fireplace which provided a nice location for photographs. My reason for nit given a five star review is the fruit flies that we had wave away. For this upscale environment and prices, that was a bummer. Please check your bar fruit or kitchen fruit. This is not a pleasant experience for your diners. Otherwise, it was a very nice place to enjoy good food with friends. Highly recommend making reservations they did fill up quite a bit.

The food here is always excellent, but it's never crowded when we go there. And the wait staff (who…read moremay also be the cook) is very pleasant.

My introduction to Thai cuisine was exquisite! I was warmly welcomed by Prim and chose a table…read morewhere I had a view outside as the entire front is glass. I had jasmine tea and crab rangoon to start. The rangoon itself was like manna, something I'd never had before. It came with a light, mildly spicy sauce that improved on perfection. I chose Pumpkin Curry with pork as my main course. Upon my first bite, my taste buds danced. It was like "are kidding me? Food can taste this good?" It was a generous portion I look forward to having again at home. Prim is a server with an innate ability to best accommodate a customer's needs: timing, food recommendations, and a natural warmth that can't be taught. You have it or you don't. Prim has it. I look forward to returning with my family. I would drive an hour to come here. Lucky for me, it's 15 minutes away. Ko Puhn to Prim and the chefs!

The Mothers Day Brunch buffet was outstanding! The prime rib was perfectly cooked and the slices…read moregenerous. Great options for everyone (my daughter really enjoyed the Mac and cheese). The food was very good quality. The $37 price was definitely worth it. The wait staff and servers were friendly and very quick to clear plates. This will be our go-to place for holiday buffets!

Nope. Waisted over $450.00 dollars at this place. Mother's Day brunch was not good. Expensive, very…read morestingy in the portions they give you for the Buffett what food they even had. Not a great selection . Plates were never ready and the staff were Super rude. Not friendly at all. For a family owned place you think they would have put on a better show to stay in business.

We have been coming here for years well honestly since 2017 every single visit it's delicious…read more Never really anything to complain about but sometimes well a few years ago it had gotten the same every time consistency is not bad but it's also not fire. In the last 6 months it's found some new specials new drinks a little more fire. That new fire I mention - it hits the menu in ways like the Thanksgiving egg rolls (yes get the gravy dip) - these may have me wishing that Thanksgiving in June was a thing instead of Christmas in July. The sweet potato french fries (baller move). The orange Jameson summer drink - crisp and refreshing. Carrying Fatheads Spooky Tooth (just thank you), wing night (chef's kiss). Local places sometimes get into the same same same (the good but not the draw to come in sooner) The Village Pub has changed that, flipped the script with rotating special menus, a brunch (think coming back soon) and drink mixes that you may not have made before - all of that with friendly staff & true short drive from everywhere in Perry what's not to love?

Food was ok. Service was a little lacking. Their thousand…read moreisland for the Reuben tastes like tartar sauce, so it took away from the sandwich.